Top Banner
Pre-Appetisers Papadom (Plain or spicy) £0.70 Any of the Condiments £0.50 Mango Chutney, Onion Salad, Mint Sauce, Mixed Lime Pickle. Starters Onion Bhaji £3.75 Chicken Tikka £3.95 Tandoori Chicken £3.95 Sheek Kebab £3.95 Veg Samosa V / Meat Samosa £3.75 Chicken Chat £4.25 Tangy mogul chicken salad, cooked with fresh lemon juice. Chicken 65 , £4.95 Diced chicken cooked with green chilli, dessicated coconut, cream and curry leaves, Hyderabadi style. Prawn Puri £4.75 Well fried prawns, slightly spiced, served on homemade bread. King Prawn Puri £5.75 King prawns well fried, slightly spiced, served on homemade bread. King Prawn Malabari , £6.25 King prawn prepared with coconut, chopped coriander leaves, mustard seeds, tomatoes and onion, finished with lemon juice. Salmon Tikka £5.25 Tandoori home smoked salmon marinated in freshly ground aromatic herbs and spices. Mix Starter £4.95 A combination of chicken tikka, sheek kebab, samosa & onion bhaji. Garlic King Prawn Grill £6.95 King prawn on the shell cooked with fresh garlic, butter, coriander and white wine. Lamb Chops £5.25 Paneer Shashlik £4.95 Cubes of Indian cheese skewered with pepper, onion, special tamarind sauce, marinated and grilled in the tandoor. King Prawn Butterfly £5.25 King prawns delicately cooked with light spice, breadcrumbs and deep fried in batter. Tandoori Specialities Marinated in freshly ground aromatic herbs and spices, cooked over charcoal fire. Tandoori dishes are served with salad. Tandoori Chicken (Half) £7.95 Chicken Tikka £7.95 Lamb Tikka £8.25 Tandoori King Prawns £12.95 Tandoori Mixed Grill £10.95 Chicken tikka, lamb tikka, sheek kebab and tandoori chicken. Chicken or Lamb Shashlik £8.95 Tender pieces of chicken or lamb marinated in freshly ground aromatic herbs & spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire. Salmon Shashlik £12.95 Tender pieces of salmon marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire. King Prawn Shashlik £13.95 King prawns marinated in freshly ground aromatic herbs and spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire. Lamb Chops £11.95 Diner Special Grill £14.95 Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, lamb chop and king prawn. Paneer Shashlik £8.95 Cubes of Indian cheese skewered with pepper, onion, special tamarind sauce, marinated and grilled in the tandoor. Chef’s Recommendations Chicken Tikka Masala £7.95 Cooked in butter, ground almonds, fresh cream & special masala sauce. Chicken Dhakeshwari £9.95 Tender pieces of chicken marinated in herbs and spice, garnished with mango pulp, ground almonds, very mild & creamy. Zamiri Chicken (Orange Chicken) £10.95 Escalopes of chicken breast grilled, then simmered in a rich sweet and spiced sauce of butter and a hint of tomato sauce and mainly cooked with whole orange to give that beautiful aromatic flavour. Methi Gosht Special £10.95 Lamb cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices. Tandoori Garlic Chilli Chicken , £11.95 Boneless tandoori chicken cooked with green chillies, roasted garlic in a masala and yoghurt sauce. Chicken or Lamb Naga , £9.95 / £10.95 Bhuna style chicken or lamb cooked in a fiery naga pepper sauce. Chicken or Lamb Pasanda £8.95 / £9.95 Tender pieces of chicken or lamb marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts. Butter Chicken £8.95 Tender pieces of chicken cooked in butter with light spicy creamy sauce. Shashlik Masala £12.95 Chicken & minced meat marinated in freshly ground aromatic herbs & spices, garnished with fresh tomatoes, green peppers & onions cooked over charcoal fire. Chicken or Lamb Lahori , £8.95 / £9.95 Grilled chicken or lamb cooked with whole spice & a dry madras sauce. Tandoori King Prawn Masala £13.95 King prawn cooked in butter, ground almonds, fresh cream & special masala sauce. Salmon Masala £13.95. Cooked in butter, ground almonds, fresh cream & special masala sauce. Traditional Dishes Vegetable Chicken Lamb/Prawn King Prawn Curry £5.95 £6.95 £7.50 £10.95 Madras , £5.95 £6.95 £7.50 £10.95 Vindaloo ,, £5.95 £6.95 £7.50 £10.95 Bhuna £6.50 £7.50 £7.95 £11.95 Well fried chicken, lamb or prawn, slightly spicy and dry. Korma £6.50 £7.50 £7.95 £11.95 Cooked with fresh cream, very mild and creamy. Dansak , £6.50 £7.50 £7.95 £11.95 Cooked with lentils, slightly hot, sweet & sour flavour. Dupiaza £6.50 £7.50 £7.95 £11.95 Cooked with fresh onions, slightly spicy and dry. Sagwala £6.50 £7.50 £7.95 £11.95 Cooked with fresh spinach, well fried and dry. Rogan £6.50 £7.50 £7.95 £11.95 Marinated in various herbs & spices, cooked with fresh tomato. Pathia , £6.50 £7.50 £7.95 £11.95 Fairly hot dish cooked with onions and tomatoes producing a sweet and sour taste. Jalfrezi £6.50 £7.50 £7.95 £11.95 Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies. Any dishes can be cooked with Chicken or Lamb Tikka for extra £1. Curry Guide: Hot - , • Very Hot - ,, Veg - V Contains Nuts All dishes can be catered for Vegetarians Indian Diner Signature Dishes King Prawn Mirchi , £14.95 King prawns cooked with green chillies and grilled crushed whole spices, lemon juice, onions and fresh coriander in a juicy hot sauce. Chicken Special £9.95 Selected small tender pieces of chicken breast tossed in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce. Lamb Sali , £11.95 Tender pieces of lamb tikka cooked with garlic and chilli, served with fresh spinach and a naga bhuna sauce. Very spicy, garnished with a grating of fried potatoes. Haryali Chicken £10.95 Boneless succulent chicken marinated in fresh ground coriander, spinach, mint & green chilli (sauce). Jeera Chicken £10.95 Chicken tikka slices cooked in a sauce of garlic, cumin, tomatoes, coriander and spring onion. Garka Lamb £10.95 A thoroughly garnished dish with onion, mustard seed, coriander, curry leaf and tomatoes with selected spices. Chicken Chettinad , £9.95 Chunks of chicken cooked with roasted peppercorns, coconut and mixed Indian seeds in a hot red chilli and tomato sauce. Chicken or Lamb Archari , £9.95 Grilled chicken cooked with black peppercorns, pickled chillies, ground spices, curry leaves and a hint of yoghurt & masala sauce. Chicken or Lamb Morisa , £9.95 Grilled chicken cooked with green peppers, green chillies & a combination of crushed whole spices in a hot tantalising sauce. Diner Special Vegetable V £7.95 Cooked in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce. Chicken or Lamb Shatkora £9.95 Grilled chicken or lamb cooked in medium spices with wild citrus (Calamansi) from Bangladesh. A very aromatic dish. A firm favourite in every Bangladeshi household! Duck Dishes Wild Duck Honey Breast £12.95 Braised in our very own blend of spices to create a magical concoction of delight. Methi Duck £11.95 Duck cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices. Duck Jalfrezi £11.95 Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies. Welcome to the exotic world of Indian Cuisine. We are extremely proud and honoured that our chef was awarded the most prestigious award at the “OSCARS” of the curry world BCA 2017 & 2018. Also awarded “Restaurant of the year 2018”. Indian Diner brings you distinctive, authentic Indian flavours with a fresh, modern twist. Perfectly blending herbs and spices to give you the mouthwatering dishes you desire. Our award winning chef has collaborated some specially selected dishes. A vast range of variety to suit all tastes. Indian Diner, where excep- tional gastronomy is delivered to your door! Indian Diner Menu 255x420 2019.qxp_Layout 1 22/07/2019 11:34 Page 1
2

Pre-Appetisers Indian Diner Signature Dishes Chef’s ...

Nov 16, 2021

Download

Documents

dariahiddleston
Welcome message from author
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Page 1: Pre-Appetisers Indian Diner Signature Dishes Chef’s ...

Pre-AppetisersPapadom (Plain or spicy) £0.70Any of the Condiments £0.50Mango Chutney, Onion Salad, Mint Sauce, Mixed Lime Pickle.

StartersOnion Bhaji £3.75Chicken Tikka £3.95Tandoori Chicken £3.95Sheek Kebab £3.95Veg Samosa V / Meat Samosa £3.75Chicken Chat £4.25Tangy mogul chicken salad, cooked with fresh lemon juice.

Chicken 65 , £4.95Diced chicken cooked with green chilli, dessicated coconut,cream and curry leaves, Hyderabadi style.Prawn Puri £4.75Well fried prawns, slightly spiced, served on homemade bread.King Prawn Puri £5.75King prawns well fried, slightly spiced, served on homemade bread.

King Prawn Malabari , £6.25King prawn prepared with coconut, chopped coriander leaves,mustard seeds, tomatoes and onion, finished with lemon juice.Salmon Tikka £5.25Tandoori home smoked salmon marinated in freshly groundaromatic herbs and spices.Mix Starter £4.95A combination of chicken tikka, sheek kebab, samosa & onion bhaji.Garlic King Prawn Grill £6.95King prawn on the shell cooked with fresh garlic, butter, coriander and white wine.Lamb Chops £5.25Paneer Shashlik £4.95Cubes of Indian cheese skewered with pepper, onion, specialtamarind sauce, marinated and grilled in the tandoor.King Prawn Butterfly £5.25King prawns delicately cooked with light spice, breadcrumbsand deep fried in batter.

Tandoori Specialities Marinated in freshly ground aromatic herbs and spices, cookedover charcoal fire. Tandoori dishes are served with salad.Tandoori Chicken (Half) £7.95Chicken Tikka £7.95Lamb Tikka £8.25Tandoori King Prawns £12.95Tandoori Mixed Grill £10.95Chicken tikka, lamb tikka, sheek kebab and tandoori chicken.Chicken or Lamb Shashlik £8.95Tender pieces of chicken or lamb marinated in freshly groundaromatic herbs & spices, garnished with fresh tomatoes andgreen peppers, onions cooked over charcoal fire.Salmon Shashlik £12.95Tender pieces of salmon marinated in freshly ground aromaticherbs and spices, garnished with fresh tomatoes and green peppers, onions cooked over charcoal fire.King Prawn Shashlik £13.95King prawns marinated in freshly ground aromatic herbs andspices, garnished with fresh tomatoes and green peppers,onions cooked over charcoal fire.Lamb Chops £11.95Diner Special Grill £14.95Chicken tikka, lamb tikka, sheek kebab, tandoori chicken, lamb chop and king prawn.Paneer Shashlik £8.95Cubes of Indian cheese skewered with pepper, onion, specialtamarind sauce, marinated and grilled in the tandoor.

Chef’s RecommendationsChicken Tikka Masala £7.95Cooked in butter, ground almonds, fresh cream & special masala sauce.

Chicken Dhakeshwari £9.95Tender pieces of chicken marinated in herbs and spice, garnished with mango pulp, ground almonds, very mild & creamy.

Zamiri Chicken (Orange Chicken) £10.95Escalopes of chicken breast grilled, then simmered in a rich sweet and spiced sauce of butter and a hint of tomato sauce and mainly cooked with whole orange to give that beautiful aromatic flavour.

Methi Gosht Special £10.95Lamb cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices.

Tandoori Garlic Chilli Chicken , £11.95Boneless tandoori chicken cooked with green chillies, roasted garlic in a masala and yoghurt sauce.

Chicken or Lamb Naga , £9.95 / £10.95Bhuna style chicken or lamb cooked in a fiery naga pepper sauce.

Chicken or Lamb Pasanda £8.95 / £9.95Tender pieces of chicken or lamb marinated in fresh cream, ground almonds, freshly ground aromatic herbs and spices, cooked with pure ghee, very mild and creamy. Contains nuts.

Butter Chicken £8.95Tender pieces of chicken cooked in butter with light spicy creamy sauce.

Shashlik Masala £12.95Chicken & minced meat marinated in freshly ground aromatic herbs & spices, garnishedwith fresh tomatoes, green peppers & onions cooked over charcoal fire.

Chicken or Lamb Lahori , £8.95 / £9.95Grilled chicken or lamb cooked with whole spice & a dry madras sauce.

Tandoori King Prawn Masala £13.95King prawn cooked in butter, ground almonds, fresh cream & special masala sauce.

Salmon Masala £13.95.Cooked in butter, ground almonds, fresh cream & special masala sauce.

Traditional Dishes Vegetable Chicken Lamb/Prawn King PrawnCurry £5.95 £6.95 £7.50 £10.95

Madras , £5.95 £6.95 £7.50 £10.95

Vindaloo ,, £5.95 £6.95 £7.50 £10.95

Bhuna £6.50 £7.50 £7.95 £11.95Well fried chicken, lamb or prawn, slightly spicy and dry.

Korma £6.50 £7.50 £7.95 £11.95Cooked with fresh cream, very mild and creamy.

Dansak , £6.50 £7.50 £7.95 £11.95Cooked with lentils, slightly hot, sweet & sour flavour.

Dupiaza £6.50 £7.50 £7.95 £11.95Cooked with fresh onions, slightly spicy and dry.

Sagwala £6.50 £7.50 £7.95 £11.95Cooked with fresh spinach, well fried and dry.

Rogan £6.50 £7.50 £7.95 £11.95Marinated in various herbs & spices, cooked with fresh tomato.

Pathia , £6.50 £7.50 £7.95 £11.95Fairly hot dish cooked with onions and tomatoes producing a sweet and sour taste.

Jalfrezi £6.50 £7.50 £7.95 £11.95Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Any dishes can be cooked with Chicken or Lamb Tikka for extra £1.

Curry Guide:Hot -, • Very Hot -,,Veg - V • Contains NutsAll dishes can be catered for Vegetarians

Indian Diner SignatureDishes

King Prawn Mirchi , £14.95King prawns cooked with green chillies and grilled crushed whole spices, lemon juice, onions and fresh coriander in a juicy hot sauce.

Chicken Special £9.95Selected small tender pieces of chicken breast tossed in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spices forming a juicy medium hot sauce.

Lamb Sali , £11.95Tender pieces of lamb tikka cooked with garlic and chilli, served with fresh spinach and a naga bhuna sauce. Very spicy, garnished with a grating of fried potatoes.

Haryali Chicken £10.95Boneless succulent chicken marinated in fresh ground coriander, spinach, mint & green chilli (sauce).

Jeera Chicken £10.95Chicken tikka slices cooked in a sauce of garlic, cumin, tomatoes, coriander and spring onion.

Garka Lamb £10.95A thoroughly garnished dish with onion, mustard seed, coriander, curry leaf and tomatoes with selected spices.

Chicken Chettinad , £9.95Chunks of chicken cooked with roasted peppercorns, coconut and mixed Indian seeds ina hot red chilli and tomato sauce.

Chicken or Lamb Archari , £9.95Grilled chicken cooked with black peppercorns, pickled chillies, ground spices, curry leavesand a hint of yoghurt & masala sauce.

Chicken or Lamb Morisa , £9.95Grilled chicken cooked with green peppers, green chillies & a combination of crushedwhole spices in a hot tantalising sauce.

Diner Special Vegetable V £7.95Cooked in an iron souk, with garlic, ginger, ground peppercorns and whole roasted spicesforming a juicy medium hot sauce.

Chicken or Lamb Shatkora £9.95Grilled chicken or lamb cooked in medium spices with wild citrus (Calamansi) from Bangladesh.A very aromatic dish. A firm favourite in every Bangladeshi household!

Duck Dishes

Wild Duck Honey Breast £12.95Braised in our very own blend of spices to create a magical concoction of delight.

Methi Duck £11.95Duck cooked with spring onions, tomatoes and ginger with generous portion of fresh fenugreek, then tempered with garlic and whole roasted Indian spices.

Duck Jalfrezi £11.95Cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Welcome to the exotic worldof Indian Cuisine.

We are extremely proud andhonoured that our chef wasawarded the most prestigiousaward at the “OSCARS” of thecurry world BCA 2017 & 2018.Also awarded “Restaurant ofthe year 2018”.

Indian Diner brings you distinctive, authentic Indianflavours with a fresh, moderntwist. Perfectly blending herbsand spices to give you themouthwatering dishes you desire.

Our award winning chef hascollaborated some speciallyselected dishes. A vast range ofvariety to suit all tastes.

Indian Diner, where excep-tional gastronomy is deliveredto your door!

Indian Diner Menu 255x420 2019.qxp_Layout 1 22/07/2019 11:34 Page 1

Page 2: Pre-Appetisers Indian Diner Signature Dishes Chef’s ...

Contemporary Restaurant

A perfect place for all occasions

WINNER:CHEF OF THE YEAR 2017 & 2018RESTAURANT OF THE YEAR 2018

Biriyani DishesServed with vegetable curry.

Vegetable or Mushroom Biriyani V £8.95Chicken or Lamb Biriyani £9.95Chicken Tikka Biriyani £10.95Prawn Biriyani £10.95King Prawn Biriyani £14.95Mixed Biriyani £14.95A combination of chicken, lamb, prawn & king prawn.

Balti & Korai Dishes Traditional Indian village method of cooking is applied. Cooked in cast iron pots.

Balti Chicken or Lamb £8.95 / £9.95Chicken or lamb cooked with special sauce, light & spicy.

Balti Jalfrezi , £9.95Chicken or lamb cooked with green peppers, onions and tomatoes, cooked in a sauce made from roasted ground spices and green chillies.

Balti King Prawn Jalfrezi , £13.95Cooked with green peppers, onions and tomatoes, cooked in asauce made from roasted ground spices and green chillies.

Korai Chicken or Lamb £8.95 / £9.95Chicken cooked with specially prepared thick sauce with peppers and onion, garnished with fresh tomatoes.

Korai King Prawn £13.95King prawn cooked with specially prepared thick sauce with peppers and onion, garnished with fresh tomatoes.

Balti Special Masala £10.95Grilled chicken cooked with onions, green peppers and special masala sauce.

Vegetable Side Dishes V

Vegetable Curry £3.75Bombay Aloo £3.75Sag Bhaji (Spinach) £3.75Sag Aloo (Spinach and potato) £3.75Bhindi Bhaji (Okra) £3.75Cauliflower Bhaji £3.75Mushroom Bhaji £3.75Sag Paneer (Spinach and cheese) £3.75Brinjal Bhaji (Aubergine) £3.75Tarka Dall (Lentils with garlic) £3.75Aloo Gobi (Potato and cauliflower) £3.75Raitha (Cucumber/ Red Onion) £2.95A miraculous cool digestive, instant remedy for hot spices!

Rice

Plain Rice £2.25Pilau Rice £2.50Vegetable or Mushroom Rice £3.25Special Rice (Egg and peas) £3.25Lemon Rice or Coconut Rice £3.25Jeera Rice (Cumin seeds) £3.25Keema Rice (Minced meat) £3.95Chips £2.95

Homemade Bread

Plain Naan £2.25Garlic Naan £2.50Peshwari Naan £2.50Stuffed with coconut and almonds.

Keema Naan (Stuffed with mince meat) £2.95Kulcha Naan (Stuffed with vegetable) £2.95Cheese Naan £2.95Plain Paratha £2.95Stuffed Paratha £3.50Chapati / Roti £2.25

Sunday & Monday available from 5.30-10.30pm(Friday & Saturday order by 6.30 & leave by 7.30pm)

4 course meal including;Papadom • Starter • Traditional Main Course

Rice or NaanAll seafood dishes, duck & lamb chops Starter £2.50, Main Course £3.50 extra.

Dining in only.

early Dining exclusive - £10.95Between 5.30-7.00pm

choose from our menu5 course meal including;

Papadoms • Starter • Main CourseSide Dish • Rice or Naan

All seafood dishes, duck & lamb chops Starter £2.50, Main Course £3.50 extra. Dining in only.

Wednesday Banquet Night - £13.95

fBook your Birthday, Anniversary and any other parties and have a wonderful dining experience with our

fantastic food, service and atmosphere.fTry our highly recommended outdoor catering

(We supply our own Bain Marie)

Adults - £10.95Child - £7.95

Eat as much as you like. Dining in only

Sunday Buffet - 12.00-5.00pmSpecial & different dishes every week, including

indian Street Food. Now even more dishes to choose from.

ALLeRGieS & iNTOLeRANCeSPlease be advised some of our dishes may contain the following Allergens:

Gluten, Milk, Soya, Egg, Fish, Lupin, Celery, Peanut, Tree Nuts, Sesame, Mustard,Sulphites, Molluscs, Crustaceans. Fish dishes may contain bones.

Please speak to a member of staff when ordering if you have an allergy.Fully licensed and air conditioned

OPeNiNG HOuRS:Open 7 days a week including Bank Holidays

Monday to Saturday: 12 - 2pm (Booking required) & 5.30 - 11.30pmSunday: 12.00 - 11.00pm

Free car park available at rear of the restaurantThe management reserve the right to refuse service at any time.

10% Discounton Collection Orders

Free Home Deliveryon Orders over £15 (3 mile radius)

Book your table & order online: www.theindiandiner.co.uk

101 High Street, West Wickham, Kent, BR4 0LT

020 8777 7200 • 020 8777 4080

HAPPY HOUR - 20% DISCOUNTCash on collection, order by 7pm

Indian Diner Menu 255x420 2019.qxp_Layout 1 22/07/2019 11:34 Page 2