ANTIPASTI - TO START 8 Hand-stretched Osteria Pizza Bread Garlic or Cheese 13 w Trio of Dips + 9 House Marinated Olives 14 Duck Liver Pâté 13 Arancini Risotto balls, stuffed w mozzarella & lightly fried 6.5ea Bruschetta Ripe tomatoes, basil, olive oil, parmigiano, ciabatta Antipasto Affettato Board 14 per person Traditional platter of assorted sliced meats, pickles, & other delicacies Antipasto Pesce di Mare 18 per person Selection of pan fried fish & seafood Ocean Pasture 24 Scallops Cauliflower puree, chili, bacon, peas, lemon 23 Beef Rib Slow cooked short rib, beef jus 17 Calamari Squid, lightly fried, smoked paprika aioli 14 Polpette Beef meatballs, pomodoro, parmigiano-reggiano 18 Mussels Steamed in white wine, garlic, chilli, parsley, lemon 19 Ravioli Made in-house using premium '00' flour, free range eggs, olive oil & sea salt 22 Prawns Pan-fried cutlets, flamed in vino, creama, arborio 14 Soup of the Day Ask about today's special 18 Modern Shrimp Cocktail Tempura shrimp, house made dressing PIZZERIA 20 Margherita Pomodoro, mozzarella, fresh basil leaves “classic” 21 Vegetariana Selection of fresh & roasted vegetables, feta, olives 16 Neapoletana Capers, anchovies, garlic, olives, basil 22 Capricciosa Ham, mushrooms, artichokes, olives 26 Prosciutto 18 month aged prosciutto, mushrooms, truffle oil 25 Pollo Grilled chicken, baby spinach, red onion, mushrooms 25 Pepperoni Spicy sausage, salami, onion, capsicum 26 Mafioso Salami, ham, bacon, sausage, chicken “meat lovers” Inspired by Italy - Made in New Zealand - www.osteria.co.nz