Redpack Nutritionally Enhanced Mari Nutritionally Enhanced Marinara Sauce Product Last Saved Date:31 May 2017 Nutrition Facts Serving Size: Number of Servings per Amount Per Serving Calories: Calories from Fat: Total Fat Saturated Fat Trans Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Sugars Protein % Daily Value* Vitamin A Vitamin C Calcium Iron *Percent Daily Values are based on a 2,000 calorie diet.Your daily values may be higher or lower depending on your calorie Calories 2,000 2,500 Total Fat Sat. Fat Cholesterol Sodium Total Carbohydrate Dietary Fiber Less than Less than Less than Less than Calories per gram Fat Carbohydrate Protei Tomatoes are natural source for Lycopene, a powerful antioxidant and other nutrients including Vitamin C, Folate, Potassium and Fiber. Tomato Concentrate (Water, Tomato Paste), Diced Tomatoes in Juice, Sugar, Soybean Oil, Less Than 2% Of: Potassium Chloride, Onion Powder, Garlic Powder, Salt, Spice, Natural Flavor, Vitamin C (Ascorbic Acid), Vitamin E (DL-Alpha Tocopheryl Acetate), Dehydrated Parsley, Citric Acid, Vitamin A (Retinol Palmitate) g % g % g mg % mg % g g % g g % % % % Sauces – Cooking (Shelf Stable) GPC Description Redpack Brand Brand Owner RED GOLD INC Gross Weight Net Weight Country of Origin Kosher Child Nutrition 45 LBR 43.4 LBR USA Yes No Shipping Information Length Width Height TIxHI Shelf Life Storage Temp From/To 18.75 INH 12.75 INH 7.25 INH 8x7 900 Days 55 FAH / 80 FAH 65g 80g 20g 300mg 2,400mg 300g 25g 25g 300mg 2,400mg 375g 30g 9 4 4 Packed in a 6/#10 can this shelf stable product should be stored in a dry storage area with recommended temperatures between 55-80ºF. Shelf life 30 months. 24 None Product Specifications: 1/2 cup (125g) Handling Suggestions : More Information : Serving Suggestions : Benefits : Prep & Cooking Suggestions : % Per Srv Per Srv 1 FTQ Volume RPKNA9E Man Prod Code Pack 6 X 106 ONZ 773686 Dist Prod Code 30072940822067 GTIN Ingredients : Pack Description Wheat - N TreeNuts - N Allergens(C='Contains' MC='May Contain' N='Free From' UN='Undeclared' 30='Free From Not Tested' 50='Derived From Ingredients' 60='Not Derived From Ingredients' NI='No Info Peanuts - N Eggs - N Soy - N Fish - N Milk - N Crustacean - N Page 1 of 1 14 June 2017 Printed on : Powered by FSE Inc. - http://www.fsenet.com
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Redpack Nutritionally Enhanced Mari
Nutritionally Enhanced Marinara Sauce
Product Last Saved Date:31 May 2017
Nutrition Facts
Serving Size:
Number of Servings per
Amount Per Serving
Calories: Calories from Fat:
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Sugars
Protein
% Daily Value*
Vitamin A Vitamin C
Calcium Iron
*Percent Daily Values are based on a 2,000 calorie diet.Your dailyvalues may be higher or lower depending on your calorie
Calories 2,000 2,500
Total Fat
Sat. Fat
Cholesterol
Sodium
Total Carbohydrate
Dietary Fiber
Less than
Less than
Less than
Less than
Calories per gram
Fat Carbohydrate Protei
Tomatoes are natural source for Lycopene, a powerful antioxidant and other nutrients includingVitamin C, Folate, Potassium and Fiber.
Tomato Concentrate (Water, Tomato Paste), Diced Tomatoes in Juice, Sugar, Soybean Oil, Less Than 2% Of: Potassium Chloride, Onion Powder, GarlicPowder, Salt, Spice, Natural Flavor, Vitamin C (Ascorbic Acid), Vitamin E (DL-Alpha Tocopheryl Acetate), Dehydrated Parsley, Citric Acid, Vitamin A(Retinol Palmitate)
g
%
g %
g
mg %
mg %
g
g %
g
g
% %
% %
Sauces – Cooking (Shelf Stable)
GPC Description
Redpack
Brand Brand Owner
RED GOLD INC
Gross Weight Net Weight Country of Origin Kosher Child Nutrition
45 LBR 43.4 LBR USA Yes No
Shipping Information
Length Width Height TIxHI Shelf Life Storage Temp From/To
18.75 INH 12.75 INH 7.25 INH 8x7 900 Days 55 FAH / 80 FAH
65g 80g
20g
300mg
2,400mg
300g
25g
25g
300mg
2,400mg
375g
30g
9 4 4
Packed in a 6/#10 can this shelf stable product should be stored in a dry storage area withrecommended temperatures between 55-80ºF. Shelf life 30 months.
24
None
Product Specifications:
1/2 cup (125g)
Handling Suggestions :
More Information :
Serving Suggestions :
Benefits :
Prep & Cooking Suggestions :
%
Per Srv Per Srv
1 FTQ
Volume
RPKNA9E
Man ProdCode Pack
6 X 106 ONZ773686
Dist ProdCode
30072940822067
GTIN
Ingredients :
Pack Description
Wheat - N TreeNuts - N
Allergens(C='Contains' MC='May Contain' N='Free From' UN='Undeclared' 30='Free From Not Tested'50='Derived From Ingredients' 60='Not Derived From Ingredients' NI='No Info
Peanuts - NEggs - N
Soy - N
Fish - N
Milk - N
Crustacean - N
Page 1 of 1
14 June 2017Printed on : Powered by FSE Inc. - http://www.fsenet.com
Related Documents
![The cost of a nutritionally adequate diet for a family residing on Guam, April 1971 [typescript]](https://static.cupdf.com/doc/110x72/568c0df41a28ab955a8ebb62/the-cost-of-a-nutritionally-adequate-diet-for-a-family-residing-on-guam-april.jpg)
