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New HampshireINYour Guide to What’s Happening in the Granite State
april 2017
Postal Customer
ECRWSS
Presorted StandardU.S. POSTAGE
PAIDPerm
it #130Portsm
outh, NH FREE See us online at www.granitequill.com
Your Guide to what's happening in the Granite State!Leigh Bosse: Publisher
Joyce Bosse: Editor
Christi Macomber: Advertising Design
Gail Stratos: Publications Design & Layout, Advertising Design, Production, Website
Deborah Belanger: Account Representative
Mary Yuryan: Account Representative
Also from The Granite Quill:
The Messenger
In New HampshireA guide to what's happeningin the Granite State
Granite Quill Publishers246 West Main St., Hillsborough, NH 03244 Phone: 603-464-3388Fax: [email protected]
To advertise in next month's issue:Call Deborah at 800-281-2859
New HampshireIN Strawbery Banke welcomes Spring April 22
through 30th with the 2nd Annual Baby Animals: Heritage Breeds at the Banke event. Visitors will meet more than a dozen heritage breeds of baby animals (and their moms) under a tent on museum grounds. Each variety is typical of livestock found in coastal northern New England farms from the 1600s to the present day. The event takes place daily, 10 am to 5 pm. Tickets are $10 for adults and $5 for children aged 5-17. (Under 5, Strawbery Banke members and active duty military and their families admitted free.)
The heritage breeds at the Banke this year include:
Gloucester Old Spot pigs that arrived in New England in the 1900s and are often referred to as “orchard pigs” for their delight in foraging in fall groves; From Bittersweet Farms in Lyndeborough NH.
Large Black pigs, once almost extinct. From Hogwash Farm in Norwich VT. HogwashFarm.com
Soay sheep, one of the oldest domesticated animals known to man and now quite rare. Native to the St. Kilda group of islands west of the Outer Hebrides. From Hermit Thrush Hill in Fonda NY. HermitThrushHill.com
Clun Forest sheep, an old breed from Shropshire in Northern Wales, introduced to the US with migrants
from Nova Scotia. From Riverbank Farm in Salisbury NH. RiverbankFarmWorkingAussies.com
Jacob sheep, identified in the Book of Genesis and prized in New England for their soft dark fleeces that are ideal for many weaving projects. From Hogwash Farm, in Norwich VT. HogwashFarm.com
Nigerian goats, introduced to the US in the early 1900s and very popular in New England as they are easily-trained large milk producers that are easy to keep in small areas. From Tiny Hill Farm, Milton Mills NH. TinyHillFarm.com
Alpaca from Elf-Paca Meadows Farm, Rochester NH ElfPacaMeadows.com
Bunnies from Kerfluffle Fiber Farm in Lebanon ME. KerfluffleFiberFarm.com
Newly-hatched turkeys and ducklings in specially-constructed viewing brooders. From heritage breed hatcheries.
In addition to the animals, Strawbery Banke
2nd Annual Baby Animals: Heritage Breeds at Strawbery Banke
Page 2 | SPring in new hamPShire | aPril 2017
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hosts fibre arts demonstrations and hands-on weaving activities as well as interpretive story-telling, in a tent adjacent to the main tent, each day.
Heritage Breeds Lecture LunchesStrawbery Banke is also hosting several special programs in conjunction with the
event. On the two Sundays, the museum welcomes two authorities on rare breeds of animals for lunch programs that include a guided visit with the expert to the Baby Animals tent, a Figtree Kitchen lunch and an illustrated talk in the TYCO Visitors Center lecture hall. Tickets: $35 ($25 for members). $10 for lecture-only ($5 for members).
Each guest lecturer discusses his personal experiences raising rare breed animals and the importance of heritage breed preservation, and answers visitor questions.
Sunday, April 23, 11 am - 2 pmIn Quest of Survival: Preserving Heritage Breeds in New England, presented by
Peter W. Cook, Curator of Baby Animals: Heritage Breeds at the Banke. Peter and his wife, Nancy (presenting fibre arts programs during the event), own Tare Shirt Farm, dedicated to craft interpretation and the raising early breeds of domestic livestock.
Sunday, April 30, 11 am - 2 pmHeritage Poultry: Legacy and Creativity, presented by Joseph Marquette, poultry
historian, owner of Yellow House Farm in Barrington NH and member of the Society for the Preservation of Poultry Antiquities .
Meet the Animals Special Program for Kids Monday, April 24 through Thursday, April 27, 9-10 am Led by a heritage animal breeder and educator this program, presented for an
hour before the animal tent opens to the public each day, is designed to give children age 4 to 8 (all ages admitted) an opportunity to meet the baby lambs, kids, chicks and other animals, up close. Participants will learn about milking, feed the animals and create a fiber craft gift to take home. Ticket includes a breakfast snack and all-day admission to the Baby Animals event. Tickets are $25 per child (must be accompanied by a responsible adult, at no additional cost). Program is limited to 12 children per day.
“Strawbery Banke is delighted to bring the heritage breeds of animals back to the Puddle Dock neighborhood where many of them would have been familiar sights during the past three centuries,” said Lawrence J. Yerdon, museum president and CEO. “The first Baby Animals event last year was so popular, we decided to add a few more breeds of animals and expand the interactive program so children can understand how these animals contributed to daily life, even though they can’t touch the animals because of safety concerns.”
For a complete calendar of events, please visit www.strawberybanke.org
Rescue Run to help save the sealsThe Rescue Run: Race for Marine Mammals at the Seacoast Science Center features
a 5k chip-timed trail race and untimed walk to benefit Marine Mammal Rescue in New Hampshire. Now in its ninth year, the popular race follows a scenic route through the forest, by the rocky shore, along a sandy beach, and alongside historic military fortifications in Odiorne Point State Park. The first 175 registrants for the 5k receive a free official race t-shirt; a limited number of shirts are available for purchase. Prizes are awarded in age and gender categories from 6 to 60+, as well as, overall fastest male and female for the 5k (must run in the <8 min. pace/mile to qualify).
The Kid’s Fun Run features a 300 yard dash and a half-mile run for children ages 12 and under. Every child that participates in the Fun Run wins a prize! Whether you plan to race, run or walk with a group of friends or your family, you can register as a team for a discounted group price. Teams must have 5 or more participants. After the race, festivities continue with music, face painting, a mock seal rescue and Earth Day activities that highlight the important role a healthy ocean plays for all. You can do your part and participate in a beach cleanup with Blue Ocean Society at 11:00 a.m. Please remember that dogs are not allowed in Odiorne Point State Park. Strollers are not permitted on the 5k trail. Children, ages 12 and under, must be accompanied by an adult on the 5k.
To learn more, find a schedule, and to register visit www.seacoastsciencecenter.org, or contact Ashley at 603-436-8043, ext. 29 or [email protected]. The Seacoast Science Center is located in Odiorne Point State Park, Rte. 1A, 570 Ocean Blvd., Rye, NH.
Page 4 | SPring in new hamPShire | aPril 2017
The Mt Washington Valley Chamber of Commerce recently announced that the 14th Annual Chili Cookoff will be held on Saturday April 8, 2017. The friendly chili cookoff competition will be held at the North Conway Community Center for participating non-professional chefs representing non-profits and other businesses, and at the Gibson Center for Senior Living for the Professional category chefs. This year, a new element – the Feelin’ Good 5K - will be added to the line-up of activities.
All professional chef chili entries will be judged by members from the American Culinary Federation White Mountain Chapter, headed by Bryant Alden, Chef from the Wildcat Tavern in Jackson. Awards will be given for Best Chili with first, second and third places acknowledged. Professional and non-professional chefs will also have the chance to be award the People’s Choice Award for Best Chili too, selected by all tasters who attend the tour. The chili cookoff is moving from its traditional February/March winter date to April 8, 2017 as the kick-off foodie event promoting the Spring season in Mt Washington Valley, NH. The cookoff will be accompanied by a stroll through North Conway village where participating village businesses will be offering a variety of value-added promotions for those enjoying the tour.
The accompanying Feelin’ Good 5K is organized by the White Mountain Milers and will kick off the Chili Cookoff event at 9:30am. This friendly 5K race or walk is set to run through the North Conway Village starting and finishing in Schouler Park. Registration for the Feelin’ Good 5k can be found at www.RunReg.com and is $35 which includes entry into the chili cookoff for the participating runner. Additional chili cookoff entry tickets for friends and family may be purchased at the pre-race registration table from 8:00am-9:30am.
Tickets to attend the Chili Cookoff are on sale now through the Mt Washington Valley Chamber of Commerce at www.northconwaychilicookoff.com or at the door the day of the event. Those who bring an item from the 68 Hours of Hunger shopping list will receive $1 off the adult ticket price of $15.00.
Chef registration is also available online at www.northconwaychilicookoff.
MWV Chamber of Commerce announces 14th Annual Chili Cookoff & Feelin’ Good 5K
Celebrate the Seacoast’s Culinary Excellence!
THREE COURSE MENUS | LUNCH z DINNER | $16.95 z $29.95
Phot
o by R
ick D
umon
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RESTAURANT WEEK PORTSMOUTH, NH z THE SEACOAST
March 30—April 8, 2017
THANKS TO OUR SPONSORS:
FUNDED IN PART BY:
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“Small but mighty, this quaint New Hampshire seaport offers some of the region’s best dining.”
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Make Your Reservations at these Participating Restaurants
401 TavernAgave Mexican Bistro
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The District Dolphin StrikerEpoch at Exeter InnThe Franklin Oyster
HouseHayseed RestaurantJumpin’ Jay’s Fish CaféThe Library RestaurantLouie’sMartingale WharfMisto! café.bar.bistroMombo RestaurantMoxy American TapasMr. Mac’sThe Oar HouseThe Pointe
Portsmouth BreweryPortsmouth Gas Light
Co.Redhook BreweryRistorante MassimoRiver HouseRosa RestaurantRow 34Rudi’sSALT Kitchen & BarShearwater at Stage
Neck InnTinos Greek KitchenTwo-Fifty MarketVida CantinaWhen Pigs Fly Pizzeria
Coca-Cola • DB Warlick Insurance • Retail Control Systems Shipyard Waste Solutions • Trivantus Payroll Company
aPril 2017 | SPring in new hamPShire | Page 5
com. Contact the Mt Washington Valley Chamber of Commerce at 603-356-5701 or email Chris Randall at [email protected] to register to be a participating chef or to buy your chili tickets. Tickets purchased must be traded at the event for a wristband, allowing entry to the chili tables for sampling and promotions throughout the village.
For more information about planning your Mt Washington Valley Chili-filled getaway, please visit www.Mtwashingtonvalley.org or call 1-800-DO-SEE-NH (800-367-3364). To learn more about planning a trip to New Hampshire, go to www.VisitNH.gov.
Bow Wow Bedford 2017On Saturday, April 22 from 10am - 4pm the Animal Rescue League of New
Hampshire will be hosting their annual “Bow Wow Bedford” event. The event will provide a low-cost rabies clinic and microchipping at the Animal Rescue League of NH, 545 Route 101 in Bedford.
With the significant concern of reuniting lost pets with their owners, the League holds this event each spring and strongly encourages pet owners to take advantage of this easily accessible and very affordable clinic. The event also includes annual dog licensing for the towns of Bedford and Goffstown. Supporting this year’s rabies clinic will be staff and veterinarians of Daniel Webster Animal Hospital.
Microchipping for dogs and cats is available by appointment only between 10am -3pm. The walk-in rabies clinic is 11am-3pm and vaccines are $10. A one year vaccine will be issued unless proof of a current rabies vaccine is provided, which will allow for a three-year vaccine. Check-in closes at 2:30pm. To schedule your appointment or for questions please call Maureen Prendergast at 603-471-0888.
This is your one stop shopping for microchipping, rabies vaccinations, and dog licensing! All dogs attending the event should be on lead and cats waiting for their vaccine should be in a crate for their safety.
The Animal Rescue League of New Hampshire is a 501(c)3 nonprofit organization that helps thousands of pets each year. To help people who love their pets, but are currently struggling to care for them, The League offers community programs, such as a pet food pantry and low-cost spay/neuter clinics, as well as animal cruelty investigations. The League receives no state or federal funding, and is almost entirely dependent upon fundraising events and donations to support their work, but there are many more ways to help. To adopt a pet, learn more about The League’s programs or help support their cause, visit www.rescueleague.org.
Can you create an edible book?Can you use your imagination to create an entirely edible, literature-based
concoction for the Nashua Public Library’s Edible Book Contest? It could look like a book, be inspired by the content of a book, or resemble a character in a book, but it must be made entirely of edible ingredients. Entries must be delivered to the library theater on Sunday, April 30, between 1 p.m. and 1:30 p.m. Patrons who visit the library from 1:30 p.m. to 4 p.m. that day will vote for their favorite entry, and the winners will be announced at 4 p.m. Details about the contest are available at www.tinyurl.com/nplediblebook. Bring some mad money with you so you can pick up a few bargains during this final day of the Friends of the Library book sale, running from 1 p.m. to 4 p.m.
MEET THE ANIMALS PROGRAM FOR KIDSMon April 24 - Thurs April 27, 9-10 am
Recommended for children aged 4 to 8. (All ages accepted, maximum 12 children per day.)
Program:• Led by a farmer and educator
• Meet the baby lambs, kids, & chicks• Learn about milking
• Feed the animals• Create a fiber craft take-home gift
Ticket includes breakfast snack and all-day admission to Baby Animals event: $25 per child (must be accompanied
by a responsible adult, at no additional cost.)Tickets: StrawberyBanke.org
MEET THE ANIMALS PROGRAM FOR KIDSMon April 24 - Th urs April 25, 9-10am
Recommended for children aged 4 to 8.(All ages accepted, maximum 12 children per day.)
Program:• Led by a farmer and educator
• Meet the baby lambs, kids, & chicks• Learn about milking
• Feed the animals• Create a fi ber craft take-home gift
Ticket includes breakfast snack and all-day admission toBaby Animals event: $25 per child (must be accompanied
by a responsible adult, at no additonal cost.)Tickets: StrawberyBanke.org
Strawberybanke.org14 Hancock StreetPortsmouth, NH 03801603.433.1100
Page 6 | SPring in new hamPShire | aPril 2017
Calendar of Events
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Here's what’s coming up at Remick Museum & Farm
Call Remick Museum & Farm, Tamworth Village 603-323-7591 for more info on all events.
Fiber Arts Group, Tuesday, April 4, 9:30 a.m.–12 p.m. Fiber artists or interested onlookers are welcome to join our Happy Weavers & Friends group to observe the historic art of weaving, spinning, sewing, quilting and more! Bring your project to work on and we’ll provide a comfortable space. This group meets every other Tuesday, year round. FREE (does not include access to the Museum). No registration required.
Full Moon Campfire & Walk, Tuesday, April 11, 7–8:30 p.m. Join us outside around a campfire, listen to stories and make s‘mores. When the moon is up we will take a stroll and listen for nighttime wildlife. Weather dependent: if it is raining/snowing, this event will not be held. FREE; donations gratefully accepted. Dress for the weather and BYO flashlight. The Museum will not be open for this event; meet in the backyard, behind main entrance building.
Foragers Gathering. Pre-registrater by Tuesday, April 11 for this Thursday, April 13, 10 a.m.–12 p.m., activity. An extension of our Outdoor Walks. Keep in touch with plant ID and your appetite for nature. See which herbs are showing, and learn trees and shrubs by bud and bark. View slides of lush plants in the growing season, and drawing/coloring; make and sample a wild food. $5/members; $10 for non-members (includes
museum admission). Hillsdale 4-H Dairy Club, Thursday, April
13, 7–9 p.m. The Carroll County Hillsdale 4-H Dairy Club focuses on learning about various dairy breeds of cattle, goats and sheep. The club meets monthly, with additional activities and meetings held at the leader’s discretion. The club is open to residents of Carroll County, ages 8–18 (as of January 1 of current year). Ownership of a project animal is not required. FREE. Contact Farm Manager Lindsey McAllister for information: [email protected].
Remick Homeschool Class: Weaving Baskets, Monday, April 10 is the final day to sign up for this Monday, April 17, 10 a.m.–12 p.m., class. Honoring Earth Day: Learn to weave a basket using recycled newspaper, then head outside to take part in a farm quest. $5/participant. For ages 6 and up. Students must be accompanied by a parent or chaperone, not left unattended.
School Vacation Week Activities, Monday, April 17–Friday, April 21. Join us for family-friendly activities each day at 11 a.m. for a demonstration or hands-on activity, family-fun trivia at 1:30 and farm chores at 2 p.m. $5/person; ages 4 and under, FREE. No pre-registration required.
Fiber Arts Group, Tuesday, April 18, 9:30 a.m.–12 p.m. Fiber artists or interested onlookers are welcome to join our Happy Weavers & Friends group to observe the historic art of weaving, spinning, sewing, quilting and more! Bring your project to work on and
we’ll provide a comfortable space. This group meets every other Tuesday, year round. FREE (does not include access to the Museum).
Earth Day Celebration, Friday, April 21: Bird Walk at 11 a.m. and Bees Talk at 12:30 p.m. Morning walk: Our local birds are vocal and the migrants are arriving, join us for an exploratory walk. Bring binoculars if you have them and bird guides are very helpful. Dress for the weather; if the weather is inclement we will hold the talk indoors with a slide show. $5/person for either session or both; ages 4 and under, FREE. Includes access to museum and farm.
School Vacation Week Activities, Monday, April 24–Friday, April 28. Join us for family-friendly activities each day: a demonstration or hands-on activity at 11 a.m., family-fun trivia at 1:30. and farm chores at 2 p.m. $5/person; ages 4 and under, FREE. No pre-registration required. Remick Museum & Farm, Tamworth Village. 603-323-7591.
Small Farmers Club: The Farmer’s Year. Friday, April 28, 10–11 a.m. A monthly, farm-fun exploration for young children at Remick Country Doctor Museum & Farm in Tamworth Village. Includes a hands-on activity inspired by life on the farm. This month: All About Bees. Activities will include stories, crafts, games, and exploration of the farmstead. $5/child, ages 2–6. Parent/guardian must accompany child/children for duration of activity. Dress to spend time outdoors. Space is limited; pre-registration required by Thursday, April 27. 603-323-7591.
aPril 2017 | SPring in new hamPShire | Page 7
150 attendees will receive an exclusive goodie bag and if you're a TangerClub Member, you'll receive a free stemless wine glass too! Please RSVP by calling Shopper Services at 603-286-7880.Dover Art WalkApril 7, 2017 5:00 PM Free. 1 Washington Street, Washington Street Mills, Dover, NH. Phone: 603-516-1560. RSP Studios, in conjunction with Dover Business Industrial Development Authority, Paintings by Danielle Festa/D Graphics, Made in Dover, and Dover Main Street, have come together to bring an Art Walk to downtown Dover. The walk will be on the first Friday of each month from 5-8PM. The walk will start at 1 Washington Street, at the Washington Street Mills, and continue throughout the downtown area. Maps will be distributed at the start of the walk, and participants will receive a small prize for completing the walk once they reach the end, at The Falls Grill & Tavern. The artists featured will vary from month to month, and many restaurants are participating by providing specials to patrons, on the night of the walk. Some artists will be on site to discuss their work, or provide demonstrations.Fairy Tea PartyApril 23, 2017 2:00 PM $10 per person. 266 North Main Street, Concord, NH 03301. Phone: 603-496-6275. Hot Cocoa will be optional February and March.
Assortment of flavored tea and refreshments. Story time, crafts, portraits. Pre-registration is required. Children must be accompanied by a participating adult. For more information visit: www.kimballjenkins.com/upcomingevents.Celebrate International Sculpture Day in a GardenApril 23, 2017 12:00 PM $10 Adults Children free45 High Rd., Lee, NH 03861-6202. Phone: 603-659-2993 Bedrock Gardens is celebrating the ways sculpture enriches the meaning and pleasure of the outdoors by participating in the third International Sculpture Day. Sculptors will have works in place in the gardens, and give talks about them on the opening day from 12-4pm. The show will continue through May 7th Bedrock Gardens is open Sun. April 23, 12 to 4. $10 suggested donation (kids free). 45 High Road, Lee, NH, 03861, 603-659-2993. Learn more at bedrockgardens.org.Discover WILD New Hampshire DayApril 29, 2017 10:00 AM Free. 11 Hazen Dr, Concord, NH Phone: 603-271-6355. Discover WILD New Hampshire Day is a fun way for the whole family to explore NH wildlife resources and legacy of outdoor traditions. Browse exhibits presented by environmental and conservation organizations. See live animals, big fish and trained falcons. Try your hand at archery, casting, and fly-tying. Watch retriever dogs in action. Get creative with hands-on craft activities for the kids. Plus, check out the latest hunting and fishing gear and gadgets.
Calendar of Events Archeology Open HouseApril 5, 2017 11:00 AM Free. Historical Society of Cheshire County, 246 Main Street, Keene, NH. Phone: 603-352-1895. The Historical Society invites anyone interested in archeology to stop by at the Historical Society on Wednesdays in April between 11:00 am and 3:00 pm to talk with the archeology team researching the Wyman Tavern. Since 2013, Martha Pinello has led a team of professional archeologists and community volunteers in researching, excavating and analyzing artifacts found near the Wyman Tavern built in 1762. Activities will be hands-on and suitable for adults and children. For more information, contact the HSCC 603-352-1895 or email [email protected] Outlets Shop & Sip, A Wine Tasting & Shopping Night OutApril 6, 2017 6:00 PM Free. 120 Laconia Road, Tilton, NH 03276. Phone: 603-286-7880. Join us for our Shop & Sip, A Wine Tasting and Shopping Night Out on Thursday, April 6th from 6-8pm at the Lakes Region Art Association Art Gallery in suite 132 near Shopper Services and you'll have a chance at winning a $250 Shopping Spree. You'll be able to sample wines from Zorvino Vineyards, Newfound Lake Vineyards, Appolo Vineyards and Hermit Woods Winery, enjoy samples from Rocky Mountain Chocolate Factory and the Wine'ing Butcher. The first
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