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Profitability analysis of paddy production in different seasons in Bangladesh:
Insights from the Haor
Md Shajedur Rahaman1,* Md Abdur Rouf Sarkar1
Mohammad Chhiddikur Rahman1 Limon Deb1 Md Mamunur Rashid2
Md Salim Reza3 Md Abu Bakr Siddique1
1Bangladesh Rice Research Institute, Agricultural Economics Division, Gazipur-1701, Bangladesh 2Bangladesh Rice Research Institute, Farm Management Division, Gazipur-1701, Bangladesh
3Bangladesh Agricultural University, Department of Agricultural Economics, Mymensingh-2202, Bangladesh
*Corresponding Author: [email protected]
Citation
Rahaman, M.S., Sarkar, M.A.R., Rahman,
M.C., Deb, L., Rashid, M.M., Reza, M.S.,
Siddique, M.A.B. (2022). Profitability
analysis of paddy production in different
seasons in Bangladesh: Insights from the
Haor. International Journal of Agriculture,
Environment and Food Sciences, 6 (3), 327-
339.
Doi: https://doi.org/10.31015/jaefs.2022.3.1
Received: 14 July 2020
Accepted: 30 June 2022
Published Online: 19 July 2022
Year: 2022
Volume: 6
Issue: 3 (September)
Pages: 327-339
This article is an open access article
distributed under the terms and conditions
of the Creative Commons Attribution (CC
BY-NC) license
https://creativecommons.org/licenses/by-
nc/4.0/
Copyright © 2022
International Journal of Agriculture,
Environment and Food Sciences; Edit
Publishing, Diyarbakır, Türkiye.
Available online
http://www.jaefs.com
https://dergipark.org.tr/jaefs
Abstract
This study aimed to investigate the cost-benefit per hectare of rice production in
the haor region in Bangladesh. For doing so, the multi-stage sampling technique
was used to collect cross-sectional data during 2018 from four haor districts
producing rice in Bangladesh. To achieve the purpose, a total of 368 randomly
selected farming households from Habiganj, Sunamganj, Moulvibazar, and Sylhet
districts were surveyed using a structured questionnaire. Data analysis was done
utilizing descriptive statistics and cost and return analysis. The result revealed that labor costs constituted the largest proportion of gross operating expenses, followed
by fertilizer, irrigation, tillage, insecticides and herbicides, and threshing cost. The
cost-benefit analysis finding also shows that rice is a profitable enterprise in the
haor areas as the lower production cost compared to return. Because of the amount
of input used and the price of output, the profitability differs between different
seasons, however. The model shows that cost of seed, human labor cost, cost of
TSP, cost of MoP, and cost of irrigation were the key factors that influenced rice
production. This study also identified some of the problems related to rice
production in haor areas. Lower output price, higher input price, unavailability of
short growth duration high yielding varieties, and embankment damages, etc., are
key obstacles to rice production. Therefore, this study provides the government's
concerned authority with appropriate suggestions and policy recommendations to
solve the farmers' issues that could boost rice productivity in the haor areas and
contribute to food security and self-sufficiency in rice cultivation.
Keywords
Rice, Productivity, Profitability, Haor, Bangladesh
Introduction
Bangladesh is a densely-populated, low-lying,
mainly riverine country located in South Asia (Islam et
al., 2020; Rahman et al., 2021). Bangladesh's economy
relies mostly on agriculture, which is undergoing a
steady transition from traditional to modern. (Rahaman
et al., 2021; Sarker et al., 2019) . Within the context of
this development process, Bangladesh's agricultural
industry is of critical significance. (Hoq et al., 2021;
Sarkar et al., 2022). Agriculture is the single largest
producing sector of the economy since it comprises
about 14.23 percent of the country's GDP and employs
around 40.06 percent of the total labor force (BER,
2018; LFS, 2018). Where paddy production dominates
by covering 11.97 million hectares of land, which is
about 74.85 percent of the total cropped area and more
than 65 percent of the irrigated area of the country, and
stands third among the rice producing countries (BBS,
2018; MoA, 2019; Rahman et al., 2021). Rice is the
main dietary staple for 164.6 million people and
provides about 55% and 75% of total protein and
calories in the daily human diet, respectively (BBS,
2018; Kabir et al., 2003).
Research Article Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
Almost all over the country, rice is produceding
three seasons (Rahaman et al., 2020; Mondal et al.,
2019). Kharif-I (mid-March to mid-July), Kharif-II
(mid-July to mid-October), and Rabi (mid-October to
mid-March) are the three rice growing seasons (Hoq et
al., 2021). Between the dry and wet seasons, Kharif-I
(early monsoon) serves as a transitional time, whereas
Rabi and Kharif-II are the wet and dry seasons,
respectively (Chowdhury and Hassan, 2013; Alamgir et
al., 2020). Growing seasons for rice were Aus, Aman,
and Boro, which correspond to Kharif-I, Kharif-II, and
Kharif-III, respectively (Talukder and Chile, 2014).
Being a vital source of rice production, haor areas play
a significant role in the economy of Bangladesh
(Rahaman, et al. 2018). Haor areas covered about 0.71
million hectares of net cultivable land, of which more
than 5.25 million tons of paddy each year has been
produced (BHWDB, 2012). Territorially, many haors
are situated in Bangladesh's North-eastern portion
(Alam et al., 2010; Hoq et al., 2021; Rahaman et al.,
2018). Haor is now being used to indicate a unique
geographical site of Bangladesh that added a splendid
diversity to the country's nature, which is flood-prone
and other low lying areas that remain inundated with
water from June to November. About 859,000 ha
(around 43%) of the total area of the haor region is
covered by the number of 373 haors. Out of these, In
Sunamganj district surrounded by 95 haors of which
about 70% area has now been turned into cultivated land
(BHWDB, 2012).
In haor areas, a major portion of their cultivable land
is low land. Bangladesh's most flood-prone regions are
the low-lying haor regions, which experience floods due
to erratic rainfall during the rainy. As a result during
Kharif –1 (Aus) and Kharif –2 (Aman) lands became
fallow due to inundate on floodwater. In the haor area
Boro is the main crop and is frequently affected by flash
flood (Hoq et al., 2021; Ali and Rahman, 2017). Among
the different cropping patterns, Boro-fallow-fallow
(39.64%), Boro-fallow-T. Aman (15.74%), fallow-
fallow- T. Aman (15.29%), and fallow-Aus-T. Aman
(12.62%), were the main and exclusive rice-based
pattern in the haor region (Muttaleb et al., 2017).
In the haor region, rice is the main crop and even the
only crop due to lengthy waterlogging conditions (Alam
et al., 2010; Aziz and Kashem, 2016; Hoq et al., 2021;
Ali and Rahman, 2017). In those areas, rice cultivation
mainly depends on the natural water, although artificial
irrigation is managed in some possible localities. The
production of such areas is confined under the choice of
nature. Sometimes the ripened rice is damaged by the
uncertain floodwater in the shallow areas. Despite
growing just Boro rice as a single crop and the
recurrence of advanced flash floods, the area alone
provides a living for twenty million haor residents and
generates around 20% of the nation's total rice
production (Rabby et al., 2011). According to Huda
(2004), boro rice covers about 80% of these haor
regions, whereas T. Aman rice occupies just around
10% of the total area. Additionally, the haor zones also
cultivate hybrid rice (Das, 2004). Compared to the rest
of the country's irrigated regions, the haor zones are far
more natural hazardous. Increasing global warming has
made the haors more aggressive in their refusal to
provide a safe harvest. During the early reproductive
stage of the crop, cold injury, flash flood damage, etc.,
are all common occurrences in the haor region's rice
farming. Besides, floods, cyclones and storm surges,
hailstorms, drought, tornados, riverbank erosion, and
landslide are the main impediments to growing paddy in
this area (Alam et al., 2010).
Several studies have been undertaken in the hoar
regions to determine the socio-economic repercussions
of the disaster, sanitation patterns, flood risk, cropping
patterns, etc. (Antwi et al., 2015). An empirical finding
reveal that flash floods adversely impact the majority of
the haor population, whose rural families rely on
agriculture and aquaculture for their livelihoods, and
many of them are vulnerable to food insecurity (Shaw
2006; Rahman et al. 2015; FAO 2017). Both Rahman et
al. (2018a) and Rahman et al. (2018b) analyzed the
floodplain haor area's susceptibility to climatic
pressures and policies on climate adaptation,
respectively. Research by Rahman and Hickey (2019a)
sought to discover sustainable rural livelihood
frameworks as well as institutional solutions to climate
change by Rahman and Hickey (2019b). Alam, et al.
(2010) stated that the major hinders to the adoption of
potent cropping patterns were embankment damages
and scarcity of shorter growth duration high yielding
varieties. While Ali et al. (2019) attempt to show the
Boro rice cultivation and agro-economic performance in
the haor area. He found that the productivity of Boro
rice is low due to the imbalance use of fertilizers.
Rahaman et al. (2018) evaluate the productivity,
profitability, resource use efficiency, and farmers’
perception of growing BRRI dhan29 and hybrid rice
production in the haor area. The study revealed that per
hectare variable cost of the hybrid was about 12% higher
than BRRI dhan29, where the yield of BRRI dhan29 was
about 12% lower than hybrid rice.
As a result, efforts have been made to investigate the
economic analysis of paddy output throughout the
various seasons in the haor area. This is because
developing a rice pricing strategy for this region is
extremely necessary. The cultivation of rice necessitates
a variety of processes, including the preparation of the
land, planting of seedlings, weeding, application of
fertilizer and insecticides, irrigation, harvesting,
carrying, threshing, and winnowing of the grain, and the
drying of the finished product. Rice production thus
requires a significant financial investment on the part of
farmers. That's why we carried out this research: we
wanted to have a better grasp on the economics of rice
farming in the haor regions at various times of the year.
This research can potentially educate farmers about the
primary expenses associated with rice cultivation,
assisting them in being more productive and thereby
increasing their revenue. In light of this, the overall
purpose of this research was to investigate the
relationship between farmer income and expenditure
and to compare the costs and benefits of producing rice
in various seasons in Bangladesh. The specific
objectives of the study were as follows: i) to evaluate the
adoption situation of modern and local rice varieties; (ii)
to determine the level of inputs used and estimate the
cost and profitability of rice cultivation in different
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seasons; and (iii) to identify the factors that contribute
to rice production.
Methodology
Study area
The research regions were deliberately chosen to be
the Habiganj, Sunamganj, Maulavibazar, and Sylhet
districts in consideration of the study's goals. A total of
eight Upazila (Tahirpur, Bishwambarpur, Chunarughat,
Baniachang, Maulvibazar Sadar, Srimangal, South
Surma and Golapganj) were also selected purposively
from four districts (Figure 1). The study sampled a total
of sixteen villages, of which two from every Upazila for
the farm-level survey.
In the north-eastern section of Bangladesh, the
Sylhet agricultural area has the finest blend of haor,
bawor, bills, hills, rivers, forests, and flatlands. It is
located within the eastern Surma-kusiyara floodplain,
the Sylhet basin, the northern and eastern piedmont
plain, the northern and eastern hills, the former Meghna
estuary floodplain, and the Akhaura terrace agro-
ecological zone (BBS, 2018). This region has 0.77
million hectares of net cultivable land, with 0.21, 0.13,
0.18, and 0.28 million hectares of net cultivable land,
respectively, in the districts of Sylhet, Moulvibazar,
Habiganj, and Sunamganj (BBS, 2018 and Muttaleb et
al., 2017). About 0.43 million hectares of the region are
cultivated with only one crop, 0.28 million hectares with
two crops, and 0.04 million hectares with three crops. At
the moment, Bangladesh's cropping intensity is 200
percent, while in the Sylhet area, it is just 148 percent
(Muttaleb et al., 2017).
Sample distribution
A total of 368 sample farmers were interviewed, of
which 80, 128, and 160 were of Aus, Aman, and Boro,
respectively. The sample farmers were chosen using a
straightforward random sampling technique. Five Aus
farmers, eight Aman farmers, and ten Boro farmers were
randomly selected from each village on average to
gather the essential data for the research
Data
The farmers were surveyed in April-June 2018 with
a structured questionnaire. The questionnaire was
designed to collect farmers’ income, expenditure, and
the net profit of rice production in a different seasons.
Data was also collected on the farmer’s socio-economic
information, farm characteristics, and rice production.
These included information on age, household
members, household labor, farming experience, farm
size, and the detail of growing rice varieties. The pre-
test was conducted ahead of data collection to review the
questionnaire before conducting the main survey.
Season considered
Bangladesh has three different seasons: Aus, Aman,
and Boro (BBS, 2018; Hoq et al., 2021). This research
included all three seasons since rice is grown year-round
in haor regions. For Aman season, we evaluated both
broadcast Aman, which grows in low-lying sections of
haor known as deepwater rice, and transplanted Aman,
which grows on medium-height land. In addition, two
cultivation settings are considered for the Boro season:
one is grown in deep haor, or low-lying ground and the
other is planted in medium-high land.
Figure 1. Study area
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Analytical techniques
Description and mathematical analysis were
employed to analyze the collected data. Descriptive
statistics such as minimum, maximum, mean, and
percentages analysis were employed to represent the
socio-economic characteristics of the surveyed
respondents.
Mathematical analysis
The profit function was employed in the case of the
mathematical analysis. These include gross return, gross
margin, net return, and benefit-cost ratio (BCR).
Gross return: Gross return was calculated by
simply multiplying the total volume of output of rice
with per unit price received by the farmers. It consisted
of the sum of the volume of the main product and its by-
product (Dillon and Hardaker, 1993).
Gross Return = Σ (Q x P)
Where Q = Output quantity; and P = Output price.
Gross margin: It is the difference between total
return and variable cost.
Gross Margin = Gross return − Total variable cost
Net return:Net return was obtained by deducting all
costs (variable and fixed) from gross return. ,
Net return, π =Σ PyQy – Σ (Pxi Xi) – TFC.
Where, Py = Per unit price-output; Qy = Total
quantity output; Pxi = Per unit price of i-th inputs;
Xi = Quantity of the i-th inputs; TFC = Total fixed
cost (Tk); and i = 1, 2, 3,..............., n ( number of inputs).
Benefit-cost ratio (BCR): The BCR is a relative
measure, used to compare benefit per cost unit. The
BCR estimated gross returns and gross costs as a ratio.
The formula (undiscounted) for measuring BCR is
shown below:
Benefit-cost ratio = Gross benefit ÷ Gross cost
Empirical Technique
The functional analysis was conducted to identify
the key inputs which influenced the sampled rice
farmers' production process. Cobb-Douglas production
function model was used to evaluate the factor
responsible. It is a conventional model where output
volume is dependent on the degree of input utilization.
Model specifications are as follows:
𝑌 = 𝑎𝑋𝑖𝑏𝑖 + 𝑒𝑢𝑖 (1)
Equation ( 1) is an equation not in linear form. A
natural logarithm is used on both sides as follows, to
make it linear:
ln 𝑌 = 𝑙𝑛𝑎 + 𝑏𝑖𝑋𝑖 + 𝑢𝑖 (2)
Where Y= Total production (t/ha),
𝑋𝑖= different variables susch as seed cost (Tk/ha);
human labor cost (Tk/ha); land preparation cost (Tk/ha);
Urea cost (Tk/ha); TSP cost (Tk/ha); MoP use (Tk/ha);
Irrigation cost (Tk/ha); Manure cost (Tk/ha); Insecticide
cost (Tk/ha); a = Constant or intercept term; bi =
Coefficients to be estimataed for the corresponding
input variables; and ui = Error term.
Results and Discussion
Socio-demographic profile of the sample farmers
Table 1 summarizes the socio-economic and
demographic profiles of the respondent farmers. The
socio-economic characteristics of rice farmers affect
their farming operations either directly or indirectly
(Bwala and John, 2018). The majority (58 percent) of
farmers belonged to the active age group (between 31
and 50). As for schooling, over 90 percent of the heads
of households in the surveyed region were educated;
among them, 48 percent of the respondent's education
level was secondary. Approximately all the households
in the survey were male-headed with an average family
size of 4.9, 49 percent of which were male. The sample
farmers' average farm size was 1.95 acres, and the
majority of farmers were small-scale farmers, around 71
percent. The sample households had a relatively long
experience in rice farming, and the farmers had an
average of 25 years of rice production experience; and
agriculture was the primary source of livelihood in the
haor region around 81 percent of farmhouses. The haor
farmers mostly adopted high-yielding modern rice
varieties, of which 97.49, 79.69, and 96.63 percent of
HYV were adopted in the Aus, Aman, and Boro seasons,
respectively.
Table 1. Socio-economic features of sample respondents of the study area
Characteristics Unit
Age (%):
20-30 years 23
31-50 years 58
51-above years 19
Education (%):
Illiterate (0) 10
Primary (I-V) 30
Secondary 48
Higher secondary 11
Graduate and Above 1
Family size (no./household): 4.9
Male 2.4
Female 2.5
Average Farm size (acre) 1.95
Farm classification (%):
Small 71
Medium 25
Large 4
Farming experiences (%):
0-10 years 15
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
11-20 years 27
21-40 years 45
Above 41 years 13
Occupation (%):
Agriculture 81
Petty business 11
Fishing 4
Service 1
Others 3
Modern variety adoption (%):
Aus season 97.49
Aman season 79.69
Boro season 96.63
Source: Field survey, 2018
Status of rice cultivation
Sylhet region has diversified cropping patterns, of
which rice-based were exclusive. Among the cropping
patterns, Boro-fallow-fallow, Boro-fallow-T. Aman,
and fallow-Aus-T. Aman was the most popular. In the
fiscal year 2017-18, about 0.77 million hectares of land
was under rice cultivation and produced 2.05 million ton
of rice in the Sylhet region (BBS, 2018). Figure 2 shows
the adoption percentage of a variety of types cultivated
by farmers in the study area. Results show that farmers
mostly adopted modern improved varieties in the
surveyed area, among which BRRI varieties adopted
more in three seasons. Farmers mostly adopted modern
varieties in the Aus season. Among the adopted varieties
BRRI dhan48, BRRI dhan28, BR26, and BR3 were
popular with the farmers. On the other hand, BRRI
dhan49, BR11, BR22, BRRI dhan32, BRRI dhan46,
BRRI dhan51, and BRRI dhan53 varieties were popular
in the Aman season. While for B. Aman, farmers
generally cultivate local varieties, namely Godalaki,
Dudhlaki, etc. Furthermore, in the Boro season, farmers
also adopted modern varieties. BRRI dhan28, BRRI
dhan29, BRRI dhan58, and hybrid varieties were the
most dominant varieties in this region.
Figure 1. Types of varieties adopted by farmers in the study area
Paddy production practice
Table 2 shows the period rice was sown,
transplanted, and harvested in various seasons. In the
management practices, farmers in the Sylhet region sow
seeds on May 6-13, July 8-15, May14-31, December 7-
15 and November 4-15 for Aus, Transplanted Aman,
Broadcast Aman (deepwater rice), Boro (medium high
land), and Boro (cultivated in the main haor),
respectively. Therefore, on May 26-30, August 15-30,
January 24- February 5 and December 15-31, they
transplanted seedlings for Aus, T. Aman, Boro (medium
high land), and Boro (cultivated in the main haor),
respectively. Farmers of this region use almost all types
of fertilizer recommended for their cultivation. The
application of phosphate fertilizer was higher, and MoP
was much lower than the recommendation in all seasons
as well. Farmers usually apply nitrogen fertilizer 2-3
times in the fields and irrigate the main field about three-
four times a month. For weeding, farmers hired labor at
least one-two time and also used herbicides and
insecticides in their fields. Finally, on August 1-15,
November 29-December 15, November 15-30, April
28–May 21 and April 11-May 3, farmers harvested their
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Aus, T. Aman, B. Aman (deepwater rice), Boro (medium
high land), and Boro (cultivated in the main haor) crops,
respectively (Table 2).
Table 2. Sowing, transplanting, and harvesting date of rice cultivation in different seasons
Items Sowing Date Transplanting Date Harvesting Date
Aus May 6-13 May 26-30 August 1-15
T. Aman July 8-15 August 15-30 November 29-December 15
B. Aman (deepwater rice) May14-31 - November 15-30
Boro (medium high land) December 7-15 January 24-February 5 April 28 –May 21
Boro(cultivated in the main haor) November 4-15 December 15-31 April 11-May 3
Source: Field survey, 2018
Inputs use pattern
Table 3 represents hectare-wise input used in the
study region across various seasons. In the Sylhet
region, farmers regularly hired labor on a contractual
basis for the three major labor-intensive intercultural
operations such as transplanting, harvesting, and
carrying. In contrast, land preparation, weeding,
fertilizer and insecticides application, and post-harvest
processing ere done by hiring labor daily. Besides, most
farmers in the Aman season rely on the combined
harvester and power thresher for harvesting and
threshing rice on a custom-hired basis. As a result, the
highest number of human labor (135 man-days/ha) was
used for Boro (cultivated in the main haor) cultivation
followed by Boro (medium high land) (95 man-
days/ha), Aus (81 man-days/ha), T. Aman (76 man-
days/ha) and B. Aman (deepwater rice) (35 man-
days/ha). The seed rates for Aus, T. Aman, B. Aman
(deepwater rice), Boro (medium-high land) and Boro
(cultivated in the main haor) were 41,44, 88, 34 and 35
kg/ha, respectively, indicating farmers used a
substantially higher amount of seed than BRRI
recommended rate (25 to 30 kg/ha). Farmers who
cultivate rice in the deepwater ecosystem use higher
seeds than in other environments. It may be because of
a higher risk of damage to seeds in the seedbed and
seedlings in the main field due to inundation. Except for
B. Aman (deepwater rice) rice cultivation, on average,
urea application rate was consistent with BRRI
recommendation. However, the application of
phosphorous fertilizer was considerably higher in all
seasons compared to the BRRI recommendation. The
rate of MoP application was much lower in all seasons
(Table 3).
Table 3. Per hectare input use pattern in different seasons
Input item Aus T. Aman B. Aman
(deepwater
rice)
Boro
(medium
high land)
Boro (cultivated
in the main
haor)
Human labour (man-day/ha): 81 76 35 95 135
Hired 54 55 33 73 110
Family 27 21 2 22 25
Seed (kg/ha) 41 44 88 34 35
Fertilizer (kg/ha):
Urea 137 171 44 205 132
MoP 69 69 - 34 44
DAP 89 96 - 103 88
Gypsum 34 47 - 34 18
ZnSO4 7 7 - - -
MgSO4 3 - - - -
Source: Field survey, 2018
Cultivation costs
Table 4 exhibits the per hectare cost of rice
cultivation in different seasons in the haor area. Human
labor is the most significant and most extensively used
component for rice production. Per hectare, human labor
costs were Tk. 44,866, Tk. 43,581, TK. 11,460, TK.
47,765 and Tk. 63,266 for Aus, T. Aman, B. Aman
(deepwater rice), Boro (medium high land), and Boro
(cultivated in the main haor) rice cultivation,
respectively, which is 44.28 %, 39.57 %, 44.47%, 35.63
% and 48.59 % of the total cost of rice production in a
different season, respectively (Figure 3). The result
shows that per hectare Boro (cultivated in the main
haor) rice cultivation required the highest labor cost.
Because in the deep haor land covered with water
hyacinth which required more labor for cleaning to
prepare the land for rice cultivation. On the other hand,
for broadcast, Aman incurred lower labor costs because
right after Boro harvesting, farmers sow seeds directly,
which also does not require land clearing, transplanting,
weeding, and insecticides application.
Fertilizer cost was higher in Boro (medium-high
land) season (Tk. 13,882/ha) followed by T. Aman (Tk
7,475/ha), Aus (Tk 7,042/ha), Boro (cultivated in the
main haor) (Tk 5,332/ha) and B. Aman (deepwater rice)
(Tk 792/ha). Results show that farmers usually applied
all types of fertilizers on their land except in Boro
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season; on the regular land conditions, farmers applied
manure, and in broadcast Aman, farmers only used urea
fertilizer for crop cultivation. As a result, in Boro
(medium high land), farmers incurred the highest
fertilizer cost and broadcast Aman incurred the lower
cost. Furthermore, farmers of the haor area do not apply
balance doses of fertilizers. Ali, et al. (2018) also
reported the same results. The reason behind this was
inadequate knowledge of balanced fertilizers. The
farmers in the haor areas do not use organic matter in
rice fields. Survey results showed that the farmers
applied manure only in Boro rice cultivation. A similar
result was observed by Ahmed (1987) and Jahiruddin et
al. (2009). Seed cost was higher for B. Aman (Tk.
3,520/ha) as it required direct seeding and a higher risk
of damage to seedlings in the main field due to
inundation. At the same time, seedling development
costs for all seasons are nearly the same.
Irrigation cost was much higher, which is 10% of the
total cost (Tk. 11,226/ha) for Boro (medium-high land)
rice cultivation, than that of Boro (cultivated in the main
haor) (Tk. 6,736/ha). On the other hand, Aus, T. Aman,
and B. Aman cultivated in rainfed conditions. Farmers
usually applied insecticides and herbicides for rice
cultivation except in B. Aman. Because in this region, B.
Aman is cultivated in low-lying lands that are inundated
with water at the time of insecticides and herbicides
application. Per hectare of insecticides and herbicides,
the cost was highest in T. Aman (Tk. 3,154). Power-
operated thresher machine is usually used for rice
threshing in the study area. The cost of the threshing was
Tk. 3375/ha, Tk.3000/ha, and Tk.2625/ha for both Boro,
T. Aman, and Aus, respectively. Per hectare total
variable cost of Boro (cultivated in the main haor) and
Boro (medium high land), rice cultivation was higher in
this region due to higher uses of human labor and
irrigation cost.
Fixed costs do not vary with the amount of output
produced (Wang 2001). The family labor, interest on
operation capital, and land rental cost were considered
fixed costs in this study. Farmers in the study area
generally use family labor for land preparation, applying
fertilizers and insecticides, monitoring irrigation,
winnowing, and drying. Table 2 shows the highest
family labor incurred Tk. 8,750/ha in Boro (cultivated in
the main haor) and lowest in B. Aman (Tk. 900/ha).
Interest on operating capital (IOC) was measured from
the total variable expenditure considering the rice-
growing period. For estimation, an interest rate of 10
percent a year was considered.
Table 4. Cost of rice cultivation in different seasons (Tk/.ha)
Items Aus T. Aman B. Aman
(deepwater
rice)
Boro
(medium high
land)
Boro(cultivated in
the main haor)
Variable cost
Seedling development 2,057 2,400
2,050 2,650
Seed 2,150 2,674 3,520 1,700 1,750
Human labor 36,496 36,231 10,560 40,065 54,516
Hired labor (daily wage basis) 16,740 19,250 10,560 25,550 38,500
Hired labor (contract basis) 19,756 16,981
14,515 16,016
Tillage 6,171 7,200 600 5,478 5,292
Fertilizer 7,042 7,475 792 13,882 5,332
Urea 2,194 2,743 792 3,280 2,112
MoP 1,029 1,029
510 660
DAP 2,139 2,304
2,884 2,200
Gypsum 411 576
408 360
ZnSO4 823 823
MgSO4 446
Manure
6,800
Irrigation
11,226 6,736
Herbicide 343 411
524 449
Insecticide 2,057 2,743
2,245 898
Power thresher 2,625 3,000
3,375 3,375
a. Total variable cost 67,311 62,134 15,472 80,545 80,998
Fixed Cost
Family labour 8,370 7,350 900 7,700 8,750
Interest on operating capital
@10% for five months 11,00 1,067 321 1,699 1,741
Land rent 14,000 21,000 7,050 22,500 20,700
b. Total fixed cost 23,470 29,417 8,271 31,899 31,191
c. Total cost (a+b) 82,411 91,551 23,743 1,12,444 1,12,189
Source: Authors calculation
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
Figure 3. Representation of inputs in total cost of production in different seasons
The interest represents the total operating expenses
throughout the time because not all expenses were
accrued simultaneously; instead, they were utilized from
start to end during the production period. Interest in
operating cost for Aus, T. Aman, B. Aman, Boro
(medium high land), and Boro (cultivated in the main
haor) rice production was Tk. 1100/ha, Tk. 1067/ha,
Tk. 321/ha, Tk. 1699/ha, and Tk. 1741/ha, respectively.
Land rental cost per hectare varies on its productivity
efficiency and season of paddy cultivation. Per hectare
land rental value is the highest Tk. 22,500 for Boro
(medium-high land) and lowest Tk. 7050 for B. Aman.
Farmers have spent a considerable amount of money
on rice cultivation, especially in the irrigated system,
where production costs were higher than in rain-fed
systems. The result revealed that labor costs constituted
the largest proportion of the overall expense of the
variable cost (Figure 3) . This is accompanied by
fertilizer, irrigation, tillage, insecticides and herbicides,
power threshing, seed, and seed development. This
clearly shows that large amounts of resources are
invested in meeting the labor requirement. This result is
substantiated by the observations made by Islam et al.
(2017), Ali et al. (2019), Bawla & John (2018), and
Duvvuru & Motkuri (2013) that "Rice production is
labor-intensive and in most cases relies on a substantial
usage of paid labor.
Profitability
Per hectare costs and return of rice cultivation in
different seasons are are presented in Table 5. The yield
of Boro (cultivated in the main haor) (6.57 t/ha) was the
highest, followed by Boro (medium high land) (6.10
t/ha), T. Aman (4.80 t/ha), Aus (4.47 t/ha) and B. Aman
(1.45 t/ha). For B. Aman cultivation, farmers usually
used local varieties, which gives a lower yield.
Per hectare gross margin of T. Aman rice (Tk.
42,747) was the highest, followed by Boro (cultivated in
the main haor) (Tk. 40,834), Boro (medium high land)
(Tk. 32,755), Aus rice (Tk. 28,066) and B. Aman
(deepwater rice) (Tk. 10,534) (Table 5). Farmers
obtained higher returns from T. Aman rice due to the
higher market price.
The Benefit-Cost Ratio (BCR) is a measurement tool
to observe the resource use efficiency (Masum et al.,
2018). Table 5 shows that BCR (undiscounted) of T.
Aman rice, Boro (cultivated in the main haor), Aus, Boro
(medium high land), and B. Aman (deepwater rice) were
1.15, 1.10, 1.07, 1.02 and 0.97, respectively. It implies
that Tk. 1.15, Tk. 1.10, Tk. 1.07, Tk. 1.02, and Tk.
0.97 would be earned by investing Tk. 1.0 in producing
T. Aman rice, Boro (cultivated in the main haor), Aus,
Boro (medium high land), and B. Aman (deepwater
rice), respectively.
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
Table 5. Per hectare costs and return of rice cultivation in different seasons
Items Aus T. Aman B. Aman
(deepwater rice)
Boro
(medium
high land)
Boro(cultivated in
the main haor)
Total cost (Tk/ha): 82,411 91,551 23,743 112,444 112,189
Total variable cost 58,941 62,134 15,472 80,545 80,998
Total fixed cost 23,470 29,417 8,271 31,899 31,191
Yield (kg/ha) 4,471 4,790 1,460 6,100 6,574
Gross return (Tk/ha): 87,007 104,881 26,006 113,300 121,832
Return from paddy 84,949 99,393 23,360 109,800 118,332
Return from Straw 2,058 5,488 2,646 3,500 3,500
Gross margin (Tk./ha) 28,066 42,747 10,534 32,755 40,834
Net return (Tk./ha) 4,596 13,330 2,263 856 9,643
Unit price of grain (Tk./kg) 19 20.75 16 18 18
Unit cost of production
(Tk./kg)
18.18 18.87 16.26 18.21 16.84
BCR on full cost basis 1.07 1.15 0.97 1.02 1.1
Source: Authors calculation
Therefore, the results indicated that investment in
rice cultivation was profitable in current years. This
finding is consistent with the results of Ali et al. (2019),
and Alam et al. (2010) where they reported a positive
gross margin for rice production in the haor area as total
revenue is much higher than total variable costs. It is
anticipated that the productivity of rice cultivation and
certainly the farmers' profits would improve
dramatically as more land is dedicated to rice
production.
Determinants of the production
The findings are reported in Table 6 on the estimated
Cobb- Douglas production function for rice production.
Total rice output has been used as the dependent’s
variable in this function. The table also presents the rice
production F-value and R2. The estimated model F-
values are 4.33 and significant. It implies that all of the
explanatory variables used in this analysis were
necessary to understand the variations in rice
production. R2 values have been 0.81, indicating that 81
percent of the variation in rice production was explained
by the explanatory variables included in the model.
The outcome revealed that most coefficients had
positive signs. The coefficient of cost of seed, human
labor cost, cost of TSP, cost of MoP, and cost of
irrigation was found to be positive and significant at
different levels. This suggests an increase of 1 percent
in seed costs, human labor costs, TSP costs, MoP costs,
and irrigation costs, while other variables constant will
raise overall output by 0.023, 0.091, 0.151, 0.110, and
0.012 percent, respectively.
Table 6. Estimated coefficients of the Cobb-Douglas production function
Explanatory variables Coefficients Standard error t-value
Constant 5.121*** 1.930 2.65
Seed cost 0.023* 0.011 2.09
Human labor cost 0.091** 0.037 2.43
Land preparation cost 0.192 0.210 0.90
Urea cost 0.032 0.131 0.23
TSP cost 0.151** 0.063 2.39
MoP cost 0.110* 0.060 1.83
Irrigation cost 0.012*** 0.004 3.00
Manure cost 0.019 0.013 1.46
Insecticide cost 0.007 0.023 0.30
F-value 4.322*** 1.597 2.70
R2 0.81
*** = Significant at 1% level; ** = Significant at 5% level; * = Significant at 10% level
Constraints
A few elements commonly militate against crop
development, yet each harvest has exceptional
conditions that antagonistically influence its production.
This could be either physiological, environmental, or the
marketing of the crop (Bwala and John, 2018). During
rice production, farmers in the study region were
confronted with a number of challenges. This section
focuses on the difficulties rice farmers in the research
region encountered when cultivating rice. In haor
region, the vital constraints are unavailability of labour,
lower price of paddy and risk of the flash flood. Almost
100 percent of farmers agreed. The labor crisis becomes
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
more pronounced, especially during the rice harvest,
which increases labor costs. On the other hand, farmers
get lower paddy prices during the paddy harvesting
season since they must sell wet paddy at this time.
Because they lack sufficient room to dry the rice.
Furthermore, owing to excessive rains, they cannot dry
the paddy, resulting in decreased paddy prices for
farmers. Every year, there is a possibility of flash floods.
Flash floods have decimated their crops over the years.
As a result, it has been acknowledged as a significant
issue by all farmers. More than 90% of farmers say that
their rice farming is hindered by a shortage of high-
quality modern paddy seeds, high input costs, and a
scarcity of irrigation water. Almost two-thirds of
farmers are concerned about the state of their
transportation system. Due to poor roads, they
frequently have to sell paddy at a lesser price since they
can't get to the market at the right time. A shortage of
appropriate varieties, adulterated fertilizers and
pesticides, difficulty with credit, inadequate knowledge,
and diseases and insect infestations are among the most
pressing issues farmers face when it comes to rice
farming in the area.
Table 7. Constraints of rice cultivation in haor region
Sl. No. Constraints Frequency (n=368) Percentage
1 Lack of suitable rice varieties under changing climatic situation 240 65
2 Lack of availability of improved variety quality seeds 339 92
3 Scarcity of agricultural labor 368 100
4 Lower market price of paddy/rice 368 100
5 High wage rate of labor and irrigation cost 349 95
6 High price of inputs 349 95
7 Lack of irrigation facilities 202 55
8 Adulteration of inputs like fertilizers and pesticides 276 75
9 Early flash flood and lack of water control 368 100
10 Transportation problem 254 69
11 Heavy post harvest loss due to heavy rainfall 258 70
12 Increasing trend of insects and diseases infestation 239 65
13 Lack of agricultural information 166 45
14 Lack of institutional agricultural credit 147 40
Note: Multiple responses considered, Source: Field survey, 2018
Conclusion and recommendations
Rice, being a staple food for almost all of
Bangladesh's population, is essential to agricultural
growth and food security. Every year, the haor area
produces a bountiful crop and contributes considerably
to national rice output. Residents in the haor regions
have several options to enhance their agricultural
techniques and livelihoods.
Rice cultivation in Bangladesh is a lucrative activity;
however, profit rates are slightly lower. The level of
profit is significantly lower. Sampled farmers were
mostly used modern high-yielding varieties for rice
cultivation. For adopting a variety, socio-demographic
influences had a solid and essential effect. They used a
higher amount of seed than the recommended rate. On
average, the farmers’ rate of urea application was
consistent with the recommendation. However, farmers
applied a higher amount of phosphate fertilizer, while
MoP was much lower in all seasons. Even though Boro's
rice yield was higher than Aman however, Boro's net
benefit was lower than Aman. Because Aman growers
received higher net returns due to lower costs of
production and better market prices. Farmers usually
sell their paddy at the market. However, paddy traders
now travel home to purchase paddy directly from
farmers. The challenge of transporting paddy to the
market has thus been solved. As a result, the farmers are
happy at least because they do not have to carry any kind
of trouble. The results of the production determinants
imply that increasing the quantity of seed used, using
more labour, and using more TSP, MoP, and irrigation
will enhance rice output in the study area.
Farmers also identified some key problems of rice
growing in the haor areas were higher input price,
unavailability of shorter growth duration variety, and
damaged flood control dams. On the other hand,
dredging of rivers and canals, construction of
embankment /sluice gate, reduced seasonal price
variation, short duration, high yielding and stress-
tolerant rice varieties, good communication,
accessibility of agricultural machinery like as power
tiller, irrigation gear, threshing machines, drying
machines, etc and forecasting early warning system may
facilitate to increasing rice production in Sylhet region.
This region's climate change scenario, particularly
floods, is a major threat to sustaining rice productivity
and livelihood year-round. A detailed and coordinated
action plan and successful implementation strategies
need to be implemented to ensure sustainable rice
production in the haor region. The following
recommendations are made based on the results to
improve rice production at haor.
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Md S. Rahaman, Md A.R. Sarkar, M. C. Rahman, L. Deb et al. Int J Agric Environ Food Sci 6 (3): 327-339 (2022)
▪ Government and other research institutions
should develop short-duration, high-yielding rice
varieties for the Boro season to avoid flash floods.
▪ Sustainable flood control measures should be
taken as early as possible, such as the embankment and
dredging of rivers and canals, etc.
▪ Because of the higher price, farmers cannot use
the inputs, i.e. seed, fertilizer, pesticides, etc. in
optimum quantities. The government will then take
suitable steps for the rice farmers to handle the necessary
▪ Ensure the availability and quality of seeds,
fertilizer, diesel, and electricity as well as irrigation
facilities at the beginning of the season.
▪ Extension service should be strengthened to
raise awareness of new technologies and crop calendars.
In addition to the government, the supply of farm
machinery should be strengthened, and their services
ensured timely.
▪ To reduce the sensitivity of the harvesting
process and the rapid transportation of rice from risky
low-lying lands, communication and transport as well as
the marketing system must be improved for haor areas;
and inputs for the rice production.
Compliance with Ethical Standards
Conflict of interest
The authors declared that for this research article, they have no actual, potential or perceived conflict of interest.
Author contribution
The contribution of the authors to the present study is equal.
All the authors read and approved the final manuscript. All the authors verify that the Text, Figures, and Tables are
original and that they have not been published before.
Ethical approval
Ethics committee approval is not required.
Funding
No financial support was received for this study.
Data availability
Not applicable.
Consent for publication
Not applicable.
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