Reduction of Reduction of S S almonella almonella Enteritidis (SE) Enteritidis (SE) in Commercial in Commercial Layers Layers Eric Gingerich, DVM Eric Gingerich, DVM University of University of Pennsylvania Pennsylvania 29 September 2008 – 29 September 2008 –
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Reduction of Salmonella Enteritidis (SE) in Commercial Layers Eric Gingerich, DVM University of Pennsylvania 29 September 2008 – Washington DC.
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Reduction of Reduction of SSalmonellaalmonella
Enteritidis (SE) in Enteritidis (SE) in Commercial LayersCommercial Layers
Eric Gingerich, DVMEric Gingerich, DVM
University of PennsylvaniaUniversity of Pennsylvania
29 September 2008 – 29 September 2008 – Washington DCWashington DC
SalmonellaSalmonella Enteritidis Risk Enteritidis Risk Reduction in Commercial Reduction in Commercial
LayersLayersThe report that started the ball The report that started the ball
rollingrolling
““The emergence of grade A eggs as a major source The emergence of grade A eggs as a major source of Salmonella enteritidis infections. New of Salmonella enteritidis infections. New
implications for the control of salmonellosis.”implications for the control of salmonellosis.”
M. E. St Louis; D. L. Morse; M. E. Potter; T. M. M. E. St Louis; D. L. Morse; M. E. Potter; T. M. DeMelfi; J. J. Guzewich; R. V. Tauxe; P. A. BlakeDeMelfi; J. J. Guzewich; R. V. Tauxe; P. A. Blake
SalmonellaSalmonella Enteritidis Risk Enteritidis Risk Reduction in Commercial Reduction in Commercial
LayersLayers SE found to be SE found to be
transmitted within transmitted within the egg and not the egg and not due to shell borne due to shell borne transmissiontransmission
Northeastern Northeastern states first region states first region to experience a to experience a significant significant increase in SE increase in SE casescases
National Poultry National Poultry Improvement PlanImprovement Plan
Breeder sources Breeder sources first to be first to be examinedexamined
National Poultry National Poultry Improvement Improvement Plan (NPIP) Plan (NPIP) initiated US SE initiated US SE Clean Program Clean Program for egg-type for egg-type breeders in 1989breeders in 1989
NPIP US SE Clean ProgramNPIP US SE Clean Program
Parents hatch from SE negative stockParents hatch from SE negative stock Parent flock manure tested once a Parent flock manure tested once a
month for life beginning the first month for life beginning the first month of lifemonth of life 4 manure drag swabs per house4 manure drag swabs per house 2 nest/egg belt samples once in the lay 2 nest/egg belt samples once in the lay
Breeder – Best Breeder – Best Management PracticesManagement Practices
Breeder flock Breeder flock biosecurity biosecurity practices used to practices used to prevent SEprevent SE Rodent controlRodent control Traffic controlTraffic control Bird movement Bird movement
equipment equipment sanitationsanitation
Clean worker and Clean worker and visitor footwear, visitor footwear, clothing, and clothing, and headgear plus hand headgear plus hand sanitationsanitation
Breeder – Best Breeder – Best Management PracticesManagement Practices
Breeder vaccinationBreeder vaccination Used by the major Used by the major
breeder in the USbreeder in the US Must keep 300 non-Must keep 300 non-
vaccinates for vaccinates for testing at 4 monthstesting at 4 months
Hatch egg Hatch egg sanitationsanitation Used by some Used by some
operationsoperations Spray at time of Spray at time of
collectioncollection
NPIP US SE Clean ProgramNPIP US SE Clean Program
Animal byproducts useAnimal byproducts use Source must comply with practices Source must comply with practices
according to the Animal Protein Products according to the Animal Protein Products Industry (APPI) Salmonella Industry (APPI) Salmonella Education/Reduction ProgramEducation/Reduction Program
Pelletized complete feedPelletized complete feed Mash with pelletized animal byproductMash with pelletized animal byproduct Mash that is treated with an FDA Mash that is treated with an FDA
approved anti-Salmonella control approved anti-Salmonella control product product
SalmonellaSalmonella Enteritidis Risk Enteritidis Risk Reduction in Commercial Reduction in Commercial
LayersLayers HatcheriesHatcheries
Hatch only Hatch only eggs from eggs from breeder breeder flocks on flocks on NPIP SE NPIP SE Clean Clean ProgramProgram
Use standard Use standard sanitation sanitation practicespractices
SE Outbreaks by state, 1985-1999
CDC data
SalmonellaSalmonella Enteritidis Risk Enteritidis Risk Reduction in Commercial Reduction in Commercial
LayersLayers1992 - US Secretary of Agriculture 1992 - US Secretary of Agriculture
declared SE declared SE
an emergencyan emergency
1992-93 – SE Pilot Project Begun1992-93 – SE Pilot Project Begun
1994 – The Pennsylvania Egg Quality 1994 – The Pennsylvania Egg Quality Assurance Program (PEQAP) initiatedAssurance Program (PEQAP) initiated
SalmonellaSalmonella Enteritidis Enteritidis Risk Reduction in Risk Reduction in
Commercial LayersCommercial Layers Three critical control points Three critical control points
correlated with SE positive layers correlated with SE positive layers found by the SE Pilot Projectfound by the SE Pilot Project1.1. Positive pulletsPositive pullets
2.2. Rodent populationRodent population
3.3. C&D of house between flocksC&D of house between flocks
SalmonellaSalmonella Enteritidis Risk Enteritidis Risk Reduction in Commercial Reduction in Commercial
LayersLayers Developed by Developed by
Pennsylvania Pennsylvania scientistsscientists
Published in 1997Published in 1997 Covers all aspects Covers all aspects
of SE controlof SE control Available on PSU Available on PSU
All EQAPs have Best Management All EQAPs have Best Management PracticesPractices Chicks from NPIP SE Clean breedersChicks from NPIP SE Clean breeders BiosecurityBiosecurity C&D of houses between flocksC&D of houses between flocks Rodent controlRodent control Egg sanitationEgg sanitation Egg holding conditionsEgg holding conditions
Postponed – still Postponed – still waitingwaiting
FDA Proposed SE FDA Proposed SE ProgramProgram
Contains components of the successful Contains components of the successful EQAPsEQAPs
Challenges for a national programChallenges for a national program Diversion of eggs very difficult in many parts of Diversion of eggs very difficult in many parts of
the USthe US Laboratory testing capabilities lacking in many Laboratory testing capabilities lacking in many
statesstates Many states not willing to subsidize costs of Many states not willing to subsidize costs of