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Swiss Schreiber AZ, LV CULTURED MILK, SALT, ENZYMES. AGED OVER 60 DAYS.
Product Ingredients
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Meat/Eggs Manufacturer Area Ingredients Bacon Armour ALL Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium
Nitrite. Coated with a mixture of Ground Black Pepper, Sugar Beef, New York Pocino ALL Contains up to 20% with a Solution of Water, Salt, Sodium Phosphate, Sugar, Flavorings. Rubbed
with Salt, Spices, Caramel Powder. Capocollo Pocino ALL Pork Shoulder Butt coated with Spices, Cured with Water, Salt, Sodium Phosphate, Sugar,
Flavorings( Hydrolyzed Soy Protein ), Sodium Erythorbate, Sodium Nitrite. Chicken, Breast Butterball ALL CHICKEN BREAST, WATER, CONTAINS 2% OR LESS OF CARRAGEENAN, DEXTROSE, SALT, SEASONED
SALT (SALT, SODIUM DIACETATE, FLAVORINGS), SODIUM LACTATE, SODIUM PHOSPHATE. BROWNED IN VEGETABLE OIL
Chicken, Strip Butterball ALL CHICKEN BREAST WITH RIB MEAT, WATER, SEASONING (SALT, SUGAR, SPICES, ONION POWDER, GARLIC POWDER, MALTODEXTRIN, CHILI POWDER [SALT, CUMIN, OREGANO, GARLIC, CHILI PEPPER, RED PEPPER], NATURAL GRILL FLAVOR, CITRIC ACID), MODIFIED POTATO STARCH, SODIUM PHOSPHATE.
Eggs, Liquid Glenview Farms
ALL WHOLE EGGS, CITRIC ACID, 0.15% WATER ADDED AS CARRIER FOR CITRIC ACID. CITRIC ACID ADDED TO PRESERVE COLOR.
Ham, Deli Armour ALL Ham Cured with Water, Salt, Contains 2% or Less of Dextrose, Sodium Erythorbate, Sodium Nitrite, Sodium Phosphate, Sugar
Ham, Smoked Armour RNO, LV, SF CURED WITH WATER, SALT, CONTAINS 2% OR LESS OF CORN SYRUP, DEXTROSE, SODIUM ERYTHORBATE, SODIUM NITRITE, SODIUM PHOSPHATE
Ham, Smoked Patuxent Farms
WA, UT, LA HAM CURED WITH: WATER, DEXTROSE, SALT, CONTAINS 2% OR LESS OF POTASSIUM LACTATE, SODIUM PHOSPHATES, SODIUM DIACETATE, SODIUM ERYTHORBATE, SODIUM NITRITE.
Meatball 3oz Fontanini RNO, AZ, UT, SF
PORK, BEEF, WATER, BREAD CRUMBS (WHEAT FLOUR, WATER, SALT, YEAST, ALSO MAY CONTAIN LESS THAN 2%PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, AMMONIUM CHLORIDE, CALCIUM PROPIONATE), RICOTTA CHEESE (WHEY, PART SKIM MILK, CREAM, VINEGAR, AND XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, (STABILIZERS)), ROMANO CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYMES), LIQUID EGG WHITES, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT, RENNET), SALT, DRIED GARLIC, SPICES, PARSLEY, BROWN SUGAR, CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BHA, BHT, CITRIC ACID, SOY LECITHIN AS PROCESSING AID
Product Ingredients
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Meat/Eggs Manufacturer Area Ingredients Meatballs 3oz Mama Ranne
By Fontanini LV PORK, BEEF, WATER, BREAD CRUMBS (WHEAT FLOUR, WATER, SALT, YEAST, ALSO MAY CONTAIN
LESS THAN 2%PARTIALLY HYDROGENATED SOYBEAN AND/OR COTTONSEED OILS, AMMONIUM CHLORIDE, CALCIUM PROPIONATE), RICOTTA CHEESE (WHEY, PART SKIM MILK, CREAM, VINEGAR, AND XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM, (STABILIZERS)), ROMANO CHEESE (PASTEURIZED COW'S MILK, CULTURE, SALT, ENZYMES), LIQUID EGG WHITES, IMPORTED ROMANO CHEESE (PASTEURIZED SHEEP'S MILK, CULTURE, SALT, RENNET), SALT, DRIED GARLIC, SPICES, PARSLEY, BROWN SUGAR, CARAMEL COLOR, DISODIUM INOSINATE AND DISODIUM GUANYLATE, BHA,BHT, CITRIC ACID, SOY LECITHIN AS PROCESSING AID.
Pastrami, Eye Pacino RNO Contains up to a 15% solution. Coated with Cracked Peppercorns. Cured with Water, Salt, Sugar, Flavorings, Sodium Phosphate, Sodium Erythorbate and Sodium Nitrite.
Pastrami, Navel Pacino RNO Beef Pastrami and 10% of a solution, Caramel powder. Rubbed With Black Pepper, Dextrose, Coriander, Allspice, Paprika, Garlic, salt and Caramel powder. Cured with Water, Salt, Sugar, Flavorings, Sodium Phosphate, Sodium Erythorbate and Sodium Nitrite.
Pastrami, Navel Sliced
Pacino RNO Beef Pastrami and 10% of a solution. Cured with Water, Salt, Sugar, Flavorings, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite, Oil of Onion and Garlic. Rubbed With Black Pepper, Dextrose, Coriander, Allspice, Paprika, Garlic, Salt and Caramel Powder.
Pork Carnitas Hormel ALL CARAMEL COLOR ADDED PRIOR TO COOKING, MARINATED UP TO 10% WITH A SOLUTION++ QUALIFYING STATEMENT: RUBBED WITH FLAVORING, CARAMEL COLOR, PAPRIKA (FOR COLOR). ++SOLUTION INGREDIENTS: WATER, SALT, ORANGE JUICE CONCENTRATE, SODIUM PHOSPHATES.
Product Ingredients
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Meat/Eggs Manufacturer Area Ingredients Roast beef Pocino RNO Contains up to 10% with a Solution of Water, Salt, Sodium Phosphate, Sugar, rubbed with salt,
ALL ALL SOYBEAN OIL, CHILI SAUCE (TOMATOES, CORN SYRUP, VINEGAR, SALT, SPICES, NATURAL FLAVORS, GARLIC POWDER, CITRIC ACID), CORN SYRUP, VINEGAR, PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SUGAR, SALT, MUSTARD SEED, DICED RED BELL PEPPERS, WATER, XANTHAN GUM), WATER, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, SPICE, XANTHAN GUM, POLYSORBATE 60, ONION, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, GARLIC, PAPRIKA, RED BELL PEPPER.CONTAINS: EGGS
Product Ingredients
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Dressing Packets Manufacturer Area Ingredients
1000 Island Ken’s RNO, LV, SF, AZ, LA
SOYBEAN OIL, CHILI SAUCE (TOMATOES, CORN SYRUP, VINEGAR, SALT, SPICES, NATURAL FLAVORS, GARLIC POWDER, CITRIC ACID), CORN SYRUP, VINEGAR, PICKLE RELISH (CUCUMBERS, HIGH FRUCTOSE CORN SYRUP, VINEGAR, SUGAR, SALT, MUSTARD SEED, DICED RED BELL PEPPERS, WATER, XANTHAN GUM), WATER, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, SPICE, XANTHAN GUM, POLYSORBATE 60, ONION, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, GARLIC, PAPRIKA, RED BELL PEPPER.CONTAINS: EGGS
1000 Island Kraft WA TOMATO PUREE (WATER, TOMATO PASTE), SOYBEAN OIL, VINEGAR, HIGH FRUCTOSE CORN SYRUP, WATER, CHOPPED PICKLES, SUGAR, EGG YOLKS, SALT, CONTAINS LESS THAN 2% OF MODIFIED FOOD STACH, MUSTARD FLOUR, DRIED ONIONS, XANTHAN GUM, SPICE, PHOSPHORIC ACID, SKIM MILK, WITH POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, YELLOW 6, NATURAL FLAVOR, ARTIFICAL FLAVOR, YELLOW 5, OLEORESIN TURMERIC
1000 Island Monarch UT SOYBEAN OIL, PICKLE RELISH (CORN SWEETENERS, PICKLES, SUGAR, TOMATO PASTE, DISTILLED VINEGAR, SALT, RED BELL PEPPER, MUSTARD SEED, XANTHAN GUM, SODIUM BENZOATE AND POTASSIUM SORBATE AS PRESERVATIVES, NATURAL SPICE FLAVORS, ALUM, EDTA), WATER, SUGAR, EGGS, DISTILLED AND CIDER VINEGARS, SALT, SPICE, ONION, XANTHAN GUM, PROPYLENE GLYCOL ALGINATE, GARLIC, PAPRIKA, AND CALCIUM DISODIUM EDTA ADDED TO PROTECT FLAVOR. CONTAINS EGGS
Blue Cheese Ken’s RNO SOYBEAN OIL, VINEGAR, WATER, BLUE CHEESE (CULTURED MILK, SALT, CHEESE CULTURES, ENZYMES), SUGAR, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, SOUR CREAM SOLIDS (MILK), POTASSIUM SORBATE, SODIUM BENZOATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, XANTHAN GUM, NATURAL FLAVOR, SODIUM ACID SULFATE, POLYSORBATE 60, PROPYLENE GLYCOL ALGINATE, LACTIC ACID, WHEY (MILK), GARLIC.
Creamy Caesar Ken’s All SOYBEAN OIL, VINEGAR (DISTILLED, CIDER), WATER, ROMANO CHEESE (CULTURED MILK, SALT, ENZYMES), CORN SYRUP, SALT, CONTAINS LESS THAN 2% OF: GARLIC,SPICES, MALTODEXTRIN, ANCHOVY EXTRACT (FISH), CARRAGEENAN, XANTHAN GUM, BETA CAROTENE.
Fat Free Italian Ken’s RNO, LV, AZ, LA
WATER, VINEGAR, SALT, MALTODEXTRIN, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF: CELLULOSE GEL, CELLULOSE AND XANTHAN GUM, ONION, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, GARLIC, CARRAGEENAN, NATURAL FLAVOR, CITRIC ACID, RED BELL PEPPERS, SPICES, PROPYLENE GLYCOL ALGINATE, YEAST EXTRACT, SUNFLOWER OIL, YELLOW # 5 AND # 6.
Product Ingredients
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Dressing Packets Manufacturer Area Ingredients Fat Free Italian Kraft SF, UT, WA WATER, VINEGAR, HIGH FRUCTOSE CORN SYRUP, CORNSYRUP, SALT, CONTAINS LESS THAN 2%
OF PARMESAN CHEESE (PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), GARLIC, ONION JUICE, WHEY, PHOSPHORIC ACID, XANTHAN GUM, POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, YEAST EXTRACT, SPICE, RED BELL PEPPERS, LEMON JUICE CONCENTRATE, GARLIC, BUTTERMILK, CARAMEL COLOR, SODIUM PHOSPHATE, ENZYMES, OLEORESIN. *DRIED
Fat Free Ranch Ken’s RNO, LV, AZ, LA
WATER, VINEGAR, SALT, MALTODEXTRIN, SUGAR, CORN SYRUP, CONTAINS LESS THAN 2% OF: CELLULOSE GEL, CELLULOSE AND XANTHAN GUM, ONION, POTASSIUM SORBATE AND SODIUM BENZOATE AS PRESERVATIVES, GARLIC, CARRAGEENAN, NATURAL FLAVOR, CITRIC ACID, RED BELL PEPPERS, SPICES, PROPYLENE GLYCOL ALGINATE, YEAST EXTRACT, SUNFLOWER OIL, YELLOW # 5 AND # 6.
Fat Free Ranch Kraft UT, SF, WA WATER, CORN SYRUP, CULTURED LOWFAT BUTTERMILK, VINEGAR, SUGAR, ONION JUICE, GARLIC JUICE, SALT, MODIFIED FOOD STARCH, CONTAINS LESS THAN 2% OF SOYBEAN OIL, XANTHAN GUM, ARTIFICIAL COLOR, PHOSPHORIC ACID, PROPYLENE GLYCOL ALGINATE WITH POTASSIUM SORBATE AND CALCIUM DISODIUM EDTA AS PRESERVATIVES, MONOSODIUM GLUTAMATE, NATURAL FLAVOR, DRIED PARSLEY, DRIED GREEN ONIONS, VITAMIN E ACETATE, SPICE, CARAMEL COLOR, YELLOW 5 SULFITING AGENTS. *TRIVIAL SOURCE OF FAT AND CHOLESTEROL
Honey Mustard Ken’s RNO, LV, WA, SF, LA
SOYBEAN OIL, PREPARED MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, AND SPICES), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, HONEY, INVERT SYRUP, EGG YOLK, CONTAINS LESS THAN 2% OF: WATER, SALT, SPICE, XANTHAN GUM, ANNATTO, CALCIUM DISODIUM EDTA AS A PRESERVATIVE.
Honey Mustard Monarch UT SOYBEAN OIL, PREPARED MUSTARD (WATER, VINEGAR, MUSTARD SEED, SALT, TURMERIC, AND SPICES), DISTILLED VINEGAR, HIGH FRUCTOSE CORN SYRUP, HONEY, INVERT SYRUP, EGG YOLK, CONTAINS LESS THAN 2% OF: WATER, SALT, SPICE, XANTHAN GUM, ANNATTO, CALCIUM DISODIUM EDTA AS A PRESERVATIVE.
Italian Ken’s LV SOYBEAN OIL, VINEGAR, WATER, CORN SYRUP, SALT, CONTAINS LESS THAN 2% OF: GARLIC, XANTHAN GUM, ONION, RED BELL PEPPER, SPICES, LEMON JUICE CONCENTRATE, DEXTROSE, BETA CAROTENE, PAPRIKA.
Ranch Ken’s All SOYBEAN OIL, WATER, VINEGAR, BUTTERMILK SOLIDS, EGG YOLK, CONTAINS LESS THAN 2% OF: SALT, GARLIC, SUGAR, ONION, SPICES, NATURAL FLAVOR (MILK), XANTHAN GUM, CALCIUM DISODIUM EDTA AS A PRESERVATIVE.
Product Ingredients
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Condiments/Other Manufacturer Area Ingredients Avocado Calavo RNO, LV,
WA, UT AVOCADO CHUNKS
Avocado El Pasado AZ, SF, LA 100% fresh Hass avocado Kosher BBQ Sauce Monarch RNO, LV,
BBQ Sauce Bulls-Eye LA TOMATO PUREE (WATER, TOMATO PASTE), SUGAR, VINEGAR, MOLASSES, SALT, MODIFIED FOOD STARCH, APPLE CIDER VINEGAR, CONTAINS LESS THAN 2% OF HONEY, NATURAL SMOKE FLAVOR, MUSTARD FLOUR, SPICE, DRIED ONIONS, DRIED GARLIC.
Black Olives, Sliced Packer RNO OLIVES, SALT, WATER, AND FERROUS GLUCONATE Black Olives, Sliced Rykoff-Sexton LV, AZ OLIVES, WATER, SALT, FERROUS GLUCONATE (COLOR STABILIZER) Black Olives, Sliced Lindsey WA CALIFORINA RIPE OLIVES, WATER, SALT AND FERROUS GLUCOMATE (TO STABLIZE COLOR) Black Olives, Sliced Empress UT OLIVES, WATER, SALT, FERROUS GLUCONATE (COLOR STABILIZER) Black Olives, Sliced MONARCH-D LA RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE (ADDED TO STABILIZE COLOR). Black Olives, Whole Rykoff-Sexton AZ RIPE OLIVES, WATER, SALT, FERROUS GLUCONATE (ADDED TO STABILIZE COLOR). Creamer Monarch UT CORN SYRUP SOLIDS, PARTIALLY HYDROGENATED SOYBEAN OIL, SUGAR, SODIUM CASEINATE
Olive Oil, Pomace Ciuti LA OIL, OLIVE EXTRA VIRGIN Oregano Monarch All OREGANO Pepper, Black Monarch All GROUND BLACK PEPPER Pepper, pkts Monarch All GROUND BLACK PEPPER Pepperoncini, Sliced
Giulianos RNO PEPPERS, WATER, SALT, CITRIC ACID
Pepperoncini, Sliced
Roland UT PEPPERS,WATER,SALT,VINEGAR,CITRIC ACID, SODIUM BENZOATE (AS PRESERVATIVE), SODIUM BISULFITE (TO ENHANCE COLOR), FD&C YELLOW # 5.
Pepperoncini, Whole
Giulianos LV PEPPERS, WATER, SALT, CITRIC ACID
Pepperoncini, Whole
Roseli RNO, WA, UT, SF,
GREEN PEPPERS, WATER, VINEGAR, SALT FD&C YELLOW # 5, BENZOATE OF SODA AND SODIUM BISULFATE ADDED AS PRESERVATIVES
Product Ingredients
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Condiments/Other Manufacturer Area Ingredients Pepperoncini, Whole
Rykoff-Sexton LA GREEN PEPPERS, WATER, VINEGAR, SALT, SODIUM BISULFATE ADDE