OYSTERS SALADS Playa House.....................................................................6 romaine, red onion, shredded cheese, garlic croutons, cherry tomatoes, charred corn ranch dressing Grilled Romaine Lettuce............................................8 crispy ham, garlic croutons, cotija cheese, creamy lemon dressing Caesar.............................................................................8 romaine, garlic croutons, parmesan cheese Steak & Arugula............................................................ 16 4 oz sliced steak grilled medium-rare, arugula, apple, candied pumpkin seeds, whipped goat cheese & caramelized onion, olive oil & red wine vinegar APPETIZERS Smoked Pork Tamale........................................9 pickled onion, salsa verde, cotija cheese Fried Cheese Curds...........................................8 spicy mayo Pimento Cheese.................................................8 pork rinds Conch Fritters..................................................... 11 pineapple remoulade Chilled Peel'n'Eat Shrimp.............................. 17 1/2 lb chilled shrimp, cocktail sauce Smoked Tuna Dip............................................. 15 pickled peppers, saltines Coconut Shrimp............................................... 14 12 fried Gulf shrimp, coconut, rum, chili flake, cilantro, grilled lime, spicy mayo Crab Toast......................................................MKT Gulf crab tossed in a creamy lemon dressing, jalapeño, red onion, avocado spread, tomatoes, toasted sourdough Jerk Chicken Wings......................................... 14 8 count, tossed in spicy Jamaican jerk sauce, charred pineapple & corn relish, ranch Fried Crab Claws.........................................MKT 1/2 pound claws, pineapple remoulade C HIPS & DIPS Tuna Poke*................................................................ 15 3 oz. raw diced tuna, avocado, poke sauce, sesame seeds, wonton chips Baked Crab Dip....................................................... 16 Salsa.............................................................................4 Cheese Dip.................................................................5 Guacamole Your Way ............................................ 10 mash it up your way with all the fixin's on the side, make it your own! BRUNCH @ SUNDAYS 10am-2pm Cheeseburger ................................................. 13 lettuce, tomato, red onion, choice of cheese: American, Swiss or cheddar, garlic aioli, brioche bun Playa Burger .................................................... 15 grilled pineapple, fried onions, cheddar cheese, Playa BBQ & Alabama white BBQ sauce, brioche bun Bacon Jam & Avocado Burger............... 15 bacon jam, fried avocado, Swiss cheese Grilled Mahi Mahi........................................... 15 lettuce, tomato, red onion, lemon tartar, brioche bun Cuban.................................................................. 15 ham, roasted pork loin, swiss cheese, pickles, dijon mustard, Cuban bread Raw*...........................................MKT 1/2 dz, cocktail, horseradish MIMOSA TIME! HAPPY HOUR DAILY 3PM-6PM Roasted................................................. 13 1/2 dz, pimento cheese, green onion, pork rind crumble Fried........................................................ 12 1/2 dz, chimi-slaw, hot sauce BURGERS*/SANDWICHES all sandwiches served with fries Gluten Free Buns available upon request SALAD ADD-ONS Jerk Roasted Shrimp...9 / Grilled Mahi Mahi...14 Grilled Pulled Chicken...7 / Sliced Steak (medium-rare)...8 Fried Oysters (6ct.)...12 / Crab Cake (3oz.)...10 CHECK OUT OUR WEEKLY SPECIALS Monday-Friday $2 (per item) Carry-out Charge for all Specials Restrictions May Apply Prices per-person - $5 Splitting Fee Substitutions subject to an upcharge MONDAY: $9.99 Burgers, 11am-9pm TUESDAY: $8.99 ALL TACOS, 11am-9pm WEDNESDAY: $9.99 Burgers 11am-9pm THURSDAY: $16.99 Steak Night, 5pm-9pm FRIDAY: $12.99 Fried Gulf Shrimp, 11am-5pm 251-981-9891 playaoba.com
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OYSTERS SALADSPlaya House.....................................................................6romaine, red onion, shredded cheese, garlic croutons, cherry tomatoes, charred corn ranch dressing
Grilled Romaine Lettuce............................................8crispy ham, garlic croutons, cotija cheese,creamy lemon dressing
Caesar.............................................................................8romaine, garlic croutons, parmesan cheeseSteak & Arugula............................................................164 oz sliced steak grilled medium-rare, arugula, apple, candied pumpkin seeds, whipped goat cheese & caramelized onion, olive oil & red wine vinegar
APPETIZERSSmoked Pork Tamale........................................9pickled onion, salsa verde, cotija cheese
Fried Cheese Curds...........................................8spicy mayo
Pimento Cheese.................................................8pork rinds Conch Fritters.....................................................11pineapple remoulade
Chilled Peel'n'Eat Shrimp..............................171/2 lb chilled shrimp, cocktail sauce
Smoked Tuna Dip.............................................15pickled peppers, saltines
Coconut Shrimp...............................................1412 fried Gulf shrimp, coconut, rum, chili flake, cilantro, grilled lime, spicy mayo
Crab Toast......................................................MKTGulf crab tossed in a creamy lemon dressing, jalapeño, red onion, avocado spread, tomatoes, toasted sourdough
Jerk Chicken Wings.........................................148 count, tossed in spicy Jamaican jerk sauce, charred pineapple & corn relish, ranch Fried Crab Claws.........................................MKT1/2 pound claws, pineapple remoulade
CHIPS & DIPSTuna Poke*................................................................153 oz. raw diced tuna, avocado, poke sauce,sesame seeds, wonton chips
Baked Crab Dip.......................................................16Salsa.............................................................................4Cheese Dip.................................................................5Guacamole Your Way............................................10mash it up your way with all the fixin's on the side, make it your own!
BRUNCH @ SUNDAYS10am-2pm
Cheeseburger .................................................13lettuce, tomato, red onion, choice of cheese: American, Swiss or cheddar, garlic aioli, brioche bun
Playa Burger ................................................. ...15grilled pineapple, fried onions, cheddar cheese,Playa BBQ & Alabama white BBQ sauce, brioche bun
Bacon Jam & Avocado Burger...............15bacon jam, fried avocado, Swiss cheese
Grilled Mahi Mahi ...........................................15lettuce, tomato, red onion, lemon tartar, brioche bun
Cuban ..................................................................15ham, roasted pork loin, swiss cheese, pickles, dijon mustard, Cuban bread
Raw*...........................................MKT1/2 dz, cocktail, horseradish
MIMOSA TIME!
HAPPY HOUR DAILY
3PM-6PM
Roasted .................................................131/2 dz, pimento cheese, green onion,pork rind crumble
Fried ........................................................12 1/2 dz, chimi-slaw, hot sauce
BURGERS*/SANDWICHESall sandwiches served with fries
Gluten Free Buns available upon request
SALAD ADD-ONSJerk Roasted Shrimp...9 / Grilled Mahi Mahi...14
Grilled Pulled Chicken...7 / Sliced Steak (medium-rare)...8Fried Oysters (6ct.)...12 / Crab Cake (3oz.)...10
CHECK OUT OURWEEKLY SPECIALS
Monday-Friday
$2 (per item) Carry-out Charge for al l Specials
Restrictions May ApplyPrices per-person - $5 Splitt ing Fee
Substitutions subject to an upcharge
MONDAY: $9.99 Burgers, 11am-9pmTUESDAY: $8.99 ALL TACOS, 11am-9pm
WEDNESDAY: $9.99 Burgers 11am-9pm
THURSDAY: $16.99 Steak Night, 5pm-9pm
FRIDAY: $12.99 Fried Gulf Shrimp, 11am-5pm
251-981-9891playaoba.com
SEAFOOD
Frozen Powerade..............................4Frozen Fruit.........................................4Topo Chico Sparkling Water ....... 3Iced Tea ................................................. 3Coffee .................................................... 3Abita Root Beer (blt)......................4Coca Cola, Diet Coke, Sprite, Dr. Pepper, Coke Zero, Lemonade, Blue Powerade....................................3
Chocolate Custardchili macerated strawberries,whipped cream
Coconut Rum Cakecaramelized pineapple, yellow rum cake, toasted coconut cream cheese icing, dark rum glaze
Whipped Lemon Cheesecakeblueberry compote, brown butter saltine crumble
DESSERTS $7
*consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
THANK YOU FOR YOUR PATIENCE & UNDERSTANDING WITH THE ADDITIONAL STEPS WE TAKE TO KEEP EVERYONE SAFE. SUBSTITUTIONS SUBJECT TO AN UPCHARGE. PLEASE SHARE ANY CONCERNS/COMMENTS WITH MANAGEMENT.
ADD-ONSChimichurri...3
Garlic Compound Butter...3 Playa's Steak Sauce...2Crab Cake (3oz.)...10
Fried Oysters (6ct)...12Fried Shrimp...9
SIDESStreet Corn ......................................................................5corn on the cob, AL white BBQ, tajin, cotija cheese, messy &delicious!
Garlic Red Potatoes....................................................5
Tomato & Avocado Salad.........................................6
Fried Curry Cauliflower..............................................6tossed in curry oil, herbs & tomato
Redfish on the Half Shell........................................................MKTroasted skin-on fish, tomato & avocado salad
Fried Coconut Grouper..............................................................29sweet corn grits, roasted pineapple & charred corn salsa,toasted coconut
Gulf Shrimp & Grits........................................................................25sweet corn grits, conecuh sausage, peppers & onions
Fish of the Day..............................................................................MKTChef's choice of daily Gulf fish accompanied byseasonal inspired side, available after 4pm
Grilled Mahi Mahi............................................................................25 zesty rice, tomato & avocado salad
Crab Cakes..........................................................................................26 two fried 3 oz. crab cakes, sweet corn grits, pineapple & charred corn salsa, spicy mayo
Spicy Tuna Bowl*...........................................................................256 oz. of raw diced tuna tossed with avocado & poke sauce,zesty rice, pineapple relish, furikake, spicy mayo
Island Fried Shrimp......................................................................27tossed in soy sauce glaze, spicy mayo, furikake, coconut rice
Ribeye*..................................................................................................421 lb. of juicy marbled ribeye, garlic red potatoes, chimichurri sauce
Filet Mignon*.....................................................................................398 oz. of tender filet mignon, garlic red potatoes, chimichurri sauce
Chicken Bowl.....................................................................................18grilled pulled chicken, zesty rice, black beans, chimi-slaw, lime sour cream, cotija cheese, grilled lime, tortillas
BEVERAGESAvailable for kids 12 years & under, served with fries
Cheeseburger .....................................8Fried Shrimp ....................................... 7Cheese Quesadilla ........................... 7Chicken Strips .................................... 7Fried Fish Bites ................................. 7
KIDS FOOD
LAND
TACOSthree flour tortillas,
cup of black beans & zesty rice toppedwith cotija cheese, green onions
Gluten Free corn tortillas upon request
Fried Mahi Mahi..............................15shredded cabbage, pickled red onion, cotija cheese, lime sour cream
Jerk Roasted Shrimp...................14roasted pineapple & charred corn salsa
Grilled Steak*...................................15medium-rare, chimi-slaw, cotija cheese, lime sour cream
HAPPY HOUR DAILY
3PM-6PM
WEEKLY SPECIALSMonday-Friday,
$2 (per item) Carry-out Charge for al l Specials
Restrictions May ApplyPrices per-person - $5 Splitt ing Fee
Substitutions subject to an upcharge
MONDAY: $9.99Burgers (11am-9pm)
TUESDAY: $8.99ALL TACOS (11am-9pm)
WEDNESDAY: $9.99Burgers (11am-9pm)
THURSDAY: $16.99Steak Night (5pm-9pm)
FRIDAY: $12.99Fried Gulf Shrimp (11am-5pm)
251-981-9891playaoba.com
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