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Palm Springs, CA March 20-22 Palm Springs Food Safety and Microbiology Conference “Building World Class Microbiological Food Safety Systems for the Coming Storm” KORNACKI MICROBIOLOGY SOLUTIONS, INC. ClorDiSys Solutions, Inc and Kornacki Microbiology Solutions, Inc are proud to announce a food safety and microbiology conference entitled, "Building World Class Microbiological Food Safety Systems for the Coming Storm." This 2.5 day conference is taking place March 20-22 in beautiful (and warm!) Palm Springs, CA at the Renaissance Hotel Palm Springs. This conference is aimed towards providing its attendees with the knowledge, tools, and resources necessary to meet the challenges of the coming storm facing the food safety industry. The lineup curated by ClorDiSys and Kornacki Microbiology Solutions features exciting and interesting topics presented by experts in their respective fields. The full agenda can be found by visiting: www.clordisys.com/palmspringsfoodsafety March 20-22 Renaissance Hotel Palm Springs Palm Springs, CA presented with Agenda Highlights Status of Department of Justice Involvement in Foodborne Outbreaks and Recalls - Shawn K. Stevens, FoodIndustry Counsel How Microorganisms Evade Preventive Controls and Become Established in Factory Environments - Jeffrey L. Kornacki, Kornacki Microbiology Solutions, Inc Designing an Effective Sanitation Program - David Blomquist, DFB Consulting, LLC FDA Listeria Policy - Mickey Parish, Ph.D, FDA Registration Information The cost to attend the conference is $995 per person. Registration can be done online at: www.clordisys.com/palmspringsfoodsafety Who Should Attend? The conference is open to all food safety professionals looking to improve their knowledge and their facility's Environmental Monitoring and Control programs, as well as their Sanitation. Topics range from Introductory Microbiology to in-depth discussions on the use of chlorine dioxide gas for preventative decontamination to the FDA's new listeria rule.
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Palm Springs Food Safety Conference Full Pagenew.kornackifoodsafety.com/.../Palm-Springs-Food-Safety-Conference... · ClorDiSys Solutions, Inc and Kornacki Microbiology Solutions,

Jul 11, 2018

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Page 1: Palm Springs Food Safety Conference Full Pagenew.kornackifoodsafety.com/.../Palm-Springs-Food-Safety-Conference... · ClorDiSys Solutions, Inc and Kornacki Microbiology Solutions,

Palm Springs, CAMarch 20-22

Palm Springs Food Safety and Microbiology Conference“Building World Class Microbiological Food Safety Systems for the Coming Storm”

KORNACKIMICROBIOLOGYSOLUTIONS, INC.

ClorDiSys Solutions, Inc and Kornacki Microbiology Solutions, Inc are proud to announce a food safety and microbiology conference entitled, "Building World Class Microbiological Food Safety Systems for the Coming Storm." This 2.5 day conference is taking place March 20-22 in beautiful (and warm!) Palm Springs, CA at the Renaissance Hotel Palm Springs. This conference is aimed towards providing its attendees with the knowledge, tools, and resources necessary to meet the challenges of the coming storm facing the food safety industry. The lineup curated by ClorDiSys and Kornacki Microbiology Solutions features exciting and interesting topics presented by experts in their respective �elds. The full agenda can be found by visiting:www.clordisys.com/palmspringsfoodsafety

March 20-22Renaissance Hotel Palm Springs

Palm Springs, CApresented with

Agenda Highlights

Status of Department of Justice Involvement in Foodborne Outbreaks and Recalls- Shawn K. Stevens, FoodIndustry Counsel

How Microorganisms Evade Preventive Controls and Become Established in Factory Environments- Je�rey L. Kornacki, Kornacki Microbiology Solutions, Inc

Designing an E�ective Sanitation Program- David Blomquist, DFB Consulting, LLC

FDA Listeria Policy- Mickey Parish, Ph.D, FDA

Registration Information

The cost to attend the conference is $995 per person.

Registration can be done online at: www.clordisys.com/palmspringsfoodsafety

Who Should Attend?

The conference is open to all food safety professionals looking to improve their knowledge and their facility's Environmental Monitoring and Control programs, as well as their Sanitation. Topics range from Introductory Microbiology to in-depth discussions on the use of chlorine dioxide gas for preventative decontamination to the FDA's new listeria rule.