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EFFECT OF NTIROGEN AND POTASSIUM
FERTILIZATION AND THEIR INTERACTIONS ON
GROWTH, YIELD AND QUALITY OF JERUSALEM
ARTICHOKE
FELEAFEL, M.N.
Dept. of Vegetable crop, Fac. of Agric., Alex. Univ.,Egypt.
ABSTRACT
The effects of four varying N rates ( 0 , 60 , 90 and 120
kg N fed-1
) and four K levels ( 0 ,48 , 72 and 96 kg k2O fed-1
)
and their interactions on vegetative growth characters, tuber
yield and quality of jerusalem artichoke (cv. Local) were
studied. Two field experiments were conducted during the
summer seasons of 2001 and 2002, at the Agricultural
Experimental Station Farm, Faculty of Agriculture,
Alexandria University. The results , generally, indicated
that increasing applied N rate was accompanied with
significant increases on plant height , foliage fresh weight,
tuber carbohydrate content and tuber yield characters, i.e.,
tuber yield per plant and feddan and average tuber weight
.On the contrary, leaf dry matter percentage decreased
significantly with increasing the N fertilization rate . The
results showed also that fertilizing jerusalem artichoke
plants with the highest N level (120 Kg N fed-1
) gave
significantly the highest tuber protein and N contents, leaf N
and K percentages, and the lowest tuber T.S.S percentage.
On the other hand, the number of main stems, and leaf P
and tuber K percentages showed insignificant differences
with increasing N rates. Increasing the amount of applied K
up to 96 Kg fed-1
,significantly, increased the plant height,
foliage fresh weight, leaf dry matter and K percentages, and
all tuber yield characters as well as tuber T.S.S and
carbohydrate percentages. On the other side, the different
potassium rates did not significantly affect number of main
stems, leaf N and P percentages, and tuber’s protein, N and
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K contents. Generally, the vigorous growth, tubers-yield
and quality of jerusalem artichoke could be improved
through the combined fertilization with N and K at the rates
of 120 and 96 kg of N and K 2O fed-1
, respectively .
INTRODUCTION
Jerusalem artichoke ( Helianthus tuberosus L.) is may be
considered one of the new non-traditional tuberous vegetable crops,
which is recently introduced in the Egyptian Agriculture. It has high
nutritional and medicinal values for human health due to its high
tubers contents of fructose and inulin ( Dorrell and Chubey, 1977 ;
Chubey and Dorrell, 1982 and Spitters, 1987). Its tubers contain 8-18
% carbohydrates ( Khereba, 1979 ) and about 9-10% proteins ( El-
Sharkawy, 1998 and Mansour et al., 2001) of fresh weight. Inulin is a
polysaccharide which breaks down to fructose and is considered a
better sugar for most diabetics ( Nonnecke, 1989 ). The crop produces
also a large top growth, having a high protein content, that can be
used in animal feeding.
Fertilizer requirements of jerusalem artichoke are quite high due
to its high top growth and yield potential per unit area. In Egypt, the
research work on jerusalem artichoke and its fertilization
requirements are still limited. However, the favorable effects of N
fertilizer on vegetative growth, tuber yield and tuber chemical
constituent characters of jerusalem artichoke were reported by some
investigators such as Burton (1989) , El-Sharkawy (1998) ,
Schittenhelm (1999) and El-Araby (2004) . Schittenhelm (1999) found
that jerusalem artichoke tended to have its maximum yields at the
highest used N level (120 Kg N ha-1
). Similarly, El-Araby ( 2004 )
stated that the gradual additions of N applications, up to 120 Kg fed-1
,
were accompanied with significant increases on growth, yield
characters and chemical constituents of jerusalem artichoke tuber.
Potassium plays a major role in many physiological and
biochemical processes; as cell -division and -elongation, enzyme
activation, synthesis of simple sugars and starch as well as accelerated
translocation of carbohydrate, necessary for tubers formation and
development ( Nelson, 1970; Marschner, 1986 and Beringer et al.,
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1990). Potassium fertilization has been shown to improve foliage
growth , tubers-yield and quality of the Jerusalem artichoke . Under
Egyptian conditions, the results showed that fertilization jerusalem
artichoke plants with K fertilizer , up to 48 kg K2O fed-1
. increased
plant height and tubers-yield (Mansour et al., 2001) . Meanwhile ,
Tawfik et al. (2003) found that growth parameters, yield and tubers
chemical constituents of the Jerusalem artichoke responded positively
with the increased levels of K application up to 72 Kg K2O fed-1
Thus , the scope of the present study was to investigate the
effect of varying nitrogen and potassium rates and their interactions
on growth characters, tubers-yield and quality of jerusalem artichoke.
MATERIALS AND METHODS
Two field experiments were executed at the Agricultural
Experimental Station Farm (at Abis), of the Faculty of Agriculture,
Alexandria University, during the two successive summer seasons of
2001 and 2002. Preceding the conduction of each experiment , soil
samples to 30 cm. depth were collected and analysed according to the
published procedures by Page et al. (1982). The physical analysis
indicated that the soil texture of the two experimental sites was clay
loam; containing 45.50 and 42.10 % clay, 14.70 and 14.34 % silt ,
39.80 and 43.56% sand, in 2001 and 2002, respectively . The
chemical analysis resulted in a pH of 7.5 and 7.4, total N (%) of 0.14
and 0.12 , P (%) of 0.061 and 0.067 and K (%) of 0.073 and 0.079 ,
in the first and second seasons, respectively.
The experiments included 16 treatment combinations, which
were the all possible combinations of the four nitrogen levels (0, 60,
90 and 120 Kg N fed-1
) and the four different levels of potassium (0,
48, 72 and 96 Kg K2O fed-1
). The two experiments were carried out in
a split-plot system in a randomized complete blocks design with three
replications. The main plots were assigned to the four nitrogen levels,
whereas, the four potassium levels were randomly distributed within
each of the main plots and were considered as the sub-plots. Each
sub-plot consisted of 4 rows, 4 m long and 1m width, comprising an
area of 16m2. Tubers of jerusalem artichoke (local cv.) were planted
on May 6, 2001 and April 28, 2002, at a 50 cm intrarow spacing .
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Each two adjacent sub-plot were separated by a guard row.
Nitrogen fertilizer, in the form ammonium nitrate (33.3% N),
and potassium fertilizer, in the form potassium sulphate (48% K2O),
were applied at three equal applications; after 30 , 45 and 60 days
from planting. A seasonal total of 72 Kg P2O5 fed-1
,as calcium super
phosphate (15.5% P2O5), was broadcasted during soil preparation.
The normal cultural practices; such as cultivation, irrigation,
and disease and pest control ; were carried out whenever they were
found necessary and as ,usually, practiced in the commercial
production of jerusalem artichoke .
Data Recorded:
Vegetative growth Characters:
At 120 days after planting, three plants were randomly taken,
from the outer two rows of each sub-plot, to determine the number of
main stems plant -1
, plant height (cm) and foliage fresh weight ( kg
plant-1
). Dry matter and Mineral contents of leaves:
After 120 days of planting, random samples, from the upper
leaves of the previous plants, were collected , washed and dried out
at 70 ºC , to determine the percentages of leaves dry matter, and N , P
and K contents ; according to the methods described by A.O.A.C.
(1992) .
Tubers Yield :
At harvest (180 days after planting), tubers of the inner two
rows of each sub-plot were harvested and weighed to calculate tubers
yield (kg) plant-1
, average of tuber weight (g) and total tuber yield
(ton) fed. -1
. Tubers Chemical components:
Tuber samples were taken, washed and dried out at 70 ºC to a
constant weight, to determine the dry matter content (%), then ground
to determine the total tubers protein., according to the methods
described by Pregl (1945), and the contents of N and K , according to
the methods described by A.O.A.C. (1992) . Fresh samples were also
saved to determine tubers total soluble solids, using a hand
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refractometer, and total carbohydrates, as outlined by Malik and Singh
(1980).
Data of the two experiments were subjected to the statistical
analysis using Costat software (1985). The comparisons among the
means of the different treatments were carried out , using the Revised
L.S.D test, as illustrated by Al-Rawi and Khalf- Allah. (1980).
RESULTS AND DISCUSSION
Vegetative Growth Traits :
Table (1) shows that the application of N at 60 , 90 or 120 Kg N
fed-1
,significantly, increased plant height and foliage fresh weight
than the control treatment in both years. These results matched well
with those obtained on jerusalem artichoke by El-Sharkawy (1998),
Mansour et al. (2001) and El-Araby (2004) and on potato by Ghoneim
and Abd El-Razik (1999).However, the number of main stems did not
significantly respond to N applied rates. This result agreed with the
findings of El-Gamal (1985), who reported that N fertilization had no
effect on the number of main stems of potato plant. The enhancing
effect of N on plant height and foliage fresh weight of jerusalem
artichoke plants can be explained on the basis of the physiological fact
that N plays a major role on protein and nucleic acids synthesis, and
protoplasm formation. Moreover, it stimulates the merstimic activity
which, in turn, results in more new organs (Russel,1973 and
Yagodin,1984).
Fertilizing jerusalem artichoke plants with K at 96 kg K2O fed-1
,
significantly, increased plant height and foliage fresh weight in
comparison with the control treatment, in both years, (Table,1).
However, potassium rates did not significantly affect the number of
main stems. These results are in a general accordance with the
findings of Mansour et al. (2001), who found that plant height of
jerusalem artichoke was enhanced as the rate of K application was
increased.
The results in Table (1) reflected some significant interaction
effects between nitrogen and potassium levels on the vegetative
growth characters of jerusalem artichoke plants. The different
comparisons, generally, indicated that the highest mean values of
plant height and foliage fresh weight, in the two studied seasons, were
obtained from the fertilized plants with 120 Kg N fed-1
and 96 K2O
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fed-1
. On the contrary, the detected differences for the interactions
effects between varying N and K rates on the number of main stems of
jerusalem artichoke plants, appeared insignificant.
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Dry Matter and Mineral Contents of Leaves
Concerning the effects of N fertilization on the leaves dry matter
and mineral contents of Jerusalem artichoke , the results in Table (2)
illustrated that dry matter percentage reflected significant decreases
with each increase in the applied N rate, in both years . On the
contrary, leaves N and K percentages increased significantly and
successively as a result of raising the nitrogen fertilization level up to
60 kg fed-1
and up to 90 kg fed-1
, orderly. However, Leaf P percentage
did not reflect any significant response due to using different rates of
nitrogen fertilization. The obtained results seemed to confirm those
reported by El-Araby (2004) on Jerusalem artichoke and by
Ghoneim and Abd El-Razik (1999) on potato.
Results of Table (2) indicated that fertilization of jerusalem
artichoke with potassium up to 96 K2O fed-1
was accompanied with
corresponding increments of leaves dry matter percentage, in both
years. In the case of leaf K content , the results , also, showed that
significant increases were detected when the used potassium rate was
raised from 48 to 72 K2O fed-1
. On the other hand , the percentages of
N and P contents showed insignificant differences with increasing
potassium rates. These results are in accordance with the findings of
Midan et al. (1987), who found that leaves dry weight of sweet potato
was increased with increasing applied K level up to 100kg K2O fed-1
.
The interaction effects between N and K fertilizers rates on dry
matter and mineral contents of leaves are listed in Table (2) . In both
years, the results showed that the interaction of 0-72 and 0-96 Kg N –
K2O fed-1
resulted in the highest values for dry matter percentage.
However, the interaction effects between N and K rates were not
found significant on the mineral contents of leaves.
Tubers yield
The results of Table (3) showed clearly that the successive
increases in the nitrogen fertilization were always associated with
corresponding and significant increments in the tubers yield plant-1
,
total tubers yield fed-1
and average tuber weight of Jerusalem
artichoke , in both years. The stimulatory effects of N on jerusalem
artichoke yield might be related to the effect of N on plant growth
(Table,1) which , in turn, enhanced the production of more
photosynthates required for tuber formation and development. These
results agreed to a great extent with those reported by Schittenhelm
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(1999). El-Araby (2004) found that a maximal jerusalem artichoke
yield was achieved when the plants were fertilized with N at the rate
of 90 kg fed-1
. Reversel results were reported by Mansour et al.
(2001), who used 20 Kg N fed-1
and obtained a higher tuber yield
than that of 40 kg N fed-1
, in drip-irrigated sandy soils .
Regarding the effects of K fertilizer, it was generally noticed that
the soil application of K fertilizer at varying rates, significantly,
increased tuber yield (kg) plant-1
, tubers yield (ton) fed-1
and average
tuber weight (g), compared to the control treatment in both years.
However, raising the applied potassium level from 72 to 96 kg K2o
fed-1
did not show any significant response on the tubers yield plant-1
, in the second year, and average tuber weight, in the first year. The
favorable effect of K application could be related to the basic and a
major role of K in many physiological and biochemical processes, on
cell division and elongation, enzyme activation, synthesis of simple
sugars and starch, and acceleration of carbohydrate translocation
necessary for tuber formation and ; development (Marschner, 1986).
These results appeared to be in a close agreement with those obtained
by Mansour et al. (2001) and Tawfik et al. (2003) , who found that the
local cultivar tubers yield increased successively as the K level was
raised from 24 to 48 and 72 kg K2o fed-1
. Also, Bourk (1985) reported
that K application increased the proportion of dry matter diverted from
the foliage to the under ground plant organs of sweet potato. Likely,
Gowda et al. (1990) and Mukhopadhyay and Jana (1990) concluded a
positive correlation between the addition of K and the tubers yield of
sweet potato.
Concerning the interactions between the different applied N and K
fertilizers rates (Table, 3), the comparisons among the mean of
various treatment combinations, clearly , indicated that jerusalem
artichoke plants which received high N and K fertilizers rates (120-
96 Kg N- K2o fed-1
) resulted in the heighest significant mean values
for all the studied yield parameters, in both years . Mansour et al.
(2001) reported that fertilizing jerusalem artichoke plants with 20 kg
N fed-1
,combined with 24 or 48 kg K2o fed-1
rates, reflected the
optimum rates to maximize tubers yield in drip-irrigated sandy soil.
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Tubers Chemical components Data presented in Table (4) showed that tuber’s carbohydrate
percentages reflected some significant increments with each increase
in the applied nitrogen level, in both seasons. Similar findings were
recorded by El-Araby (2004) on jerusalem artichoke and Abd El-
Razik and Gabr (1999) on sweet potato . Tuber’s T.S.S percentage
decreased significantly as a result of raising the nitrogen fertilization
rate from 90 to 120 kg fed-1
. Such a result is in a general agreement
with those of Constantin et al. (1984). Tuber’s total protein and N
percentage showed also significant increases when the applied N level
was increased to 60 kg fed-1
. However, raising the nitrogen applied
rate up to 90 or 120 kg fed-1
did not reflect any significant response
on tuber’s total protein and N percentage, in the two growing seasons.
Concerning, tuber’s total K percentage the results showed
insignificant differences with increasing the N rates.
Regarding the effects of potassium fertilization, the results of
Table (4) illustrated that the application of K in varying rates ,
significantly, increased tuber’s T.S.S and total carbohydrate
percentages compared to the control treatment, in both years.
However, the differences between the three K levels on the above
mentioned traits were not high enough to be significant. The detected
positive effects of potassium fertilizer on the biochemical constituents
might be related to the well known role of K on improving
photosynthesis process and on enhancing the translocation of
carbohydrates towards storage organs ( Bidwell , 1979 ). Nevertheless,
tuber’s total protein, N and K percentages did not respond positively
respond to the increased the applied K levels, in both years.
The comparisons presented in Table (4) illustrated the presence
of some interaction effects, between the different N and K fertilizer
levels, on tuber’s T.S.S and total carbohydrate contents , in both
seasons. The comparisons among the sixteen treatment combinations ,
generally , indicated that the combinations of O–96 kg N- K2o fed-1
and 120 –96 kg N- K2o fed-1
were the most beneficial treatments which
gave significantly the highest means values for tuber’s T.S.S and total
carbohydrate contents ,orderly, in both years. However, tuber’s total
protein, N and K percentages were not affected.
In view of the previous results, vigorous growth, tuber yield and
quality of jerusalem artichoke could be improved through the
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fertilization with N and K at the rates of 120 and 96 kg N–K 2O fed-1
,
respectively.
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الملخص العربً
مواصفات تأثٌر التسمٌد النٌتروجٌنً و البوتاسً و التداخل بٌنهما على النمو و المحصول و جودة الطرطوفة
مصطفى نبوي فلٌفل
قسم الخضر ـ كلية الزراعة ـ جامعة اإلسكندرية.
كجم 026، 06، 06صفر ، معدالت لكل من التسميد النيتروجيني ) أربعةتمت دراسة تأثير
و كددد لأ تدددأثيرات ، ن للفددددا أ 2وبدددكجدددم 00، 22، 84، صدددفر ) بوتاسدددين للفددددان و التسدددميد المواصددفات النمددو الخضددرح و ملصددول الدددرنات والملتددو الكيمدداوح علدد بينهمددا ت التددداخا
من خال تجربتين لقليتين أجريتا خال الموسم الصديفي لعداميلدرنات نباتات الطرطوفة ، و لأ .جامعة اإلسكندرية ـ كلية الزراعة –في ملطة البلوث الزراعية 2662و 2660 / كيلدو جرامدا 026لتد النيتروجينديمستو التسميد فيالزيادات أن و قد أظهرت النتائج طرطوفددةالخضددرح لنباتددات الالنمددو مواصددفات فدديزيددادات متتابعددة ومعنويددة فدديتسددببت قددد فدددان
الدددرني ) ملصددول صددفات الملصددول مواباإلضددافة ىلدد ، )ارتفدداا النبددات ، والددوزن الطدداز رنات للنبات و للفدان باإلضافة ىلد متوسدط وزن الدرندة ، وكد لأ علد ملتدو الددرنات مدن الد
الكربوهيدرات. بينما أشارت النتائج ىل أن النسدبة المئويدة لملتدو ااوران مدن المدادا الجافدة قدد دل العدالي نقصت معنويا مع زيادا معدل التسميد النيتروجيني. عاوا عل لدأ ، فدأن ىضدافة المعد
مدددن التسدددميد النيتدددروجين قدددد أعطددد أعلددد القددديم بالنسدددبة لملتدددو ااوران مدددن )النيتدددروجين و البوتاسدديوم ، و ملتددو الدددرنات مددن ) البددروتين و النيتددروجين ، و أقددل القدديم بالنسددبة لملتددو
دد السددقان الدددرنات مددن المددواد الصددلبة ال ائبددة الكليددة ، بينمددا لددم تلدددث أيددة اسددتجابة فددي كددل مددن عددالرئيسددية للنبددات ، أو ملتددو ااوران مددن الفوسددفور و ملتددو الدددرنات مددن البوتاسدديوم مددع زيددادا
التسميد النيتروجيني.ارتفداا النبدات أ للفدان أد ىلي زيادات معنوية فدي 2كجم بو 00بمعدل لطرطوفةتسميد نباتات ا
تاسدديوم ، و علدد مواصددفات الملصددول ، و فددي وزن النمددو الخضددرح و ملتددو ااوران مددن البوالدرني و ملتدو الددرنات مدن المدواد الصدلبة ال ائبدة الكليدة و الكربوهيددرات ، بينمدا لدم تلددث أح اسددتجابة فددي عدددد السدديقان الرئيسددية للنبددات ، وملتددو ااوران مددن النيتددروجين و الفوسددفور ، و
سيوم .ملتو الدرنات من البروتين و النيتروجين و البوتاأد قدد أ للفددان 2كجدم بدو 00و كجم ن 026بمعدل نباتات الطرطوفة ن تسميدإو عموما ف
.درناتزيادا قدرتها اإلنتاجية و تلسين صفات الجودا لل ىل