THE PETROLEUM CLUB OF SHREVEPORT A NEWSLETTER ABOUT AND FOR MEMBERS OF THE CLUB NOVEMBER 2017 Thanksgiving Day Buffet Thursday, November 23, 2017 11:00 a.m. to 2:00 p.m. To make reservations, call the office at (318) 425-4251. SEATING IS ON A FIRST COME FIRST SERVED BASIS. Every attempt will be made to accommodate all seating requests. RESERVATIONS ARE REQUESTED BY TUESDAY, NOVEMBER 21 AT 4:00 P.M. Roasted, Smoked and Cajun Fried Turkeys Cornbread Dressing and Giblet Gravy Roasted Tri-tip Beef in Mushroom Sauce Butterflied Shrimp Brown Sugar Glazed Ham Broccoli Rice Casserole Homemade Macaroni and Cheese Candied Sweet Potatoes Asparagus Amondine Fresh Seasonal Salad Bar Locally Sourced Produce Seafood Bar Cedar Planked Smoked Salmon, Jumbo Shrimp Cocktail Marinated Crab Claws, Seared Tuna Sweet Endings Sweet Potato Brulée, Kahlua Cheesecake Chocolate Cream Pie, Pumpkin Pie, Pecan Pie Apple Spice Bread Pudding Adults $29.95++ Children 6-12 $17.95++ Children under 5 are free Valet Parking Available
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T H E
PETROLEUM CLUB OF SHREVEPORT
A NEWSLETTERABOUT AND FOR
MEMBERS OFTHE CLUB
NOVEMBER 2017
Thanksgiving Day BuffetThursday, November 23, 2017
11:00 a.m. to 2:00 p.m.
To make reservations, call the office at (318) 425-4251.SEATING IS ON A FIRST COME FIRST SERVED BASIS.
Every attempt will be made to accommodate all seating requests.RESERVATIONS ARE REQUESTED BY TUESDAY, NOVEMBER 21 AT 4:00 P.M.
Roasted, Smoked and Cajun Fried Turkeys Cornbread Dressing and Giblet Gravy
Roasted Tri-tip Beef in Mushroom SauceButterflied Shrimp
Brown Sugar Glazed HamBroccoli Rice Casserole Homemade Macaroni and Cheese
Monday, November 6 is Mate Date Monday.Bring your spouse to the Main Dining Room for lunch
and your lunch is free! Just another perk for being a member of the Petroleum Club.
November ‘‘Mate Date’’ Monday
November Sandwich of the MonthItalian Meatball Sub
Homemade meatballs, Marinara sauce, Mozzarella cheese,sautéed peppers, Club chips.
$9.95++
Good friends, good cheer... it’s the most wonderful time of the year!Well... not yet. But it will be here before you know it.
The holidays are right around the corner and we’d love to mingle and jingle with you here at the Petroleum Club. Our halls will be decked in the finest décor, our culinary
team has created an impressive holiday menu, and don’t forget about the fabulous view.Whether it’s a dinner, cocktail party or luncheon, we make planning so easy.
We can even provide the table decorations for you!Rooms are booking up very quickly. Make your reservations today.
For more information on becoming a member of theShreveport Wildcatters Association,
contact Ben Israel at (318) 424-2031.
Member Appreciation Happy HourThursday, November 9, 2017
5:00 p.m. to 7:00 p.m.15th Floor Member’s Lounge
Glazer’s will be herewith a selection of wines
for you to sample.
Light hors d’oeuvres and cash bar will be available for non-member guests. Casual dining menu will be available for dinner. Just let your server know you’d like to have dinner.
No reservations required.
w w w . p e t r o l e u m c l u b . c o m
Jason ViningEnSight IV
Energy Partners
Michael MorrisonVintage Realty
Chad SepulvadoSepulvado Law Firm,
LLC
Shomichael StephensChristus Health
Shreveport
Paul VallhonratHerold-Winks-Vallhonrat,
LLC
Eric WeissMuslow Oil & Gas
WELCOME NEW MEMBERS
Happy November BirthdayDo you have a Birthday in November?
During the month of November, come and enjoy a complimentary dinner at the Reserve Steakhouse
when you present this certificate to your server.Call the office for reservations (318) 425-4251.
*Includes salad, entrée, dessert and non-alcoholic beverage.
Member number _________
We look forward to seeing you around the Club!
Christmas Brunch with SantaSunday, Deccember 3, 3017 • 11:00 a.m. to 2:00 p.m.Make plans to attend our annual Christmas brunch.Enjoy the sounds of the Michael Susano Trio while dining on a delicious meal created especially for the holidays by our fabulous culinary team. Of course our special guest will be SANTA CLAUS!
Santa will be making notes as he visits with the little ones. Call the office for reservations (318) 425-4251.
Wednesday, November 22The Club, including the Member’s Lounge,
will CLOSE after lunch.
Thursday, November 23The Club will be open for Thanksgiving Day Buffet.
The Club will be CLOSED on Friday, November 24and reopen on Monday, November 27.
HappyThanksgivingTo all of our members and their families.We hope you have a wonderful holiday!
BOARD 2017Ted Casten • Jeff Clark •Loyd Comegys
Stafford Comegys • Robert DeanCharles Henington • Thane HuggsThomas O'Brien • William O'Brien
ALL ORDERS MUST BE PICKED UP ON WEDNESDAY, NOVEMBER 23rd BY NOON.
ALL ORDERS MUST BE SUBMITTED TO THE OFFICE BY FRIDAY, NOVEMBER 17th BY NOON!
Serves 14-20$295.00
20-24 pound turkey:o Roasted
o Cajun Fried
Cranberry SauceCornbread Dressing
Ambrosia SaladMashed Potatoes
Gravy
3 vegetables of your choice:o Green Bean Casseroleo Macaroni & Cheeseo Squash Casserole
o Candied Sweet Potatoes
24 rolls of your choice:o Whiteo Wheat
3 pies of your choice:o Pumpkin
o Pecano French Silk
Serves 8-12$195.00
14-16 pound turkey:o Roasted
o Cajun Fried
Cranberry SauceCornbread Dressing
Ambrosia SaladMashed Potatoes
Gravy
2 vegetables of your choice:o Green Bean Casseroleo Macaroni & Cheeseo Squash Casserole
o Candied Sweet Potatoes
16 rolls of your choice:o Whiteo Wheat
2 pies of your choice:o Pumpkin
o Pecano French Silk
A LA CARTE ORDERS
Turkey $5.50 per lb.o Roasted
o Cajun Fried
Cornbread Dressingo Feeds up to 6 people $12
o Feeds up to 20 people $32
Vegetables $9.50-Feeds up to 6 people
o Green Bean Casseroleo Macaroni & Cheeseo Squash Casserole
o Candied Sweet Potatoes
Pies $15 each:o Pumpkin
o Pecano French Silk
Gravy $6.50 per qt.o ____________
Spiral Ham $7.25 per lb.o 8-10 lbs. (average) _____
Banana Pudding $18.00o ____________
Cobblers $18.50 eacho Blackberry
o Appleo Peach
o Cheesecake $22
MEMBER NAME MEMBER NUMBER
PHONE # APPROXIMATE PICK-UP TIME
Our Second Annual Indoor Golf Tournament was held on September 21. There was lots of friendly competition, food and drink as well as cash and prizes!
The Petroleum Club held our very first Ladies in Leadership luncheon on
September 19th. We had a panel of five ladies who held senior roles in various companies that discussed topics regarding personal and professional development. The response was fabulous and
everyone left armed with lots of information and tips on leading. The event was hosted by the lovely Lauren
Vizza, NBC 6 morning news anchor. Watch your newsletter and email for more Ladies in Leadership events.