EAT IT / LOVE IT / SHARE IT INSTAGRAM OR FACEBOOK YOUR UNIQUE MENUFACE USING #MIYAGIANDJONES I ATE LIKE A BADASS GEISHA IN THE END ALL SHE WANTED WAS SUSHI THIS IS MY TEMPLE IN MY TEMPLE WE DRINK CHAMPAGNE REVENGE IS A DISH BEST SERVED COLD WAT WEINIG MENSEN WETEN IS DAT NIET DANIEL, MAAR JONES EIGENLIJK MR MIYAGI’S FAVORIETE LEERLING WAS. NIET VANWEGE ZIJN KARATE SKILLS, MAAR DOOR ZIJN KENNIS VAN HAUTE CUISINE EN WESTERSE DRANKEN. IETS WAT DE COMBINATIE VAN MIYAGI EN JONES DODELIJK LEKKER MAAKT. WAT HET MISSCHIEN WEL GEVAARLIJKER MAAKT, IS DAT ZIJN JONES’ IDENTITEIT TOT OP DE DAG VAN VANDAAG NOG STEEDS EEN MYSTERIE IS. ONLY FEW PEOPLE KNOW THAT IS THAT NOT DANIEL, BUT JONES ACTUALLY WAS HIS FAVORITE STUDENT. NOT BECAUSE OF HIS KARATE SKILLS BUT THANKS TO HIS KNOWLEDGE OF HAUTE CUISINE AND WESTERN BEVERAGES. THAT MAKES THE COMBINATION OF MIYAGI AND JONES ALMOST LETHALLY GOOD. THE FACT THAT JONES’ TRUE IDENTITY IS STILL A MYSTERY TO THIS DAY MAKES THE COMBINATION OF MIYAGI AND JONES EVEN MORE DANGEROUS. MON CHOU MADNESS 7.75 AARDBEI CHEESECAKE IJS . MONCHOU . BASTOGNE STRAWBERRY CHEESECAKE ICE . MONCHOU . BASTOGNE LEMONICIOUS 7.75 LEMON CURD . CITROENIJS . AMARETTI . MASCARPONE LEMON CURD . LEMON SORBET . AMARETTI . MASCARPONE CHOCOREO 7.75 CHOCO MOUSSE . CARAMEL . OREO IJS . BISCUIT CHOCO MOUSSE . CARAMEL . OREO ICE CREAM . BISCUIT THE AFTERPARTY ’CAUSE THERE AIN’T NO PARTY... OF STRESSED THE OPPOSITE IS DESSERTS MEET JONES AND EAT LIKE A SUMO WRESTLER TSJA SUE 7.25 VARKENSNEK . HOISIN . HONING PORK NECK . HOISIN . HONEY CHICKEN GYOZA 7.25 PASTEITJES . PEPER . RIJSTAZIJN . SESAM DUMPLINGS. PEPPER. RICE VINEGAR. SESAME KICKASS CHICKEN 8.25 KIPPENDIJFILET . SICHUAN PEPER . NOTENKRUIM CHICKEN THIGH. SICHUAN PEPPER . NUTCRUMBLE MARY HAD A LITTLE LAMB 9 LAMSRACK. ROZEMARIJN . MUNT . APPEL RACK OF LAMB . ROSEMARY . MINT . APPLE BANGKOK BALLS 6.75 VARKEN . CITROENGRAS . KNOFLOOK . CHILI PORK . LEMONGRASS . GARLIC . CHILI HONEY RIBS 6.25 SPARE RIBS . HONING . HOISINSAUS SPARE RIBS . HONEY . HOISIN SAUCE JONES’ DISHES YOU’LL IT, DARLING LOVE YOUR THIGHS 7.75 KIPDIJFILET . SOYA . KNOFLOOK . GEMBER CHICKEN THIGH . SOY . GARLIC . GINGER SHANGHAI SATAY 6.25 KIPDIJFILET . SOYASAUS . HONING . SATÉSAUS CHICKEN THIGH . SOYA SAUCE . HONEY . SATAY SAUCE PORK SATAY 6.25 VARKENSNEK . MAIS KETJAP . SAMBAL . KERRIE PORK NECK . CORN SOY SAUCE . SAMBAL . CURRY SHRIMP TOC TACO 8.5 GEGRILDE KIP . GARNALEN . CITROENCRÈME . KORIANDER GRILLED CHICKEN . SHRIMP . LEMON CREAM . CORIANDER GRILLED VEGGY MIX VEGGY 7.25 GROENTEN . TABASCO . MINT . BASILICUM . AIOLI VEGETABLES . TABASCO . MINT . BASIL . AIOLI KESUKE’S HANDMADE DUMPLINGS 6.5 KIPPASTEITJES . LENTE UI . PITTIGE SOYASAUS CHICKENDUMPLINGS . SPRING ONION . SPICY SOY SAUCE CRISPY EGGPLANT VEGGY 7 AUBERGINE . PEPER . MISO . HONING EGG PLANT . PEPPER . MISO . HONEY PHUKET CURRY FISH 9.5 SEIZOENSVIS . CITROENGRAS . VISSAUS SEASONAL FISH . LEMONGRASS . FISH SAUCE WAX IN, WAX OUT VARIOUS DISHES CHICKEN LOLLY POP 7.25 KIP . KIMCHI . BBQ SAUS CHICKEN . KIMCHI . BBQ SAUCE 4.0 JANUARI 2019 ALSO CHECK OUT OUR SEASONAL DISH NEW ALSO CHECK OUT OUR SEASONAL DISH SEASONAL DISH CHECK DE TAFELKAART MET ONZE SEASON SPECIAL. ZORG ERVOOR DAT JE DEZE DISH NIET MIST. ALSO CHECK OUR SEASON SPECIAL. MAKE SURE YOU DON’T MISS THIS AWESOME DISH. FUNKY KINOKO VEGGY 6.5 ZWARTE PADDESTOEL . KOREANSE KIMSHI KRUIDEN . KOMKOMMER BLACK MUSHROOM . KOREAN KIMSHI HERBS . CUCUMBER
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Transcript
E A T I T / L O V E I T / S H A R E I T
I N S T A G R A M O R F A C E B O O K Y O U R U N I Q U E
M E N U F A C E U S I N G # M I Y A G I A N D J O N E S
I A T E L I K E A
B A D A S SG E I S H A
I N T H E E N D A L L S H E
W A N T E D W A S S U S H I
THIS
IS M
Y TEMPLE
IN M
Y TEMPLE W
E DRINK C
HAMPAGNE
R E V E N G E I S A D I S H B E S T S E R V E D C O L D
WAT WEINIG MENSEN WETEN IS DAT NIET DANIEL, MAAR JONES EIGENLIJK MR MIYAGI’S FAVORIETE LEERLING WAS. NIET VANWEGE ZIJN KARATE SKILLS, MAAR DOOR ZIJN KENNIS VAN
HAUTE CUISINE EN WESTERSE DRANKEN. IETS WAT DE COMBINATIE VAN MIYAGI EN JONES DODELIJK LEKKER MAAKT. WAT HET MISSCHIEN WEL GEVAARLIJKER MAAKT, IS DAT ZIJN JONES’
IDENTITEIT TOT OP DE DAG VAN VANDAAG NOG STEEDS EEN MYSTERIE IS.
ONLY FEW PEOPLE KNOW THAT IS THAT NOT DANIEL, BUT JONES ACTUALLY WAS HIS FAVORITE STUDENT. NOT BECAUSE OF HIS KARATE SKILLS BUT THANKS TO HIS KNOWLEDGE OF HAUTE CUIS INE AND WESTERN BEVERAGES. THAT MAKES THE COMBINATION OF MIYAGI
AND JONES ALMOST LETHALLY GOOD. THE FACT THAT JONES’ TRUE IDENTITY IS STILL A MYSTERY TO THIS DAY MAKES THE COMBINATION OF MIYAGI AND JONES EVEN
MORE DANGEROUS.
MON CHOU MADNESS 7 . 7 5A A R D B E I C H E E S E C A K E I J S . M O N C H O U . B A S T O G N ESTRAWBERRY CHEESECAKE ICE . MONCHOU . BASTOGNE
CHOCOREO 7 . 7 5C H O C O M O U S S E . C A R A M E L . O R E O I J S . B I S C U I TCHOCO MOUSSE . CARAMEL . OREO ICE CREAM . BISCUIT
THE AFTERPARTY ’ C A U S E T H E R E A I N ’ T N O P A R T Y . . .
O F S T R E S S E DT H E O P P O S I T E
I S D E S S E R T S
MEET J O N E S A N D E A T L I K E A S U M O W R E S T L E R
TSJA SUE 7 . 2 5VA R K E N S N E K . H O I S I N . H O N I N GP O R K N E C K . H O I S I N . H O N E Y
CHICKEN GYOZA 7 . 2 5PA S T E I T J E S . P E P E R . R I J S TA Z I J N . S E S A MD U M P L I N G S . P E P P E R . R I C E V I N E G A R . S E S A M E
KICKASS CHICKEN 8 . 2 5K I P P E N D I J F I L E T . S I C H U A N P E P E R . N O T E N K R U I MC H I C K E N T H I G H . S I C H U A N P E P P E R . N U T C R U M B L E
MARY HAD A LITTLE LAMB 9L A M S R A C K . R O Z E M A R I J N . M U N T . A P P E LR A C K O F L A M B . R O S E M A RY . M I N T . A P P L E
BANGKOK BALLS 6 . 7 5VA R K E N . C I T R O E N G R A S . K N O F L O O K . C H I L IP O R K . L E M O N G R A S S . G A R L I C . C H I L I
HONEY RIBS 6 . 2 5S PA R E R I B S . H O N I N G . H O I S I N S A U SS PA R E R I B S . H O N E Y . H O I S I N S A U C E
JONES’ DISHES Y O U ’ L L I T , D A R L I N G
LOVE YOUR THIGHS 7 . 7 5K I P D I J F I L E T . S O YA . K N O F L O O K . G E M B E RC H I C K E N T H I G H . S O Y . G A R L I C . G I N G E R
SHANGHAI SATAY 6 . 2 5K I P D I J F I L E T . S O YA S A U S . H O N I N G . S AT É S A U SCHICKEN THIGH . SOYA SAUCE . HONEY . SATAY SAUCE
PORK SATAY 6 . 2 5VA R K E N S N E K . M A I S K E T J A P . S A M B A L . K E R R I EP O R K N E C K . C O R N S O Y S A U C E . S A M B A L . C U R RY
GRILLED VEGGY MIX VEGGY 7 . 2 5G R O E N T E N . TA B A S C O . M I N T . B A S I L I C U M . A I O L IV E G E TA B L E S . TA B A S C O . M I N T . B A S I L . A I O L I
KESUKE’S HANDMADE DUMPLINGS 6 . 5K I PPA S T E I TJ E S . L E N T E U I . P I T T I G E S OYA S AU SCH I CK EN D U M PL I N GS . SPR I N G O N I O N . SP I C Y SOY SAU CE
CRISPY EGGPLANT VEGGY 7A U B E R G I N E . P E P E R . M I S O . H O N I N GE G G P L A N T . P E P P E R . M I S O . H O N E Y
PHUKET CURRY FISH 9 . 5S E I Z O E N S V I S . C I T R O E N G R A S . V I S S A U SS E A S O N A L F I S H . L E M O N G R A S S . F I S H S A U C E
WAX IN, WAX OUT V A R I O U S D I S H E S
CHICKEN LOLLY POP 7 . 2 5K I P . K I M C H I . B B Q S A U SC H I C K E N . K I M C H I . B B Q S A U C E
4.0
JAN
UA
RI 2
01
9
ALSO CHECK OUT OUR
SEASONAL DISH
NEW
ALSO CHECK OUT OUR SEASONAL DISH
SEASONAL DISHCHECK DE TAFELKAART MET ONZE SEASON SPECIAL.
ZORG ERVOOR DAT JE DEZE DISH NIET MIST.A L S O C H E C K O U R S E A S O N S P E C I A L . M A K E S U R E
Y O U D O N ’ T M I S S T H I S AW E S O M E D I S H .
DIEET OF ALLERGIE?D I E E T W E N S E N ? L A AT H E T O N S W E T E N
D I E T O R A L L E R G I E S ? L E T U S K N O W
VA N O N D E R H O U D S M A N I N E E N A P PA RT E M E N T E N C O M P L E X T O T T E R U G N A A R O K I N AWA , VA N B O N S A I E X P E RT T O T D E
U LT I E M E S E N S E I . M R . M I YA G I A D E M T J A PA N , E N D AT I S P R E C I E S WAT J E T E R U G P R O E F T I N Z I J N O N W I J S L E K K E R E
S U S H I . S U S H I Z O V E R F I J N D A L S Z I J N S K I L L S , WA A R M E E H I J M E T Z I J N C H O P S T I C K S B I J N A E E N V L I E G W I S T T E VA N G E N ,
M A A R D A N I E L H E M N E T V O O R WA S .
F R O M M A I N T E N A N C E M A N I N A N A PA RT M E N T B U I L D I N G , B A C K T O O K I N AWA , F R O M B O N S A I E X P E RT T O T H E U LT I M AT E S E N S E I . M R . M I YA G I B R E AT H E S J A PA N A N D T H AT ’ S E X A C T LY W H AT Y O U TA S T E I N H I S FA B U L O U S S U S H I . W I T H T H E S A M E R E F I N E M E N T A S W H E N H E A L M O S T C A U G H T A F LY W I T H C H O P S T I C K S B U T
D A N I E L J U S T B E AT H I M .
CURRY BEEF SATAY 6 . 5RUNDVLEES . KOKOSMELK . GEMBER . RODE CURRY PASTAB E E F . C O C O N U T M I L K . G I N G E R . R E D C U R RY PA S T E
KOREAN SHORT RIBS 7 . 7 5R U N D E R R I B . G E M B E R . K N O F L O O KB E E F R I B . G I N G E R . G A R L I C
SPICY THAI BEEF 8 . 2 5R U N D V L E E S . T H A I S E C H I L I . K O R I A N D E R . V I S S A U SB E E F . T H A I C H I L I . C O R I A N D E R . F I S H S A U C E
BEIJING BAVETTE 8 . 2 5B E E F . R O Z E M A R I J N . O R E G A N O . P E S T OB E E F . R O S E M A RY . O R E G A N O . P E S T O
SEARED CARAMELIZED BEEF 8 . 7 5R U N D V L E E S . K O F F I E . B B Q S A U SB E E F . C O F F E E . B B Q S A U C E
KICKASS KOREAN BEEF 8 . 5O S S E N H A A S . K N O F L O O K . G O C H U J A N G . H O N I N GT E N D E R L O I N . G A R L I C . G O C H U J A N G . H O N E Y
F*CK NEMO
MEET M I Y A G I
RRRAW COMBO 8 . 7 5C O M B I N AT I E M E T R A U W E I N G R E D I Ë N T E NC O M B O O F R AW I N G R E D I E N T S
NO FISH COMBO 7 . 7 5C O M B I N AT I E VA N V L E E S E N V E G E TA R I S C HM E AT A N D V E G G Y C O M B O
FULL HOUSE COMBO 8 . 2 5V E R R A S S I N G S C O M B I N AT I ES U R P R I S E C O M B I N AT I O N
MIYAGI’S HOLY SUSHIS U P R E M E B A D A S S S U S H I
A W e S O M E B e E F S P E C I A L S
W H E R E e a S TM E e T S W E s T
CRISPY SPRING ROLL VEGGY 5 . 9 5TA U G É . W O RT E L . B A M B O E . C H A M P I G N O NB E A N S P R O U T S . C A R R O T . B A M B O O . M U S H R O O M
CHICKEN WINGS 6 . 7 5K I P V L E U G E L S . K N O F L O O K . E I . K I M C H IC H I C K E N W I N G S . G A R L I C . E G G . K I M C H I
CRISPY PORK 6 . 7 5VA R K E N S N E K . P E P E R . K R U I D E N M I X . P I N D AP O R K N E C K . P E P P E R . S P I C E M I X . P E A N U T
CRISPY SHITT H E H E A T I S O N , B I T C H E S !
CHICKEN KARAAGE 6 . 7 5K I P D I J F I L E T . T R U F F E L O L I E . G E M B E R . S O J A S A U SC H I C K E N T H I G H . T R U F F L E O I L . G I N G E R . S O Y S A U C E
ROASTED PORK BELLY 6 . 7 5B U I K S P E K . V I J F S P E C E R I J E N M I X . B B Q S A U SB E L LY T I C K . F I V E S P I C E S . B B Q S A U C E
YOU
HAD M
E A
T S
USHI
Y O U A R E W H A T Y O U E A TD O N ’ T B E F A S T , C H E A P ,
E A S Y O R F A K E
WHO ORDERED
THE W
ASABI?!
THERE IS
NO APP
FOR ENJOYING LIFE
Y O U RF A V O R I T E
R E S T A U R A N T
E X T R A D I R T Y P L E A S E
M E N U3 COURSES
30.95 P.P4 COURSES
34.95 P.P
BES IDES THE FACT THAT YOU CAN ORDER OUR D ISHES SEPARATELY, YOU CAN ALSO ORDER OUR 3 - OR 4 -COURSE D INNER! TWO D ISHES PER COURSE P.P. TO SHARE WITH EACH OTHER. DO YOU HAVE ANY
ROOM LEFT FOR DESSERT? FOR 3 .50 P.P. YOU CAN ORDER YOUR SURPR ISE DESSERT !
3 COURSES: 6 DISHES 30.95 P.P. / 4 COURSES: 8 DISHES 34.95 P.P. / EXCL. DESSERTMIN. 2 PERS. / GEHELE TAFEL DIENT GEBRUIK TE MAKEN VAN HET MENU.
HUNGRY? HAVE OUR 3- OR4-COURSE DINNER
N A A S T D AT J E O N Z E D I S H E S L O S K U N T B E S T E L L E N , K U N J E O O K K I E Z E N V O O R O N S 3 - O F 4 - G A N G E N D I N E R ! T W E E G E R E C H T E N P. P. P E R G A N G O M T E D E L E N . H E B J E N O G R U I M T E O V E R E N Z I N I N D E S S E RT ? B E S T E L D A N V O O R 3 . 5 0 P. P. J E S U R P R I S E D E S S E RT !
PICANHA STEAK 9 . 5M I S O . P E T E R S E L I E . K N O F L O O KM I S O . PA R S L E Y . G A R L I C
SESAME SALSA ROAST BEEF 1 0R O S B I E F . C I T R O E N G R A S . L O T U S B L A D . S E S A MR O A S T B E E F . L E M O N G R A S S . L O T U S L E A F . S E S A M E
JONES’ BEEF RENDANG 8S U K A D E . K O K O S M E L K . G R O E N T E NI R O N S T E A K . C O C O N U T M I L K . V E G E TA B L E S
MIYAGI’S AVOCADO SALAD 7 . 7 5AV O C A D O . M A N G O . G A R N A A L . V I S K U I TAV O C A D O . M A N G O . S H R I M P . S PAW N
GO BUDDHA GYOZA VEGGY 7 . 7 5D U M P L I N G D E E G . G R O E N T E M I X . P I C C A L I L LYD U M P L I N G D O U G H . V E G E TA B L E M I X . P I C C A L I L LY
TO CHILI FU VEGGY 7 . 5T O F U . C H I L I . S I N A A S A P P E L . S R I R AC H A . C I T R O E NT O F U . C H I L I . O R A N G E . S R I R A C H A . L E M O N
SOY SPRING ROLL VEGGY 8 . 2 5T O F U L O E M P I A . PA D D E S T O E L E N . G R O E N T E NB E A N C U R D S K I N . M U S H R O O M S . V E G E TA B L E S
HANOI BEEF SALAD 7 . 7 5B I E F S T U K . G E M E N G D E S A L A D E . V I S S A U SR U M P S T E A K . M I X E D S A L A D . F I S H S A U C E
MUSHROOM MANIA VEGGY 6 . 2 5C H A M P I G N O N . T E R I YA K I S A U S . K N O F L O O KM U S H R O O M . T E R I YA K I S A U C E . G A R L I C
TEMPURA VEGETABLES VEGGY 7 . 7 5T E M P U R A . C H A M P I G N O N . U I . PA P R I K AT E M P U R A . M U S H R O O M . O N I O N . B E L L P E P P E R
GREENS & VEGGY T A K E Y O U R V I T A M I N S
CHEF’S SPECIAL VEGGY 5 . 9 5N I E U W S G I E R I G ? V R A A G O N S N A A R D E Z E S P E C I A LC U R I O U S ? A S K U S A B O U T T H I S S P E C I A L
THAI DON YUM SOUP 5 . 9 5G A R N A A L . C I T R O E N G R A S . C H I L I P E P E R . V I S S A U SS H R I M P . L E M O N G R A S S . C H I L I P E P P E R . F I S H S A U C E
MRS. JONES’ SOUPD A M N Y O U ’ R E H O T !
CRISPY PLATTER 1 1 . 5GEMENGDE KROKANTE BITES . 10ST.M I X E D C R I S P Y B I T E S . 1 0 P C S .
SATAY PLATTER 1 3 . 5G E M E N G D E A S S O RT I S AT É . 1 0 S T.M I X E D S ATAY . 1 0 P C S .
COLD PLATTER 1 2 . 5G E M E N G D E K O U D E B I T E S . 1 0 S T.M I X E D C O L D B I T E S . 1 0 P C S .
BARBITESB A R B I T E S K U N N E N N I E T W O R D E N B E S T E L D A L S D I N E R !
O U R B A R B I T E S C A N N O T B E O R D E R E D F O R D I N N E R !D O N ’ T C H E W Y O U R H E A D O F F
SWEET POTATO FRIES VEGGY 4Z O E T E A A R D A P P E L . K R U I D E N M I XS W E E T P O TAT O . S P I C E M I X
LOUISIANA FRIES VEGGY 3 . 7 5F R I E T . M AY O . K R U I D E NF R I E S . M AY O . S P I C E
FREAKIN’ FRIED RICE VEGGY 3G E B A K K E N R I J S TF R I E D R I C E
CEREAL BREAD VEGGY 3 . 5JAPANSE KRUIDENBOTER . WASABI ROOMBOTERJ A PA N E S E G A R L I C B U T T E R . WA S A B I B U T T E R
DANIEL’S SIDE PLATTERS T H E N A M E S A Y S I T A L L
DUCK BREAST 8 . 7 5EENDENBORST . VIJF SPECERIJEN MIX . SESAMSAUSD U C K B R E A S T . F I V E S P I C E S M I X . S E S A M E S A U C E
PEKING DUCK CRÊPES 9 . 5E E N D . B O S U I E N . K O M K O M M E R . F L E N S J E SD U C K . S P R I N G O N I O N . C U C U M B E R . C R Ê P E S
DUCK HUNTN I N T E N D O M E M O R I E S
FOUND NEMOF I S H Y D I s H E S
GRILLED SALMON 8 . 2 5Z A L M . T E R I YA K I . S E S A MS A L M O N . T E R I YA K I . S E S A M E
BLACK TIGER PRAWNS 8 . 7 5G A M B A . P I M E N T O N . K N O F L O O K . P E P E RS H R I M P . P I M E N T O N . G A R L I C . P E P P E R
CLASSIC ASIAN COQUILLES 1 0 . 5G L A S N O E D E L S . K N O F L O O K . S O J A S A U SG L A S S N O O D L E S . G A R L I C . S O Y S A U C E
GRILLED MACKEREL 7 . 7 5M A K R E E L . G E M B E R . C I T R O E N . T I J MM A C K E R E L . G I N G E R . L E M O N . T H Y M E
ROCK SHRIMP TEMPURA 7 . 7 5GAMBA . PITTIGE MAYO . CHILI . KNOFLOOKS H R I M P . S P I C Y M AY O . C H I L I . G A R L I C
SPICY JACKED SHRIMP 8 . 2 5G A M B A . K N O F L O O K . K R U I D E N B O T E RS H R I M P . G A R L I C . H E R B A L B U T T E R
GRILLED SEA BREAM 7 . 7 5D O R A D E F I L E T . G E M B E R . C I T R O E N . S O J AG R I L L E D S E A B R E A M . G I N G E R . L E M O N . S O Y
BADASS BEEF TATAKI 8 . 5R U N D V L E E S . R O D E U I . WAT E R K E R S . P O N Z UB E E F . R E D O N I O N . WAT E R C R E S S . P O N Z U
KUNGFU CARPACCIO 6 . 7 5OSSENHAAS . RUCOLA . TRUFFEL AIOLI . PARMEZAANT E N D E R L O I N . R U C O L A . T R U F F L E A I O L I . PA R M E S A N
SASHIMI SALMON 7 . 7 5Z A L M . G E M B E R . WA S A B I . S O YA S A U SS A L M O N . G I N G E R . WA S A B I . S O Y S A U C E
SASHIMI TUNA 8 . 7 5T O N I J N . G E M B E R . WA S A B I . S O YA S A U ST U N A . G I N G E R . WA S A B I . S O Y S A U C E
SASHIMI COMBO 8 . 2 5Z A L M . T O N I J N . V I S VA N D E D A GS A L M O N . T U N A . F I S H O F T H E D AY
RRRAWE A T L I K E A N a N I M A L
SEASONAL DISHCHECK DE TAFELKAART MET ONZE SEASON SPECIAL.
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