Northside ISD 2015 - 2016 Smart Start Zone Smart Start Zone Breakfast Signature Zone Lunch Did you know? Did you know? Enjoy breakfast with NIC. A variety of favorite breakfast items include Breakfast Meats, Breakfast Sandwiches, Assorted Cereals, French Toast, Assorted Muffins, Kolaches, Pancakes, Tacos and more. Side Zone: Assorted Fruits, Assorted Juices, and Milk Varieties served daily. NIC’s favorite lunch! Tasteful flavors from around the world that include American, Tex-Mex, Italian, and more. Wow! It’s cool to eat at school with NIC! Side Zone: Assorted Hot/Cold Veggies, Fresh Fruits, and Milk Varieties served daily. Breakfast & Nutrition School breakfasts are healthy! Eating a healthy breakfast at school provides nutritional benefits and leads to improved eating habits throughout the school day and at home. Studies have shown that students who eat breakfast have higher educational and nutritional achievements than students who don’t. Child Nutrition Services invites you to join us for breakfast! Offer vs. Serve Offer vs. Serve (OVS) is an approved USDA method for meal service and menu planning. Northside has implemented this method at all campuses District-wide. OVS allows students to decline minimum food components offered in a reimbursable breakfast or lunch. OVS has several benefits, including permitting students to choose the foods they want to eat, and reducing food costs and waste. Because students may choose fewer selections under OVS, guidance is provided on what constitutes a reimbursable lunch and breakfast. Students choosing more or less than required will be charged à la carte pricing. For more information, contact your Cafeteria Manager. Signature Zone MILK
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Northside ISD 2015 - 2016 À la Carte Price List · 2016-09-28 · method at all campuses District-wide. ... À la Carte Price List If a complete Meal Deal (Reimbursable Meal) is
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Northside ISD 2015 - 2016
Smart Start ZoneSmart Start ZoneBreakfast
Signature ZoneLunch
Did you know?Did you know?
Enjoy breakfast with NIC. A variety of favorite breakfast items include Breakfast Meats, Breakfast Sandwiches, Assorted Cereals, French Toast, Assorted Muffins, Kolaches, Pancakes, Tacos and more. Side Zone: Assorted Fruits, Assorted Juices, and Milk Varieties served daily.
NIC’s favorite lunch! Tasteful flavors from around the world that include American, Tex-Mex, Italian, and more. Wow! It’s cool to eat at school with NIC! Side Zone: Assorted Hot/Cold Veggies, Fresh Fruits, and Milk Varieties served daily.
Breakfast & Nutrition
School breakfasts are healthy! Eating a healthy breakfast at school
provides nutritional benefits and leads to improved eating habits throughout
the school day and at home. Studies have shown that students who eat
breakfast have higher educational and nutritional achievements than students
who don’t. Child Nutrition Services invites you to join us for breakfast!
Offer vs. Serve
Offer vs. Serve (OVS) is an approved USDA method for
meal service and menu planning. Northside has implemented this
method at all campuses District-wide. OVS allows students to decline minimum
food components offered in a reimbursable breakfast or lunch. OVS has several
benefits, including permitting students to choose the foods they want to eat, and
reducing food costs and waste. Because students may choose fewer selections
under OVS, guidance is provided on what constitutes a reimbursable lunch and
breakfast. Students choosing more or less than required will be charged à la
carte pricing. For more information, contact your Cafeteria Manager.
The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited basis will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected].
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
USDA is an equal opportunity provider and employer.
À la Carte Price ListIf a complete Meal Deal (Reimbursable Meal) is not
selected, items will be charged at the individual prices listed below. Not all items listed may be
• Soy Milk and Lactose-Free Milk are available for students who are intolerant of regular milk. No doctor’s note is required.
• For further information regarding Special Diets and Nutrition, please refer to the following: http://childnutrition.nisd.net or www.squaremeals.org.
PAYMENTS • Students are responsible for paying for their meals and à la carte items.• After 5 unpaid lunch charges, an alternate lunch will be offered. Please see
the NISD Student Handbook for more information.• Student ID numbers are used for student meal accounts.• Payments may be made to a student’s meal account by cash, check, or
online at www.nisd.net/parent connection/.• Make checks payable to your school’s cafeteria. Include student name and
ID number.• There is a $25 NSF fee for returned checks.• Money left in a student account at the end of the year will roll over to the
following year. Refunds will be given as requested.• Questions about an account? Contact your school Cafeteria Manager. FREE AND REDUCED MEALS (Non-Community Eligibility Schools)• Free or Reduced Meals are available to students who qualify based on
federal guidelines. Meal Deals must meet guidelines or à la carte prices will be charged. (Price list is on the back of this menu.)
• Applications are available at your campus, online at http://childnutrition.nisd.net/, in the Child Nutrition Building at 7520 Mainland Drive from 7a.m. – 3:30 p.m. M-F, or by calling 397-4517.
• New applications MUST be submitted every school year.• Prior year status will end after Oct. 5, 2015. Students will be charged
FULL PRICE if a new approved application is not on file byOct. 5, 2015.
COMMUNITY ELIGIBILITY PROVISION SCHOOLS The Community Eligibility Provision (CEP) for the National School Lunch Program (NLSP) and School Breakfast Program (SBP) gives Northside schools with high percentages of low-income children the option to offer free school meals to all children in those schools without collecting applications at those schools. Under this provision, Northside has elected to provide meals to all students and is reimbursed by the federal government. Meal Deals must meet guidelines or à la carte prices will be charged.
Community Eligibility School Site Listing:High Schools – DAEP, Holmes HS, Jay HS, and Northside Alternative HS.
Middle Schools – Jones MS, NAMS - North, NAMS - South, Neff MS, Pease MS, Rayburn MS, Ross MS, Rudder MS, and Zachry MS.
Elementary Schools – Adams Hill ES, Allen ES, Boone ES, Brauchle ES, Burke ES, Cable ES, Carlos Coon ES, Carnahan ES, Cody ES, Colonies North ES, Driggers ES, Esparza ES, Fisher ES, Glass ES, Glenn ES, Glenoaks ES, Hatchett ES, Howsman ES, Knowlton ES, Leon Valley ES, Linton ES, Martin ES, Mary Hull ES, McDermott ES, Mead ES, Meadow Village ES, Michael ES, Myers ES, Oak Hills Terrace ES, Passmore ES, Powell ES, Rhodes ES, Timberwilde ES, Valley Hi ES, Villarreal ES, and Westwood Terrace ES.
Meal Deal (Reimbursable Meal): Includes 3 to 5 different food components. One component must be a fruit or vegetable; may have up to 2 fruits and 3 vegetables.
• Soy Milk and Lactose-Free Milk are available for students who are intolerant of regular milk. No doctor’s note is required.
• For further information regarding Special Diets and Nutrition, please refer to the following: http://childnutrition.nisd.net or www.squaremeals.org.
PAYMENTS • Students are responsible for paying for their meals and à la carte items.• After 5 unpaid lunch charges, an alternate lunch will be offered. Please see
the NISD Student Handbook for more information.• Student ID numbers are used for student meal accounts.• Payments may be made to a student’s meal account by cash, check, or
online at www.nisd.net/parent connection/.• Make checks payable to your school’s cafeteria. Include student name and
ID number.• There is a $25 NSF fee for returned checks.• Money left in a student account at the end of the year will roll over to the
following year. Refunds will be given as requested.• Questions about an account? Contact your school Cafeteria Manager. FREE AND REDUCED MEALS (Non-Community Eligibility Schools)• Free or Reduced Meals are available to students who qualify based on
federal guidelines. Meal Deals must meet guidelines or à la carte prices will be charged. (Price list is on the back of this menu.)
• Applications are available at your campus, online at http://childnutrition.nisd.net/, in the Child Nutrition Building at 7520 Mainland Drive from 7a.m. – 3:30 p.m. M-F, or by calling 397-4517.
• New applications MUST be submitted every school year.• Prior year status will end after Oct. 5, 2015. Students will be charged
FULL PRICE if a new approved application is not on file byOct. 5, 2015.
COMMUNITY ELIGIBILITY PROVISION SCHOOLS The Community Eligibility Provision (CEP) for the National School Lunch Program (NLSP) and School Breakfast Program (SBP) gives Northside schools with high percentages of low-income children the option to offer free school meals to all children in those schools without collecting applications at those schools. Under this provision, Northside has elected to provide meals to all students and is reimbursed by the federal government. Meal Deals must meet guidelines or à la carte prices will be charged.
Community Eligibility School Site Listing:High Schools – DAEP, Holmes HS, Jay HS, and Northside Alternative HS.
Middle Schools – Jones MS, NAMS - North, NAMS - South, Neff MS, Pease MS, Rayburn MS, Ross MS, Rudder MS, and Zachry MS.
Elementary Schools – Adams Hill ES, Allen ES, Boone ES, Brauchle ES, Burke ES, Cable ES, Carlos Coon ES, Carnahan ES, Cody ES, Colonies North ES, Driggers ES, Esparza ES, Fisher ES, Glass ES, Glenn ES, Glenoaks ES, Hatchett ES, Howsman ES, Knowlton ES, Leon Valley ES, Linton ES, Martin ES, Mary Hull ES, McDermott ES, Mead ES, Meadow Village ES, Michael ES, Myers ES, Oak Hills Terrace ES, Passmore ES, Powell ES, Rhodes ES, Timberwilde ES, Valley Hi ES, Villarreal ES, and Westwood Terrace ES.
Meal Deal (Reimbursable Meal): Includes 3 to 5 different food components. One component must be a fruit or vegetable; may have up to 2 fruits and 3 vegetables.
Meal Deal (Reimbursable Meal): Must include a minimum of 3 components to make a complete Meal Deal. One component must be a fruit.
Food Components: 1. Grain2. Meat
3. Fruit or Juice 4. Milk
Northside ISD 2015 - 2016
Smart Start ZoneSmart Start ZoneBreakfast
Signature ZoneLunch
Did you know?Did you know?
Enjoy breakfast with NIC. A variety of favorite breakfast items include Breakfast Meats, Breakfast Sandwiches, Assorted Cereals, French Toast, Assorted Muffins, Kolaches, Pancakes, Tacos and more. Side Zone: Assorted Fruits, Assorted Juices, and Milk Varieties served daily.
NIC’s favorite lunch! Tasteful flavors from around the world that include American, Tex-Mex, Italian, and more. Wow! It’s cool to eat at school with NIC! Side Zone: Assorted Hot/Cold Veggies, Fresh Fruits, and Milk Varieties served daily.
Breakfast & Nutrition
School breakfasts are healthy! Eating a healthy breakfast at school
provides nutritional benefits and leads to improved eating habits throughout
the school day and at home. Studies have shown that students who eat
breakfast have higher educational and nutritional achievements than students
who don’t. Child Nutrition Services invites you to join us for breakfast!
Offer vs. Serve
Offer vs. Serve (OVS) is an approved USDA method for
meal service and menu planning. Northside has implemented this
method at all campuses District-wide. OVS allows students to decline minimum
food components offered in a reimbursable breakfast or lunch. OVS has several
benefits, including permitting students to choose the foods they want to eat, and
reducing food costs and waste. Because students may choose fewer selections
under OVS, guidance is provided on what constitutes a reimbursable lunch and
breakfast. Students choosing more or less than required will be charged à la
carte pricing. For more information, contact your Cafeteria Manager.
The U.S Department of Agriculture prohibits discrimination against its customers, employees, and applicants for employment on the basis of race, color, national origin, age, disability, sex, gender identity, religion, reprisal, and where applicable, political beliefs, marital status, familial or parental status, sexual orientation, or all or part of an individual’s income is derived from any public assistance program, or protected genetic information in employment or in any program or activity conducted or funded by the Department. (Not all prohibited basis will apply to all programs and/or employment activities.)
If you wish to file a Civil Rights program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, found online at http://www.ascr.usda.gov/complaint_filing_cust.html, or at any USDA office, or call (866) 632-9992 to request the form. You may also write a letter containing all of the information requested in the form. Send your completed complaint form or letter to us by mail at U.S. Department of Agriculture, Director, Office of Adjudication, 1400 Independence Avenue, S.W., Washington, D.C. 20250-9410, by fax (202) 690-7442 or email at [email protected].
Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339; or (800) 845-6136 (Spanish).
USDA is an equal opportunity provider and employer.
À la Carte Price ListIf a complete Meal Deal (Reimbursable Meal) is not
selected, items will be charged at the individual prices listed below. Not all items listed may be