1 Minnesota Dairy Goat Association Gopher Goat Gossip Serving Dairy Goat Owners Since 1971 June 2011 Inside: Page 2– Who’s Helping Page 3– President’s Letter Page 4– Calendar of Events Page 5–7– Meeting Minutes Page 8– Lang Krog Memorial Page 9-New goat milk research Page 10—Perfect Cajeta Recipe Page 11-13-Marketplace A 2011 Nigerian doeling from Lance Krog’s Avian Acres.
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Minnesota Dairy Goat Association
Gopher Goat Gossip
Serving Dairy Goat Owners Since 1971 June 2011
Inside: Page 2– Who’s Helping
Page 3– President’s Letter
Page 4– Calendar of Events
Page 5–7– Meeting Minutes
Page 8– Lang Krog Memorial
Page 9-New goat milk research
Page 10—Perfect Cajeta Recipe
Page 11-13-Marketplace
A 2011 Nigerian doeling from Lance Krog’s Avian Acres.
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GGG June 2011
MDGA Bulletin Board
Membership Renewal for 2011: $20.00 To renew your membership for MDGA, send your
homepage for a fee of $5.00, payable with your mem-
bership dues.
CHECK OUT THE MDGA WEBSITE!!!
http://minnesotagoats.org
MDGA YAHOO COMMUNITY SITE
talk about issues, ask questions, and use like the barter board.
How to get to the MDGA Yahoo list:
1. Go to www.yahoo.com
2. Under menu, go to groups
3. Search for MDGA or goats
4. Join by signing up!
MDGA DVD:
"Dairy Goat Grooming & Showmanship" Produced by the Minnesota Dairy Goat Association
This video illustrates correct showmanship skills, in-
cluding a variety of handling maneuvers with in-depth
discussion and explanations. It also demonstrates recom-
mended fitting and grooming techniques including clip-
ping and hoof trimming.
DVD: $20.00 each, including shipping/handling. Order
online @ www.minnesotagoats.org.
MDGA: Who’s Helping? Volunteers make the Minnesota Dairy Goat Association possible. Feel free to contact anyone on this list to answer questions or to help. Chair persons and officers change each year. If this is an old GGG, try Mark Jaeger, 24759 631 Ave, Gibbon MN 55335 .
MDGA Board: President: Laura Kieser 18265 Apple Circle, Jordan MN 55352, 952-261-8519, [email protected] Vice President: Karyl Dronen 9721 Mound Prairie Dr, Houston MN 507-894-4274 Secretary: Tracy Hunt 15382 165th Ave NE Foley MN 56329 320-355-2628 [email protected] Treasurer: Marge Kitchen 9721 Mound Prairie Dr, Houston MN 55943 507-894-4274 Board members Anna Severson 7336 45th Ave Swanville MN 56382 [email protected] Barb Adams 3351 Red Oak Ln Barnum, MN 55707 218-389-6938 [email protected] Casey Prochniak 1117 Davis Ave Gibbon, MN 55335 507-217-7229 [email protected] Peter Smith 20923 268th St Fort Ripley, MN 56449 320-745-2511 Mark Jaeger 24759 631 Ave Gibbon MN 55335 Mary Thompson 9593 Mound Prairie Dr Houston MN 507-894-4745
President’s Letter I waited to write this month’s president’s column until after the general membership meeting that was held at Haycreek Farm in Kenyon, MN. Many thanks to our hosts, Keith and Morgan Allen and their family, for setting up for a wonderful day. If Mother Nature would have gotten the notice about the meeting, then the day would have been perfect! Thank you to everyone that did venture out. It was nice to catch up with old friends and meet new acquaintances.
As we are in the later half of May and looking toward June, show season has begun and will soon be in full swing. Best of luck to everyone who spends there summer going to shows and visiting with other “goat folk”. May everyone feel success, large or small.
Although the summer will be busy, we (MDGA) are going to be working hard to put together a bid to host an ADGA National Show in 2013. Currently, there are 3 potential locations. The next step is for our National show committee members to visit each site to get a better idea of facility needs and a final bid for each location. We need to have a written bid proposal into ADGA by August 1. I know I have said this before… but… I will say it again. If you are interested in helping with this process, please let me know. We will be sure to add your name to an email distribution list so that you are “in the know” and can help out where your talents are best utilized. A big thank you to those who have already stepped forward to help.
Planning is also underway for our MDGA Annual Conference to be held on the U of MN St. Paul campus on November 12, 2011. Karyl Dronen has been working hard to gather topics and speakers that will be of interest to everyone in the membership. Please be sure to contact her if you have ideas for topics.
A quick reminder: June 11 - 18, 2011 is Dairy Goat Awareness week. What are you planning to do to promote dairy goats in your area? Some folks do little things all throughout the year. Many of you volunteer with youth in 4-H, FFA and other programs. What a wonderful way to share the joy of dairy goats with others. If you do decide to do something special in June, please let us know via email, Fa-cebook or phone so that we can share your adventure with other MDGA members.
With all the work and tasks that are piling up in preparation for the summer I will keep my com-ments brief this month! Take care, have fun and stay safe during your travels!
Laura Kieser
President, MDGA
GGG June 2011
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June 4 /5– Little Falls Show, Morrison County Fairgrounds, Little Falls, MN. Junior, Senior, Buck. Judges TBA Contact Irene Kajewski at [email protected] or Danna Laliberte 320-630-1233 June 4- CVDGA Show, Rusk County Fairgrounds, Ladysmith, WI 2 rings, Sr/Jr.Buck. Judges Tim Ness/Megan Lawrence. Contact Deb Macke,[email protected] June 11– Huron SD Show , 4-H Complex, SD State Fairgrounds 2 rings. Contact [email protected] June 11- Annual Minnesota Youth Goat Show, Benton County Fairgrounds ,Sauk Rapids MN.Registration at 8:30, show at10:00 AM. Non-sanctioned. Judges: Tracy Procniak and Kris-ta Matson. June 11—18—National Dairy Goat Awareness Week. Promote your goats!! June 18 /19– Marshfield WI Show . 2 Rings, Junior, Senior, Combined Buck. Judges Emily Thompson & Don Bergfield. Contact [email protected] or 715-255-9361 June 25 /26– Mid-Minnesota Classic Show Mora, MN Sat: 2 rings Juniors. Sun: 2 rings Sen-iors Youth showmanship classes, potluck supper, raffle. Judges: Gary Whitehead and TBA. Contact Krista Matson at 320-29-0081 or [email protected] July 24– Rice County Fair Jr/Sr Show Fairbault MN http://ricecountyfair.net/open-class-livestock/ July 23-30– ADGA National Show, West Springfield MA July 30 - Olmsted County Fair Dairy Goat Show, Rochester, MN. Junior and Senior. Judge: Dan Considine. Contact: Doug Thompson at 507-894-4745 or [email protected]. July 31 - Scott County Fair, Jordan, MN. Senior only. Judge: Tim Schmidt. Goats in place by
7:00 AM, show at 9:00 am, stay to 6:00 PM. Contact Laura Kieser at [email protected] Aug 8- Dakota County Fair Sr/Jr Show http://www.dakotacountyfair.org/ Sept 2-5- Minnesota State Fair at St. Paul, MN Sept 6-17– ADGA Linear Appraisal for IA, MN, SD, ND Sept 17 /18 - Bluff Country Dairy Goat Show, Caledonia, MN Sat AM - 2 Senior Shows; Sat PM - 4 Junior Doe Shows. Sun AM -2 Senior Shows Judges: Yvonne Blosser & Jay Rudolph. Two other judges to be determined. Contact: Marge Kitchen at 507-894-4274 or [email protected] . Oct 15-20-ADGA National Convention, Grand Rapids MI
Haycreek Farm, owned by Keith & Morgan Allen Called to order at 1pm by President Laura Kieser, after a farm tour and lunch Board Members present: Laura Kieser, Karyl Dronen, Mary Thompson, Barb Adams, Mark Jaeger, Anna Severson, and Tracy Hunt Non-Board Members present: Angelia & Haleigh Peterson; Gretchen Beverly, Casey & Adam Prochniak; Krista & Roy Matson; Linda & Derek Ahrndt; Chris Kieser, Rodney Coe, Loucresha Larson, Keith & Morgan Allen; Sue Traczyck, David & Danny Sue Reisner; Earl Kitchen, and Andi Strusz.
Secretary’s Report. Tracy read the Secretary’s report from the March meeting. A motion was made & approved to accept the minutes after a couple revisions. Motion passed.
Treasurer’s Report
Karyl read the Treasurer’s Report on behalf of Marge Kitchen. Mark Jaeger made a motion to accept the report as read. Motion was seconded by Rod-ney Coe. Motion passed
Committee Reports
Show. Dakota County Open Show: August 8, 2011. Judge: Jennifer Lohman-
Peterson. Entries due by August 1. Contact Diane Nelson for more information.
Rice County Open Show: July 24, 2011. Publicity
New Display Board Options: Karyl was looking into having pamphlet racks located around the barn at State Fair. Mark was going to ask someone at the State Fair about this.
Breeders’ Brochure: anyone interested in being advertised in the Breed-
ers’ Brochure should contact Karyl by June 6. Cost is $15. Promoting Advertisement on the website: Nothing new to report at this
time.
Conference – Karyl Date & Location: Sat. November 12, 2011, at the U of M Campus Topics & Speakers: Paul & Cassie Plummer, Anomalies with pregnancy
& deliveries; Vaccines; U of M vet, topic TBA; possible Q&A session with the Plummers. Youth craft: Marlene & Tracy Hunt. Tour: Mary Larson. Other suggested topics: Milking machines, FAMACHA, clip-per maintenance. Dairy panel: guardian animals. Suggested having a swap meet. Back by popular demand—the Photo Contest.
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GGG June 2011
Youth Youth Show: The Youth Show will be June 11, 2011 at the Benton
County Fairgrounds. Discussed ordering trophies and/or recycling old trophies.
Outstanding Youth: Application forms are on the website 4H State Fair: Judge Dan Lainey has cancelled as the judge, and now
they’re looking for a new judge.
Development Futurity: nothing new to report at this time. DHIA:
There will be a one-day milk test sometime in June in the Houston, MN area. Location will be dependent upon the number of partic-ipants. More information will be posted on the website.
GGG
Opt-in for a paper copy: People will now have to ―opt-in‖ for a paper copy of the GGG. Everyone else will get an electric copy. This way, we only have to print off paper copies for people that really want one. We want everyone to get the information that they need in a way that works best for them. Barb made a motion to put the opt-in option to get a hard copy of the newsletter on all new and renewing member-ship applications and on the conference registration form. Motion was seconded by Anna. Motion passed.
Old Business
Audit: not done yet. New Board Member. The board appointed Casey Prochniak as our newest
board member. Committee Chairs: We’re still looking for people interested in helping on the
various committees. Anyone interested should contact a board member
New Business Communications: nothing new Guidelines for conducting business via email: Discussed a timeframe for mak-
ing decisions/voting via email. Decided that if a person has not responded
after a week of sending the email, that person would get called to get their opinion.
National Show Bid Committee: Laura discussed the bids from Mower County (Austin) and the State Fairgrounds. Morgan was approached by Olmstead County (Rochester) for consideration. Discussed having several members of the committee going and visiting the Mower and Olmstead County loca-tions.
Lance Krog Memorial: So far, $160.00 was donated in Lance’s memory, with more possibly
coming in. Heidi Guetschoff would like a trophy for Best of Breed—Nigerian Dwarf
at the State Fair. Discussed other trophy options: a trophy for 2011 only; a travelling trophy; or trophies until the money runs out. It
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GGG June 2011
was decided to have a travelling trophy, because that will allow Lance’s memory to last longer. Morgan will research travelling tro-phy ideas.
Other
T-shirts: Karyl reported that Marge thinks the t-shirt design is no longer ―fresh,‖ and would like a new design. She also proposed a sale on the ex-isting shirts. Mary made a motion to sell the shirts for $8 until gone. Mo-tion was seconded by Linda. Motion passed. It was also suggested design-ing a new shirt contingent on the outcome of our National Show bid.
It was proposed that memorial money not designated for a certain purpose be put in a scholarship fund, and run the same way as the Outstanding Youth Scholarship. This was tabled.
Tracy made a motion to give Keith & Morgan a free membership for the year as a Thank-You for hosting the General Meeting. Motion was seconded by Barb. Motion Passed.
Our next meeting will be at the State Fair. A motion was made by Barb and seconded by Mary to adjourn the meeting. Meeting was adjourned at 2:15. Respectfully submitted, Tracy Hunt, Secretary
It is with tremendous sadness that we share the passing of Lance Krog of Avian Acres on Friday, April 15.
Those of us that loved him will never forget his gentle soul, his unwavering friendship and his tremendous love for his little goats. No one will ever take his place.
Rest in Peace, dear friend! You will be long remem-bered and never replaced.
Lance E Krog
Lance E. Krog, age 50, of Lakeville, formerly of Tracy, passed away Friday, April 15, 2011 at Abbott
Northwestern Hospital in Minneapolis while surrounded by his loving family.
Lance Edward Krog was born November 1, 1960 in Tyler, Minnesota to Dale and Karen (Kragh) Krog. He
was a Luther League member and was confirmed at Tracy Lutheran Church, and graduated from Tracy High
School in 1979. Lance was a Cub Scout and Boy Scout, was active in Tracy Comets 4-H Club, and played in
the high school band. He attended Minnesota State University Mankato before starting a mortgage underwrit-
ing business in Minneapolis. He was vice president and Underwriting Manager for Summit Mortgage Compa-
ny in Plymouth, and was Underwriter of the Year in 2001. Lance was a member of the Minnesota Bluebird
Recovery Program, serving as Chairman for several years. He also belonged to the Minnesota Dairy Goat
Association, and raised and exhibited Dwarf Nigerian Purebred Dairy goats. He was Minnesota State Fair
Grand Champion in 2006. Lance also belonged to the Purple Martin Association. His greatest love besides
his family and friends was his yard and animals.
Lance is survived by his parents Dale and Karen Krog of Tracy; sister Carla (Steve) Thein of Owatonna;
niece and nephew Madelyn and Mason Thein of Owatonna; and uncles: Glenn Krog of Lake Benton, Jim
Kragh of Hendricks, Paul (Geri) Kragh of Mankato; cousin Erin Kragh of New York, NY; and numerous
friends.
He is preceded in death by grandparents Jorgen and Selma Krog and Ralph and Velera Kragh, and uncle
Edward Kragh.
Burial will follow at Diamond Lake Cemetery near Lake Benton. Memorials are preferred to the Minnesota
Bluebird Recovery Program, Minnesota Dairy Goat Association, or the pancreatic cancer organization
(pancan.org).
Online condolences may be sent at www.stephensfuneralservice.com
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Goat Milk Can Be Considered as Functional Food, Researchers Say
GGG June 2011
ScienceDaily (May 19, 2011) — Researchers at the University of Granada have found that goat
milk has nutritional characteristics beneficial to health. They have determined that goat milk
has many nutrients that make it similar to human milk.The research group AGR 206 at the
University of Granada Department of Physiology and Institute of Nutrition and Food Technol-ogy "Jose Matáix," coordinated by professor Margarita Sánchez Campos, have proven that
goat milk has nutritional characteristics beneficial to health.
More iron The regular consumption of goat milk by individuals with iron deficiency anemia improves
their recovery, since it enhances the nutritional use of iron and enhances the regeneration of
hemoglobin; this means that this type of milk minimizes calcium and iron interactions. Con-
versely, this type of milk protects DNA stability, even in cases of iron overload caused by pro-
longed treatments with this mineral to treat anemia.
Hypoallergenic University of Granada researchers have found that goat milk has many nutrients -as casein-
that make it similar to human milk. Goat milk contains less casein alpha 1 -as human milk-,
which is responsible for most allergies to cow milk. Therefore, goat milk is hypoallergenic.
"For this reason, in some countries it is used as the basis for the development of infant for-
mula in place of cow milk," University of Granada researchers point out. Prebiotic
Additionally, another beneficial aspect of goat milk is that it contains a significant amount of
oligosaccharides. Goat milk has more oligosaccharides with a composition similar to that of
human milk. These compounds reach the large intestine undigested and act as prebiotics, i.e
they help develop probiotic flora that competes with pathogenic bacterial flora, making it dis-
appear. Less lactose
Similarly, goat milk contains a lower proportion of lactose than cow milk -about 1% less- and,
as it is easier to digest, individuals with intolerance to this milk sugar can tolerate goat milk."
Fast energy, not body fat
The essential difference between the composition of cow and goat milk stems from the nature of their fat content: it is not only the small size of goat milk's fat cells, but rather the profile of
its fatty acids. Goat milk contains more essential fatty acids (linoleic and arachidonic) than
cow milk. Both belong to omega-6 series. Similarly, goat milk has 30-35% medium-chain fatty
acids (C6-C14) MCT, while cow milk has only 15-20%. These fatty acids are a quick source of
energy and are not stored as body fat.
Lowers bad cholesterol In addition, goat milk's fat reduces total cholesterol levels and maintains adequate levels of
triglycerides and transaminases (GOT and GPT). This makes it a food of choice for the preven-
tion of heart diseases.
Antioxidant
As regards their mineral composition, University of Granada researchers point out that goat
milk is rich in calcium and phosphorus "it is highly bioavailable and favors their deposition in the organic matrix of bone, leading to an improvement in bone formation parameters." It also
has more zinc and selenium, which are essential micronutrients contributing to the antioxi-
dant defense and for the prevention of neurodegenerative diseases.
For all these reasons, researchers consider that "goat milk can be considered natural func-tional food, and its regular consumption should be promoted among the population in gen-
eral, specially among those with allergy or intolerance to cow milk, malabsorption, high cho-
lesterol levels, anemia, osteoporosis or prolonged treatments with iron supplements."
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My Process for Perfect Cajeta (a rich, caramelly sauce made from goats’ milk)
Barb Adams (I’ve made about 100 batches because anyone to whom I give a jar becomes instantly addicted J
4 quarts goats’ milk (Alpine milk is best, of course, but if you only have milk from one of
those “other” breeds, I suppose that will do too.) J
4 cups sugar
½ to 1 teaspoon of baking soda
1 scant Tablespoon of corn starch
3 teaspoons of Melipone Vanilla (I order this from the website in Louisiana) or your fa-
vorite vanilla
Four of my rules:
1. use an Electric skillet – NOT NON-STICK- works best for me – very adjustable temperature –
easy to modify
2. Increase heat VERY gradually
3. Only do this on a day that you can hang out near the pan for about 3.5 hours.
4. No matter when you add the soda the mixture WILL cook over if you turn your back.
Add sugar and cornstarch to pan and mix well with a whisk. Add 1 quart of milk. Stir this and
set the pan on low to warm milk gradually and melt sugar. When you are pretty sure that the
sugar mixture has melted and there are no lumps or things stuck to the bottom of the pan, add
the rest of the milk.
Gradually increase the heat over about 30 minutes until the milk begins to boil. I look for a cy-
cling low boil – the electric pan works so well for this. When the milk has reached this point it is
time to add the baking soda. I’ve found that the soda is what helps the milk turn that rich cara-
mel brown. Less soda makes a paler sauce – more soda makes a darker sauce. (Too much will
make a brown, alkaline-tasting sauce!) Stand by with a whisk because the milk will foam up
when you add the soda. Be prepared to turn the heat down just a bit to prevent cook overs.
Then continue to hold at a low boil.
As the moisture leaves the milk and the sugar/milk concentration increases, you will need to
increase the temperature just a bit to keep it simmering/boiling. This slow increase prevents
curdled, burned, stuck-on-the-bottom of the pan messes, so be patient.
If you are a brave person, after about an hour or so you can turn your back and go to another
project, returning to the pan every 10 to 15 minutes to stir and scrape down the sides of the pan.
It is sometime during one of these brief periods that you are away that the mixture WILL cook
over, soaking your counter-tops and floor with a sticky, foamy residue. It cleans off nicely with
warm water and a cloth.
When the mixture has reduced to about 3 cups, when the sauce is a rich caramel color, and
when the thickness is to your desiring (test a couple drops on a cold plate to see how it thick-
ens) then turn off the heat. Add the vanilla, stirring well. Pour thru a mesh strainer into a large
measuring cup with a pour-spout. Pour into half-pint or pint jars, put on lids, refrigerate. Cajeta
needs to be refrigerated and will last in the fridge for about a month. (yeah, right – I find it dis-
appears very quickly from our fridge)
Tasty sauce or dip with apples or any fruit, good on brownies, cheesecake, ice cream, or just on a
spoon.
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GGG June 2011
MeadowWild Farm
Alpine Dairy Goats “Happy Goats Make the Best Milk”
Registered Alpines 2011 Kids SOLD! Thanks!
Purebred Alpine Buck Interested in making Cheese?
or Soap??? We may be able to help.
Steve & Barb Adams Our farm is near Barnum, MN
Near I35 north
email: [email protected] “goats” in subject line 218.389.6938 Website: http://users.northlc.com/sadams/ Blog: http://Meadowwild.blogspot.com/
MDGA T-Shirt Sale
All MDGA T-shirts are on
sale for $8
While supply lasts!
Contact Marge Kitchen to
buy yours
SG Century Farm’s Mimosa
1-4 87 VVVE
1-0 305 2817 3.4% 2.9%
Mimosa was bred to
*B Century Farm’s Noble and
has a buckling for sale
Many Thanks To
Marilyn Hanson, Michelle Ruedy
and Larry Marquette
for purchasing 2011 kids.
Kids and Adults Still Available
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GGG Apr 2011
Wanted and Free ads are
free to members and will
run for 2 months, unless
otherwise designated.
Only Pure/Am bucks are
allowed. Deadline is the
20th of the month
preceding publication.
For Sale: For Sale: Nubian dry yearlings, doe kids