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Lakeview GardenDINE-IN MENU
Restaurant
13. Cream Cheese Wonton (8)...................................14. Fried Wonton (10)..................................................15. Vegetable Egg Roll (4)...........................................16. Paper Wrapped Chicken (6).................................17. Fried Shrimp (4).....................................................18. B.B.Q. Spareribs(4)...............................................19. Teriyaki Beef on a Stick (6).................................20. Pot Stickers (8)......................................................21. Steamed Dumplings (8).......................................22. Sliced B.B.Q. Pork.................................................
38. Kung Pao Scallops .............................................39. Scallops with Oyster Sauce................................40. Scallops with Garlic Sauce ...............................41. Fish Fillet with Black Bean Sauce ....................
43. Fish Fillet with Brown Sauce...............................44. Kung Pao Fish Fillet ...........................................45. Fish Fillet with Mixed Vegetables.....................
20.9537. Scallops with Mixed Vegetables.......................
20.9520.9517.95
17.9517.9517.95
42. Sweet & Sour Fish Fillet.......................................17.95
SCALLOPS & FISH20.95
48A. Shrimp with String Beans.................................48B. Asparagus with Shrimp.....................................49. Shrimp with Mixed Vegetables............................50. Shrimp with Lobster Sauce.................................
53. Shrimp with Snow Peas.......................................54. Shrimp with Garlic Sauce ..................................55. Shrimp with Cashew Nut.....................................56. Curry Shrimp .......................................................
17.9552. Shrimp with Black Bean Sauce ........................
17.9518.9517.95
57. Kung Pao Shrimp ................................................18.9558. Hot Braised Shrimp ............................................59. Crystal Shrimp......................................................
(Shredded pork deeply fried till crispy w/celery, carrot& green onion in sweet & spicy sauce.)
55
79
75
85
15.9515.9515.9515.95
15.95
16.9516.9516.9516.9517.9517.95
15.95
69A. Beef with String Beans......................................69B. Asparagus with Beef..........................................70. Beef with Broccoli.................................................71. Beef with Oyster Sauce........................................
69. Beef Chop Suey.....................................................
BEEF
74. Beef with Snow Peas............................................75. Mongolian Beef.....................................................76. Beef w/ Black Mushroom & Chinese Peas........77. Kung Pao Beef ....................................................
73. Beef with Garlic Sauce ......................................
89. Chicken with Broccoli(White Meat)...................14.9590. Moo Goo Gai Pan(White Meat, Snow peas, mushrooms, and carrots in light white sauce)...91. Chicken with Mixed Vegetable(White Meat)...
14.9514.95
92. Chicken with Black Bean Sauce(Dark Meat)....14.95
108. Sauteed Black Mushroom Bamboo Shoots and Chinese Peas.................................................
12.9512.9512.95
113. Bean Curd in Country Style ............................12.95114. Bean Curd with Brown Sauce...........................115. Bean Curd with Garlic Sauce ..........................
12.9512.95
115A. Orange Flavor Tofu .......................................12.95115B. Kung Pao Tofu ...............................................12.95
12.95
(Fresh snow peas, mushroom, broccoli, cabbage, & carrots sauteed in light white sauce.)
3. Sweet and Sour Pork or Chicken............................4. Kung Pao Chicken ...................................................5. Cashew Chicken.........................................................6. Almond Chicken.........................................................
9.959.959.959.95
7. Chicken with Mixed Vegetables.............................9.958. Chicken with Broccoli...............................................9. Curry Chicken ..........................................................
9.959.95
10. Chicken Chop Suey.................................................9.9511. Lo Mein(Soft Noodles)(Chicken, Beef, Pork or Vegetable)..9.95
(Sauteed Bean Sprout, Celery & Onion)
(Chicken, Beef, Pork or Vegetable w/ crispy noodle)
(Served 11:30 AM-3.00PM)Served with Hot & Sour or Egg Drop Soup, Fried Rice orSteamed Rice(Wonton Soup or Brown Rice $1.00 Extra)and your Choice of One of the Following Entrees Below,except #40 & #41.
For Take Out - Soup will be substituted with Extra Egg Roll$1 - additional charge for substitution of white meat chicken
12. Spicy Honey Chicken ............................................13. Lemon Chicken........................................................14. Chicken with Black Bean Sauce ........................15. Chicken with Snow Peas........................................
9.959.959.959.95
16. Chicken with Garlic Sauce ...................................9.9517. Chicken with String Beans....................................18. Moo Goo Gai Pan.....................................................
9.959.95
19. Orange Flavor Chicken ........................................9.9520. Beef with Broccoli.................................................10.9521. Mongolian Beef.....................................................22. Kung Pao Beef ....................................................23. Beef with Garlic Sauce ......................................24. Beef with Snow Peas............................................
28. Imperial Shrimp.....................................................11.5529. Shrimp with Lobster Sauce.................................11.5530. Shrimp w/ Mixed Vegetables.............................11.5531. Kung Pao Shrimp ................................................11.5532. Shrimp with Black Bean Sauce .........................11.5533. Kung Pao Three Delight ....................................34. Sauteed Three Delight(Shrimp, Chicken, Beef).........35. Sweet & Sour Shrimp............................................36. Fish Fillet w/ Black Bean Sauce .......................