service at a local church and open day for the community. We are all very excited for our visitors and friends from across Europe coming to our town. Some places worth seeing when you visit Scotland are: Rosslyn Chapel- where „The Da Vinci Code‟ was filmed, Edinburgh Castle, The National Museum of Scotland, Arthur‟s seat and Holyrood Palace. Natalia Dore S2 Welcome to the first Comenius newsletter created by Penicuik High School! We thought we would start by filling you in on our town and school. Penicuik is a small town situated just 8 miles south of Edinburgh, a short bus ride from Scotland‟s capital. The name „Penicuik‟ originates from the Ancient British phrase „Pen-Y-Cog which‟ means „hill of the cuckoo‟. Our town is twinned with L'Isle-sur-la -Sorgue in France. Penicuik lies on the bank of the river North Esk and at the foot of the beautiful Pentland Hills. For almost 300 years Penicuik was known as „The paper making town‟. Paper produced in Penicuik was exported to places as far as Australia and well known Scottish writers and poets like Robert Burns and Sir Walter Scott wrote famous books with them. One of the paper mills was named the Bank Mill because it specialized in producing paper for banknotes. Penicuik High School was opened in 1937 and we are this year celebrating the 75 th anniversary of our school with exciting events such as concerts, a memorial ...and we're off!! Issue 1 Special points of interest: Welcome from Penicuik High School Memories from our trip to Italy News from across Europe Recipes from Scotland Preparing for our trips Welcome to the first Comenius Newsletter, all the way from Scotland! February 2013 Comenius Newsletter
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service at a local church
and open day for the
community. We are all
very excited for our
visitors and friends from
across Europe coming to
our town. Some places
worth seeing when you
visit Scotland are:
Rosslyn Chapel- where
„The Da Vinci Code‟ was
filmed, Edinburgh Castle,
The National Museum of
Scotland, Arthur‟s seat
and Holyrood Palace.
Natalia Dore S2
Welcome to the first
Comenius newsletter
created by Penicuik High
School! We thought we
would start by filling you
in on our town and
school. Penicuik is a
small town situated just 8
miles south of Edinburgh,
a short bus ride from
Scotland‟s capital. The
name „Penicuik‟
originates from the
Ancient British phrase
„Pen-Y-Cog which‟
means „hill of the
cuckoo‟. Our town is
twinned with L'Isle-sur-la
-Sorgue in France.
Penicuik lies on the bank
of the river North Esk and
at the foot of the beautiful
Pentland Hills. For almost
300 years Penicuik was
known as „The paper
making town‟. Paper
produced in Penicuik was
exported to places as far
as Australia and well
known Scottish writers
and poets like Robert
Burns and Sir Walter
Scott wrote famous books
with them. One of the
paper mills was named
the Bank Mill because it
specialized in producing
paper for banknotes.
Penicuik High School
was opened in 1937 and
we are this year
celebrating the 75th
anniversary of our school
with exciting events such
as concerts, a memorial
...and we're off!!
Issue 1
Special points of
interest:
Welcome from
Penicuik High
School
Memories from
our trip to Italy
News from
across Europe
Recipes from
Scotland
Preparing for
our trips
Welcome to the first Comenius Newsletter, all the way from Scotland! February 2013 Comenius Newsletter
friends could probably say…). Our Comenius cor-ner is improving as well as teachers’ involvement into the project. We also have registered size, weight and height of 40 students. In December our students will work on
Hello from Iceland! How is life in Scotland? In Ice-land things are quite wet and dark…Italian sun and light are already far away… Concerning our project we are working slowly but surely (as our Italian
their parents and grand-parents past habits. The discussion on refrigerator photos is ongoing … Regards Marc Portal
Memories of Italy
News from Iceland:
Greetings from the Czech Republic:
they are working hard on
their presentations -
introducing the Czech
results of Healthy habits
survey.A questionnaire
resulting in the generation
comparison has started
being spread among the
pupils of the 7th and 8th
classes. Teachers of PE are
organizing a school
championship named
MODY 2012 in the
Framework of Active
breaks. This championship
is planned for the week
from December 17th - 21st.
Boys are going to play
floorball, girls volleyball.
The school has also
organized the meeting with
the parents of our pupils in
order to disseminate the up
to how successful the
project outcomes are being
met by our school and to
motivate them to cooperate.
We have also been working
on the list of hosting families
for the foreign pupils during
the meeting at our school in
May 2013.
We have been busy since our
trip to Italy. The pupils who
returned from Alvito
organized a sharing session
with their classmates. They
took the opportunity to tell
others of their experiences
and impressions and also
introduced the photos which
they had taken there. In
addition, they put the photos
from the meeting in Italy on
our Comenius wall.
We are also getting prepared
for our trip to the
Netherlands. Four pupils
who are going to travel to in
March have been chosen and
Page 4 Issue 1
You all escaped Italy just
in time, snow, sleet and
rain have now covered our
beautiful valley. Since you
left, Italian teachers had the
students write compositions
on the visit to Italy they
found it interesting and
bellissimo......!
The project has been very
popular and all students
want to be considered for
the mobilities. The criteria
used for choosing students
has been spurring them to
do better in all classes.
The English language
teachers are thankful to all
of you for the boost in mo-
tivation. Grazie !
We have shown students
results of the survey on
their daily habits and have
commented on points to
comply with the project
objectives. The first mes-
sage is: let‟s eat better food
at recess, bring sandwiches
from home if possible,
homemade cakes or fruit
and let's all do more walk-
ing even walking to school
when possible.
In addition, we have started
the survey for parents and
grandparents both in L1
and L2 and are comment-
ing on results with students
in L1 and in L2. We have
started photographing the
refrigerators with only out-
side pictures at the moment
we are planning to draw an
Ideal Italian Fridge and
have a peek inside stu-
dent‟s fridges at home in
the next weeks.
Our P.E. teacher has meas-
ured the students and
weighed them, so that has
also been keeping us busy.
Mrs. Giuseppina Tomei
English Language Teacher
Comenius Coordinator
NEWS FROM ALVITO – ITALY
NEWS FROM SLOVENIA
cially given the award at
school by the coordinator
and the Head Teacher.
Students who attended the
meeting in Alvito, Italy
came home with a lot of new
experiences and friendships.
They are preparing a poster
which is going to be dis-
played in our Comenius Cor-
ner.
We have also started ana-
lyzing the results of the sur-
vey and we must say we are
quite satisfied with the re-
sults. We still have to finish
the uploading of all the
video presentations of
schools, places and coun-
tries, so the students and
their parents will be able to
see them.
The last task in December is
for the coordinators to
choose four students who
will travel to Holland in
March 2013. Then we can sit
next to the Christmas tree
and wait for the presents.
In December, in Slovenia,
we look forward to Christ-
mas and Santa Claus. How-
ever, if we want to get our
presents, we have to be good
boys and girls. So we work
for the Comenius project.
Back at our school all the
students and the teachers
listened to the news about
our project, the meeting in
Italy and our third place at
the logo contest on the
school radio. Vita Knavs,
who won the third place at
the logo contest, was offi-
Comenius Newsletter Page 5
Even though the first trip
for pupils was to Italy, a
group of teachers met in
Iceland in September for
the first planning meeting.
For the staff, it was great
to finally meet people that
we‟d been working with
over the last few months
while preparing the pro-
ject. We enjoyed two
beautiful sunny days
while we were in school
having meetings. Unfor-
tunately on our sight-
seeing day, it was cold,
wet, windy and felt pretty
much like a Scottish win-
ter‟s day. While we felt at
home, some of the Span-
ish, Italian and Czech
teachers looked pretty
miserable! But what a
beautiful country! Our
Icelandic hosts even man-
aged to arrange the North-
ern Lights for us! þakka
þér.
Visit to Iceland
Greetings from the Czech Republic
chosen and they are
working hard on their
presentations -
introducing the Czech
results of Healthy habits
survey.
A questionnaire resulting
in the generation
comparison has started
being spread among the
pupils of the 7th and 8th
classes. Teachers of PE
are organizing a school
championship named
MODY 2012 in the
Framework of Active
breaks.
This championship is
planned for the week from
December 17th - 21st.
Boys are going to play
floorball, girls volleyball.
The school has also
organized the meeting
with the parents of our
pupils in order to
disseminate the up to how
successful the project
outcomes are being met
by our school and to
motivate them to
cooperate. We have also
been working on the list
of hosting families for the
foreign pupils during the
meeting at our school in
May 2013.
We have been busy since
our trip to Italy. The
pupils who returned from
Alvito organized a sharing
session with their
classmates. They took the
opportunity to tell others
of their experiences and
impressions and also
introduced the photos
which they had taken
there. In addition, they put
the photos from the
meeting in Italy on our
Comenius wall.
We are also getting
prepared for our trip to the
Netherlands. Four pupils
who are going to travel to
in March have been
Comenius Newsletter Page 6
Lunchtime Sports Clubs
at Penicuik High School
Recipes from Scotland
Page 7 Issue 1
Icelandic pupils in
HE class making
healthy, tasty food.
Icelandic pupils
greeting us in
traditional dress
Scottish oats scones
Ingredients:
2 tablespoons butter (have used Vegan margarine with good results)
1 1/4 cups rolled oats
3/4 cup all-purpose white flour
3/4 cup whole wheat pastry flour
1/4 cup sugar (may sub Splenda)
1 tablespoon baking powder
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 cup raisins (I have subbed these out with dates and dried cranberries in the past)
1 large egg, lightly beaten
1/2 cup nonfat plain yogurt (may use soy with good results)
2 tablespoons canola oil
Directions:
1. Preheat oven to 425°F Spray a baking sheet with nonstick cooking spray or line it with
parchment paper. Melt butter in a small saucepan over low heat and cook until it begins to
turn light brown, about 2 minutes. Skim foam and pour into a small bowl.
2.Stir together oats, flours, sugar, baking powder, baking soda and salt in a large bowl. Stir
in raisins and make a well in the center of the dry ingredients. Combine the browned butter,
egg, yogurt and oil in a small bowl; add to the dry ingredients, stirring just until moistened.
3.Turn out onto a lightly floured surface and gently knead several times to form a ball. Pat
the ball into an 8-inch circle and cut into 8 or 12 wedges (depending on the size you want).
4. Place the wedges on the prepared baking sheet and bake until lightly browned and firm to
the touch, about 12 minutes. Transfer to a rack and let cool slightly.
Scotch Broth
Ingredients:
250g carrots, peeled, diced
250g turnips, diced
2 onions, peeled, diced
1celery stalk, diced
1 leek, white part only, sliced
75-125g/3-4oz pearl barley
125g/4oz dried peas, soaked in water for 4-5 hours, drained
salt and freshly ground black pepper
2.3litres/4 pints lamb or mutton stock
salt and freshly ground black pepper
Directions:
Heat all of the ingredients, except the kale, in a large saucepan until boiling.
Reduce the heat and simmer gently for a 2-3 hours, or until the peas and pearl barley are
soft.
Stir in the kale and cook for a further 10-12 minutes, or until the kale is tender. Season, to
taste, with salt and freshly ground black pepper.
Stóru Vogaskóli, our
Icelandic partner school
Hallo! Ahoj!
In preparation for our trips to
the Netherlands and the
Czech Republic , we have
been reading phrase books
and have been asking friends
and teachers for any useful
vocabulary they may know.
Lara even changed the lan-
guage on her phone to Czech
to see if see could make head
nor tail of it!
Before packing we will
check a climate graph so we
can pack the appropriate
clothing. We also need to
pack a gift for our host fami-
lies, which has been the
hardest thing to decide on.
The gifts need to be Scottish
and exciting.
At some point in the near
future we will start our
group projects, which will
help bring the team together
before we leave. We‟re thor-
oughly looking forward to
this, as it will prepare us for
our trips and strengthen our
friendships
This is a fantastic opportu-
nity and we are very grateful
for it! We look forward to
meeting you all very soon
Lara Mega & Louise Tucker
Preparing for our trips
Comenius Newsletter Page 8
Logo Competition
Pupils across the seven schools were involved in
the process for creating and voting on the logo for
our Comenius project. They were given a design
brief and a deadline to work to and many fantastic
potential logos were created. Each school nomi-
nated two logos to go forward to the pan-European
vote. In true Eurovision Song Contest style, they
could not vote for an entry from their own country.
The winning logo, created by pupils at Colegio San