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GRAPPA, TRADIZIONALA NONIO 12,000LE PERE JULES CALVADOS PAYS D’AUGE 10Y 22,000GRAHAM’S 30Y, TAWNY PORT 29,000NOVAL 10Y, TAWNY PORT 12,000HENNESSY XO 29,000REMY MARTIN VSOP 12,000FERNET BRANCA 12,000CHARTREUSE 12,000LIMONCELLO 12,000
Chicken, Beef, Pork, Eggs, Milk, Nuts (including: Peanuts, Walnuts and Pine nuts), Gluten (Wheat, Soybeans and Buckwheat), Mackerel, Squid, Shellfish (including Oysters, Abalone, Mussels, Crab and Shrimps), Peaches, Tomatoes,
and Sulfites can cause allergic symptoms.
Prices are listed in Korean Won and inclusive of 10 % tax.
THE “PIRA” CHARCOAL OVEN
Imported from Barcelona, the PIRA oven fuelled by charcoal and small pieces of wood is the perfect combination between a barbecue and an oven. It creates dishes with the unique taste of authentic grilled flavors and barbecue aroma.
GYEONGSANG HANWOO BEEF, 400 days grain-fedTENDERLOIN A+ 160g I 6oz 68,000
250g I 9oz 78,000STRIPLOIN A++ 280g I 10oz 78,000
AUSTRALIAN WAGYU BEEF, 400 days grain-fed, hormone-freeRIBEYE, marble score 6-7 250g I 9oz 88,000SKIRT STEAK, marble score 7-8 220g I 8oz 58,000
USDA PRIME ANGUS BEEF, 150 days corn-fed, hormone-freeTENDERLOIN 250g I 9oz 64,000RIB EYE 300g I 11oz 72,000STRIPLOIN 280g I 10oz 68,000BONE-IN SHORTRIB, 16 hours slow-cooked 300g I 11oz 58,000
ADD TO THE CUTS
SHAVED BLACK TRUFFLE per 3 gram 9,000 ROASTED BONE MARROW, PARSLEY 12,000FOIE GRAS 18,000 HALF MAINE LOBSTER TAIL 38,000
SELECT YOUR FAVOURITE CUT TO SHARE: with a choice of 3 side dishes for 3 – 4 person 298,000KOREAN HANWOO T-BONE A+, dry-aged 45 daysApprox. 1.4 kg I 50oz
OR
USDA PRIME “GREATER OMAHA” BEEF TOMAHAWK, dry-aged 60 daysApprox. 1.2 Kg I 42oz
MORE THAN STEAKS
AUSTRALIAN RACK OF LAMB 270g I 10oz 58,000Confit garlic, lemon
MARKET FISH 180g I 6oz 46,000Charred lemon & wild chive salsa
KING TIGER PRAWNS 3 pieces 50,000Burnt lime butter
WHOLE MAINE LOBSTER 78,000Choice of: Grilled or Thermidor style
SIDES
GRILLED GREEN ASPARAGUS 12,000 ROASTED GREEN BEANS 12,000FRENCH FRIES MASHED POTATOESCANNOLICCHI “MAC & CHEESE” SMOKED CHEDDAR & JALAPENO HASH BROWNCREAMED SPINACH WHITE KIMCHIROASTED MUSHROOMS STONE-BAKED 5 GRAIN RICESAUTEED SEASONAL VEGETABLES KOREAN SOY PICKLED VEGETABLES
ADD 3 GRAM BLACK TRUFFLE ON YOUR SIDE DISH 9,000
Chicken, Beef, Pork, Eggs, Milk, Nuts (including: Peanuts, Walnuts and Pine nuts), Gluten (Wheat, Soybeans and Buckwheat), Mackerel, Squid, Shellfish (including Oysters, Abalone, Mussels, Crab and Shrimps), Peaches, Tomatoes,
and Sulfites can cause allergic symptoms.
Prices are listed in Korean Won and inclusive of 10 % tax.
DESSERT SAMPLER 34,000Chef’s selection of signature desserts
DIGESTIFS
GRAPPA, TRADIZIONALA NONIO 12,000LE PERE JULES CALVADOS PAYS D’AUGE 10Y 22,000GRAHAM’S 30Y, TAWNY PORT 29,000NOVAL 10Y, TAWNY PORT 12,000HENNESSY XO 29,000REMY MARTIN VSOP 12,000FERNET BRANCA 12,000CHARTREUSE 12,000LIMONCELLO 12,000
Prices are listed in Korean Won and inclusive of 10 % tax.