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Part 3 Slides – 40 to 77
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Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Dec 26, 2015

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Amos Horton
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Page 1: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Part 3 Slides – 40 to 77

Page 2: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Energy Transfer:Energy Transfer:

• Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• This new tissue represents food for the next feeding level.

Yummy!

Page 3: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• The remaining energy is lost in the form of heat and unavailable chemical energy. Eventually, the energy in an ecosystem is lost and is radiated from the earth.

• Thus, an ecosystem can not survive without the constant input of energy from the sun.

Page 4: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.
Page 5: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Biomass:Biomass:

• amount of organic matter

• The decrease of energy at each successive feeding level (trophic level) means that less biomass can be supported at each level.

• Thus, the total mass of carnivores in a particular ecosystem is less than the total mass of the producers. (A pyramid of biomass illustrates this.)

Page 6: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• level D = producers

• level C = primary consumers

• level B= secondary consumers

• level A = tertiary consumers

Page 7: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Above is a typical representation of a NY State terrestrial energy pyramid.

Page 8: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Succession:Succession:• replacement of populations in habitat as it

moves toward a stable state

(determined by changes in plants)

Page 9: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• The environment may be altered in substantial ways through the activities of organisms, including humans, or when the climate changes.

• Although these alterations are sometimes abrupt (ex. Natural disasters), in most cases species replace others, resulting in long-term gradual changes in ecosystems.

Page 10: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Ecosystems tend to change with time until a stable system is formed.

• The type of ecosystem that is formed depends on the climatic limitations of a given geographical area.

Page 11: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Pioneer Organisms: Pioneer Organisms:

• The first organisms to inhabit a given location (ex. lichens on bare rock)

• Pioneer organisms modify their environment, thus establishing conditions under which more advanced organisms can live.

• (ex. seasonal dieback and erosion, for example, would create pockets of "soil" in the crevices and hollows of the bare rock inhabited by the lichen)

Page 12: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• ** Each community modifies its environment, often making it more difficult for itself and, apparently, more favorable for the following community which infiltrates the first community over a period of years.

Page 13: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Primary Succession: the development of plant communities on newly formed habitats that previously lacked plants (ex. a lava flow)

Page 14: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Secondary Succession: return of an area to its natural vegetation following a disruption or removal of the original climax community

Page 15: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

An example of a PRIMARY SUCCESSION ex. (Adirondack Bog Succession)

1. water plants at pond edge

2. sedges and sediments begin to fill pond

3. sphagnum moss and bog shrubs fill pond (Labrador tea & cranberries)

4. black spruce and larch

5. birches, maple, or fir

Page 16: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

An example of a SECONDARY SUCCESSION

1. plowed field

2. annual grasses

3. shrubs and briers

4. cherries, alders, and birches

5. climax community –

- Northern N.Y. (hemlock, beech, maple)

- Southern N.Y. (oak, hickory)

Page 17: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Climax CommunityClimax Community

• a self-perpetuating community in which populations remain stable and exist in balance with each other and their environment

• ** The climax community of a region is always its dominant plant species.

Page 18: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Altered ecosystems may reach a point of stability that can last for hundreds or thousands of years.

• A climax community persists until a catastrophic change of a major biotic or abiotic nature alters or destroys it.

• (ex. forest fires, abandoned farmlands, floods, areas where the topsoil has been removed)

Page 19: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• After the original climax community has been destroyed, the damaged ecosystem is likely to recover in stages that eventually result in a stable system similar to the original one.

• Ponds and small lakes, for example, fill in due to seasonal dieback of aquatic vegetation and erosion of their banks, and eventually enter into a terrestrial succession terminating in a terrestrial climax community.

• FLORA - plant species - dominate in the sense that they are the most abundant food sources

Page 20: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• ** Plant succession is a major limiting factor for animal succession.

• Animal Succession- as the plant community changes so will the animals

Page 21: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• ** Climax communities are identified by the dominant plant species -- the one that exerts the most influence over the other species present.

• Competition: occurs when two different species or organisms living in the same environment (habitat) utilize the same limited resources, such as food, water, space, light, oxygen, and minerals.

Page 22: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• ** The more similar the requirements of the organisms involved, the more intense the competition.

Page 23: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Competitive Exclusion PrincipleCompetitive Exclusion Principle

• If two different species compete for the same food source or reproductive sites, one species may be eliminated. This establishes one species per niche in a community.

Page 24: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Niche (Job): the organism's role in the community, particularly its role in relation to food with other species.

• Habitat - a place where a plant or animal can get the food, water, shelter and space it needs to live.

Page 25: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Woodpeckers make holes in this cactus to live.

• When the woodpeckers are finished with this housing, the elf owl and the screech owl move in.

• The elf owl eats insects and the screech owl occupies the same habitat, but have different niches.

Page 26: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• If two species have the same niche, competition sets in resulting in:

a)

b)

Page 27: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

MATERIAL CYCLES MATERIAL CYCLES

• ** In a self-sustaining ecosystem, materials must be cycled among the organisms and the abiotic environment.

• Thus the same materials can be reused.

• Materials constantly need to be recycled from the living and non-living environment so that materials can be reused by different living organisms.

Page 28: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Carbon-Oxygen Cycle Carbon-Oxygen Cycle

• involves the processes of respiration and photosynthesis.

• In respiration, oxygen and glucose are combined releasing energy and producing water and carbon dioxide.

• In photosynthesis water and carbon dioxide along with the energy from the sun are combined to produce glucose (containing energy) and oxygen.

• Each process compliments the other and the ecosystem maintains its balanced communities.

Page 29: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.
Page 30: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Nitrogen Cycle Nitrogen Cycle

• Nitrates (used by plants)• Build plant proteins• Eaten by animals• made into animal proteins• Plants and animals die• bacteria decay• Ammonia (NH3)• Nitrifying Bacteria• Nitrates (used by plants)

Page 31: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.
Page 32: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Water Cycle Water Cycle

• involves the processes of photosynthesis, transpiration, evaporation and condensation, respiration, and excretion

Page 33: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.
Page 34: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Evolutionary processes have resulted in a diversity of organisms and a diversity of roles in ecosystems.

• Biodiversity -- the differences in living things in an ecosystem

• Increased biodiversity increases the stability of an ecosystem.

• Increased biodiversity increases the chance that at least some living things will survive in the face of large changes in the environment.

Page 35: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Monoculture -- planting one species over a huge area

• Monoculture leaves an area more vulnerable to predation or disease.

1. Biodiversity ensures the availability of a rich variety of genetic material that may lead to future agricultural or medical discoveries with significant value to humans. (If this is lost we lose the sources of these materials for discovery)

2. Biodiversity adds aesthetic qualities to the environment.

Page 36: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Biomes of the Earth:Biomes of the Earth:

• BIOME - a large geographical community that has a particular type of Climax community (a dominant type of plant (flora) and animal (fauna) life).

Page 37: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Aquatic BiomesAquatic Biomes

• Aquatic biomes represent the marine ecosystem on Earth

Characteristics:

• Temperatures do not vary as much as land biomes (water absorbs and releases heat)

• Organisms must maintain water balance

Page 38: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

There are two types of Aquatic Biomes:There are two types of Aquatic Biomes:

Marine Biomes-Oceans• Salt water• Composes 70% of the earths surface• Contains many different organisms• Provides most of the earths food nutrients• Most oxygen is produced here

Fresh water Biomes - ponds, lakes, rivers and streams

Page 39: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

Disruption of Existing EcosystemsDisruption of Existing Ecosystems

• Urbanization - growth of cities has destroyed land and wetlands ruining natural habitats

Page 40: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Importation of Organisms - Organisms without any known predators in our area have accidentally been brought to this side of the world.

• Examples: Japanese beetles, Gypsy Moths, Dutch elm disease.

• Since there are now natural enemies for these organisms, they have reproduced at a rapid rate and have caused a lot of damage to plants and crops.

Page 41: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Poor farming practices - overuse of fields, over grazing by animals and erosion of land.

• When crops are harvested, the plants which contain essential nutrients that should be returned to the soil are also taken away.

• Therefore the ground is less fertile and will eventually not be able to support crops.

Page 42: Part 3 Slides – 40 to 77. Energy Transfer: Each consumer level of the food pyramid utilizes approximately 10% of its ingested nutrients to build new tissue.

• Misuse of Pesticides - The use of pesticides has disrupted food chains.

• Examples: DDT has killed beneficial insects. DDT does not break down and eventually becomes concentrated at dangerous levels within the soil.