Welcome to City Winery Where we pair the culinary experience with the cultural experience. We have created a setting to share your passion for wine, music and great food. Our company mantra is “Indulge Your Senses”- that the sounds, smells, tastes and views should combine to create a unique and special experience when you’re in our home. Thanks for coming. — Michael Dorf, Founder & CEO May 18
8
Embed
May 18 Welcome to City Winery - p7007901.vo.llnwd.net · Welcome to City Winery Where we pair the culinary experience with the ... Scorpion Silver 14 Scorpion Reposado 16 20 Whisk(e)y
This document is posted to help you gain knowledge. Please leave a comment to let me know what you think about it! Share it to your friends and learn new things together.
Transcript
Welcome to City Winery Where we pair the culinary experience with the
cultural experience. We have created a setting to
share your passion for wine, music and great food.
Our company mantra is “Indulge Your Senses”- that
the sounds, smells, tastes and views should combine
to create a unique and special experience when
you’re in our home. Thanks for coming.
— Michael Dorf, Founder & CEO
May 18
glass carafe
Wine by the TapWhen the wine is ready, David Lecomte, City Winery’s head
winemaker, puts the wine into stainless steel kegs, ready for your glass. After
every pour, our tap system preserves the wine with a thin layer
of argon gas, keeping every pour fresh with no waste.
All tap wines are unfined, unfiltered & low sulfite. Basically, straight from the barrel!
ASK YOUR SERVER TO TRY A FLIGHT OF OUR WINE ON TAP!
11 / 30 SOHOVIGNON BLANC ‘17 Lake County, CA: Fragrant nose of Passion fruit sorbet, grapefruit, orange peel with a hint of the classic vegetal note,boxwood,greenpepperandhay.Theattackisfreshfollowedbyaroundmouthfeel&mediumbodywithcitrusflavors.
13 / 36 Roussanne '16 Alder Springs Vineyard, Mendocino, CA: Noseofhoney,acacia,wildflower,peachblossoms,apricotandoak.Thisisa warm, rich wine with a generous and creamy mid-palate from the lees stirring, balanced by a nice acidity
11 / 30 rooftop rosÉ of syrah '17 North Coast, CA: Crimson colored with an alluring aroma of Bing cherries, cranberries, strawberries and raspberriesandwhiteflowers.
13 / 36 Pinot Noir ‘16 Hyland Vineyard, Willamette Valley, OR: White cherry, cranberry and raspberry aromas on the nose with subtle oakspices-cedar,clovesandcumin.It’sroundandseductivepalateiswellbalancedbysilkytanninsandaniceacidity.Thefinishislong,warmwitha lingeringtasteofdarkchocolatetruffles.
14 / 39 Syrah ‘15 Alder Springs Vineyard, Mendocino, CA: Bold aromas of dark forest fruits like blackberries and black currant. The mouth offers
a broad satisfying mid-palate framed by medium plus tannins.
12 / 33 Merlot ‘16 Stagecoach Vineyard, Atlas Peak, CA: Dark fruit, prune aroma met with spicy licorice and a hint of barbeque. Silky tannins,
longfinishwithahintofcaramel.
15 / 42 Cabernet Sauvignon, NYC Cab ‘16 California: Nose of dark and red fruits – plum, red and dark cherries, candied raspberries with violet and sweet oak spices. Starts with aromas of ripe dark cherries and plums. The mid palate is balanced by a bright acidity and integrated silky tannins.
13 / 36 PETIT VERDOT ‘16 Windsor Oaks Vineyard, Chalk Hill, CA: Exuberant fruit forward nose with aromas of blackberry,blueberry,vanillaandcoconut.Thepalateisstreamlinedbybrightaciditywhereblueberryflavorbuildsintoamountingfinish.
14 / 39 Meritage ‘15 North Coast, CA: Thiswinehasanoseofdarkandredfruits–plum,redanddarkcherries,candiedraspberries–withfloral notesofpeonyandrosepetals.Thefinishisdryandlongwitharomasofdarkchocolate,driedfruitsandoakspices-cedar,nutmeg,cinnamon.
glass bottle
Wine by the bottle City Winery wine, bringing wine country to Manhattan. Produced & bottled right here in the winery.
78 Sparkling Blanc de Blancs 2012 North Fork, Long Island, NY
48 sauvignon blanc 2017 ORGANIC Windrem Vineyards, Lake County, CA
44 rooftop RosÉ of Syrah 2017 North Coast, CA
50 Chardonnay Reserve 2016 Scopus Vineyard, Mendocino, CA
63 Reserve Pinot Noir 2013 Alder Springs Vineyard, Mendocino, CA
59 Deep Roots Petit Verdot 2013 Windsor Oaks Vineyard, Chalk Hills, CA
72 Cabernet Sauvignon reserve 2013 Bettinelli Vineyard, Yountville, CA
63 Syrah 2015 Alder Springs Vineyard, Mendocino, CA
56 pinot noir 2016 Alder Springs Vineyard, Mendocino, CA
63 Cabernet Franc Reserve 2011 Alder Springs, Mendocino, CA
44 Riesling Vin De Glacière 2015 Finger Lakes, NY (Sweet Wine) 375 ml
44 Chazak Port California (Sweet Wine) Kosher 375 ml
18
11
14
11
* Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness. Please mention any food allergies to your server before ordering.
Executive Chef: MICHAEL JEANTY DEC. 2017
19 FARRO RISOTTO v spring vegetables / pea leaves / savory yeast