Denny Bar Co. Burger | 16 Local 100% Jenner Family Beef ½ pound patty with lettuce, tomato, pickles & bourbon dijonnaise on toasted pretzel bun CHOOSE Fries | Or upgrade to sweet potato fries, garlic fries, soup or salad +1 Cheese | Cheddar, pepper jack, Swiss, blue ADD Veggie patty Gluten-free bun +1 Mushrooms +1 Sautéed onions +1 Bacon +2 Fried egg +2 Avocado +2 Rustic Combo House-made marinara, sausage, pepperoni, red onions, olives, wild mushrooms | 16 Margherita House-made marinara, sliced tomato, fresh mozzarella, finished with chopped summer basil | 13 Tuscan Stromboli House-made marinara, capicolla, prosciutto, salami, goat horn peppers & mozzarella; finished with fresh herbs & served with a side of pickled red onions | 15 Squash Blossom Garlic herb white sauce, mozzarella, goat cheese, heirloom squash, sundried tomatoes, squash blossoms & Parmesan flakes | 14 Etna Rodeo Pizza BBQ sauce, mozzarella, pepperoncini, red onions, grilled chicken; finished with cilantro | 14 Flyin’ Hawaiian House-made marinara, smoked ham, fresh pineapple, jalapeno & mozzarella cheese | 13 Big Greek House-made marinara, black olives, pepperoncini, feta cheese, red onion, artichoke hearts, spinach & chicken | 16 Sausage, Mushroom & Baby Kale Pesto, mushrooms, fresh mozzarella, sausage and baby kale, finished with light red pepper flake | 15 Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness OFF TO A GREAT START GO BIG WED-FRI 2-6PM SEE COCKTAIL MENU Please let your server know of any food restrictions or allergies Olives Basil Garlic Mushrooms Tomatoes Goat horn Peppers Chicken Pepperoni Sausage Smoked Ham Prosciutto Bacon Goat Cheese BLEND OF 3 CHEESES ON ALL PIZZAS: FRESH MOZZARELLA, SHREDDED MOZZARELLA, PROVOLONE | GLUTEN FREE CRUST AVAILABLE + 3 MADE WITH NO GLUTEN-CONTAINING INGREDIENTS LOCAL FAVORITES BUILD YOUR OWN PIZZA | 12 + TOPPINGS 1.50 .75 * We Recommend No More Than 6 Toppings Fritto Misto Monterey Bay squid & shrimp lightly battered & fried; served with romesco and lemon caper aioli | 14 Wood-Fired Artichoke Fonduta Wood-fired artichoke hearts in garlic parmesan cream cheese sauce; Served with house-made flatbread | 12 Cheese Curds Crispy fried white cheddar cheese curds tossed with fresh herbs; Served with bell pepper jelly | 9 Breadsticks Wood-fired breadsticks served with three dipping sauces: pesto, marinara & hummus | 10 Crispy Fried Cauliflower With creamy mint dipping sauce | 8 Chicken Wings Crispy wings tossed in parmesan with chimichurri sauce | 14 Caprese Heirloom tomatoes, fresh mozzarella, pickled red onions, roasted garlic & balsamic reduction with grilled sourdough bread | 12
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Denny Bar Co. Burger | 16Local 100% Jenner Family Beef ½ pound patty with lettuce, tomato, pickles & bourbon dijonnaise on toasted pretzel bun
CHOOSEFries | Or upgrade to sweet potato fries, garlic fries, soup or salad +1 Cheese | Cheddar, pepper jack, Swiss, blue
ADDVeggie pattyGluten-free bun +1 Mushrooms +1 Sautéed onions +1 Bacon +2 Fried egg +2 Avocado +2
Rustic ComboHouse-made marinara, sausage, pepperoni, red onions, olives,wild mushrooms | 16
MargheritaHouse-made marinara, sliced tomato, fresh mozzarella, finished with chopped summer basil | 13
Tuscan StromboliHouse-made marinara, capicolla, prosciutto, salami, goat horn peppers & mozzarella; finished with fresh herbs & served with a side of pickled red onions | 15
Squash BlossomGarlic herb white sauce, mozzarella, goat cheese, heirloom squash, sundried tomatoes, squash blossoms & Parmesan flakes | 14
Etna Rodeo PizzaBBQ sauce, mozzarella, pepperoncini, red onions, grilled chicken; finished with cilantro | 14
Flyin’ Hawaiian House-made marinara, smoked ham, fresh pineapple, jalapeno & mozzarella cheese | 13
Big GreekHouse-made marinara, black olives, pepperoncini, feta cheese, red onion, artichoke hearts, spinach & chicken | 16
Sausage, Mushroom & Baby KalePesto, mushrooms, fresh mozzarella, sausage and baby kale, finished with light red pepper flake | 15
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness
OFF TO A GREAT START
GO BIG
WED-FRI 2-6PM
SEECOCKTAILMENU Please let your server know of any food restrictions or allergies
Olives Basil Garlic MushroomsTomatoesGoat horn Peppers
ChickenPepperoniSausageSmoked HamProsciuttoBaconGoat Cheese
BLEND OF 3 CHEESES ON ALL PIZZAS:FRESH MOZZARELLA, SHREDDED MOZZARELLA,PROVOLONE | GLUTEN FREE CRUST AVAILABLE + 3
MADE WITH NOGLUTEN-CONTAININGINGREDIENTS
LOCALFAVORITES
BUILD YOUR OWN PIZZA | 12 + TOPPINGS
1.50.75* We Recommend No More Than 6 Toppings
Fritto Misto Monterey Bay squid & shrimp lightly battered & fried; served with romesco and lemon caper aioli | 14
Wood-Fired Artichoke FondutaWood-fired artichoke hearts in garlic parmesan cream cheese sauce; Servedwith house-made flatbread | 12
Cheese CurdsCrispy fried white cheddar cheese curds tossed with fresh herbs; Served with bell pepper jelly | 9
BreadsticksWood-fired breadsticks served with three dipping sauces: pesto, marinara& hummus | 10
Crispy Fried CauliflowerWith creamy mint dipping sauce | 8
Chicken WingsCrispy wings tossed in parmesan with chimichurri sauce | 14
CapreseHeirloom tomatoes, fresh mozzarella, pickled red onions, roasted garlic & balsamic reduction with grilled sourdough bread | 12
&
Wed
- S
at 1
1a -
8p
Sund
ay 1
1a -
7p
530.
467.
5115
denn
ybar
com
pany
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FIN
D U
S
&BOOZELESS DRINKS FOR ALL AGES
ENJOY THE POSSIBILITIES
ALWAYS A GOOD CHOICE
ADD STEAK (+6) CHICKEN (+3), SHRIMP (+5) FISH (+5)ON ALL SALADS. DRESSING OPTIONS:BOURBON MUSTARD VINAIGRETTECHAMPAGNE VINAIGRETTE, RANCH, BLUE CHEESE
DBC GreensOrganic mixed greens, marinated cheese curds & seasonal fresh fruit Small | 8 Large | 14
Cobb SaladBacon, blue cheese, tomatoes, egg, turkey & avocado | 14
Summer Garden VegetableFresh from the garden vegetables tossed with your choice of dressing & summer spinach | 12
Baby Kale CaesarBaby kale with crispy prosciutto, shaved parmesan & lemon wedge | 12
Seasonal Soup Bowl | 5 Cup | 4
CheeseburgerChicken Fingers
2 Soft Corn Tortillas with Refried Beans& Cheese
Pepperoni or Cheese Pizza
Mac-n-Cheese
Choice of French Friesor Seasonal Fruit
AGES 12 & UNDER 8
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Please inquire with your serverfor today’s desert options
Flavored Iced TeaChoose your favorite flavor! | 4Peach / Guava / Passionfruit / Raspberry
DrifterEgg white, Rosemary Simple Syrup, fresh Grapefruit & lemon juices & ginger beer | 7
Lavender LemonadeHouse-made lavender syrup combines beautifully with lemonade – very refreshing! | 3
JardinNon-alcoholic distilled spirit Seedlip Garden with Elderflower Syrup, grapefruit juice & soda | 9
The ChrysalisWatch as your lemonade-based drink transforms before your eyes from navy blue to a lovely shade of lavender (all natural, no food color added) | 3
Diggles & MainTart blood orange & vanilla cinnamon syrup with club soda | 4
Pepsi • Diet Pepsi • Dr. Pepper • Sierra MistRoot Beer | 2
Coffee 2Iced Tea 2Milk 2.5
Orange Juice 2.5Apple Juice 2.5
Lemonade 2Pickett's Ginger Beer 4
Grilled Chicken & Peach SandwichFontina cheese, summer peaches, spinach & pickled red onions | 14
CubanHerb roasted pork loin, sliced thin, provolone cheese, sliced ham, with yellow mustard & pickles, served pressed | 13
Fish & ChipsCrispy fried rock cod with slaw & fries | 14
Grilled Vegetable PitaAssorted grilled vegetables & mushrooms, feta cheese, fresh spinach, hummus + olive tapenade | 12
Today’s TacosThree Corn Tortillas with chef’s choice of protein, refried beans & slaw | 12
BLATThick-cut bacon, heirloom tomato, summer greens & California Avocado with creamy green goddess on toasted sourdough | 14
We truly appreciate your support & patience as we transition to outdoor service
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