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PRODUCTION PLANNING AND CONTROL BY M. PRIYANKA M. PHARMACY SCHOOL OF PHARMACEUTICAL SCIENCES JNTUK
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PRODUCTION PLANNING AND CONTROL

Apr 12, 2017

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Priyanka Modugu
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Page 1: PRODUCTION PLANNING AND CONTROL

PRODUCTION PLANNING AND CONTROL

BY

M. PRIYANKA

M. PHARMACY

SCHOOL OF PHARMACEUTICAL SCIENCES

JNTUK

Page 2: PRODUCTION PLANNING AND CONTROL

CONTENTS

Introduction

Production planning

Process planning

Routing

Scheduling

loading

Production control

Dispatching

Follow up

Cost control

Quality control [email protected]

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INTRODUCTION

Production planning

Production control

Production management

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DEFINITIONS

PRODUCTION:-

Transformation of raw materials to finished goods

PRODUCTION MANAGEMENT:-

Application of management principles to the process of production in an industry

to produce desired goods in economical manner by co-ordinating the efforts of

men, material & machine.

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PRODUCTION PLANNING:-

It is a technique which helps in planning & scheduling the work in the

manufacturing plant to obtain the desired quality of products with optimum

efficiency & at minimum cost.

PRODUCTION CONTROL:-

It ensures that the work is being done according to the plan

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PRODUCTION PLANNING

This phase includes a sequence of ideas to perform a task in an orderly manner by the

utilization of available manufacturing facilities.

Planning involves

5 M’sMoney

Methods

Men

Machine

Material

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Page 7: PRODUCTION PLANNING AND CONTROL

STEPS IN PRODUCTION PLANNING

PROCESS PLANNING

ROUTING

SCHEDULING

LOADING

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A. PROCESS PLANNING

Process planning can be defined as the preparation of detailed plans for the

process required to manufacture a product as each manufacturing process

consists of numerous operations.

PROCESS PLANNING REQUIRES

Quantity of work to be done

Product specifications

Sequence of operations to be performed

Time required for each operation

Availability of manufacturing [email protected]

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STEPS INVOLVED IN PROCESS PLANNING

Process selection

Selection of raw

material

Selection of

machinery parts

Process layout

Time setup &

standard operation

time

Documentation

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a) PROCESS SELECTION:-

The operations selected for a particular process should be most economical

Should satisfy the product specifications

Selection mainly depends upon quality, quantity, time period & machines

available

b) SELECTION OF RAW MATERIALS:-

Should meet quality standards

Should show chemical compatibility

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Page 11: PRODUCTION PLANNING AND CONTROL

c) SELECTION OF MACHINERY PARTS:-

Proper selection of machinery attachments like inspection gauges, jigs, etc., is

necessary for the smooth functioning of machines. This helps in reducing the costs

& duration of production & results in high output.

d) PROCESS LAYOUT:-

It describes every step of operation as well as the sequence in which each

operation is to be carried out.

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Page 12: PRODUCTION PLANNING AND CONTROL

e) TIME SETUP & STANDARD OPERATION TIME:-

They should be established to complete the production within the time.

f) DOCUMENTATION:-

Process planning should be clearly summarized in documents such as

operation & route sheets.

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Page 13: PRODUCTION PLANNING AND CONTROL

B. ROUTING

Routing is the process of determining the sequence of operations to be carried out.

Determines the path for flow of work right from the selection of raw materials until

the completion of production of finished goods.

Routing is summarized in route sheets. Prepared sheets are then dispatched to the

production department.

Route sheets summarizes processes like

Description of operations

Sequence of operations

Type of machinery

Setup time

Operation [email protected]

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C. SCHEDULING:-

Scheduling concerns with time element. It refers to the time frame of all production

activities therefore scheduling is also known as time phase of loading.

OBJECTIVE:-

To reduce the time of production

To ensure that the products can be delivered before the due date

TECHNIQUES:-

Master schedule

Perpetual schedule

Order schedule

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a) MASTER SCHEDULE

It contains information about all orders

On receiving the orders they marked on the master schedule depending upon their

delivery date.

It shows running production work & work ahead

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Master schedule chart

MASTER SCHEDULE FOR TABLET PRODUCTION DEPARTMENT

Maximum production:---hours

Minimum production:----hours

Week1 Week 2 Week 3 Week 4

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b) PERPETUAL SCHEDULE

It provides only a gross picture of the schedule.

It involves

i. Preparation of load analysis sheet

ii. Preparation of Gantt load chart

PREPARATION OF LOAD ANALYSIS SHEET

LOAD ANALYSIS SHEET

Order numberLoad in hours or days

Section P Section Q Section R

A

B

C

15

10

20

10

15

12

10

08

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PREPARATION OF GANTT LOAD CHART

GANTT LOAD CHART

WEEK 1 WEEK 2 WEEK 3 WEEK 4

Section P

Section Q

Section R

By knowing the weekly capacity of each section, the load against each section for a

certain number of weeks can be calculated and plotted on a Gantt Load Chart.

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c) ORDER SCHEDULE

Order schedule can be prepared by plotting dates vertically & facility horizontally

on the chart.

Information required to prepare order schedule

Name of machines & their set up times

Total production time

Date on which the order is to be completed

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ORDER SCHEDULE CHART

ORDER SCHEDULE CHART

AUGUST

1 2 3 4 5 6 7 8 9

Facility P

Facility Q

Facility R

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D. LOADING

Loading is the relationship between load and capacity at work

place. It gives the information about number of machines, available,

their speed, capacity, capability. It helps to determine work load

and actual capacity of production.

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PRODUCTION CONTROL

Production control is the comparison between planning output

and output achieved.

STEPS INVOLVED IN PRODUCTION CONTROL:-

Dispatching Follow upCost

controlQuality control

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A. DISPATCHING

It is the process of issuing orders & instructions to a particular operating

section of industry to start the processing of a given job on an assigned

machine in accordance with the previously planned sequence & time as

detailed in route sheets & schedule charts.

Movement of materials to different work stations, movement of work from

one operation to another & supervision of work comes under this category.

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B. FOLLOW UP

It includes delays or deviations from the production plans

It helps to reveal the defects in

Routing

Scheduling

Loading

Dispatching

Misunderstanding of orders

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C. COST CONTROL

The total cost for the production of goods is determined & is compared with

standard cost to calculate the deviations as well as to follow corrective

action.

It can be controlled by

Reducing wastage

Value analysis

Inventory control

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D. QUALITY CONTROL

It helps to avoid & detects the defects in production process & isolation of

defective finished goods

Finished products are inspected to ensure their acceptable quality

Quality control techniques

Statistical quality control

Probability concept

Poisson distribution

Sampling inspection

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REFERENCES

www.wikipedia.com

www.managementstudyguide.com

www.tandfonline.com

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“Always have a plan, and believe in it”

Priyanka Modugu

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