Corona Serve with lime $4.00 Michelob golden draft light $3.50 Heineken $4.00 Singha Imported from Thailand $4.50 1. BEEF STEAK SALAD...........................$9.00 Thinly sliced beef sautéed in onion and celery. Served over lettuce and cucumber and tomato - very satisfying! 2. CUCUMBER SALAD...........................$5.50 Salad includes cucumbers, tomato, carrot, mint, cilantro mixed with an asian dressing. 3. HONG THAI SALAD...........................$5.50 This salad is presented with lettuce, cucumber, tomato, celery, carrot and sliced egg served with in house dressing. 4. LETTUCE CUP SALAD.......................$5.50 Carrot, baby corn, celery, been sprout, mixed with curry dressing served over a cup of lettuce. 5. SOM TUM ...............................$7.00 Some like it 'really' hot! If you do, try this one! Shredded papaya mixed with fish sauce, garlic, hot peppers, tomatoes, lime juice and roasted peanuts, served with crispy cabbage - (Sandy's favorite!). 6. SOUPS................................................$3.50 Chicken rice, wanton, chicken bean thread noodle, vegetable, or egg drop, hot and sour soup. (Small Bowl) 7. KUAY-TOD (Banana Egg Roll)...........$5.50 Banana wrapped in an egg roll sheet, deep-fried, topped with chocolate syrup and vanilla ice cream. 8. KHOA-NIAW MA MUANG..................$5.75 (Mango and Sticky Rice) Sticky-rice sweetened in coconut milk and served with fresh sliced mangos. (served in season) 9. KHOA-ZUN-KHAYA............................$5.75 Sticky-rice sweetened in coconut milk and served with Thai custard. Salads Appetizers Beer Extra Crispy Noodles $1.00 Extra Rice Noodles $2.75 Extra White Rice $2.50 Extra Sticky Rice $2.75 Extra Sauce $.50 Extras Corbet Canyon, Merlot, Chardonnay or White Zinfandel (1.5L) $16 Glass only $3.75 Wine 10. HONG THAI EGG ROLLS.................$5.00 (2 per serving) Stuffed with ground pork, onions, carrots, bean thread noodles and cabbage, rolled in rice paper and deep-fried. Served with our special sauce. Vegetable Egg roll (4 per serving) $4.50 11. HONG THAI FRESH SPRING ROLLS................................$5.25 (2 per serving) Rice noodles, crispy lettuce, bean sprouts, carrots, cilantro sautéed beef steak or shrimp, wrapped in rice paper, served with our in house sauce. Beef $5.25 Shrimp $5.75 vegetable $5.00 12. CREAM CHEESE WANTON..............$4.75 (6 per serving) Stuffed with cream cheese. 13. TOW-HU-TOD (Fried Tofu)..............$4.00 What a fresh delight served with our special sauce! 14. SPICY CHICKEN WINGS..................$5.50 (6 per serving) Well-marinated chicken wings deep-fried to a light crisp then mixed with a spicy sweet and sour sauce. 15. CRISPY SHRIMP Try this one!..........$7.00 (6 per serving) Shrimp marinated, then wrapped in egg roll paper and deep-fried, served with our in house sauce! 16. CHICKEN SATAY ..............................$6.95 Well marinated and grilled, served in our special peanut curry and cucumber sauce. 17. POT STICKER (4 per serving).........$5.00 Soda $2.00 (Coke, Diet Coke , cherry coke, Sprite, lemonade, mello yellow) Up to 2 refills $1charge 2% Milk $2.00 Soy Drink$ $2.00 Coconut drink $2.00 Thai Iced Tea $3.75 Beverage Dessert 18. TOM KHA Coconut milk soup with mushroom, onion, galangal, and Thai spices garnished with green onion. Chicken $9.00 Beef $9.50 Vegetarian and tofu $8.75 19. TOM YUM Yum! Delicious hot and sour soup with straw mushrooms, Thai chili, lemongrass, lime juice, kaffir leaf garnished with green onion. Chicken $9.00 Shrimp $10.95 Vegetarian and tofu $8.75 20. PO TAK ..................................$12.75 Seafood delight. Shrimp, calamari, scallop, imitation crab, mushroom and lemongrass, lime juice simmered in a hot and sour broth. 21. RED CURRY WITH BUTTERNUT SQUASH Your choice of meat or tofu simmered in red curry paste and coconut milk with butternut squash, carrot and onion. Chicken $9.00 Beef $9.50 Shrimp $10.95 Vegetarian and tofu $8.75 22. YELLOW CURRY Simmered in smooth yellow curry, coconut milk with potato, onion, carrot and pineapple. Chicken $9.50 Beef $9.95 Shrimp $11.25 Vegetarian and tofu $9.25 23. SWEET GREEN CURRY Chicken simmered in coconut milk and green curry paste, sweet peas, bamboo shoot, onion and green bell peppers. Chicken $9.00 Vegetarian and tofu $8.75 24. MASMAN BEEF CURRY Tender beef simmered in a tasty curry paste with potato, onion, and peanuts. Beef $9.50 Vegetarian, and tofu $8.75 25. PANANG Cooked in red curry peanut sauce with onion and carrot. Chicken $ 9.00 Beef $ 9.50 Shrimp $10.95 Vegetarian and tofu $ 8.75 Entrees 26. PRARAM LONG SONG Sautéed in peanut curry sauce and coconut milk, served over spinach or broccoli. Chicken/Pork $9.25 Beef $9.50 Shrimp $9.95 Tofu $9.00 27. PAD PRIG BASIL Stir-fried with basil leaves, onions bell pepper mushrooms and hot peppers. Chicken/Pork $9.00 Beef $9.50 Shrimp $10.75 Vegetarian and tofu $8.75 28. PAD KING Stir-fried ginger strips with pea pots, carrot, red and green bell pepper, onion and bamboo shoot. Chicken/Pork $9.00 Beef $9.50 Shrimp $10.75 Vegetarian and tofu $8.75 29. KHAO RAD NA NEAU PRIK (Chili Beef) Slices of tender beef, baby corn, bell peppers, mushrooms, Thai pepper, and onions in thick sauce, served over rice. Beef $9.95 Vegetarian and tofu $8.95 30. MED MA MUENG PRIK POW (Cashew Nut Chicken) Mushrooms, onions, celery, water chestnut, carrot and cashew nuts sautéed in a thick roasted hot pepper sauce, served with rice. Chicken/Pork $10.25 Shrimp $10.95 Vegetarian and tofu $9.50 31. STIR-FRIED BROCCOLI Your choice of meat stir-fried with broccoli pea pods, carrot and onion. Chicken/Pork $9.00 Beef $9.50 Shrimp $10.75 Vegetarian and tofu $8.75 32. PEPPER CORN STEAK ..............$9.95 Sliced tender beef stir-fried with crushed peppercorn, onion, carrot and bell pepper. 33. PAD PUK Pea pods, broccoli, red and green bell peppers, onions, cabbage and carrots. Chicken/Pork $9.00 Beef $9.50 Shrimp $10.75 Vegetarian and tofu $8.75 Served with Rice