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This article was downloaded by: [Memorial University of Newfoundland] On: 09 November 2013, At: 09:24 Publisher: Taylor & Francis Informa Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House, 37-41 Mortimer Street, London W1T 3JH, UK International Journal of Green Energy Publication details, including instructions for authors and subscription information: http://www.tandfonline.com/loi/ljge20 Momordica charantia Seed Oil Methyl Esters: Kinetic Study and Fuel Properties Umer Rashid a , Junaid Ahmad b c , Robiah Yunus a , Muhammad Ibrahim d , Hassan Masood e & Azhari Muhammad Syam a f a Institute of Advanced Technology , Universiti Putra Malaysia , 43400 , UPM Serdang , Selangor , Malaysia b Department of Industrial Chemistry , Government College University , Faisalabad , 38000 , Pakistan c Chemical Engineering Department , Universiti Teknologi PETRONAS, Bandar Seri Iskandar , Tronoh , 31750 , Perak , Malaysia d Department of Environmental Sciences , Government College University , Faisalabad , 38000 , Pakistan e Department of Chemical and Environmental Engineering , Universiti Putra Malaysia , 43400 , UPM Serdang , Selangor , Malaysia f Department of Chemical Engineering, Faculty of Engineering , University of Malikussaleh , Lhokseumawe , 24351 , Nanggore Aceh Darussalam , Indonesia Accepted author version posted online: 20 Sep 2013. To cite this article: International Journal of Green Energy (2013): Momordica charantia Seed Oil Methyl Esters: Kinetic Study and Fuel Properties, International Journal of Green Energy, DOI: 10.1080/15435075.2013.823090 To link to this article: http://dx.doi.org/10.1080/15435075.2013.823090 Disclaimer: This is a version of an unedited manuscript that has been accepted for publication. As a service to authors and researchers we are providing this version of the accepted manuscript (AM). Copyediting, typesetting, and review of the resulting proof will be undertaken on this manuscript before final publication of the Version of Record (VoR). During production and pre-press, errors may be discovered which could affect the content, and all legal disclaimers that apply to the journal relate to this version also. PLEASE SCROLL DOWN FOR ARTICLE Taylor & Francis makes every effort to ensure the accuracy of all the information (the “Content”) contained in the publications on our platform. However, Taylor & Francis, our agents, and our licensors make no representations or warranties whatsoever as to the accuracy, completeness, or suitability for any purpose of the Content. Any opinions and views expressed in this publication are the opinions and views of the authors, and are not the views of or endorsed by Taylor & Francis. The accuracy of the Content should not be relied upon and should be independently verified with primary sources of information. Taylor and Francis shall not be liable for any losses, actions, claims, proceedings, demands, costs, expenses, damages, and other liabilities whatsoever or howsoever caused arising directly or indirectly in connection with, in relation to or arising out of the use of the Content. This article may be used for research, teaching, and private study purposes. Any substantial or systematic reproduction, redistribution, reselling, loan, sub-licensing, systematic supply, or distribution in any
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Momordica Charantia Seed Oil Methyl Esters: A Kinetic Study And Fuel Properties

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Page 1: Momordica Charantia Seed Oil Methyl Esters: A Kinetic Study And Fuel Properties

This article was downloaded by: [Memorial University of Newfoundland]On: 09 November 2013, At: 09:24Publisher: Taylor & FrancisInforma Ltd Registered in England and Wales Registered Number: 1072954 Registered office: Mortimer House,37-41 Mortimer Street, London W1T 3JH, UK

International Journal of Green EnergyPublication details, including instructions for authors and subscription information:http://www.tandfonline.com/loi/ljge20

Momordica charantia Seed Oil Methyl Esters: KineticStudy and Fuel PropertiesUmer Rashid a , Junaid Ahmad b c , Robiah Yunus a , Muhammad Ibrahim d , Hassan Masood e

& Azhari Muhammad Syam a fa Institute of Advanced Technology , Universiti Putra Malaysia , 43400 , UPM Serdang ,Selangor , Malaysiab Department of Industrial Chemistry , Government College University , Faisalabad , 38000 ,Pakistanc Chemical Engineering Department , Universiti Teknologi PETRONAS, Bandar Seri Iskandar ,Tronoh , 31750 , Perak , Malaysiad Department of Environmental Sciences , Government College University , Faisalabad ,38000 , Pakistane Department of Chemical and Environmental Engineering , Universiti Putra Malaysia ,43400 , UPM Serdang , Selangor , Malaysiaf Department of Chemical Engineering, Faculty of Engineering , University of Malikussaleh ,Lhokseumawe , 24351 , Nanggore Aceh Darussalam , IndonesiaAccepted author version posted online: 20 Sep 2013.

To cite this article: International Journal of Green Energy (2013): Momordica charantia Seed Oil Methyl Esters: Kinetic Studyand Fuel Properties, International Journal of Green Energy, DOI: 10.1080/15435075.2013.823090

To link to this article: http://dx.doi.org/10.1080/15435075.2013.823090

Disclaimer: This is a version of an unedited manuscript that has been accepted for publication. As a serviceto authors and researchers we are providing this version of the accepted manuscript (AM). Copyediting,typesetting, and review of the resulting proof will be undertaken on this manuscript before final publication ofthe Version of Record (VoR). During production and pre-press, errors may be discovered which could affect thecontent, and all legal disclaimers that apply to the journal relate to this version also.

PLEASE SCROLL DOWN FOR ARTICLE

Taylor & Francis makes every effort to ensure the accuracy of all the information (the “Content”) containedin the publications on our platform. However, Taylor & Francis, our agents, and our licensors make norepresentations or warranties whatsoever as to the accuracy, completeness, or suitability for any purpose of theContent. Any opinions and views expressed in this publication are the opinions and views of the authors, andare not the views of or endorsed by Taylor & Francis. The accuracy of the Content should not be relied upon andshould be independently verified with primary sources of information. Taylor and Francis shall not be liable forany losses, actions, claims, proceedings, demands, costs, expenses, damages, and other liabilities whatsoeveror howsoever caused arising directly or indirectly in connection with, in relation to or arising out of the use ofthe Content.

This article may be used for research, teaching, and private study purposes. Any substantial or systematicreproduction, redistribution, reselling, loan, sub-licensing, systematic supply, or distribution in any

Page 2: Momordica Charantia Seed Oil Methyl Esters: A Kinetic Study And Fuel Properties

form to anyone is expressly forbidden. Terms & Conditions of access and use can be found at http://www.tandfonline.com/page/terms-and-conditions

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Momordica charantia Seed Oil Methyl Esters: Kinetic Study and Fuel Properties Umer Rashida,*, Junaid Ahmadb,c, Robiah Yunusa, Muhammad Ibrahimd, Hassan Masoode and

Azhari Muhammad Syama,f

aInstitute of Advanced Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia

bDepartment of Industrial Chemistry, Government College University, Faisalabad-38000, Pakistan

cChemical Engineering Department, Universiti Teknologi PETRONAS, Bandar Seri Iskandar, Tronoh 31750, Perak, Malaysia

dDepartment of Environmental Sciences, Government College University, Faisalabad-38000, Pakistan

eDepartment of Chemical and Environmental Engineering, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia

fDepartment of Chemical Engineering, Faculty of Engineering, University of Malikussaleh, Lhokseumawe 24351, Nanggore Aceh Darussalam, Indonesia

*To whom correspondence should be addressed.

E-mail: [email protected] Tel.; +60-603-8946-7393; Fax: (+60) 03 89467004; Institute of Advanced Technology, Universiti Putra Malaysia, 43400 UPM Serdang, Selangor, Malaysia

ABSTRACT

Due to growing concerns such as increasing energy demand and the environmental issues related

fossil energy problems caused by consumption of fossil energy, it is needed to focus on non-

edible oils for biodiesel production. In the present research work, the seed oil of Momordica

charantia (M. charantia) was for the first time appraised as possible non-edible oil for synthesis

of biodiesel. M. charantia has oil content (36.10±4.20%), high acid value (1.82 mg KOH g-1)

and its oil enable base-catalyzed transesterified for biodiesel production after acid pre-treatment.

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It was transesterified under standard conditions at 6:1 molar ratio of methanol to oil; sodium

methoxide (1.00% wt in relation to oil mass) as a catalyst; 60 ℃ reaction temperature and 90 min

of reaction time. At optimum conditions biodiesel yield of 93.2% was acquired. The reaction

followed first order kinetics. The activation energy (EA) was 254.5 kcal mol-1 and the rate

constant value was 1.30 × 10-4 min-1 at 60 °C. Gas chromatography (GC) investigation of M.

charantia seed oil methyl esters (MSOMEs) depicted that the fatty acid composition comprises a

high proportion of mono-unsaturated fatty acids (64.11±5.02%). MSOMEs were also

characterized using Fourier Transform Infrared (FT-IR) and 1H Nuclear Magnetic Resonance

(1H-NMR) spectroscopy. The tested fuel properties of the MSOMEs, except oxidative stability,

were conformed to EN 14214 and ASTM D6751 standards. The low value oxidative stability of

MSOMEs can be solved by adding antioxidants additives. In summary, M. charantia oil has

potential as non-edible raw material for biodiesel production.

Keywords: Momordica charantia seed oil; Methanolysis; Kinetic study; GC; 1H-NMR; FT-IR;

Fuel properties

INTRODUCTION

The gradual exhaustion of different petroleum reserves and the need for alternate energy sources

arose. Serious environmental problems e.g. the widespread and intensive use of petroleum-fuels

arises global warming (Nakpong and Wootthikanokkhan, 2010; Ahmad et al., 2013). Thus, the

concern for environmental protection is increasing globally with worldwide attention for

conservation of non-renewable natural resources (Liu et al., 2008; Anwar et al., 2010). Biodiesel

as an alternative source is reported to show many advantages as compared to conventional

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(petroleum) diesel and these include, their extraction from renewable feedstocks, superior

lubrication property and biodegradation, lesser toxicity (nature of feedstock), displacement of

imported petroleum, higher flash point, and a reduction in most of the exhaust emissions (Moser

and Vaughn, 2010; Rashid et al., 2011). Moreover, biodiesel is considered as green fuel because

it does not contain any sulphur, aromatic hydrocarbons and metals (Çaynak et al., 2009).

Demirbas (2009) defined biodiesel as a mixture of mono-alkyl esters (long chain fatty acids)

derived from a renewable lipid feedstock may be vegetable oil or animal fat. The production is

achieved through transesterification or alcoholysis, which is used to reduce the high viscosity of

triglyceride (Meher et al., 2006). The vegetable oils or animal fats react with an alcohol in the

presence of strong base catalyst (NaOH or KOH). This reaction yields a mixture of methyl esters

along with a co-product called glycerol or glycerine (Ramadhas et al., 2005; Rashid et al., 2012;

Li et al., 2012). The properties of resulting biodiesel are quite similar as that of petroleum-based

diesel fuel (Kusdiana and Saka, 2004).

Many papers have been published on the kinetics of transesterification, biodiesel properties and

its application in diesel engine (Jain and Sharma, 2010). The studies are particularly performed

to investigate the kinetics reaction parameters. These parameters then may be used to predict the

extent of chemical reaction at given time under specific reactions conditions (Darnoko and

Cheryan, 2000). Earlier, Noureddini and Zhu (1997) reported that only a few published papers

are on kinetics of transesterification of simple esters which involved sodium hydroxide as the

catalyst. A kinetics study using heterogeneous catalysis transesterification is reported in terms of

the efficiency and economical aspects (Chantrasa et al., 2011). They also reported on the

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predominance of the hydrotalcite catalyst compared to other heterogeneous ones. According to

Li and Rudolph, (2008) and Verziu et al. (2008), a few compounds are utilized as heterogeneous

catalyst for the biodiesel production, particularly Magnesium Oxide (MgO) and Calcium Oxide

(CaO) particularly attracted some researchers’ interest to conduct further investigation on

kinetics of transesterification. Other solid catalyst use is Amberlyst resin, as reported by Pappu et

al. (2011). In their work, Amberlyst 15 was applied as a catalyst for studying the kinetic models

of methyl stearate transesterification with n-butanol as the excess reactant.

The feedstock of biodiesel production in different regions varies according to geographical

location and climatic conditions. For example, canola/rapeseed is mostly used in Europe, palm

oil in tropical countries; soybean oil and animal fats are mainly used in the United States

(Mittelbach and Remschmidt, 2004; Knothe et al., 2005; Moser, 2009). The supply of these oils

is short in many countries. It can pose a threat to food production which eventually leads to

higher food prices. Therefore, it is necessary to explore non-edible oils as the raw material of

biodiesel (Wen et al., 2010; Rashid et al., 2011). Modern day researches are concentrates on the

switch of basestock from edible to non-edible oils for sustainable biodiesel production without

affecting the food security (Demirbas, 2008; Adelbowala et al., 2012). New and low cost non-

edible oil crops may be identified for the production of economical oils suitable for biodiesel

production (Kafuku and Mbarawa, 2010).

Bitter gourd or Chinese melon (Momordica charantia), is a plant belongs to Cucurbitaceae

family and is extensively used as tropical crop in many Asian countries as vegetable and a

medicine (Prashantha et al., 2009). Normally, it is grown as an annual crop. However, it is

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frequently cultivated throughout the year in mild, frost-free winter’s areas. In the plain areas, the

summer season crop is sown from January to June (Singh et al., 2006). M. charantia is

commonly utilized in various industries e.g. in the decolourisation and removal of dyes in the

textile industry. The removal of phenolic compounds from effluents in different industries has

great possibility to become an important industrial crop. Oil extracted from M. charantia showed

good drying characteristics due to high saponification value and low acid value, presence of a

high amount of conjugated octadecatrienoic acids, moderate iodine value and the low set-to-

touch drying time (Prashantha et al., 2009); therefore, it has its application as “drying oil” in

paints, coatings, and inks industries (Chang et al., 1996). However, the potential of bitter gourd

oil as a feedstock for biodiesel production is still unidentified. The main objective of the current

research is to explore the potential of non-edible oil of M. charantia seeds for biodiesel

production. Furthermore, the produced biodiesel is characterized using GC, 1H-NMR, FT-IR and

evaluated the fuel properties of the biodiesel produced from M. charantia oil.

MATERIAL AND METHODS

Momordica charantia seeds were obtained from the Ayub Agriculture Research Institute

(AARI), Faisalabad, Punjab, Pakistan. The seeds were cleaned manually to remove all extra

matter (i.e. dust, dirt and immature broken seeds). All chemicals used in the experiments

included methanol, sodium methoxide, isopropanol, phenolphthalein (1% in isopropanol), N,O-

Bis(trimethylsilyl) trifluoroacetamide and reagents were analytical reagent (AR) grade and

purchased from Merck Chemical Company (Darmstadt, Germany). Pure standards of fatty acid

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methyl esters (FAMEs) i.e. C16:0; C18:0; C18:1; C18:2; C18:3 were obtained from Sigma

Chemical Company (St. Louis, MO, USA).

Momordica charantia seeds (1000 g) were crushed using a commercial grinder and fed to a local

extractor. M. charantia oil obtained was extracted from seeds by using electric oil expeller. The

oil after extraction was subjected to filtration for purification using filtration apparatus.

Pretreatment of M. charantia oil was done as per previous reported method by Rashid et al.

(2013). Esterification was continued until the acid value was less than 1%.

A one step of reaction was performed using the following method; firstly, M. charantia oil was

poured into the three necks round-bottomed flask and heated to the specified temperature. Once

the temperature of M. charantia oil was achieved, excess reactant (methanol) and catalyst were

simultaneously added into the reaction. Maintain the reaction temperature as specified. The

reactor was equipped with a thermometer, a sampling port and a reflux condenser under

atmospheric condition as per our previous study (Yunus et al., 2002) under a constant stirring

rate (650 rpm). Six sets of kinetics data were collected for three different reaction temperatures,

namely 30°C, 45°C, and 60°C, respectively. The sample was collected at the specified reaction

time. After the reaction, the mixture was allowed to cool down and equilibrate resulting in

separation of two phases. Subsequent to separation of the two layers by sedimentation the upper

methyl esters layer was purified by distilling the residual methanol at 70 °C and remaining

catalyst was removed by successive rinses with hot distilled water. Finally, the residual water

was removed with Na2SO4, followed by filtration (Rashid and Anwar, 2008). Thus, the samples

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were stored in an ice bath to avoid further reaction before the gas chromatography analysis was

conducted. The yield of biodiesel was calculated as;

100reactionin used oil of gramsproduced esters methyl of grams (%) biodiesel of Yield ×=

(1)

The gas chromatography samples preparation and analysis was performed base on the developed

GC method by Yunus et al. (2002) was the following; approximately 0.03±0.005 g of sample

was weighed in a 1.5 ml vial and diluted with 1.0 ml of ethyl acetate. The sample was swirled for

few minutes to dissolve the mixture. N,O-Bis(trimethylsilyl) trifluoroacetamide, 0.5 ml, was then

added to the mixture, swirled and finally transferred to a water bath at 40°C for 10 min. The GC

analysis was performed on GC Agilent 6890 series equipped with FID detector and HT5, (SGE

International, Australia) column (12m × 0.53 mm, and 0.15μm ID). Hydrogen at 26.7 ml/min

was used as a carrier gas with split ratio of 1:1. The oven temperature was set at an initial

temperature of 80°C, held for 3 min, increased at 6°C/min to 340°C and held for another 6 min.

The injector and detector temperatures were 300°C and 360°C, respectively (Yunus et al., 2002).

The FTIR spectrum of MSOMEs was recorded by inserting a drop of MSOMEs between

diamond-composite FTIR-ATR sample holding plates on a Bruker Alpha FT-IR spectrometer

(Bruker, Germany). The FTIR-ATR spectra were obtained by averaging 10 scans at 350-6000

cm–1 with a resolution of 2 cm–1 using Opus 6.5 Software (Bruker). A spectrum from the

diamond-composite plates was recorded as a background. NMR spectra were obtained on a

Varian (Palo Alto, CA, USA) VNMR spectrometer operating at 500 MHz (1H-NMR) with

CDCl3 as solvent.

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The fuel properties of the MSOMEs were determined following ASTM and EU methods: cloud

point (ASTM D2500), pour point (ASTM D97), kinematic viscosity (ASTM D445), oxidative

stability (EN 14112), cetane number (ASTM D6890), cold filter plugging point (ASTM D6371),

ash content (ASTM D874), flash point (ASTM D93), density (ASTM D5002), sulphur content

(ASTM D4294), copper strip corrosion (ASTM D130), acid value (ASTM D974), free and

bound glycerol (ASTM D 6584), methanol contents (EN 14110) and monoglyceride, diglyceride

and triglyceride contents (EN 14105). Triplicate determinations were performed for every

experiment and the data are presented as mean ± standard deviation.

RESULTS AND DISCUSSION

Chemical Properties of Momordica charantia Oil

Prior to base catalyzed transesterification, the acid value of Momordica charantia (M.

charantia) oil was 0.42 mg KOH g-1. The saponification and peroxide values of M. charantia oil

were 185.15 mg KOH g-1 and 4.99 m.eq kg-1, respectively. Although, iodine value of the M.

charantia oil was calculated as 124.09 g I2 100g-1.

Kinetic Study

Momordica charantia seed oil had used as the feedstock of transesterification in performing the

kinetics study of the reaction. The progress of transesterification of M. charantia oil at various

temperatures is shown in Figure 1.

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The kinetics study and mechanism of transesterification reaction will reflex the reaction rate

constant, order of reaction and Arrhenius activation energies. As many researchers have reported

that the whole mechanism of transesterification reaction occur under three step wises reaction as

indicated by equation (2) to (4). Each intermediate step of reaction uses one mole of alcohol to

react with n-glyceride compound, which further, produce one mole of alkyl ester (Diasakou et

al., 1998; Yunus and Azhari, 2011). Due to the entire steps of reaction produce methyl ester

compound, for that reason, all the intermediate compounds e.g. monoglyceride and diglyceride

can be negligible and over all reaction conversion as one step described in equation (5).

TG + MeOH DG + ME (2)

DG + MeOH MG + ME (3)

MG + MeOH GL + ME (4)

TG + 3MeOH 3ME + GL (5)

where TG, DG, MG, GL and ME denote triglyceride, diglyceride, monoglyceride, glycerol and

methyl ester.

The effect of temperature on the transesterification of M. charantia oil has been studied in the

present work. Since the oil is naturally liquid at room temperature (25°C), the minimum

temperature selected in this work is 30°C. Below 30°C, the endothermic behaved reaction is not

going on well or taking a longer time for the completion. The maximum temperature studied was

60°C in order to avoid much lost of methanol into atmosphere because of vaporization. Figure 1

depicts the yield of product (ME) at 60°C was 80% at first 10 minutes of reaction time. At 30°C,

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the yield of ME was 75% compared to 78% product yield at reaction temperature of 45°C.

However, the maximum yield of product was achieved after 2 h of reaction time was 93.2%.

Ilgen (2012) also reported on the transesterification of canola oil using 3.0 wt % of catalyst

amount for 3 h of reaction time obtained the yield of product is about 91.78%.

From the equation (5), the rate of reaction may be determined accordingly, based on a decreasing

amount of reactant or an increasing amount of product. In this study, the increasing amount of

ME product was selected. Since the percent yield of product was as a function of time, the first

order rate of reaction can be derived as follows:

-r = dME/dt (6)

In this matter, dME is the % yield rate of product. The Equation (5) can be modified into the

following equation (6)

dME/dt = kME (7)

in order to derive furthermore the equation (7) to determine the reaction rate constant (k).

Assuming that the initial concentration of product at time = 0 is ME0, and the increasing

concentration of product at time = t is MEt.

∫∫ =t

t

MEt

MEdtkMEdME

00/ (8)

k = 2.303 (log MEt – log ME0) / t (9)

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Referring to Figure 2, after plotting the kinetics data on the first order graph was performed. The

curves showed a straight line for entire reaction temperatures. This trend proved that the

transesterification process matches to follow first order model. The determination of rate

constants for the reaction also depends on the reaction order.

Also, when reaction rate were plotted against temperatures, the graph produced a straight line

curve as shown in Figure 3. Thus, this trend indicated that there is a close correlation between

reaction rate constant with reaction temperature. Once reaction temperature was increased, the

reaction rate constant increased proportionally. The calculation of reaction rate constants which

is based on the increasing concentration of reactant was conducted and the results were as

tabulated in Table 1. Using the equation (9), the reaction rate constants under optimum

operational condition was computed as 1.19 x10-4 -1.30 x 10-4 min-1.

The Arrhenius activation energy was determined by plotting the entire reaction rate constants

against temperature in Kelvin (K) as indicated in Figure 4. The dependency of k on the reaction

temperature follows the Arrhenius law as:

( )RTEAk /exp −= (9)

Thus, Equation (10) was modified becoming the following equation.

−+=

RTEAk

303.2loglog 1010

(10)

where R is the universal gas constant and T is expressed in K.

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The Arrhenius activation energy (E) was estimated from the slope of a plot of log10 k versus 1/T.

The value of Arrhenius activation energy is provided in Table 2. The frequency factor (A) was

determined by the intercept. Berrios et al. (2010) reported the activation energy for biodiesel

production via esterification reaction was 6.86 kcal mol-1 (28.7 kJ mol-1). The required activation

energy for the transesterification reaction of waste cooking oil as Jain et al. (2011) reported was

about 21.21 kcal mol-1 (88.76 kJ mol-1).

The activation energy which attained in this study was the activation energy of first order

reaction which converted directly triglyceride into biodiesel (methyl esters). The obtained value

of activation energy was about 254.5 kcal mol-1, which is higher than other finding results. Thus,

the transesterification reaction of M. charantia oil into MSOMEs is relatively more difficult to

take place as reflected in its high activation energy compared to other oils. Particular values

mostly reported for the activation energies of alkali-catalyzed homogeneous and heterogeneous

transesterification reaction under three steps wises configuration were in the range of 10.52-

38.72 kcal mol-1 (Noureddini and Zhu, 1997; Liu et al., 2008; Vujicic et al., 2010).

Characterization of Momordica charantia Oil Methyl Esters (MSOMEs)

Fatty Acid Methyl Esters (FAMEs)

The fatty ester composition of MSOMEs as determined by GC is given in Table 3. The

MSOMEs contain 37.2% unsaturated fatty acids (UFA), whereas the level of saturated fatty acid

(SFA) was 64.11%. This result agrees well with profiles in the literature (Prashantha et al., 2009)

with stearic (approximately 35.08%), palmitic (approximately 3.09%), linoleic (approximately

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4.09%) and oleic acids (approximately 2.15%) being the most common fatty acids. Whereas, the

seed oil is also rich in α-eleosteric acid (50.04%) which also were quite agreed with our results

as depicted in Table 3.

The 1H-NMR and FT-IR spectra of MSOMEs were also determined and reported in term of data

in Table 4. The 1H-NMR spectrum agrees well with the spectra of vegetable oil methyl esters of

similar composition, further confirmed by a calculation of the fatty acid profile with a procedure

using peak integration values (Knothe and Kenar, 2004). The FT-IR spectra have been used to

identify functional groups and the bands corresponding to various stretching and bending

vibrations in MSOMEs as shown in Table 4.

Fuel Properties

The fuel properties of the Momordica charantia seed oil methyl esters (MSOMEs) were

determined and compared to the biodiesel American standard ASTM D6751 and European

standard EN 14214, as depicted in Table 5.

The cetane number (CN) is indicative of its combustion quality during compression ignition.

Higher cetane number value depicted the better ignition quality of the fuel. The cetane number

for MSOMEs has been found to be 64 (Table 5), which satisfied with quality standards that

prescribe a minimum of 47 (ASTM D6751), and minimum of 51 (EN 14214) limits (Table 5).

The CNs of the components of MSOMEs are methyl streate approximately 86.9, methyl oleate

approximately 55 and methyl palmitate with about 85 (Knothe et al., 2003), in order that the CN

of MSOMEs is well-explained in view of that each constituent contributes linearly to the overall

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CN. Therefore, the MSOMEs biodiesel agreed with the standards cab used as more ignitable fuel

than other conventional biodiesel fuels.

Kinematic viscosity (KV) represents the flow characteristics and the tendency of fluids to deform

by either shear stress or tensile stress. Because, KV is an important parameter of fuel atomization

and fuel distribution (Mittelbach, 1996). Hence, the kinematic viscosity at 40°C for MSOMEs

was determined to be 4.48 mm2s-1, which is within the ranges specified by the biodiesel

standards ASTM D6751 and EN 14214 (Table 5).

The oxidation of biodiesel fuel is an important factor, which helps in assessing the quality of

biodiesel. This oxidation stability is an indication of the degree of oxidation, potential reactivity

with air, and may determine the need for antioxidants. Table 5 shows that the induction period of

MSOMEs per the Rancimat oxidative stability test was (4.25 h) which meet the minimum

prescribed in the ASTM D6751-10 (3h) but did not satisfied the EN 14214-12 (8h) standard. The

reason for the higher oxidative stability time is the lower content of USFAs (37.2%), as

compared to SFAs (61.99%) especially methyl eleostericate (approximately 56.47%; see Table

1). This result can be attributed to the better oxidative stability of eleostearic acid comparison to

other comment fatty acids of the MSOMEs (Table 5). Therefore, MSOMEs stability can increase

to the minimum restriction prescribed in the EN 14214 standard by adding antioxidants i.e. tert-

butylhydro-quinone (TBHQ).

The vital factors which determine the cold flow properties of fuels are cloud point (CP), pour

point (PP) and cold filter plugging point (CFPP). In the present work the maximum values of CP

and PP of the MSOMEs were determined to be 9 °C and 15 °C (Table 5). ASTM standard

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D6751, no mention of a low-temperature parameter in its specifications; rather a “report” is

specified for cloud and pour point. However, each country can specify certain temperature limits

for different times of year depending on climate conditions (Knothe et al., 2006). The CFPP is

the temperature at which a fuel jams the filter due to the formation of agglomerates crystals.

CFPP test was conducted according to ASTM D 6371 which showed the CFPP value for

MSOMEs was 8 °C. This value is quite high because the MSOMEs composition has a high

percentage (62.7%) of saturated fatty acids (Table 5).

The temperature at which biodiesel will ignite, when exposed to a flame or spark is the fuel flash

point (FP), is higher than the petro-diesel standards of transportation safety. This parameter is

considered in storage, handling, and safety of fuels and other flammable materials. The FP in the

present investigations was 162°C (Table 5) and is higher than the minimum values prescribed in

ASTM D6751 and EN 14214.

Airless combustion systems also depend greatly on density and the standard for biodiesel

requires a higher density than 860-900 kgm-3 in EN 14214. The results achieved (889.4 kgm-3)

showed that the MSOMEs produced was within the specification limits (Table 5).

Other fuel properties of MSOMEs such as sulfur content, ash content, water content, copper strip

corrosion, free and total glycerol, methanol contents, monoglyceride, diglyceride and triglyceride

contents were also determined (Table 5). As expected, all other aforementioned properties of

MSOMEs/biodiesel conformed to EN 14214 and ASTM D6751 standards.

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CONCLUSION

Momordica charantia has relatively high oil content with low acid value, which facilitated direct

methanolysis for biodiesel production without any acid pretreatment. The fatty acid composition

of the M. charantia seed oil includes a high percentage of polysaturated fatty acids. The kinetics

study of MSOMEs has been successfully performed under various reaction temperatures and

other optimal reaction parameters. The reaction mechanism showed that the transesterification

taking place in a single straight forward reaction. The reaction rate constants follow the first

order reaction model. The obtained rate constant values are 1.19 × 10-4-1.30 × 10-4 min-1. The

activation energy is higher compared to other similar studies i.e. 254.5 kcal mol-1. It is due to the

reaction consumed a lot of internal energies to break down the intermediate hydrocarbon chains

to yield the final products. The most results of fuel properties, except oxidative stability,

compared well with EN 14214 and ASTM D6751. The oxidative stability of MSOMEs/biodiesel

was unsatisfactory in line with these standards. The oxidative stability would require the use of

antioxidants to meet specifications of EN 14214 and ASTM D6751 standards. It could be

concluded from the results of the present investigation that M. charantia oil as a non-edible oil

can be converted into biodiesel with very good yield and better quality of fuel properties.

ACKNOWLEDGEMENT

The data presented here is part of research thesis at Government College University Faisalabad

(GCUF). The authors are thankful to Dr. Nasir Rasool and Dr. Muhammad Zubair from

Chemistry Department, GCUF for their assistance.

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List of Tables

Table 1. Reaction rate constants at various temperatures

Table 2. Arrhenius activation energy

Table 3. Fatty ester profile of Momordica charantia oil methyl esters (MSOMEs)

Table 4. FTIR and NMR Data for Momordica charantia oil methyl esters (MSOMEs)

Table 5. Fuel properties of Momordica charantia oil methyl esters (MSOMEs)

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Table 1: Reaction rate constants at various temperatures

No. Temperature ( °C) Reaction rate constants (k) ( min-1) R2

1 30 0.00119 0.94

2 45 0.00124 0.95

3 60 0.00130 0.90

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Table 2: Arrhenius activation energy

Reaction Pathways Activation Energy R2

TG ME 254.5 kcal mol-1 0.99

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Table 3: Fatty ester profile of Momordica charantia oil methyl esters (MSOMEs)

FAMEs MSOMEs (%)

Palmitic acid (C16:0) 3.09 ± 0.21

Stearic acid (C18:0) 34.11 ± 2.31

Oleic acid (C18:1) 2.15 ± 0.50

Linoleic acid (C18:2) 4.09 ± 0.67

α-Eleosteric acid (ctt, 9,11,13–18:3) 51.56 ± 5.18

β-Eleosteric acid (ttt, 9,11,13–18:3) 4.91 ± 2.69

Values are mean ± SD of triplicate determinations

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Table 4: FTIR and NMR data for Momordica charantia oil methyl esters (MSOMEs)

Ester FTIR (cm-1) 1H NMR (400 MHz, CDCl3)

MSOMEs 3009, 2922, 2853, 1741,

1460, 1168, 992, 723

δ 5.33 (m, 2H), 3.63 (s, 3H),

2.28 (t, 2H), 2.03 (m, 2H),

1.25 (m, 28 H), 0.89 (t, 3H)

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Table 5: Fuel properties of Momordica charantia oil methyl esters (MSOMEs)

Property MSOMEs ASTM D6751 EN 14214

Cetane number 64.0 ± 4.80 47 min 51 min

Kinematic viscosity (mm2/s; 40 °C) 4.48 ± 1.02 1.9-6.0 3.5-5.0

Oxidative stability (h) 1.99 ± 0.85 3 min 8 min

Cloud point (°C) 9.00 ± 2.12 Report -a)

Pour point (°C) 15.00 ± 1.82 -b) -a)

Cold filter plugging point (°C) 8.00 ± 2.00 -b) -a)

Flash point (°C) 162 ± 11.20 93 min 120 min

Sulfur content (%) 0.012 ± 0.003 0.05 max -

Ash content (%) 0.016 ± 0.12 0.02 max 0.02 max

Acid value (mg KOH/g) 0.40 ± 0.39 0.50 max 0.50 max

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Values are mean ± SD of triplicate determinations

a) Not specified. EN 14214 uses time and location-dependent values for the cold filter

plugging point (CFPP) instead.

b) Not specified.

Copper strip corrosion (50 °C, 3 h) 1a No. 3 max No. 1 min

Density (15°C), kg.m-3 889 ± 10.50 - -

Monoglyceride content, % 0.71 ± 0.003 - 0.80 max

Diglyceride content, % 0.15 ± 0.002 - 0.20 max

Triglyceride content, % 0.13 ± 0.001 - 0.20 max

Methanol content, % 0.18 ± 0.002 - 0.20 max

Free glycerol 0.014 ± 0.001 0.020 max 0.020 max

Total glycerol 0.170 ± 0.03 0.240 max 0.250 max

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List of figures

Figure 1. Methyl esters (ME) yield versus time for alkali catalyzed transesterification

Figure 2. Plot of first order model

Figure 3. Plot of reaction rate constant versus temperature

Figure 4. Plot of reaction rate constants (k) versus temperature (K)

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Figure 1: Methyl esters (ME) yield versus time for alkali catalyzed transesterification

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Figure 2: Plot of first order model

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Figure 3: Plot of reaction rate constant versus temperature

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Page 36: Momordica Charantia Seed Oil Methyl Esters: A Kinetic Study And Fuel Properties

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Figure 4: Plot of reaction rate constants (k) versus temperature (K)

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