Our Dining Philosophy Items with this logo meet our ‘Healthier Choice’ distinction. Nutritional information is listed below these select items. GF A t Glacier National Park Lodges, we believe that increasing the sustainability of natural systems is not just good business, it is the right thing to do. All of our menu items feature sustainable ingredients, and in many cases are locally sourced. Sourcing locally along with recycling, composting and water management are a few of the ways we try to do our part to reduce the effects of global warming. We encourage you to look for ways you can help too. Y ou’ll notice the icons below appear frequently throughout our menu. Our guiding philosophy is to provide every guest with a healthy and sustainable taste of Montana. Enjoy! Items with this logo are gluten free. Please note: our kitchens contain gluten products and we cannot guarantee meals to be 100% gluten free. For our vegetarian and vegan guests, the items with this logo meet vegan standards.
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Our Dining Philosophy
Items with this logo meet our ‘Healthier Choice’ distinction. Nutritional information is listed below these select items.
GF
At Glacier National Park Lodges, we believe that increasing the sustainability of natural
systems is not just good business, it is the right thing to do. All of our menu items
feature sustainable ingredients, and in many cases are locally sourced. Sourcing locally along
with recycling, composting and water management are a few of the ways we try to do our part
to reduce the effects of global warming. We encourage you to look for ways you can help too.
You’ll notice the icons below appear frequently throughout our menu. Our guiding
philosophy is to provide every guest with a healthy and sustainable taste of Montana.
Enjoy!
Items with this logo are gluten free. Please note: our kitchens contain gluten products and we cannot guarantee meals to be 100% gluten free.
For our vegetarian and vegan guests, the items with this logo meet vegan standards.
Starters
GF
House Smoked Rainbow Trout Tomato, Red Onion, Capers, Dill Cream Cheese, Sliced Baguette
Served with Fries, Organic Side Salad, or Organic Cabbage SlawSubstitute Fresh Fruit Salad - $1.50
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Before placing your order, please inform your server if a person in your party has a food allergy or other dietary concern.Glacier National Park is pleased to offer a variety of gluten free options on both our food and beverage menu. We are not a gluten-free
restaurant and cannot ensure that cross contamination will never occur. If you are a Celiac and/or highly sensitive please advise the person taking your order and know that we will do our best but cannot guarantee your order will not touch gluten somewhere in the process.
Each of our drinks are handcrafted. Thank you for your patience.
Crafted Cocktails
Local Draft Cans and Bottles
At Day’s End - 12Lemongrass Infused Trailhead Spirits Great North Vodka, Fresh Squeezed Lemon Juice, Grapefruit Syrup, Sage Leaf
Old Fashioned - 12Glacier Distilling Gold Miner Brandy,
Back Country Scottish Ale - 5Lewis & Clark Brewing Company, Helana, MT
100 percent of this wine list meets Xanterra Parks and Resorts’ sustainability guidelines. Beyond these guidelines we have sourced wines fitting criteria
from the above certifying bodies.
Wine
BIN Bright, Light & Refreshing G B
100 Lunetta , Prosecco, Sparking Wine, IT 8.5 101 Gruet, Savage Brut, ID-WA-OR 32102 Cooper Hill, Pinot Gris, OR 8.5 29103 King Estate, Pinot Gris, OR 10 33104 Primarius, Rosé of Pinot Noir, OR 9 30105 Jolivet, “Attitude”, Sauvignon Blanc, FR 32112 Chateau Ste. Michelle, Riesling, WA 7 25106 Montinore, Dry Riesling, OR 9.5 30107 Pellehaut, Gascogne Rosé, FR 8 29114 Sawtooth, Riesling, ID 7 25109 Villa Maria, Sauvignon Blanc, NZ 30110 Montinore, Pinot Gris, OR 9.5 31
BIN Fuller & Flavorful G B
200 Yealands, Sauvignon Blanc, NZ 8.5 25201 Rodney Strong, Rosé of Pinot Noir, OR 11 39202 Mission Mountain, Huckleberry White, WA 7 26203 Hedges Cellars, CMS Sauvignon Blanc, WA 7.5 25204 Stonecap Chardonnay, WA 7 26205 Hess, Shirtail, Chardonnay, CA 9 32207 Elk Cove, Pinot Blanc, Willamette Valley, OR 11 39206 Paul Hobbs, Crossbarn, Chardonnay, CA 55
BIN Very Rich with Firm Oak G B
300 Honig, Rutherfold Reserve Napa, Sauvignon Blanc, CA 42301 True Myth, Chardonnay, CA 9 32305 Morgan “Highland”, Chardonnay, CA 13 45302 Frog’s Leap, Chardonnay, CA 50304 Browne, Chardonnay, WA 15 50
BIN Soft & Fruity G B
400 Cooper Hill, Pinot Noir, OR 12 36401 King Estate, Pinot Noir, OR 49402 Underwood, Pinot Noir, OR 8 28403 Backhouse, Merlot, CA 7.5 25404 Soter, Planet Oregon, Pinot Noir, OR 12 40405 Van Duzer, Smith & Perry, Pinot Noir, OR 39
BIN Earthy & Drier Structure G B
500 Clerget, Red Burgundy (Pinot Noir), FR 60501 Stonecap, Cabernet Sauvignon, WA 7 26509 Castle Rock, Cabernet Sauvignon, WA 8 28502 Shooting Star, Cote de Columbia, Red Blend, WA 10 32503 Bonterra, Cabernet Sauvignon, CA 10 34504 Canoe Ridge, Expedition, Merlot, WA 9 31505 Owen Roe “The Rock”, Merlot, WA 8 28506 Canoe Ridge, Explorer Red Blend, WA 38507 Trapiche, Malbec, ARG 7.5 25508 Forgeron, Blacksmith, Merlot, WA 11 36
BIN Very Full Flavors & Elegant Structure G B
600 Sineann, Red Blend, OR 8 32601 Michael David, Freakshow, Red Blend, CA 11 38606 Secret Squirrel, Rhone Red Blend, WA 15 49602 Skinner, Smithereens, Red Blend, CA 39603 Tikal Oak Cask, Melbec, ARG 45604 Browne, Heritage, Cabernet Sauvignon, WA 12 36605 Kenwood, Jack London, Cabernet Sauvignon,CA 60607 The Paring, Red Blend, CA 55608 Amavi, Cabernet Sauvignon, WA 16 55