Polymer Degradation During Storage of Polymers and Plastics Poly-Degradation Hamzah Mukhtar Panu Noppari Emmi Suhonen 24.10.2014 http://dunesme.com/rack.html
Polymer Degradation During Storage of Polymers and
Plastics
Poly-DegradationHamzah Mukhtar
Panu Noppari
Emmi Suhonen
24.10.2014
http://dunesme.com/rack.html
Table of Content
• Introduction to packaging• Key factors• Levels of packaging
• Raw materials• Thermosets• Thermoplastics
• Ready made products• Medical and food packaging• Product examples
• Storage conditions• Degradation mechanism
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Packaging: Key Factors to Consider (1/2) • Mechanical properties
• Tensile strength, elongation, tear strength, impact strength, surface friction, viscoelasticity
• Optical properties• Exposure to light
• Chemical stability• The extent of which a polymer is suitable for direct
contact with different products
Packaging: Key Factors to Consider (2/2)• Environmental stress
• Combined effects of stress and an aggressive environment
• Moisture and gas barrier• Water vapor transmission rate (WVTS)• Oxygen transmission rate (OTR)
• Temperature• Thermal degradation
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Packaging: Different Levels
• Primary packaging• Materials in direct
contact with the product• Materials surrounding
the product • Secondary packaging
• Used to group primary packages together
• Shelf-ready packaging• Tertiary packaging
• Used to group secondary packaging
• Roll cages, crates, pallet packaging
http://globalscorecard.gs1.org/gsclive/guide_to_ecr_ssc03.aspx
Raw Materials
• Factors that affect reactivity• Particle size and shape• Temperature, moisture• Isomer percentage • Crystallinity • Molecular weight & distribution• Water diffusion • Metal impurities, impurities
Raw Materials
• Thermoplastics• No special demands for storage conditions• Usually place that is protected from light and heat• Granulates
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Raw Materials
• Special cases• Moisture absorbent thermoplastics
• Protected from moisture• Packed in aluminum coated packages
• Raw materials treated with propellant• Propellant is usually pentane or heptane• Limited storage time• Cool place otherwise propellant can be evaporated
• Liquid raw materials• Thermal degradation occurs in too high temperatures• Raw material must not harden
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Raw Materials• Thermosets
• Usually components are monomers or small molecular compounds in a liquid state
• Good shelf-life
• Special cases of thermosets• Resin compounds
• Limited storage time• Separating can occur if components have different densities
• Phenol-formaldehyde based adhesives• Limited storage time• Low storage temperature
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Storing & Packaging Products
- What are the barrier requirements: gas, moisture, UV,
- How chemical resistant must the packaging be: acidic,
alkaline, greasy, inert,
- Is the product hazardous: poisonous, high/low pH,
- Expected shelf-life of the product
- What are the physical properties: solid, liquid, gas,
- Is transparent packaging required?
- What temperature will the product be filled?
- What temperature must the product be stored?
http://www.arabiansupplychain.comhttp://drsircus.com/medicine/sodium-bicarbonate-baking-soda/alkalinity-ph-2
Product Examples
• How to affect product requirements and storing of products
[Emblem, A., Emblem, H. Packaging Technology Fundamentals, materials, processes. Cambridge, UK 2012, Woodhead Publishing Limited] (pp.353 and 357)
Medical Packaging: Demands
• Mechanical strength• Tear and puncture resistant etc.
• Resistance to sterilization techniques• Sterilization by ethylene oxide, steam or gamma
radiation• Nontoxic
• Prevent leeching of toxic compounds from packaging to product
• Medium and high barrier protection• Against moisture transmission, oxygen permeability
Material Example
• Cyclic olefin copolymer• High strength and clarity• Excellent moisture barrier• Resistance to
• Polar solvents, acids and alkalis• High cost
• Limited use to packaging pharmaceutical and medical applications
• Product examples• Pre-filled syringes, vials, ampules
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http://reiloyusa.com/industry-applications/cyclic-olefin-copolymers/
Food Packaging
• Barrier properties are crucial to estimate and predict product-package shelf-life
• Oxygen transmission rate (OTR)• Water vapor transmission rate (WVTR)• Carbon dioxide transmission rate (CO2TR)
• Vacuum packaging• Air removed
• Modified air packaging• Nitrogen or carbon dioxide atmosphere• Lowers pH and hinders oxidation
http://www.wisegeek.com
Mechanical Degradation• Shock
• Reduce the amount of handling• Cushioning materials
• Vibration• Accurate dimensions when sizing packaging• Reduce contact points
• Compression• Warehouse conditions static compression• Transportation: dynamic compression
• Can be correlated to indicate long-term stacking performance
• Puncture• Hardness and tear resistance
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Stress Distribution
18.04.2023[Emblem, A., Emblem, H. Packaging Technology Fundamentals, materials, processes. Cambridge, UK 2012, Woodhead Publishing Limited]
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Photodegradation• Exposure to visible light, UV-radiation
• UV filter incorporated into packaging materials• Opaque primary/secondary packaging
• During storage• Outside storage
• shades, tertiary packaging• Indoor storage
• lighting controlled, dimmer sections• Retail stores (most likely hazard)
• Products are on display• Dummy products
http://gimmelego.blogspot.fi/2011/04/bleach.html
Chemical Degradation
• Polymers chemical reaction with its surrounding environment• Presence of acids, alkalis, alcohols • pH greatly affects hydrolysis degradation rate
• Storing products • Indoor storage
• Hygiene upkeep of storage• Pests• Product placement (dissolution)
• Outside storage • Rain• Ground substances
Weather: Temperature
• Interdependent hazards• Temperature and humidity• High temperature air can hold more moisture without
condensation occurring• Encountered throughout the supply chain
• Storing and transportation• More hazardous shipping goods between continents • Cold truck to a warm indoor storage
• Poor control of storage conditions• Doors/windows left open• Wrong product location
http://www.klingecorp.com/products
Weather: Humidity
• Most apparent in cellulose-based packaging• Paper and board packaging • Hydrophilic
• Protection function of packaging• Strength characteristics can drop very rapidly• Compromises stacking strength
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Weather: Minimizing Effects
• Temperature• Heaters, coolers, • Temperature resistant materials• Insulation
• Humidity• Removing humidity• Moisture resistant packaging/coatings
• Ventilation• Air condition
• Truck, forklift exhaust • Windows, open doors
http://fixitrightmb.ca/services.htm#airconditioning
http://www.store-it.co.nz/temperature-controlled-storage
Hygiene
• Dirt, Dust• Concrete floor, easy clean up• Storage surroundings, asphalt
• Rodents, Insects• Urine, saliva, feces• Pest control
• Hygiene upkeep• Use of solvents, detergents• Chemicals can damage stored
products
http://expcep.com/en/bulletin/concrete-degradation-part-2-chemical-attacks/
http://www.epoxytec.com
Preservation Method Packaging properties
Cooling Chilling
Freezing
-Must withstand storage temperature without degradation
-Light barrier (retail lighting)
-Toughness, puncture (display handling)
-Withstand blast freezing and storage temperature
-Appropriate moisture barrier to prevent freezer burn(dehydration and oxidation)
Heating Sterilization (steam)Hot filling
-Temperature and pressure resistant-Thermal shock resistant
Drying Air drying, heat drying, salting -Moisture barrier (avoid dehydration, avoid permeation) -Chemical resistance
Chemical Pickling/alcoholOxygen scavengers
-Chemical resistance, -Identifying chemical properties
Varying oxygen levels Vacuum packagingModified Air Packaging (MAP)
Gas barrierPuncture resistance
IrradiationNon-ionizing radiation
Gamma ray, X-rayUV Light
Resistance to ionizing radiation
References
• [Chanda, M., Roy, S.K. Plastics Technology Handbook. 4th ed. In: Hudgin, D.E. (ed.). Plastics Engineering. Boca Raton. 2007, CRC Press.]
• [Emblem, A., Emblem, H. Packaging Technology Fundamentals, materials, processes. Cambridge, UK 2012, Woodhead Publishing Limited]
• [Lange, J., Wyser, Y. Recent Innovations in Barrier Technologies for Plastic Packaging – a Review. Packaging Technology and Science 16(2003), pp.149-158]
• [Siracusa, V., Rocculi, P., Romani, S., Dalla Rosa, M. Biodegradable polymers for food packaging: a review. Trends in Food Science & Technology 19(2008), pp.634-643]
• [TTY/Muovi- ja elastomeeritekniikan laitos. MOL-1500 Polymeerit. 2005. 242s.]
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