Puligny Montrachet Premier Cru - Les Combettes Terroir 1.2 acres (domaine). Average Age of Vines: 62 years. Winemaking Pneumatic pressing of the whole grape harvest. Racking, conservation on fine lees. Alcoholic fermentation 100% in oak barrels (temperature: 64-68°F). Vinification 100% malolactic fermentation. 11 months without racking with weekly bâtonnage. 25 in 30% of new barrels (origin: Allier, Vosges). Bottling on the property with fining and\or filtration. Vineyard Brands | www.vineyardbrands.com | Birmingham, AL JMB4013
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Puligny Montrachet Premier Cru - Les Combettes
Terroir1.2 acres (domaine).
Average Age of Vines: 62 years.
Winemaking Pneumatic pressing of the whole grape harvest. Racking, conservation on fine lees.Alcoholic fermentation 100% in oak barrels(temperature: 64-68°F).
Vinification100% malolactic fermentation.11 months without racking with weekly bâtonnage. 25 in 30% of new barrels (origin: Allier, Vosges). Bottling on the property with fining and\or filtration.
Vineyard Brands | www.vineyardbrands.com | Birmingham, AL JMB4013
Related Documents
