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Potato Chips Brand Analysis in China and the US
Evidence from: Lay’s (PepsiCo) and Pringles (Kellogg’s)
GCOM 7661 Consumer Behavior across the Globe
Group 7- Caroline Wimbleton, Caterina Moroso, Jan Kluger, Katherine Campbell, Sonic Cho,
and Wanxin Cao
Final Group Report
Executive Summary…………………………………………………………………………Page 1
The Potato Chip Market………………………………………………………………….Pages 1-2
Lay’s Brand Overview…………………………………………………………………...Pages 2-5
Competitive Landscape…………………………………………………………………………..Pages 5-6
Methodology……………………………………………………………………………..Pages 6-8
Results……………………………………………………………………………………….Page 8
Discussion………………………………………………………………………………Pages 8-11
Recommendations……………………………………………………………………..Pages 11-12
Conclusion………………………………………………………………………………….Page 12
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Executive Summary
The objective of this report is to outline the background, methodology, results, and
implications of research from the perspective of a consulting team for Lay’s potato chips. The team
analyzed consumer perceptions of Lay’s, and its competitor Pringles, in both the American and
Chinese markets. The target consumer for five deconstructed interviews and an online survey was
a male or female between the age of 21 and 26 who purchases potato chips as a a snacking option.
Analysis on survey results involved utilizing the Fishbein model, and limitations such as a small
sample size were considered for future research directions. The conclusions from this research
noted a market dominance of Lay’s, as well as a superior brand perception of Lay’s in the Chinese
market that creates an opportunity for increasing prices to maximize profits.
The Potato Chip Market
Global Trends
While snack foods comprise a large percentage of consumable expenditure worldwide
each year, 2017 marked a slow in growth for the market when compared to total consumer
product goods (CPG). Snack foods experienced only a 0.8% growth rate, while total CPG
experienced a 1.2% growth rate worldwide. Despite this, salty snacks were among four
microsegments of snack foods that improved in both dollar and unit sales (Wyatt, 2017).
Specifically, the potato chips segment is one of the fastest growing segments in snacks industry
globally (Statista, 2017). Going forward, the annual growth rate (AGR) forecast for the potato
chip segment is 4.4% from 2018 until 2023 (Mordor Intelligence, 2017). In 2018, the market
share growth for Lays, specifically, is approximately 6.7%, while Pringles’ worldwide amounts
to only about 2.2% (Bakery and Snacks, 2013).
There are currently two key trends influencing the industry: consumer preference for healthier
alternatives and convenience snacking. The first is rooted in the shift to a more health-conscious
population.
- Health Trends- Consumers around the world have recently shifted to healthier mindset.
Due to more available information about how diet affects lifestyle as well as the length and
quality of life, more and more consumers are paying attention to nutrition labels.
- Convenience trends- In line with the health-conscious trend, consumers now. Highly
prioritize individual packaging, which is part of an overall convenience trend.
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Convenience, however, can sometimes require a tradeoff in that it is less healthy due to
high preservatives involved. Despite this, the trend continues to increase.
The United States Market
The United States snack market is characterized by both sweet and salty products.
American consumers are known to enjoy snacks both on-the-go and as part of their regular grocery
shopping habits. The top seller for snacks in the United States is salty snacks, which reached
revenues of $7.5 billion in 2015 (ift.org). One of the most popular types of salty snacks is potato
chips. There are multiple attributes of potato chips that affect consumer behavior, including brand,
flavor variety, price, and nutrition, to name a few. In the United States, flavor is a major attribute,
with over 50% of the American market preferring plain flavored chips to other flavors.
The Chinese Market
According to the data from Statista, potato chips segment makes up of 60% in all snacks
in western countries while in China, the portion is only around 15%. Thus, there is a large potential
for market share increase in Chinese market. In 2017, revenue in the potato chips segment
amounted to $426 million and the market is expected to grow annually by 4.9% (CAGR 2018-
2021). Volume of consumption reached 44.6 million kg by 2017. In general, the trend of price is
increasing. However, the market is quite concentrated which is dominated by 8 companies
including Lays, Capicao, Oishi, 薯愿, Pringles, I’believe, Xiaowangzi and Qinqin.
Lay’s Brand Overview
Lay’s (also called Frito-Lay), was founded in 1932 by Herman W Lay, and is now a famous
American potato chip brand with a worldwide presence. The company merged with PepsiCo in
1965, and its products are sold in more than 200 countries and districts. With a reputation for good
taste, various localized flavors, and a youth-centric image, Lay’s has established itself as a youth
brand and continues to win over consumers’ brand preferences. In order to manage all markets
efficiently, PepsiCo divides Lay’s operations into 6 geographical divisions, with two main
divisions - Frito-Lay North America and Asia, Middle East & North Africa. With the consideration
of large differences among different markets, Lay’s uses different brand names and develops new
flavors to meet customers’ expectations; this has led to expansion and even dominance in its
markets. In response to the recent trend of customers’ health concern, Lay’s is establishing itself
as a market leader in changing the composition of chips to include more healthy ingredients and
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baking methods. Lay’s success depends on its ability to understand its distinctive capabilities and
communicate that value proposition to customers, leading to a substantial competitive advantage.
Summary of Global & Marketing Strategy
In general, Lay’s international expansion strategy is the combination of aggregation and
adaptation strategy. On the one hand, it takes advantage of its good brand image and recognition
among customers as well as its economies of scale, using its core representative product lines to
enter the new market. On the other hand, it is customized to meet different demands by developing
a wide range of flavors, different package sizes, different brand names and tailored marketing mix
strategies. Lay’s international strategy is illustrated to be successful as it is dominant in a majority
of markets and reaches synergies.
By analyzing the marketing mix of Lay’s, we find chips are still in the maturity stage of
product life cycle as there is no declining trend in the market. Lay’s uses extensive product strategy
by focusing on several attributes such as quality, features, style and branding. For pricing strategy,
Lay’s mainly uses combination of cost-based, customers’ perceived value - based, and competitive
pricing strategies which helps it maximize the profits and maintain a dominant market position.
As Lay’s insists in being accessible to customers, it distributes in various channels, including
offline (from small-sized retailers like convenient stores or gas stations to large-sized retailers like
hypermarkets) and online. As the brand is well-known in markets, Lay’s doesn’t invest that much
in advertising but it keeps reminding customers of its core values and brand image by sponsoring
special events like basketball games and maintain a strong presence on social media. To conclude,
Lay’s marketing mix strategy is successful as it owns a large market share in relation to competitors
and has a large, loyal customers base.
Exhibit 1: Lay’s International Strategy
LAY’S INTERNATIONAL STRATEGY
Combination of Aggregation and Adaptation Strategy
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PRODUCT
OFFERING
United States: In its home market Lay’s mainly offers classic flavors with a
few limited editions for the single market
China: In the host market, Lay’s is expanding its product line to appeal to local
consumers, whilst maintaining its core international flavors.
Limited flavors: cucumber, raised pork, tomato seafood, Pepsi & chicken
(Shangaiist, 2013)
COMPETITION The international markets (especially in developing countries) are characterized
by both global and local competitors.
United States: PepsiCo owns most top brands in the market. The main
competitor remains Pringles, owned by Kellogg’s.
China: Lay’s is mostly competing with local brands. Pringles is the largest
foreign competitor, but it owns significantly less market share.
(Bakery and Snacks, 2017)
PRICING Prices and competitive conditions are usually uniform across western countries,
however there are still significant differences between United States and China,
as Lay’s charges the highest price worldwide in the latter (41% more than in its
home country).
Lay’s Classic (300g) è Prices adjusted to PPP
Global Average Price $3.20
US Average Price $4.28
China Average Price $6.05 (CNY 38.00)
(Humuch, 2018)
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POTENTIAL
SYNERGIES
PepsiCo achieves competitive advantage through economies of scale and scope
for core departments, however marketing strategies are still adapted to the host
markets.
Furthermore, PepsiCo developed production and distribution facilities for the
Chinese market specifically, due to its growth potential.
Competitive Landscape
The potato chip industry is characterized by both multinationals and local firms.
Competition is based on both price and product differentiation, in which consumers demand for
attribute variety at a low price. Despite a significant number of global players, the competitive
landscape in the United States and China differs greatly.
Potato chips segment makes up of 60% in all snacks in western countries while in China
the portion is only around 15% (Bakery and Snacks, 2017). In the United States, Lay’s is the key
player in the market with around 30% of market shares and its parent company PepsiCo owns the
majority of the top-10 brands, though the industry is still fragmented (Bakery and Snacks, 2017).
In contrast, in China, the market is quite concentrated and is dominated by 8 companies comprised
of 2 foreign brands and 6 local brands. Similarly, Lay’s owns significant market share. Considering
both American and Chinese markets, Lay’s key competitor is Pringles.
Key Competitor: Pringles
Pringles Brand Overview. Pringles was founded in 1967 by P&G to meet customers’
complaints of broken, stale and greasy chips and the “injustice” of a half-empty bag. It introduced
the first stackable chips and tube packaging that grew rapidly in popularity and became dominant
in the market. In order to keep competitive, Pringles invested a lot to develop new flavors.
However, in 1975, regulations introduced by United States Food and Drug Administration banned
Pringles from using the word “potato chip” since Pringles were made by hydrated potatoes; to
combat this, the company creatively started using the word “potato crisp”. Then in 2012, P&G
sold Pringles to Kellogg’s which is another American multinational food manufacturing giant.
Now, Pringles operates in more than 140 countries and districts and has become the second largest
chips brand in the world (behind Lay’s).
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Global / Marketing Strategy. As for its marketing strategy, Pringles relies on packaging
innovation and design as the core element of promotion. It has launched several popular
campaigns to repeat the importance of its unique tube packaging to consumers. As a result, its
value proposition has created loyalty amongst consumers. All of its marketing campaigns match
its value proposition of unique design. For example, its slogan “once you pop up, you cannot
stop” matches the values it wants to deliver to customers. For its pricing strategy, it implements a
higher pricing strategy. Compared to Lay’s, it charges 48% more expensive globally and 4% in
US while 40% in China (Pringles, 2018). To enter the global market, Pringles also adopts an
adaptation strategy similar to Lay’s, including the customization of flavors to suit local tastes,
using local brand names, and creating different slogans for different markets.
Exhibit 2: Pringles Pricing Strategy
PRINGLES INTERNATIONAL PRICING
Pringles Original (165g) è Prices adjusted to
PPP
Global Average Price $2.61
US Average Price $2.46
China Average Price $4.67 (CNY 29.00) +89%
Comparison to Lay’s è 300g
Global Average Price $4.75
US Average Price $4.47
China Average Price $8.49
Source: Global Brand Prices, 2016
Methodology
This study focused on two specific customer segments, determined by geographic location
and age. Due to the notable differences in culture and consumer preferences, the Chinese and
American markets were chosen as geographical segments. The second dimension, age, was chosen
based on the fact that consumer habits vary with age subsequently income levels. Given the age
range of the team, the team analyzed results from 20-26-year olds.
In order to gain insights about what to include in our survey, we started by conducting five
in-depth interviews with chip consumers to better understand what is important to consumers when
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purchasing chips. Interviews were conducted with 3 American consumers and 2 Chinese
consumers.
Exhibit 3: Respondents’ Demographics
Respondent Gender Age Home Country
Respondent 1 Male 22 China
Respondent 2 Female 23 China
Respondent 3 Female 21 United States
Respondent 4 Female 24 United States
Respondent 5 Male 23 United States
Respondents were all asked following set of questions:
- How often do you buy chips?
- What aspects do you consider to be most important when buying chips?
- Do you always buy the same brand of chips or does it vary?
- How price sensitive are you when buying chips?
- Which is the most important factor for you when buying chips?
- Are you a health-conscious person?
- Do health aspects influence your chip purchasing decisions?
*No specific brand was mentioned in the interview, as this methodology served as a means to
understand the general consumer purchasing behavior in the industry*
Drawing from the five in-depth interviews, the key aspects to consider in potato-chips
purchasing attitudes are: price, taste, brand, package design, package size, and nutritional
information. An online survey, consisting of 15 questions was constructed on the online platform
Qualtrics. The questions focused on the evaluation of the selected attributes following the Fishbein
Model. The questions targeting the product attribute importance employed a scale from 1 (not at
all important) to 7 (extremely important). The evaluation of the attributes was measured on a 7-
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point scale from negative 3 (undesirable) to positive 3 (desirable). Finally, participants were asked
to evaluate both brands (Lay’s and Pringles) in terms of each attribute. The survey concluded with
demographic questions about age, income level, marital status, and geographic location. The
survey was distributed using a shareable link to consumers in both the United States and China.
Data from respondents outside of the previously dictated geographic locations and age ranges were
taken out of the analyzed set. In total, the team collected 65 surveys - 32 from Chinese consumers
and 33 from American consumers. Survey results that did not fit our aforementioned criteria (age
and geographic location) were thrown out. Raw data from the survey can be found in the attached
Excel sheet.
Results
Exhibit 4: Fishbein Model Calculations
Discussion
The team analyzed the results of the survey using the Fishbein Model. This model measures
the attitude of a consumer toward a specific action using both their evaluation of an attribute and
their belief about whether or not a specific product possesses that attribute. In this case, the team
is looking at consumers’ evaluation of chip attributes, specifically: taste, price, brand recognition,
package size, and flavor variety; additionally, the survey allowed the team to look at consumers’
belief about whether or not two brands, Pringles and Lays, possess these attributes.
Attribute Importance
While the Fishbein Model does not consider attribute importance, which is one of its main
drawbacks, the team still asked respondents about attribute importance for each attribute being
studied. This gave us deeper insight into consumers’ opinions. The attributes that respondents
indicated were the most important when purchasing chips were choice of flavor and taste. This
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was the case for both the Chinese and American markets, but the American respondents felt more
strongly about the importance of choice of flavor and taste than the Chinese respondents.
The attributes that respondents indicated were the least important when purchasing chips
were sodium level and protein level for both Chinese and American respondents. Perhaps this is
because it is widely known that chips are inherently both high in sodium and low in protein, which
removes this from consideration when purchasing chips.
Please see below for a comparative ranking of attributes from most important to least
important in both the Chinese and American markets:
China United States
Taste Taste
Choice of Flavor Choice of Flavor
Recognition of Brand Price
Price Recognition of Brand
Fat Level Package Size
Package Size Availability of Nutrition Information
Package Design Package Design
Carbohydrate Level Fat Level
Availability of Nutrition Information Availability of Ingredient Information
Availability of Ingredient Information Carbohydrate Level
Sodium Level Sodium Level
Protein Level Protein Level
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Evaluation of attributes
On average, all respondents in both markets ranked all attributes as desirable. However,
some attributes were ranked as more desirable than others. For example, “good taste” was seen
as extremely desirable with the average of all respondents being 2.75/3. “Large package size”
was also seen as desirable for all respondents, but only at 0.77/3. This further emphasizes the
importance of certain characteristics, such as price and taste, when consumers are purchasing
chips.
Evaluation of brands
Overall, across both markets, Lay’s was the preferred brand of respondents. The gap
between the two brands was higher in China than the United States, but the United States
respondents had higher scores for both Pringles and Lay’s than Chinese respondents. This was
determined by looking at the Fishbein model results, which can be seen previously in Exhibit 4.
One possible reason for the different evaluations of both brands on price could go hand in hand
with the different package sizes. As Lay’s offers larger sizes than Pringles, the price per package
might be higher for Lay’s than for Pringles while the price per weight is lower. If this turns out to
be the major driver of these attitudes in further research, Lay’s could focus on mentioning the price
/ 100 grams on the bottom of advertisings or offer a broader variety of package sizes.
In China Lay’s potato chips are also cheaper than Pringles chips, while Lay’s is perceived a higher-
quality product. Combined with the fact that Chinese consumers consider the price for potato chips
to be much less important than consumers in the US, this offers the potential for Lay’s to higher
prices without affecting sales numbers significantly to increase its margin and equalize the
consumer attitudes towards the overall Lay’s products with the product prices.
Recommendations
Since chips are a low-cost, widely available product, it is likely that the majority of
consumers use low effort when making decisions about which chips to buy. This means that their
attitudes can be easily changed based on marketing strategies, mood, and recommendations from
friends/family. It is important to keep this in mind when developing marketing strategies for the
brands.
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Based on the survey results and analysis, following are some recommendations for Lay’s
to keep current leading position as No.1 in the marketplace and pursue more market shares to make
the expansion.
1) Reinforce the market position by continuing investing in R&D. Though Lay’s is in
traditional industry, the key to success is to keep innovative in brand’s competitive
advantage like Lay’ s various flavors. It is very important to tailor flavors to suit local
markets’ tastes but also Lay’s has to balance the diversified flavors with the healthy trend
in the market.
2) Adopt the aggressive pricing strategy to maximize the profits. Currently, compared to
its competitor Pringles, its price is relatively lower and the gap between the real price and
customers’ perceived price is quite large. As well as since customers are not sensitive to
prices, it is possible or feasible for Lay’s to price higher but needs to base on accurate
calculation and larger questionnaire size.
3) Enhance the brand image of health brand to meet market’s trend. As in recent years,
customers start to pay more attention to a healthy lifestyle, which creates obstacles for the
expansion of the chip markets. Lay’s needs to advertise more about its improved
ingredients and nutrition to deliver its value of offering safe and healthy foods.
4) Implement expansion strategy to gain more market shares. Though Lay’s is dominant
giant in chips industry, there are still space for market growing. On the one hand, exploring
new customer segments, such as in China where only 15% of the snacks market is potato
chips. Lay’s needs to find a way to educate consumers to take a trial on its chips. On the
other hand, acquiring local brands to make a strong brans portfolio to increase market
control would be beneficial.
Combining its own capabilities and competitive advantages with market new opportunities
and keeping innovation, Lay’s will be dominant in the market for a long time. As brought up in
the presentation Q&A, Lay’s might also consider expanding its flavor innovation competitors
beyond the US into other markets, such as China.
Conclusion
Research Limitations
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While this research yielded interesting results, it is important to note the limitations of the
study. First, the questions for the distributed survey were based on interviews with only 5
respondents, which were chosen based on availability and relation to the team. To improve the
generalizability and reliability of this study, the number of interview respondents should be
increased and should be randomized. Furthermore, the survey only yielded results from 32-33
respondents for each segment. While this is technically enough respondents to yield statistically
significant results, the validity of the results could be enhanced by more respondents. Finally, due
to the age segmentation, results cannot be extrapolated for the entire Chinese or American
consumer base. Other considerations are the fact that respondents could have brand loyalty to a
chip brand other than Lay’s or Pringles, which could potentially make them less familiar with these
two brands.
Finally, as was briefly discussed before, the Fishbein Model does not take into
consideration how important respondents find each attribute in making purchasing decisions. Had
the TORA model been used instead, it would have likely yielded more accurate results. This is
because the TORA model takes normative values into account and would be a valuable tool if the
study was to continue. The team did, however, analyze attribute importance of respondents to gain
a more complete picture of consumers’ preferences in the chip market.
Implications for Future Research
Future research should aim to broaden the results of the study by looking at more consumer
segments and brands. Expanding the research to include more age ranges would result in a better
understand of consumer chip preferences for China and America as a whole. Concerning the
Chinese market in particular, the analysis of local competitors would provide more significant
results, as Pringles does not own a considerable market share to influence the market.
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REFERENCE LIST
Bakery and Snacks (2013) https://www.bakeryandsnacks.com/Article/2013/06/17/Kellogg-
Pringles-expansion-in-Europe
Bakery and Snacks (2017) https://www.bakeryandsnacks.com/Article/2017/07/13/Top-10-US-
snack-brands-Sales-soar-for-Frito-Lay-s-Ruffles-brand
Global Brand Prices (2016) http://www.globalbrandprices.com/China/Pringles/
Humuch (2018) http://www.humuch.com/prices/Large-Bag-of-
PotatoChipsLays/______/297#.WpJMu2aQ0Wo
Lay’s. (2018). https://www.fritolay.com/snacks/product-page/lays
Mordor Intelligence (2017) https://www.mordorintelligence.com/industry-reports/potato-chips-
market
P&G News (2012) http://news.pg.com/blog/heritage/pringles-–-bidding-farewell-pg-original
Pringles. (2018). https://www.pringles.com/uk/home.html
Shangaiist (2013)
http://shanghaiist.com/2013/04/26/10_strangest_chip_flavors_in_shangh.php#photo-8
Statista (2017) https://www.statista.com/statistics/262117/sales-share-of-the-leading-10-potato-
chip-brands-in-the-us/
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http://www.ift.org/food-technology/daily-news/2016/march/08/potato-chips-drive-22-billion-us-
salty-snacks-market.aspx
https://www.mordorintelligence.com/industry-reports/potato-chips-market
Wyatt, S.L. (2017). 2017 State of the snack food industry. Information Resources, Inc.