Annex1 돼지고기 작업장 점검표 Pork meat Establishment Checklist 국가 Country 작업장명 Establishment na me 작업장번호 Establishment nu mber 작업장 주소 Establishment ad dress □ 점검결과 종합평가 수입위생조건 Import health requirements 점검내용 Inspection details 점검결과 Inspection results Ⅰ. 출생사육 조건 Requirements for Birth and Breeding 수출국 출생ㆍ3개월 이상 사육 준수 여부 Whether requirements of the birth and raised more than three months in the exporting country are observed Ⅱ. 질병 비발생 조건 Requirements for no onset of disease 수출검역증 발급시스템 상 국가 비발생 질 병 확인 여부 Whether no onset of disease in the country on the export quarantine certificate issue
Pork meat Establishment Checklist
Jul 10, 2023
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