Great tasting products from the world’s leading snack company FOR YOU Our 2020 Sustainability Goals focus our efforts on areas where we can have the greatest impact and deliver meaningful change: on the farm where our ingredients are grown and in our manufacturing facilities where our snacks are made and packaged. FROM FARM & FIELD TO YOU Our 2020 Sustainability Goals in Action Our environmental footprint targets are science-based to help limit climate change to less than 2˚C IN THE FACTORY Reduce absolute CO 2 emissions by 15%*, eliminating 240,000 tonnes per year Use recycled paper or paper from verified non-deforested sources in our packaging Eliminate 65,000 tonnes* of packaging material - so there’s less for you to dispose of Reduce manufacturing waste by 20%* Reduce water use by 10%* at priority locations where water is most scarce saving 380 million litres per year Working with farmers to implement best practices and support smallholder livelihoods All cocoa will ultimately be sustainably-sourced Cocoa Life farmers learn to avoid deforestation and plant native shade trees making farms more resilient to climate change Harmony farmers use precision technology to optimize water use and limit fertilizer and pesticide use 75% Western European biscuits made with Harmony wheat 75% Western European biscuits made with Harmony wheat ON THE FARM *by 2020 vs. 2013 baseline