Project: Assam Agribusiness and Rural Transformation Project (APART) REQUEST FOR QUOTATION (RFQ) RFQ No.:7(227.4)/DRA (A)/APART/2019-20/Tissue Culture Banana/1529-38 Dated 03-06-2020. “For supply of equipments for Banana Tissue Culture lab being established at AAU, Jorhat under APART” Assam Agricultural University, Jorhat, Assam, India PIN 785013 Tel: 0361-2332125; Email: [email protected]
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Project: Assam Agribusiness and Rural Transformation ... · Assam Agricultural University (AAU) is a partner in the said project and taking part in many activities under the project.
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“For supply of equipment’s for Banana Tissue Culture lab being established at AAU, Jorhat under APART”
No: 7(227.4)/DRA (A)/APART/2019-20/Tissue Culture Banana/1529-38 Dated:- 03 -06-2020 Assam Agricultural University (AAU), Jorhat Assam is a partner with the Govt. of Assam in implementation of the World Bank (WB) funded project entitled ‘Assam Agribusiness & Rural Transformation Project (APART)’. AAU now intends to procure equipments needed for establishing a banana tissue culture lab established at AAU, under the APART project. Further details on the RFQ, Procurement notice, Terms and conditions, Technical specifications and Application forms for submitting quotation may be seen and downloaded at the URL- http://www.aau.ac.in. The prospective bidders would be selected in accordance with the World Bank’s ‘Procurement Regulations for IPF Borrowers: Procurement of Goods, Works, Non-Consulting and Consulting Services, July 2016 (as updated)’, available at www.worldbank.org. Interested supplieres may submit their quotations in English language to the following address on or before 25th June, 2020 (closing 02.30 PM) in hard copy as well as soft copy. Information may also be obtained from the address given below from 10.00 am to 04.00 pm (IST) on all working days.
Copy forwarded for information and necessary action to:
1. The Registrar , AAU, Jorhat -13 2. The Comptroller, AAU, Jorhat -13 3. The Adwell Advertising Agency, Jail road Jorhat. He is requested to make necessary arrangement
to publish the RFQ in the Times of India and the Dainik Janambhumi and to submit the bill of cost in quadruplicate with the paper cut to the Directorate of Research , AAU, Jorhat -13
4. The SPD , ARIAS Society , Khanapara , Guwahati -22 5. The Nodal officer , OPIU_APART, AAU , Jorhat-13 6. The system Administrator, ARIS Cell, AAU, Jorhat-13. He is requested to make necessary
arrangement for Uploading the RFQ in the University Website. 7. Notice Board, DRA (Agri.) / Registrar / Dean, F. A / DEE , AAU, Jorhat 8. Office copy
Director of Research (Agri.) Assam Agricultural University
“For supply of equipment’s for Banana Tissue Culture lab being established at AAU, Jorhat under APART”
Terms and Conditions
This RFQ document is in connection inviting quotations for supplying equipment’s for supply of equipment’s for banana tissue culture lab being established at AAU, Jorhat under APART Eligibility: A Bidder-
(a) Shall not participate in more than one Quotation;
(b) Shall not have conflict of interest as defined in the Bank’s Procurement Regulations; and
(c) Should not have been
(i) Temporarily suspended or debarred by the World Bank Group in compliance with the Bank’s Anti-
Corruption Guidelines and its Sanctions Framework; or
(ii) Blacklisted or suspended by Central or any State Government Departments in India.
1. Clarification: A prospective bidder requiring any clarification may visit the office before the closing
date and time of quotation submission to get clarifications on the quotation.
2. Amendments or corrigendum to the RFQ document: The bidders are advised to periodically
browse the website- http://www.aau.ac.in till Five (5) working days before the closing date of this
Quotation for any amendments or corrigendum issued in connection with this Quotation.
3. Please take note of the following requirements and conditions pertaining to the supply of the above
mentioned commodity:
a). Contract may be awarded to the bidder having submitted a quotation representing the best value for
money, i.e. lowest-priced and quality-compliant offers.
4. The Quotation shall comprise the following documents:
a) Name, address, e-mail, telephone along with a note on the Ownership, trade licence and organizational
structure & core business area of the firm;
b) Up-to date sale Tax clerance certificate and Income Tax Return for last two years duly attested must be
submitted along with the quotation. PAN No must be furnished
5. Quotation Price:
a) Corrections of the quoted rate, if any, shall be made by crossing out, re writing, initialing and dating.
b) All duties, taxes and other levies payable under the contract shall be shown separately.
c) The rates quoted by the bidder shall be fixed for the duration of the contract and shall not be subject to
adjustment/ modification on any account.
d) The Prices should be quoted in Indian Rupees only.
To: The Director of Research (Agri.), AAU, Jorhat Subject: …………………………………………………………………………………………………
Sir,
1. I/We, the undersigned, hereby submit the second part of our Quotation, the Financial Proposal. In submitting our Financial Part, we make the following additional declarations:
(a) Our Quotation shall be valid for the period of 30 days from the deadline fixed for the Quotation submission;
(b) I/We have thoroughly read and understood all the terms and conditions as contained in the NIQ and agree
to abide by them.
Sl. Description
Unit Price (Including
transportation, installation,
demonstration etc.)
Quantity (No)
GST Total Cost(Rs)
01 BOD incubator with cooling facility 01
02 Large capacity stackable refrigerated
shaker incubator
01
03 Growth Chamber 01
04 pH Meter 01
05 Electronic Balance 01
06 Magnetic Stirrer with Hot plate 01
Total amount (in Rs.) ................................... Total amount (in words)...............................
(Note: Lowest bidder shall be decided on the amount quoted inclusive of GST and other taxes as applicable) Yours faithfully, Authorized Signature
Name & Title of Signatory _____________________________________________
In the capacity of [insert legal capacity of person signing the Letter of Quotation]
Name of Bidder _____________________________________________
Dated on ____________ day of __________________, _______ [insert date of signing]
DIRECTORATE OF RESEARCH (AGRI.) AAU, JORHAT
TECHNICAL SPECIFICATIONS OF THE EQUIPMENTS
Sl
No
Name of the
equipment Specification
Quantity
required
1.
BOD incubator with
cooling facility
Outer chamber should be made up of cold rolled
mild steel with anti-corrosion powder coating.
Inner chamber should be made up of polished
stainless steel 304 Grade.
The inner chamber should comprise a design
with fan, to distribute the air uniformly through
stainless steel baffles running from the top to
the bottom of the inner chamber.
Inner chamber should have perforated shelves
railed on shelf holder which has to be mounted
on five individual 3nos of holder supports to
ensure undisturbed air circulation
The space between inner and outer chamber
should be insulated by means of Glass wool 45
mm thickness which enable to maintain desired
temperature inside the chamber irrespective of
atmospheric condition.
The unit should feature RCCB (Residual current
circuit breaker) for user’s safety.
The chamber should have viewing glass
window with fluorescent light for easy
visibility.
Temperature range should be ambient 5deg C
to 60 deg C
The inner chamber capacity to be of 350L
Company should be ISO 9001:2015 certified
Unit should comply universal standard safety
measures of CE certified.
1(one)
2.
Large capacity stackable refrigerated shaker incubator
The shaking orbit dia should be 25 mm with
speed range of at least 25-400 rpm while
stacked with deviation +/- 1 rpm
Movement of the shaker should be Magnetic
(or) Triple Eccentric Counter balanced drive,
driven by Brushless AC for uniform
agitation.
Shaker temperature range should be from 5°C to
80°C with an accuracy of ± 0.1°C at 37°C at an
ambient temperature <28°C.
The universal platform should hold at least 70
nos of 50 ml flasks (or) 60 nos of 100ml flasks
(or) 40 nos of 250ml flasks or (or) 24 nos of
500ml (or) 15 nos of 1000ml (or) 12 nos of
2000ml (or) 6 nos. of 5000ml / 5 nos of 6000ml
flasks in the universal platform and facility to
hold test tube racks and micro plate holders.
There should be provision for at least one
adjustable stationary tray for incubation.
Clamp should be made of single piece
stainless steel material (without welding) and
leaves tied with three spring.
1(one)
Sl
No
Name of the
equipment
Specification Quantity
required
The Universal platform should be capable of
using assorted clamps, Test tube racks or
Anodized tray Sticky mat.
Control should be Membrane Keypad with
Digital LED display
Side Mounted refrigeration unit for easy in
serviceability.
Wide front glazed insulated window for clean
view of culture.
Swing down front open door with large
viewing window and gas spring damper, for
convenient sliding of platform and resting is
preferred, without disturbing the access to
second or third deck when stacked.
Should have interlocking stacking kit
arrangement for shakers as standard.
Raiser for stacking should be provided with the
equipment
Should be provided with photosynthetic light
bank with maximum 5000 lux
Shaker should have minimal foot print of 1.1m2
(approx.) and Maximum Weight of shaker
should not exceed 240kg per unit
External dimension of equipment should not
exceed 1450 x 820 x 750 mm (W x D x H)
Only Standard Models should be quoted and
custom made products will not be preferred.
Related published document, web links and
list of publications in support of your claims
on shakers supplied/manufactured by you
should be provided.
Manufacturer should be reputed and the
company should be ISO 9001-2015 certified
with the products being CE Marked.
Number of Installations in India (for the model
Quoted) in reputed Government Organisation
like Central Universities, IIT’s, IISER’s, CSIR,
ICAR institutions & reputed Industrial R&D
units etc., should be a minimum of 75.
If necessary, the equipment has to be
demonstrated in our laboratory or in
manufacturer’s facility (for indigenous
manufacturers only) or at any installed place.
3.
Growth chamber
1. The system should have a capacity of 350
Litres.
2. It should have PLC based HMI with
controller (Human Machine Interface).
3. It should have calibrations capability with
actual and set values.
4. It should have chamber uniformity of ±1.0°C.
5. The alarm should be audible and visible
with temperature overshoots.
6. The system should have standard
visibility lighting of fluorescent lamp. 7. The temperature range of + 20° to + 40 with
1(One)
Sl
No
Name of the
equipment Specification Quantity
required
humidity control , +5°- +60°C temperature for
without humidity control
8. It should have 3 SS racks and 5 position slots.
9. The system must have Humidity Range of 50-80
RH in 20 ˚ C - 40 ˚C
10. Illumination with timer, on top of each tray of
florescent lamps with slide out facility with light
intensity of 7000 lux.
11. It should have operating power supply of 230 V,
50 Hz.
12. The refrigeration system is hermetically sealed
compressor and CFC free.
13. The unit is insulated by means of Polyurethane
foam to ensure reduced energy consumption.
14. Safety: Vapour generator heater cut-off during
refill.
15. System will incorporate unique Vapour generation
(vap - gen) system to introduce water vapour into the
chamber for control of humidity.
16. Vapour generation system to incorporate level
sensor to "Auto feed water" upon depletion
17. To minimise water consumption, Fed -Batch
system will used so that water from system is reused,
thus frequent refilling avoided.
18. The unit is insulated by means of Polyurethane
foam to ensure reduced energy consumption
4.
pH Meter
Automatic Calibration
Automatic Buffer Recognition
3 Standard buffer values
Accurate & Highly Stable
Elegantly Styled
Small, Laboratory Version
Technical Specifications: pH
Range: 0 to 14
Readability: 0.01
Accuracy: ± 0.01
Repeatability: ± 0.01
Stability: ± 0.05 in 8 hrs.
EMF in mV
Range: ± 1999
Resolution: 1
Accuracy: ± 0.1% of Range or ±2 counts
Repeatability: ± 1 SENSOR INTERFACE
Input Impedance: >1012 Ohm @ 25°C
Receptacle: BNC
TEMP. COMPENSATION
0 to 100°C Manual
ASSY. POTENTIAL CORRECTION
±100 mV with 1 turn potentiometer
1(one)
5.
Electronic balance
Weighing Capacity: 500 g Readability: 0.1 mg. Repeatability : +/- 0.1 mg Linearity: A+/- 0.2 mg Pan size: 90mm dia
1(One)
Sl
No
Name of the
equipment
Specification Quantity
required
Optimal Starting point of the operating range: 0.082 g
Sensitivity drift between + 10°C and 30°C: 105± ppm / K
Typical stabilization time: 2 Isocal Temperature: chamne: 1.5K Time interval: 4 Weighing pan size: 90mm Ø Weighing chamber height: 209mm Net weight Approx.: 5.1 kg Dimensions: 359 x 214 x 319 mm
6.
Magnetic Stirrer with Hot plate
Magnetic stirrers with stainless steel
working surface.
Strong magnets hold the driven magnetic
element firmly in the magnetic clutch.
Stirring should be performed without
undesirable heating and noise
It should equipped with a detachable stand
for supporting various sensor elements
(Temperature, pH and others) inside the
stirred liquid.
Can be used in cold rooms
(Temperaturerange +4°C to +40°C)
Technical Specifications:
Speed Control range : 0-3000 rpm
Stirring volume : maximum 10 liters
Working surface Material : Stainless Steel
Stirring liquid viscosity : up to 1170 mPa.s
Maximum continuous operation time : 12
hrs
Should be operated in closed laboratory
rooms : at ambient temperature from +4°C
to +40°C
Working plate size : 110 X 110 mm
Overall dimension : 120 X 150 x 65 mm
(WXDXH)
Weight : 12 kg
Input current /power consumption : 12
V,220 mA/2.6 W
External power supply : Input AC 100-240
V, 50/60 Hz; output DC 12 V
One (1)
Director of Research (Agri) Assam Agricultural University