first second third $ 55 grilled hanger steak romesco aioli, green onion, fingerlings true north salmon cauliflower, heirloom carrots, pancetta brown butter wild mushroom risotto kabocha squash, black pepper taleggio fonduta squid ink spaghetti calamari, saffron butter, san marzano tomatoes, fennel p p lobster bisque caviar, crème fraiche little gems caesar watermelon radish, grana padano butcher’s meatballs soft ricotta, soft herbs salted caramel cheesecake apple cider, vanilla ice cream flourless chocolate cake nutella gelato please select one from each course ingoodcompany.com | @parkerandquinn Christmas Merry