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royale eatery
a tale o griddle pans, spatulasand melted cheese
Stories From Beyond The Grill
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Please note:
un ortunately we do not accept cheques.
a 10% service charge will be included or tables o 5 or more people.corkage o r 35.00 per 750ml bottle / cake-age o r 10.00 per person
a surcharge o r 30.00 will be implemented or shares.
please re rain rom smoking cigars or pipes. thank you.
all home-made burgers & sauces are prepared resh on site, daily.we do not use any msg, colourants or additives. (may contain nuts)
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1. BURGERSFig. 1 The meat grinder
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Royale Classics
All classic burgers come with a 150g pure bee patty, homemade relish, garlicaoli, lettuce, tomato, caramelized onion and gherkins. All burgers served with your choice o potato wedges, sweet potato ries, normal chips or salad.
All classic burgers are available in single, double, vegetarian or chicken options. Wheat ree rolls are available.
Che s Tip: Have your classic burger basted in our home-made basting sauceor a ame-grilled taste sensation (note: served without relish)
sgl dbl
Classic Royale 53 ... 63
Cheddar Royale 59 ... 69
Brie Royale 62 ... 72
Feta Royale 60 ... 70
sgl dbl
Mozzarella Royale 59 ... 69
Blue Cheese Royale 62 ... 72
Swiss Cheese Royale 62 ... 72
Miss Piggy with bacon and guacamole.
................................................. r 59.00
Hawaiian Piggy with bacon, pineappleand guacamole.
................................................ r 62.00
All Day Breakfast with bacon and egg.
................................................. r 59.00
Cosa Nostra with sun-dried tomato pesto,mediterranean roasted veggiesand melted mozzarella.
................................................ r 62.00
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Something a Little Di erent
Federale150g bee patty blended withchorizo, chillies and coriander.Served with resh guacamole.
.................................................r 62.00Chefs Tip: Add Swiss cheese .......+r 14.00
Santori150g pork patty blended withteriyaki sauce, ginger, chorizo,coriander and chilli. Served with ahome-made asian reduction.................................................. r 59.00
Golden Boy
150g veal patty blended with onions,basil and red peppers. Served witha basil-tomato relish.
................................................. r 63.00
Baaa Baaa 150g lamb patty with mint jelly.
................................................. r 63.00Chef s Tip: Add Brie cheese ......... +r 14.00
Big Bird150g ostrich patty with a home-madebeetroot relish.
................................................ r 64.00
BopBop150g basted bee patty/grilledchicken breast, served with gherkins,tomato, red onion, lots o lettuce andMamas Son o a B*tch chilli sauce.
................................................. r 55.00
Lourenco Marques Pregorib eye steak marinated in white wine, garlic, herbs and chilli. Served with a creamy lemon sauceand peppers................................................. r 62.00
Sweet Petunia 150g pure bee patty topped with grilledmushroom, resh rocket and drizzled with home-made mustard mayo.
................................................ r 60.00
Tio Victor 150g bee patty blended with bacon,chives and peppadews. Served with ahome-made mustard sauce.................................................. r 64.00
Norwood150g bee patty served with amushroom/ three cheese/ greenpeppercorn sauce.................................................. r 59.00
When Available.
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6 stories rom beyond the grill
Chicken and Fish
Although utmost care is taken in preparation, fsh burgers may contain bones.
Provincialgrilled chicken breast with meltedbrie and cranberry sauce.
................................................ r 59.00
Thai Fishcrumbed thai fsh cake, ried andserved with a homemade corianderpesto.
................................................ r 60.00
Tandoooka tandoori chicken breast served with a yoghurt raita and spicy chutney.
................................................ r 59.00
Rooster crumbed chicken breast with bacon,guacamole and barbecue sauce.
................................................ r 60.00
Real Estate Burger fsh o the day with mango andcoriander salsa. Please ask your waitress what the fsh o the day is, or whether resh tuna is available.
fsh o the day ........................r 64.00resh tuna ...............................r 72.00
Pablobeer-battered fsh burger served witha creamy mayo sauce.
................................................ r 59.00
When Available.
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Some are Bigger than Others
Ungrateful Basted250g bee patty basted in a delicioussmoky sauce, with lettuce, tomato,caramelized onion and gherkins.
................................................ r 65.00Chefs Tip: Add Cheddar cheese ...+r 14.00
Uncle Morrisa classic style New York burger.250g bee patty with bacon, cheddar,tomato sauce and a lettuce lea .
................................................ r 72.00
Pedro El Nio*250g bee patty blended with a ourchilli relish and served with a home-made ruit chutney and guacamole.
................................................ r 67.00
Fat Bastarddouble 150g bee patty, double bacon,double egg, and double cheddarcheese.
................................................ r 84.00
Vegetarian
All Veg Classics come with a 150g soya mince patty, homemade relish, garlicaoli, lettuce, tomato, caramelized onion and gherkins.
sgl dbl
Veg Royale 53 ... 63
Veg Cheddar Royale 59 ... 69
Veg Brie Royale 62 ... 72
Veg Feta Royale 59 ... 69
sgl dbl
Veg Mozzarella Royale 59 ... 69
Veg Blue Cheese Royale 62 ... 72
Veg Swiss Cheese Royale 62 ... 72
* Warning: Pretty Hot!
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Veggienostra 150g soya mince patty with sun-dried tomato pesto, mediterraneanroast veggies and melted mozzarella.................................................. r 59.00
Trombone150g black bean and vegetable patty with sprouts and peppadew sauce.................................................. r 57.00
Zelig ala el patty with peppadews, garlic
and hummus.
..................................................r 57.00Chefs Tip: Add fresh avo ...........+r 14.00
Breakfast Veg 150g soya patty with cheddar cheese,egg and mushroom.
................................................. r 55.00
Georgia Brown vegan, wheat- ree patty made romblack-eyed beans and fnely cutseasonal vegetables. Topped with
resh Italian parsley and our home-made sundried tomato pesto................................................. r 56.00Chefs Tip: Request a wheat-free roll
Foux du Fafa to u pieces baked in a tomato relish.Served with chunky onions, redpeppers and roasted veggies................................................. r 62.00
Roasted Tofu & Veg Burger to u pieces with roasted veggies,sprouts and satay sauce.................................................. r 59.00
Yentle Express150g lentil burger with chunky onions and cherry tomatoes cooked
in a balsamic reduction................................................. r 57.00
Googamooly 150g soya, chickpea, lentil andsun ower seed patty with humus,guacamole and eta.................................................. r 57.00
Wonderland(no patty) large brown mushroomsauted in a balsamic and blue cheesereduction, served with roast veggies.
................................................ r 55.00
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Vegetarian (Cont.)
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Burger Extrasbeetroot, jalapeo chillies, gherkin,pineapple, guacamole, egg, onions,sprouts, mushrooom, chillies, basil,garlic, peppadews, peppers,sun-dried tomatoes.................................................. r 10.00
Extra 150g Beef, Chickenor Veg Patty ................................................. r 16.00
Extra Fish of the Day ................................................ r 30.00
Extra Fresh Tuna please ask your waitress i resh tunais available................................................. r 50.00
Deluxe Extrasbacon, chorizo, cranberry sauce,mint jelly, coriander pesto, sun-driedtomato pesto, three cheese peppersauce, mamas s.o.b chilli relish,rocket, resh avocado.................................................. r 14.00
Extra Lamb, Ostrich, Blendedor Tofu Patty ................................................ r 24.00
Extra 250g Beef ................................................. r 28.00
Cheesesbrie, blue, cheddar, eta, mozzarella,swiss.................................................. r 14.00
Extras
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When Available Locally.
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2. PIZZAS&PASTAS
Fig. 2 The Pasta Roll-Up
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Garlic Pizza Bread................................................ r 28.00
Margerita ................................................ r 42.00
Add One Topping. ............. r 46.00
Add Two Toppings ........... r 50.00
Vegetarian Toppingssun-dried tomatoes, cherry tomatoes,roasted garlic, olives, mixed peppers, jalapeo chillies, aubergine, baby marrows, spinach, pepperdews,
pineapple, mushrooms, onions,asparagus, avocado, tomato pesto,basil, coriander, rocket.
Feta and Herb Pizza Bread................................................. r 36.00
Add Three Toppings ........ r 56.00
Add Four Toppings .......... r 62.00
Meat Toppingsham, bacon, chorizo, spicy chicken,chicken, tuna, anchovies.
Cheeses
brie, blue, cheddar, eta, mozzarella.
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Pizzas
Pastas
Vegetarian Lasagne................................................ r 53.00
Traditional Beef Lasagne................................................ r 55.00
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3. SALADSFig. 3 The Colander
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Salads
Chicken Saladmarinated chicken pieces with
resh greens, cucumber, and cherry tomatoes.
................................................. r50.00
Butternut and Fresh BeetrootSaladroasted butternut, roasted beetroot,baby spinach, blue cheese crumbsand sun ower seeds................................................. r 46.00
Houlloumi Salad with baby tomatoes and avocado.
................................................. r 54.00
Royale Salad
with eta, cherry tomatoes, carrots,cucumber, beetroot and avocado.
................................................. r 54.00
Rocket Saladrocket, shaved pecorino, croutonsand olives.
................................................ r 46.00
Tuna Salad with beetroot, carrots, onions, cherry tomatoes, cucumber and yoghurtdressing.
................................................ r 48.00
Roast Veg Saladroasted veg, baby spinach, rocket,sun ower seeds and shaved pecorino.
................................................r50.00
Chickpea and Smoked Chicken
Or Seared Tuna
Saladchickpeas, carrots, cucumber, onion,beetroot, eta and smoked chickenpieces OR seared tuna. (No Leaves)smoked chicken ....................r 56.00seared tuna.............................r 56.00
Please ask your waitress if fresh tuna isavailable.
When Available Locally.
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4. DESSERTS&SHAKES
Fig. 4 The Turks Head Cake Pan
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Desserts
Chocolate Brownie & IceCream................................................ r 30.00
Malva Pudding & IceCream................................................ r 30.00
Bowl of Vanilla Ice Cream withChocolate Sauce (2 Scoops)................................................. r 22.00
Shakes
std lrg
Fresh Banana 24 ... 32Fresh Strawberry 24 ... 32Mango 24 ... 32Romany Cream 24 ... 32Peppermint Chocolate 24 ... 32Horlicks 24 ... 32
Ovaltine 24 ... 32Milo 24 ... 32Milo & Fresh Banana 24 ... 32Fresh Banana & Peanut Butter 24 ... 32Fresh Avocado & Mint 26 ... 34
std lr g
Whole Nut 24 ... 32Espresso 24 ... 32Smarties 24 ... 32Choc-Coconut 24 ... 32Lunch Bar 24 ... 32Nuttikrust 24 ... 32
Oreo 24 ... 32Choc Brownie 28 ... 36
Honeycomb 24 ... 32 Fresh Orange 24 ... 32Jack Daniels& Peanut Butter 37 ... 45Patron Coffee Tequila 45 ... 70
Our amous double-thick shakes are available in standard 300ml or large 600ml.
Lassi
yoghurt and honey smoothie with resh strawberries, resh banana or mango.................................................................................................................... r 24.00
When Available.
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5. COFFEES TEAS&DRINKS
Fig. 5 The Coffee Brewer
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Co ees & Teas
Espresso
Double Espresso
Cappuccino
Latte
Big Wake Uptriple espresso and milk.
Royale Iced Coffee
Hot Chocolate
Hot Horlicks
Hot Ovaltine
English Breakfast
Earl Grey
Rooibos
Herbal or Fruit TeasPlease ask your waitress what wehave today.
Chai Tea
Drinks
Coke, Coke Light, Fanta, Sprite Appletizer, Red Grapetiser
Mango, Orange Juice
Snapple various avours.
Strawberry, Berry Juice
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6. COCKTAILS,SPECIALITIES
&BEERS
Fig. 6 The Cocktail Umbrella
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Cocktails
Strawberry And Basil Mulebasil-in used vodka built over ice with resh lime juice, strawberriesand mango, and charged withginger beer.Available single or as a jug.
Single...................................... r 34.00 Jug......................................... r 120.00
Citrus Circuslemon and orange-in used vodkashaken with resh mint, limesraspberries, orange juice and rosepetal syrup. Fine strained into a pre-chilled martini glass and garnished
with an orange twist................................................. r 34.00
Asia gin shaken with resh mint, limes,litchi juice and lavender syrup.Served tall and garnished with mintand limes................................................. r 34.00
Martini vodka or gin, dry or extra dry, oliveor with a twist................................................. r 36.00
Daiquirimango, strawberry or raspberry................................................. r 36.00
Royalerosemary-in used vodka built overice with Chambord black raspberry liqueur, resh raspberries, litchi juiceand a dash o sugar syrup, andcharged with soda.Available single or as a jug.Single...................................... r 34.00 Jug......................................... r 120.00
Mango And Coconut Batida cachaa rum shaken with resh limes,mango juice and a syrup in usion o coconuts. Served tall and garnished with lime and coconut.
................................................ r 34.00
Mojitothe Cuban classic.Available single or as a jug.
Single...................................... r 34.00 Jug......................................... r 120.00
Margarita straight up, rozen or on the rocks.
................................................. r 36.00
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Shooter Shaker 750ml alcohol and ruit shaker(Serves 24 shots).
............................................... r 78.00
Up Rocketiced espresso, vodka and cream.
................................................ r 28.00
Specialities
Beers
Heineken, Laurentina
Peroni, Millers
Amstel, Castle, Windhoek, Windhoek Light, Black Label
Spin, Hunters, Savanna
Super Bok
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Brewers & Union UnfilteredLager ............................................... r 40.00
Brewers & Union Dark Lager
............................................... r 40.00
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7. WINE LISTFig. 7 The Corkscrew
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House Wines
Red
gls bot
WelmoedShiraz 24 .... 90
Merlot 24 .... 90Cabernet Sauvignon 24 .... 90
Goats do RoamRed Blend 105In Villages 140
Beyerskloof
Pinotage 30 ... 110
gls bot
Landskroon Merlot 110
SimonsvleiCabernet Savignon Merlot 95
Groot Constantia Cabernet Sauvignon 240Shiraz 200
Diemersfontein
Pinotage 38 ... 150
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gls bot
Red 20 ... 70 White 20 ... 70
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gls bot
WelmoedChenin Blanc 20 .... 70Chardonnay 24 .... 90Sauvignon Blanc 24 .... 90
EikendalSauvignon Blanc 105Chardonnay 140
Fairview Sauvignon Blanc 28 ... 110
gls bot
Groot Constantia Sauvignon Blanc 150
JordanSauvignon Blanc 120Unwooded Chardonnay 120
Haute CabrirePinot Noir Chardonnay 30 ... 120
Sparkling
gls bot
Pol Remy 25 .... 95
Pongrcz 180Mot & Chandon 650
Please check specials boards or additional wines that may be on o er.Corkage o R35 per 750ml bottle.
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White
When Available.
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we hope you enjoy your time with us.
-
or a ter dinner drinks, please visit the waiting room,located on the top story o the royale building.
royale kitchen, on the rst foor is available
or birthdays & corporate unctions.please e-mail [email protected] or enquiries.
join our acebook groups: royale and the waiting room.
visit us online at www.royaleeatery.com
waitresses hair by . 22 kloo st. tel: 021 422 5900
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