Sandwiches | FALAFEL SANDWICH | 11.25 Garbanzo beans, garlic, cilantro, onion, and Lebanese spice GYROS SANDWICH | 11.25 Classic Greek style lamb gyro with feta KAFTA SANDWICH | 11.25 Ground top sirloin, onion, parsley, and Lebanese spices SHAWARMA SANDWICH | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 11.25 Thinly sliced, marinated with onions in Lebanese spices. NICHOLAS’ CHICKEN SANDWICH | 11.25 Sliced breaded chicken breast make it gluten free for $3.50 add hummus & a side salad for an extra $2.25 Our w r aps are hand c r a f t ed, loaded with fresh Romaine lettu c e, t oma t oes, red onions, pickled turnip t z atziki or tahini in pita bread. Pizzas & Pies | LAMB KABAB PIZZA | 11.75 Lamb kabab, mozzarella cheese, garlic aioli (toum), basil, parsley, roasted red pepper. CHICKEN KABAB PIZZA | 11.00 Chicken kabab, mozzarella cheese, garlic aioli (toum), basil, parsley, roasted red pepper. LEBANESE SESAME CHEESE PIZZA | 9.50 Mozzarella cheese, toasted sesame seeds. MANAKISH PIZZA | 9.50 Our signature spice blend of Aleppo Zahtar, cherry tomato, mint, green Kalamata Olives, labne cheese. extra virgin olive oil. Make it vegan without labne cheese. SPINACH PIE | 9.50 Spinach, olive oil, onions, lemon juice, Lebanese spices. Garnished with parsley and tomatoes. Add feta for $3. LAMB SPICED PIE | 9.50 Spiced ground lamb with pine nuts , onions, & tomatoes. make it gluten free for $3.50 add fetta for $3.00 ARABIAN BREEZE MEZZA | 17.50 Fried Cauliflower, falafel, tahini caramelized onions, roasted red pepper walnut hummus, m’jadra, hummus. MEAT MEZZA | 17.50 Hummus, tzatziki, falafel, tabouli salad, beef kafta skewer, chicken kabab pizza. VEGETARIAN MEZZA | 16.00 Hummus, tzatziki, falafel, tabouli salad, spinach cheese pie, manakish pizza. Make it vegan with tahini and no cheese! add baba ghanouj or kibbah ball for $2.00 *no substitutions* Kabab Plates | ZAHTAR SALMON KABAB | 18.75 Salmon, red onion, yellow squash, bell pepper, olive oil, lemon juice, zahtar, and tahini. LAMB KABAB | 18.75 Lamb*, mint, onion, bell pepper. Lamb cooked medium well. *Consuming raw or undercooked food may increase your risk of foodborne illness. BEEF KAFTA KABAB | 16.50 Ground top sirloin, onion, parsley, Lebanese spices. *Consuming raw or undercooked food may increase your risk of foodborne illness. CHICKEN THIGH KABAB | 15.50 Marinated chicken, red onion, bell pepper, garlic, olive oil, lemon. CHICKEN BREAST KABAB | 15.50 Chicken, yogurt, red onion, bell pepper, garlic, olive oil, lemon. VEGGIE KABAB | 10.50 Pota t oes, mushroom, zu c chini, yellow squash, t oma t oes, peppers, eggplant, drizzled with our homemade Lebanese pesto sauce. Served with our m’ jadra rice and tahini sauce. upgrade to tabouli or potato salad instead for $2.50. Our signature kababs are made using local organic ingredients and marinated for 24 hours for maximum flavor. Served on a bed of Jasmine Saffron Rice with our house salad, tzatziki and toum. Specialt� Plates NICHOLAS’ BIG FAT LAMB BURGER | 15.00 Caramelized onions, feta, tzatziki sauce, and grilled red peppers. Served with zahtar fries. * Ask about our gluten free bun! LAMB PLATTER | 18.75 Halal lamb*, bell pepper, onion, olive oil, and mint. Served with Jasmine Saffron Rice and house salad. *Consuming raw or undercooked food may increase your risk of foodborne illness. SHAWARMA PLATE | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 16.50 Served with Jasmine Saffron Rice, cabbage salad, hummus, and tahini sauce. NICHOLAS’ CHICKEN PLATTER | 15.50 Seasoned, pan seared, breaded chicken breast, tomato, and parsley. Served with Jasmine Saffron Rice, and tzatziki. HUMMUS WITH SPICED GROUND LAMB* | 12.00 Hummus with spiced ground lamb, grilled pine nuts, and onions. Appetizers GARLIC BASIL BUTTER SPREAD | 3 Order as a dip for your fresh and hot pita bread. TZATZIKI | 6 TAHINI | 6 TOUM LEBANESE GARLIC AIOLI | 6 HUMMUS | 6 RED PEPPER WALNUT HUMMUS | 6 BABA GHANOUJ | 6 Roasted eggplant, tahini, lemon juice SALATA BATATA | 6 Lebanese potato salad lightly scented with mint parsley garlic and extra virgin olive oil. ZAHTAR FRIES | 6 FALAFEL PLATE | 6 Vegan with Tahini. TRADITIONAL KIBBAH BALLS | 6 Served w/ tzatziki. Spiced ground lamb, onions, & pine nuts, stuffed in wheat bulgur dough. MEAT STUFFED GRAPE LEAVES | 6 Rice, ground beef spiced dolmas, with tzatziki VEGGIE STUFFED GRAPE LEAVES | 6 Rice, garbanzo, parsley, onions, served with tzatziki. TABOULI SALAD | 6 Tomato, parsley, olive oil, quinoa, onion, mint, lemon M’JADRA | 6 Brown lentils, Jasmine Saffron Rice, caramelized onions FRIED CAULIFLOWER PLATE | 9.25 Fried cauliflower served with tahini sauce SPANAKOPITA | 9.25 Spanakopita served with tzatziki sauce Salads & Soups LEBANESE SALAD | 13.50 Organic mixed greens, tomato, cucumber, onion, feta cheese, Kalamata Olives, and our house dressing. SALATA BATATA | 6 Lebanese potato salad lightly scented with mint parsley garlic and extra virgin olive oil. TABOULI SALAD | 9.00 Tomato, parsley, olive oil, quinoa, onion, mint, lemon juice. CHICKEN THIGH KABAB SALAD | 15.50 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. CHICKEN BREAST KABAB SALAD | 15.50 Mixed greens, yogurt, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. KAFTA BEEF KABAB SALAD | 16.50 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. SALMON KABAB SALAD | 18.75 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. LAMB KABAB SALAD | 18.75 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. *Consuming raw or undercooked food may increase your risk of foodborne illness. LENTIL SOUP | 5.00 Mezza Plates |
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Sandwiches |
FALAFEL SANDWICH | 11.25 Garbanzo beans, garlic, cilantro, onion, and Lebanese spice
GYROS SANDWICH | 11.25 Classic Greek style lamb gyro with feta
KAFTA SANDWICH | 11.25 Ground top sirloin, onion, parsley, and Lebanese spices
SHAWARMA SANDWICH | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 11.25 Thinly sliced, marinated with onions in Lebanese spices.
NICHOLAS’ CHICKEN SANDWICH | 11.25 Sliced breaded chicken breast
make it gluten free for $3.50add hummus & a side salad for an extra $2.25
Our wraps are hand crafted, loaded with fresh Romaine lettuce,tomatoes, red onions, pickled turnip tzatziki or tahini in pita bread.
Pizzas & Pies |LAMB KABAB PIZZA | 11.75 Lamb kabab, mozzarella cheese, garlic aioli (toum), basil, parsley, roasted red pepper.
CHICKEN KABAB PIZZA | 11.00 Chicken kabab, mozzarella cheese, garlic aioli (toum), basil, parsley, roasted red pepper.
LEBANESE SESAME CHEESE PIZZA | 9.50 Mozzarella cheese, toasted sesame seeds.
MANAKISH PIZZA | 9.50 Our signature spice blend of Aleppo Zahtar, cherry tomato, mint, green Kalamata Olives, labne cheese. extra virgin olive oil. Make it vegan without labne cheese.
SPINACH PIE | 9.50 Spinach, olive oil, onions, lemon juice, Lebanese spices. Garnished with parsley and tomatoes. Add feta for $3.
LAMB SPICED PIE | 9.50 Spiced ground lamb with pine nuts , onions, & tomatoes.
make it glutenfree for $3.50add fetta for $3.00
ARABIAN BREEZE MEZZA | 17.50 Fried Cauliflower, falafel, tahini caramelized onions, roasted red pepper walnut hummus, m’jadra, hummus.
MEAT MEZZA | 17.50 Hummus, tzatziki, falafel, tabouli salad, beef kafta skewer, chicken kabab pizza.
VEGETARIAN MEZZA | 16.00 Hummus, tzatziki, falafel, tabouli salad, spinach cheese pie, manakish pizza. Make it vegan with tahini and no cheese!
add baba ghanouj orkibbah ball for $2.00*no substitutions*
Kabab Plates |
ZAHTAR SALMON KABAB | 18.75 Salmon, red onion, yellow squash, bell pepper, olive oil, lemon juice, zahtar, and tahini.
LAMB KABAB | 18.75 Lamb*, mint, onion, bell pepper. Lamb cooked medium well.*Consuming raw or undercooked food may increase your risk of foodborne illness.
BEEF KAFTA KABAB | 16.50 Ground top sirloin, onion, parsley, Lebanese spices.*Consuming raw or undercooked food may increase your risk of foodborne illness.
CHICKEN THIGH KABAB | 15.50 Marinated chicken, red onion, bell pepper, garlic, olive oil, lemon.
CHICKEN BREAST KABAB | 15.50 Chicken, yogurt, red onion, bell pepper, garlic, olive oil, lemon.
VEGGIE KABAB | 10.50 Potatoes, mushroom, zucchini, yellow squash, tomatoes, peppers, eggplant, drizzled with our homemade Lebanese pesto sauce.Served with our m’ jadra rice and tahini sauce.
upgrade to tabouli or potato salad instead for $2.50.
Our signature kababs are made using local organic ingredients and marinated for 24 hours for maximum flavor. Served on a bed of Jasmine Saffron Rice with our house salad, tzatziki and toum.
Specialt� PlatesNICHOLAS’ BIG FAT LAMB BURGER | 15.00 Caramelized onions, feta, tzatziki sauce, and grilled red peppers. Served with zahtar fries. * Ask about our gluten free bun!
LAMB PLATTER | 18.75 Halal lamb*, bell pepper, onion, olive oil, and mint. Served with Jasmine Saffron Rice and house salad. *Consuming raw or undercooked food may increase your risk of foodborne illness.
SHAWARMA PLATE | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 16.50 Served with Jasmine Saffron Rice, cabbage salad, hummus, and tahini sauce.
NICHOLAS’ CHICKEN PLATTER | 15.50 Seasoned, pan seared, breaded chicken breast, tomato, and parsley. Served with Jasmine Saffron Rice, and tzatziki.
HUMMUS WITH SPICED GROUND LAMB* | 12.00 Hummus with spiced ground lamb, grilled pine nuts, and onions.
AppetizersGARLIC BASIL BUTTER SPREAD | 3Order as a dip for your fresh and hot pita bread.
TZATZIKI | 6
TAHINI | 6
TOUM LEBANESE GARLIC AIOLI | 6
HUMMUS | 6
RED PEPPER WALNUT HUMMUS | 6
BABA GHANOUJ | 6 Roasted eggplant, tahini, lemon juice
SALATA BATATA | 6 Lebanese potato salad lightly scented with mint parsley garlic and extra virgin olive oil.
ZAHTAR FRIES | 6
FALAFEL PLATE | 6 Vegan with Tahini.
TRADITIONAL KIBBAH BALLS | 6 Served w/ tzatziki. Spiced ground lamb, onions, & pine nuts, stuffed in wheat bulgur dough.
MEAT STUFFED GRAPE LEAVES | 6 Rice, ground beef spiced dolmas, with tzatziki
VEGGIE STUFFED GRAPE LEAVES | 6 Rice, garbanzo, parsley, onions, served with tzatziki.
TABOULI SALAD | 6Tomato, parsley, olive oil, quinoa, onion, mint, lemon
M’JADRA | 6 Brown lentils, Jasmine Saffron Rice, caramelized onions
FRIED CAULIFLOWER PLATE | 9.25 Fried cauliflower served with tahini sauce
SPANAKOPITA | 9.25Spanakopita served with tzatziki sauce
Salads & SoupsLEBANESE SALAD | 13.50Organic mixed greens, tomato, cucumber, onion, feta cheese, Kalamata Olives, and our house dressing.
SALATA BATATA | 6 Lebanese potato salad lightly scented with mint parsley garlic and extra virgin olive oil.
TABOULI SALAD | 9.00Tomato, parsley, olive oil, quinoa, onion, mint, lemon juice.
CHICKEN THIGH KABAB SALAD | 15.50 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum.
CHICKEN BREAST KABAB SALAD | 15.50 Mixed greens, yogurt, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum.
KAFTA BEEF KABAB SALAD | 16.50 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum.
SALMON KABAB SALAD | 18.75 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum.
LAMB KABAB SALAD | 18.75 Mixed greens, tomato, onion, Kalamata Olives, feta cheese, our signature house dressing, comes with tzatziki & toum. *Consuming raw or undercooked food may increase your risk of foodborne illness.
LENTIL SOUP | 5.00
Mezza Plates |
GYRO BOWL | 9.75
MOROCCAN CHICKEN BOWL | 9.75
CHICKEN BREAST KABAB BOWL | 9.75
CHICKEN THIGH KABAB BOWL | 9.75
LAMB* KABAB BOWL | 10.50*Consuming raw/undercooked food can increase risk of foodborne illness.
SALMON KABAB BOWL | 10.50
SHAWARMA BOWL | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 9.75
ROASTED VEGGIE BOWL | 9.75Fried cauliflower, zucchini, mushrooms, m'jadra and tahini,
VEGGIE MEZZA BOWL | 9.75 Hummus, tabouli, m’jadra, falafel, mixed greens. Vegan with tahini.
NICHOLAS’ CHICKEN BOWL | 9.75
NICHOLAS’ BIG FAT LAMB BURGER | 15.00Caramelized onions, feta, tzatziki, and grilled red peppers. Served with zahtar fries. *Ask about our gluten free bun!
House DrinksSTRAWBERRY LEMONADE | 3.25
BLENDED MANGO LASSI | 4.25
MEDITERRANEAN MINT LIME LEMONADE | 4.25
HOT OR ICED CINNAMON MINT TEA | 3.25
CLASSIC TURKISH COFFEE | 4.75
ICED TURKISH COFFEE | 4.75
SOFT DRINKS | 3.25
CATER WITH US !CALL THE NUMBER
BELOW FOR CATERINGAND BANQUET ROOM
INFORMATION!
10 %OFFYOUR NEXT MEALWITH US WITHTHIS COUPON!
All our bowls come with Jasmine Saffron Rice and our garbanzo cabbage salad | Make it paleo with only salad |
Make it vegan with our m’jadra | add feta for $2.00
Lunch Bowls
-
Lunch served Mon - Sat | 11AM - 3:00PM
Half-Sandwich
With choice of Zahtar Fries, Hummus, or Soup.
FALAFEL SANDWICH | 11.00Garbanzo beans, garlic, cilantro, onion, & Lebanese spices.
GYROS SANDWICH | 11.00Classic Greek style lamb gyro with feta.
BEEF KAFTA SANDWICH | 11.00Ground top sirloin, onion, parsley, and Lebanese spices.
SHAWARMA SANDWICH | WITH CHOICE OF CHICKEN, LAMB, OR BEEF | 11.00 Thinly sliced, marinated with onions in Lebanese spices.
NICHOLAS’ CHICKEN SANDWICH | 11.00Sliced breaded chicken breast.
Side OptionsToum | 6.00 Hummus | 6.00 Falafel Plate | 6.00
Tzatziki | 6.00 Baba Ghanouj | 6.00 Salata Batata | 6.00
Garbanzo Salad | 6.00 Zahtar Fries | 6.00
Lunch served Mon - Sat | 11AM - 3:00PM
Our wraps are hand crafted, loaded with Romaine lettuce, roma tomatoes, red onions, pickled turnips, tzatziki or tahini,
wrapped in pita bread. Make it Gluten Free for $3.50.
Desser�sBAKLAVA | 4.25
Honey, walnuts, and pistachios layered in crispy phyllo dough.
CHOCOLATE CHIP PEANUT BUTTER BAKLAVA | 7.00
RIZ BE HALLIB (RICE PUDDING) | 6.25 Lebanese style rice pudding with pistachios & whipped cream.
KNAFA BE JIBNAY | 7.25 Shredded cheesecake stuffed with sweet ashta cheese , layered with phyllo dough, and topped with pistachios & sweet syrup.
TURKISH COFFEE SESAME CHOCOLATE CAKE | 7.25 Alternating layers of gluten free chocolate cake with
sesame butter mousse and chocolate shavings.
OFFICE: (503) 512-7488www.nicholasrestaurant.com
GRAND LOCATION318 SE Grand, Portland, Oregon 97214
Phone: 503-235-5123 | Catering: 503-512-7488Hours: 11am - 9pm
www.nicholasrestaurant.com
GRESHAM LOCATION 323 North Main Ave, Gresham, Oregon 97030Phone: 503-666-3333 | Catering: 503-512-7488
Hours: 11am - 9pm www.nicholasrestaurant.com
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