* these items are cooked to order. consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illnesses. Before placing your order, please inform your server if a person in your party has a food allergy. PLANT-BASED VEGETARIAN GLUTEN-FREE 012 FM - Nov2021 FOCACCIA TARTINES served with chips. AVOCADO, RAINBOW RADISH, AND SEA SALT 14 NM CHICKEN SALAD, NM TUNA SALAD 16 ROAST ZUCCHINI, EGGPLANT, AND RED PEPPER 14 SMOKED SALMON AND CALLION CREAM CHEESE 16 TELL US HOW WE ARE DOING Kevin Garvin Vice President Food Services [email protected]Visit us online at www.NeimanMarcus.com/restaurants STARTERS NM CHICKEN BROTH 12OZ 4 OUR CLASSIC POPOVER 2.5 strawberry butter. RIBOLITTA STEW 12 white bean, kale. MATZOH BALL SOUP 12 MAINS SHRIMP & QUINOA SALAD 24 avocado, grapefruit, toasted almonds. CLASSIC CAESAR 14 baby kale, sourdough garlic-herb croutons, parmesan, creamy caesar dressing. with chicken 19 with lobster salad 25 with poached shrimp* 24 BLT SALAD 15 romaine, creamy italian dressing. CHICORY SALAD 15 candied walnuts, citrus, blue cheese. QUICHE 15 seasonal ingredients. HELLO, WORLD POSTCARDS FROM JAPAN Scan this code to see our current specials and promotions. Street Level Neiman Marcus San Francisco 150 Stockton Street San Francisco, CA 94108 415-249-2730
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
* these items are cooked to order. consuming raw orundercooked meats, poultry, seafood, shellfish, or eggsmay increase your risk of food-borne illnesses.
Before placing your order, please inform your server if a person in your party has a food allergy.
PLANT-BASED VEGETARIAN GLUTEN-FREE
012 FM - Nov2021
FOCACCIA TARTINESserved with chips.
AVOCADO, RAINBOW RADISH,
AND SEA SALT 14
NM CHICKEN SALAD, NM TUNA SALAD 16
ROAST ZUCCHINI, EGGPLANT,
AND RED PEPPER 14
SMOKED SALMON AND
CALLION CREAM CHEESE 16
T E L L U S H O W W E A R E D O I N GKevin Garvin
Vice President Food Services
[email protected] Visit us online at www.NeimanMarcus.com/restaurants
STARTERS
NM CHICKEN BROTH 12OZ 4
OUR CLASSIC POPOVER 2.5
strawberry butter.
RIBOLITTA STEW 12
white bean, kale.
MATZOH BALL SOUP 12
MAINS
SHRIMP & QUINOA SALAD 24
avocado, grapefruit, toasted almonds.
CLASSIC CAESAR 14
baby kale, sourdough garlic-herb croutons, parmesan, creamy caesar dressing. with chicken 19 with lobster salad 25 with poached shrimp* 24
BLT SALAD 15
romaine, creamy italian dressing.
CHICORY SALAD 15
candied walnuts, citrus, blue cheese.
QUICHE 15
seasonal ingredients.
hello, world
POSTCARDS FROM JAPAN
Scan this code to see our current specials and promotions.
Street LevelNeiman Marcus San Francisco150 Stockton StreetSan Francisco, CA 94108415-249-2730
BREWED
FILTER DRIP COFFEE 4illy, regular/decaf
ESPRESSO 4illy, regular/decaf
CAPPUCCINO 5illy espresso, equal parts steamed milk and froth
CAFFE LATTE 5illy espresso, steamed milk, layer of froth