Monday, Sept. 5 Choice of One Entree One Entree Two Entree Three Entree Four Choice of Two Side One Side Two Side Three Side Four LABOR DAY No School Thursday, Sept. 1 Breakfast Burrito w/Salsa or Muffin w/Yogurt 1# Chili 3# Sandwich Tray: Deli/PB&J 4# Chicken Taco Salad Tray Baked Potato Cinnamon Roll Applesauce Saltines Friday, Sept. 2 Chicken Biscuit Cole Slaw Baked Beans Orange Sections 1# Pizza 2# 3# Chicken Strip Garden Salad Hot Dog Tuesday, Sept. 6 Sausage Little Smokies Garden Salad w/Ham & Cheese Biscuit or Muffin w/Yogurt Glazed Carrots Green Beans Peaches, Cornbread 1# w/Mac & Cheese 2# Crispitos w/Cheese 3# Sandwich Tray: Deli/PB&J 4# Wednesday, Sept. 7 Pancakes & Bacon 1# Ravioli 2# Popcorn Chicken 3# Sandwich Tray: Deli/PB&J 4# Garden Salad w/Tuna Mashed Potatoes Green Peas Pear Halves Roll Friday, Sept. 9 Chicken Biscuit Garden Salad Whole Kernel Corn Orange Sections 1# Pizza 2# Chicken Sandwich 3# Chicken Strip Garden Salad Thursday, Sept. 8 Breakfast Bites Pig in Blanket or Muffin w/Yogurt 1# 3# Sandwich Tray: Deli/PB&J 4# Chicken Taco Salad Tray Celery Sticks Baked Potato Wedges Mixed Fruit WELLNESS IS A WAY OF LIFE! EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EASIER. We’ve been telling you all about the new MyPlate graphic and filling your plate with fruits and veggies, healthy grains, and lean protein. But don’t forget – the SIZE of the plate and the AMOUNT of food you put on it matters, too. Enjoy what you eat, but don’t overdo it. MODERATION. Menus for September 2011 “This Institution Is an Equal Opportunity Provider.” Available Daily for Breakfast: Cereal & Toast, Orange Juice & Choice of Milk. School Nutrition Menus are subject to change due to product availability. Henry County Elementary Schools n. 1. the true or actual state of a matter 2. conformity with fact or reality 3. a verified or indisputable fact, proposition, principle, or the like truth Fall Break No School Break begins at the end of classes: Friday, Sept. 9 Classes Resume: Monday, Sept. 19
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Transcript
Monday, Sept. 5
Choice of OneEntree OneEntree Two
Entree ThreeEntree Four
Choice of TwoSide OneSide Two
Side ThreeSide Four
LABORDAY
No School
Thursday, Sept. 1
Breakfast Burrito w/Salsaor Muffin w/Yogurt
1# Chili3# Sandwich Tray:
Deli/PB&J 4# Chicken Taco Salad Tray
Baked PotatoCinnamon Roll
ApplesauceSaltines
Friday, Sept. 2
Chicken Biscuit
Cole SlawBaked Beans
Orange Sections
1# Pizza2#
3# Chicken Strip GardenSalad
Hot Dog
Tuesday, Sept. 6
Sausage
Little Smokies
Garden Salad w/Ham & Cheese
Biscuitor Muffin w/Yogurt
Glazed CarrotsGreen Beans
Peaches, Cornbread
1#w/Mac & Cheese
2# Crispitos w/Cheese3# Sandwich Tray:
Deli/PB&J4#
Wednesday, Sept. 7
Pancakes & Bacon
1# Ravioli2# Popcorn Chicken3# Sandwich Tray:
Deli/PB&J4# Garden Salad w/Tuna
Mashed PotatoesGreen PeasPear Halves
Roll
Friday, Sept. 9
Chicken Biscuit
Garden SaladWhole Kernel Corn Orange Sections
1# Pizza2# Chicken Sandwich
3# Chicken Strip Garden Salad
Thursday, Sept. 8
Breakfast Bites
Pig in Blanket
or Muffin w/Yogurt
1# 3# Sandwich Tray:
Deli/PB&J 4# Chicken Taco Salad Tray
Celery SticksBaked Potato Wedges
Mixed Fruit
WELLNESS IS A WAY OF LIFE!EAT BETTER. PLAY HARDER. LIVE HEALTHIER. LEARN EASIER.
We’ve been telling you all about
the new MyPlate graphic and
filling your plate with fruits and
veggies, healthy grains, and lean
protein. But don’t forget – the
SIZE of the plate and the
AMOUNT of food you put on it
matters, too. Enjoy what you
eat, but don’t overdo it.
MODERATION.Menus for
September 2011
“This Institution Is an Equal Opportunity Provider.”Available Daily for Breakfast: Cereal & Toast, Orange Juice & Choice of Milk.
School Nutrition Menus are subject to change due to product availability.
Henry County Elementary Schools
n. 1. the true or actual state of a
matter 2. conformity with fact or
reality 3. a verified or indisputable
fact, proposition, principle, or the like
truth
Fall BreakNo School
Break begins atthe end of classes:
Friday, Sept. 9
Classes Resume: Monday, Sept. 19
Wednesday, 1Sept. 2
Pancakes & Sausage
1# Taco MaxSnax2# Chicken Sandwich
3# Sandwich Tray:Deli/PB&J
4# Garden Salad w/TunaBaked Fries
Oven Baked OkraSliced Pears
Thursday, Sept. 22
Breakfast Burrito w/Salsaor Muffin w/Yogurt
Whole Kernel CornGreen PeasMixed Fruit
Saltines
1# Chicken N Rice Soup w/Grilled Cheese3# Sandwich Tray:
Deli/PB&J 4# Chicken Taco Salad Tray
Friday, Sept. 23
Chicken Biscuit
Cole SlawBaked Beans
Orange Sections
1# Pizza2#
3# Chicken Strip GardenSalad
Hot Dog
Tuesday, Sept. 27
Sausage
Mini Corn Dog
Biscuitor Muffin w/Yogurt
1# Chicken Tetrazzini 2#
w/Roll
3# Sandwich Tray:Deli/PB&J
4#
California BlendBaked Fries
Peaches
Garden Salad w/Ham & Cheese
Wednesday, Sept. 28
Pancakes & Bacon
1# Chicken Strips 2# Beefy Nachos
4# Garden Salad w/Tuna
w/Roll
3# Sandwich Tray:Deli/PB&J
Mashed PotatoesLima Beans
Pineapple Tidbits
Thursday, Sept. 29
Breakfast Bitesor Muffin w/Yogurt
1# Chicken Noodle Soup w/Grilled Cheese
3# Sandwich Tray:Deli/PB&J
4# Chicken Taco Salad TrayPotato Rounds
Green PeasJuice Bar
Roll
Friday, Sept. 30
Chicken Biscuit
Garden SaladWhole Kernel Corn Orange Sections
1# Pizza2# Chicken Sandwich
3# Chicken Strip Garden Salad
Tuesday, Sept. 20
Breakfast Pizza
Garden Salad w/Ham & Cheese
or Muffin w/Yogurt
1# Spaghetti w/Roll2# Corn Dog
3# Sandwich Tray:Deli/PB&J
4#
Veggie FriesGarden Salad
Juice Bar
Monday, Sept. 19
French Toast
1# Teriyaki Chicken Nuggets3# Sandwich Tray:
Deli/PB&JRice
Stir Fry Vegetables Carrot Sticks
Pineapple Tidbits, RollBIRTHDAY CELEBRATION
Monday, Sept. 26
Waffles
1#Oven Roasted Chicken3# Sandwich Tray:
Deli/PB&J4# Garden Salad w/Ham & Cheese
Green BeansBaked PotatoMixed Fruit
Roll
A TASTY MORSEL FOR PARENTSA TASTY MORSEL FOR PARENTS
Chili (or “chile”) peppers are a key seasoning in the dish that’s also known as chili. The heat
in different types of peppers is measured in “Scoville Units.” A green bell pepper scores 0 units, a jalapeño pepper scores up to 5000, a habañero pepper scores up to 300,000 – and
a scorpion pepper over a million units!
Learn more at www.CHOOSEMYPLATE.gov or www.kidshealth.org/kid/stay_healthy/food/pyramid.html#cat119
The MyPlate graphic advises us to make half of each meal fruits and vegetables – and that’s one of the things
that makes watermelon such a great choice! It’s not only
delicious, and often locally-grown, and loaded
with vitamins A and C and potassium, but
watermelon also fills up your plate! And all for just 40
that are used to flavor food. Many cooks use thyme in meat dishes (especially lamb), soups, and stews. It will grow easily in any garden and return year after year. Thyme has such fantastic flavor
“The Beehive State”Admitted to the Union January 4, 1896 as the 45th State