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Chapter 15 The Transferability of Management
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Page 1: Management

Chapter 15

The Transferability

of Management

Page 2: Management

Definition of terms

• Concepts -are generally accepted

ideas or thought about management

• Principles -refers to the fundamental or

general truths of management

Page 3: Management

Definition of terms (con’t)

• Theories -are systematic syntheses of

concepts and principles

• Practice -the application of

management theory to reality in the light of situations

Page 4: Management

The need for Management Theory and practice

“We view management as the single most critical activity in connection with economic progress..” – Farmer and Richman

Page 5: Management

Two opposing views

• Culture – Bound Theory

- Gonzales and McMillan• Culture – Free Theory - Haire, Ghiselli & Porter - Harbison and Myers - Flores

Page 6: Management

What is transferable?

• Science -organized body of fundamental

knowledge as expressed in basic concepts, theories, and principles.

• Art -the application of these basic

concepts, theories and principles to a given situation.

Page 7: Management

Management and the Environment

• Farmer – Richman Model

-Educational Variables -Sociological – Cultural

Variables -Legal Political Variables -Economic Variables

Page 8: Management

Farmer – Richman Model

External Variables-Educational-Sociological-Cultural-Legal-Political-Economic

Elements of the Management

Process-Planning-Organizing-Staffing-Directing-ControllingPolicy making in operating

ManagementAnd

Managerial Effectiveness

System Efficiency Firm Efficiency

Determine

Determine

AFFECT

Page 9: Management

Negandhi – Estefan ModelMANAGEMENT

PHILOSOPHYManagement attitude

towards:

-employees-consumers-suppliers-stockholders-government-community

ENVIRONMENTAL FACTORS

-Socio-Economic-Educational-Political-Legal and Cultural

MANAGEMENT PRACTICES

-Planning-Organizing-Staffing-Motivating and Directing-Controlling

Management Effectiveness

Enterprise Effectiveness

AFFECT

Affect

Page 10: Management

Koonts Model Management Science-Concepts-Principles-Theory-Knowledge of General Application

EnterpriseFunction Science

-Marketing-Engineering-Production-FinanceHuman and Material

Resources

External Environment-Educational-Political-Legal-Economic--Technological-Sociological-Ethical

Non-Management Practices

-Marketing-Engineering-Production-Finance

Management Practices

-Approaches-Techniques-Objectives-Policies-Programs

Enterpris

eEffectiveness Effectiveness

due to management

factors

Effectiveness due to

management factors

AFFECT

AFFECT

Affect

AFFECT

Dueto

Page 11: Management

Chapter 16

InternationalManagement

Page 12: Management

• Exportation of goods and services

• Granting and Licensing agreement for producing foods

• Involvement of joint ventures

• Engaging in Management Contracts

• Setting up of wholly owned subsidiaries

The Need for International Managers

Page 13: Management

Managing International Operations

• Planning -the process of setting the

objectives to be accomplished by an organization during a future time period and deciding on the methods of reaching them

• Organizing -the process of grouping and

assigning activities and providing the necessary authority to carry out the activities

Page 14: Management

• Staffing -refers to the task of filling

positions with the most qualified people

•Motivating -getting people to contribute

their maximum effort towards the attainment of organizational activities

• Controlling -is the management activity

for ensuring the achievements of an organization’s objectives

Page 15: Management

Manager’s Role• First-he should never assume that western

methods are automatically superior

• Second-he should undertake an analysis of

possible problem areas…

• Third-he should develop techniques that

carefully dovetail with local situation and culture.

Page 16: Management

Chapter 17

Japanese Management :An Analysis

Page 17: Management

Different Areas

Page 18: Management

Corporate Paternalism

• oyabun (employer) -a person with a status of

oya(parent)• kobun (employee) - a person with a status of

ko(child)

Page 19: Management

1. Pre-Employment Training Program

2. New Employee Training Program

a. Orientation b. Work Experience c. Residency

Employment “Indoctrination” Training

Page 20: Management

• One of the ingredients of Japanese Managerial success

• Gives employees a sense of security

Employment for Life

Page 21: Management

• Prevents young people from becoming managers in Japanese companies.

• Pay is not set by kind of work done by the employee.

Seniority, Promotion, Pay

Page 22: Management

Collective Decision Making

• Decisions are generated from top to bottom

• Ringi -a decision making which begins

with a manager at a lower organization level sending out his decisions to his superiors

• Ringisho -document drafted by the

manager where he describes the matter to be decided and his recommendations

Page 23: Management

Quality Control Circles

• Performance - factor that has been

responsible for the extraordinary success of Japan• Works from bottom up

Page 24: Management

Government Support of Business

• MIT I(Ministry of International Trade and Industry)

-sets goals for specific industries and gives directions to much of Japan’s economic growth.

• Bank of Japan• Government’s Tax System

Page 25: Management

Japanese Propensity for Saving

• Japanese squirrel away 17% of their income in

savings account.

Page 26: Management

Kaizen

• On-going improvement• Aims for Total Quality of

product, process and people

Page 27: Management

~END~