Lunch Specials · CH06 Chicken with Cashew Nuts 腰果雞丁 $12.50 CH07 Kung Pao Chicken (chicken with peanuts) $12.50 CH08 Chicken with Ginger & String Bean $12.50 CH09 Sweet &

Lunch served 11:30am – 2:30pm (Except weekend & holidays)Served with daily soup and white rice or vegetable fried rice(Brow rice add $1.50 )Choice any 3 lunch special for dinner $34.95 with daily soup and white rice(take out only)

S09 Beef with Mixed Vegetables

S10 Beef with Broccoli

S11 Beef with Hot Pepper

S12 Beef with Scallions (Mongolian beef )

S13 Pepper Steak with Onion

S14 ShaCha Beef

S15 Beef with Ginger & String Bean

S16 Twice Cooked Pork

S17 Shredded Pork in Garlic Sauce

S18 Pork with Mixed Vegetables

S19 Pork with Broccoli

S20 Shredded Pork with Bamboo Shoot & Dried Tofu

S21 Pork with Ginger & String bean

Lunch Specials = hot & spicy

CHICKEN 8.50 BEEF 8.75

PORK 8.50

S01 Sesame Chicken

S02 General Tsao’s Chicken S03 Kung Pao Chicken(with peanuts)

S04 Chicken with Vegetables

S05 Chicken with Broccoli S06 Chicken in Garlic Sauce

s07 Chicken with Ginger&String bean S08 Chicken with Cashew Nuts

芝麻雞

左宗雞

宮保雞

素菜雞

芥蘭雞

魚香雞

子薑雞

腰果雞

素菜牛

芥蘭牛

小椒牛

蔥爆牛

青椒牛

沙茶牛

子薑牛

回鍋肉

魚香肉

素菜肉

芥蘭肉

筍尖香乾肉絲

子薑肉

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S

S

S

S

S

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S23 Shrimp with Mixed Vegetables

S24 Shrimp in Garlic Sauce

S25 Shrimp with Broccoli S26 Sweet & Sour Flounder Fillet

S27 Flounder Fish Fillet

S28 Baby Shrimp with Tofu

S29 Sautéed Mixed Vegetables

S30 Chinese Eggplant in Garlic Sauce

S31 Fried Tofu with Mixed Vegetables (Home Style)

S32 Sautéed Shanghai Bok Choy

S33 Sautéed Chinese Napa

S34 Sautéed String Beans

S35 Ma Po Tofu

S36 Sautéed Water Spinach

S37 Hot & Sour Potato with Peppers

SEAFOOD 8.95

VEGETABLES 8.50

S38 A Platter A includes: 2 Beef Teriyaki Sticks, 4 Crab Rangoon, 2 Fried Chicken Wings & Vegetable Fried Rice(no soup)

S39 B Platter B includes: 2 Chicken Teriyaki Sticks, 1 Vegetable Spring Rolls, 4 Chicken

Fingers, Vegetable Fried Rice(no soup)

LUNCH APPETIZER PLATTERS 8.95

consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase the risk of foodborne illnesses. Before placing your order, please

inform your server if a person in your party has food allergies.

Authentic Traditional Chinese / Taiwanese Refreshments傳統中國 /台灣小食

TT01 Baked Sesame Cake (Sat. & Sun. only) $2.95 TT02 Fried Twist Dough (Sat. & Sun. only) $1.95 TT03 Plain Soy Milk (Sat. & Sun. only) $1.95 TT04 Sweet Soy Milk (Sat. & Sun. only) $2.25 TT05 Salted Soy Milk (Sat. & Sun. only) $2.95

TT06 Sweet Soy Custard w/ Peanut(sat&sun only) $2.95 TT07 Jelly Fish $6.25

TT08

Pan Fried Daikon Cake w/Dried Shrimp $6.75

TT09 Rice Vermicelli with Vegetables $6.25

TT10 Taiwan Style Sausage $6.25

TT12 Steamed Port Chives Dumplings(10) $7.95

TT13

Steamed Pork W/Cabbage Dumplings(10) $7.95TT14

Steamed Vegetarian Dumplings(10) $7.95

TT15

Shrimp Dumplings(8) $7.95

TT16

Steamed Mini Juicy Pork Buns(7) $7.95

TT17

Pan Fried Pork Dumplings(8) $7.95

TT18

Pan Fried Pork Buns(4) $7.75

TT19

Sesame Seed Flat Bread $6.95

TT20 Pan Fried Dumplings w/ Chives n Egg(2) $5.25

TT21 Sea Weed $4.95

TT22

Five Spiced Roast Beef $8.99

TT23 Little Dried Anchovies w/Peaunts

$5.25

TT24 Snow Cabbage w/ Dried Bean Curd $4.95

TT25

Tofu Sheet

$5.75

TT26

Salt & Pepper Fried Chicken

$7.95

頭檯拼盤

頭檯拼盤

素菜蝦

魚香蝦

芥蘭蝦

甜酸魚片

川味魚片

蝦仁豆腐

什錦素菜

魚香茄子

家常豆腐

炒上海菜

炒高麗菜

炒四季豆

麻婆豆腐

空心菜

尖椒土豆

燒餅

油條

清豆漿

甜豆漿

鹹豆漿

薑汁花生豆花海蜇皮

蘿菠糕米粉炒

台式香腸

韭菜豬肉蒸餃

高麗菜豬肉蒸餃 素菜水餃

蝦餃

小籠湯包

台式鍋貼

生煎包

芝麻大餅

韭菜盒子

涼拌海帶絲

五香牛腱

小魚干

雪菜毛豆豆干

豆腐皮

咸酥雞S = hot & spicy

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TT27 Sliced Beef Wrapped in Scallion Pancake $8.75

TT28 Oyster Pancake $7.95

TT29 Steamed Pork Mushroom w/Sticky Rice $5.50 and Dried Shrimp TT30 Beef Shank & Tripe in Chili Sauce $9.50 TT31 Spicy Beef Tendon $9.25

TT32 Steamed Wonton in Hot Sauce(8) $6.25

TT33 Spicy Shredded Tripe $8.25

TT35 Beef & Tendon Hot Pot with Udon $10.95

TT37 Seafood Hot Pot with Udon $10.95

TT37 Noodles with Beef & Seasonal Veg. in Sha Cha Sauce $8.95

TT38 Noodles in Soup w/ Beef Sirloin n Tendon$9.95

TT39 Noodles in Soup with Pork & Pickled Cabbage $8.75

TT40 Noodles in Soup with Pork & Snow Cabbage $8.75

TT41 Pickled Pork Stir Fried Rice Cake $9.25

TT42 Noodles in Soup with Seafood & Vegetables $9.95

TT43 Noodles in Peking Sauce w/ minced Pork $8.95

TT44 Fried Pork Chop Over Rice $9.50

TT45 Braised Pork Over Rice $9.95

TT46 Minced Pork Over Rice $5.75

TT47 Shrimp,Chicken&Pork w/veg. over Rice $10.25

Consuming raw or undercooked meat, poultry, seafood, shellfish or eggs, may increase the risk of foodborne illnesses. Before placing your order, please inform your server if a person in your

party has food allergies.

Chef SpecialsCS01 General Tsao’s Chicken $13.25CS02 Sesame Chicken $13.25

CS03 Hot & Spicy Minced Chicken $13.50

CS04 Diced Chicken Fried w/ Chilli Peppers $13.50

CS05 Smoked Pork n Sausage w/ Leek $13.50

CS06 Squid w/ Basil Leaves $13.50

CS07 Hak-ka Dish $13.50 Pork, squid, dried tofu & vegetables sautéed in spicy black bean sauce

CS09 Lamb in Spicy Sauce $15.95 CS10 Cumin Lamb $15.95

CS11 Quick-Fried Shredded Lamb with Scallions & White Onion $15.95

CS12 Sesame Beef $13.95

CS13 Orange Flavored Beef/ Chicken $13.95 / $12.95

CS14 Bubbling Beef $15.50

CS15 Bubbling Fish Fillet $15.50 CS16 Szechuan Flounder Fish Fillet $14.95

CS17 Sweet & Sour Flounder Fillet $14.95

CHEF RECOMMENDED

廚師推薦

Squid with Basil Leaves

牛肉捲餅

蚵仔煎 竹桶米糕

夫妻肺片

麻辣牛筋

紅油抄手

紅油肚絲

牛肉鍋燒麵

海鮮鍋燒麵

沙茶牛炒麵

故鄉牛肉麵

榨菜肉絲麵

雪菜肉絲麵

雪菜肉絲年糕

海鮮湯麵

炸醬麵

排骨飯

控肉飯

滷肉飯

三鮮蓋飯

左宗雞芝麻雞

辣炒辣

四川辣子雞 蒜苗雙臘

九層塔魷魚

客家小炒

麻辣羊

子然羊

蔥爆羊

芝麻牛

陳皮牛/雞

水煮牛

水煮魚

川味魚片

糖醋魚片

S = hot & spicy

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CS18 Flounder Fish Fillet in Black Bean Sauce $14.95

CS19 Sauteed Flounder Fish Fillet $14.95

CS20 Dry Cooked Fish $16.95

CS21 Shrimp & Scallop With Vegetables $15.95

CS22 Scallops & Shrimp in Garlic Sauce $15.95

CS23 Jumbo Shrimp w/Salt n Hot Pepper$15.95

CS24 Beef Sirloin Tofu Hot Pot $14.50 CS25 Seafood Tofu Hot Pot $14.50

CS26 Port Bellies with Preserved $16.95 Vegetables in Brown Sauce

CS27 Salt & Pepper Ribs $14.95

CS28 House Special Crispy Duck $18.95 Bone in (Half duck)

S

AppetizerAP01 Vegetable Spring Roll (2) $3.95

AP02 Beef Teriyaki (4) $7.95

AP03 Chicken Teriyaki (4) $6.95

AP04 Crab Rangoon (10) $8.75

AP05 Fried Chicken Wings (5) $6.95

AP06 Spicy Fried Chicken Wings(5) $7.25

AP07 Fried Chicken Finger $7.95

AP08 Scallion Pancake $5.75 AP09 Fried Fantail Shrimp(4) $6.95

AP10 Pu Pu Platter For 1 $11.95 Beef teriyaki (1), chicken teriyaki (1), fantail shrimp (1), chicken fingers (2), crab rangoon (2), fried chicken wings (1) & vege tarian spring rolls (1)

AP11 Pu Pu Platter For 2 $19.95

Beef teriyaki (2), chicken teriyaki (2), fantail shrimp (2), chicken fingers (4), crab rangoon (4), fried chicken wings (2) & vegetarian spring rolls (2)

SU01 Wonton Soup $2.95

SU02 Hot & Sour Soup $2.75

SU03 Egg Drop Soup $2.75

SU04 Vegetable & Tofu Soup (for 2) $7.50

SU05 West Lake Minced Beef Soup(for 2) $9.25

SU06 Pickled Mustard Fish Fillet Soup(for 2) $8.50

SU08 Seafood Soup( for2) $12.50

Soup

CH01 Chicken with Mixed Vegetables $12.50

CH02 Chicken with Broccoli $12.50

CH03 Chicken in Garlic Sauce $12.50

CH04 Diced Chicken with Hot Pepper Sauce $12.50

CH05 Chicken with Mushroom $12.50

CH06 Chicken with Cashew Nuts $12.50

CH07 Kung Pao Chicken (chicken with peanuts) $12.50 CH08 Chicken with Ginger & String Bean $12.50

CH09 Sweet & Sour Chicken $11.25

CH10 Moo Shu Chicken (with 4 pancakes) $11.25

Chicken

CHEF RECOMMENDED

廚師推薦 House Special Crispy Duck

豆豉魚片

清炒魚片

乾鍋魚片

素菜雙鮮

魚香雙鮮

椒鹽大蝦

牛腩豆腐鍋

海鮮豆腐鍋

梅菜扣肉

椒鹽排骨

本樓脆皮鴨

素春卷牛串

雞串

炸蟹角炸雞翅

辣雞翅

炸雞條

蔥油餅炸大蝦

寶寶盤

雲吞湯

酸辣湯蛋花湯素菜豆腐湯

西湖牛肉羹

酸菜魚片湯

海鮮羹

素菜雞片芥蘭雞片

魚香雞片

辣子雞丁蘑菇雞片

腰果雞丁

宮爆雞丁

子姜雞片

甜酸雞

木須雞

S = hot & spicy

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3-CupOne cup of soy sauce, one cup of cooking sherry & one cup of Sesame oil with basil and ginger

CUP01 Three-Cup Chicken (bone–in) $13.95

CUP02 Three-Cup Chinese Eggplant $11.25

CUP03 Three-Cup Fried Tofu $11.25

CUP04 Three-Cup Fried Tofu and Chinese Eggplant $11.95

Specials

BeefBF01 Beef with Mixed Vegetables $13.50

BF02 Beef with Broccoli $13.50

BF03 Kung Pao Beef (beef with peanuts) $13.50 BF04 Beef with Snow Pea Pods $13.50

BF05 Pepper Steak with Onions $13.50

BF06 Beef with Hot Pepper $13.50

BF07 Beef with Ginger & String Beans $13.50

BF08 Beef with Vegetables in Black Bean Sauce $13.50

BF09 Beef with Mushroom $13.50

BF10 Beef with Onion & Green Scallion $13.50

BF11 Moo Shu Beef (with 4 pancakes) $12.25

BF12 Chow Foon with Beef $10.25

PK01 Pork with Mixed Vegetables $12.50

PK02 Pork with Broccoli $12.50

PK03 Shredded Pork in Garlic Sauce $12.50

PK04 Twice Cooked Pork $12.50PK05 Shredded Pork with Hot Pepper $12.50

PK06 Shredded Pork with Bamboo Shoot & Dried Tofu $12.50

PK07 Shredded Pork in Peking Sauce (with 4 pancakes) $12.50

PK08 Pork with Ginger & String Bean $12.50

PK09 Moo Shu Pork (with 4 pancakes) $11.25

PK10 Spicy Tofu with Ground Pork $11.95

Pork

SF01 Shrimp with Mixed Vegetables $14.75

SF02 Shrimp with Garlic Sauce $14.75

SF03 Kung Pao Shrimp (shrimp with peanuts) $14.75 SF04 Shrimp with Broccoli $14.75

SF05 Shrimp in Black Bean Sauce $14.75

SF06 Shrimp with Ginger & String Bean $14.75

SF07 Shrimp with Chinese Eggplant $14.75

SF08 Shrimp with Snow Pea Pods $14.75

SF09 Shrimp with Cashew Nut $14.75

SF10 Shrimp with Hot Pepper $14.75 SF11 Shrimp with Lobster Sauce $14.75 SF12 Baby Shrimps with Tofu $12.50

SF13 Whole Fish with Broad Bean Sauce $19.95

SF14 Steamed Whole Fish with Scallion $19.95

SF15 Moo Shu Shrimp $12.25

SF16 Clam w/ Black Bean Sauce&Basil $10.95

Seafood

S

CHEF RECOMMENDED

廚師推薦

CUP01 Three-Cup Chicken

CHEF RECOMMENDED

廚師推薦 Jumbo Shrimp with Salt and Hot Pepper

素菜牛肉芥蘭牛肉宮保牛肉雪豆牛肉青椒牛肉小椒牛肉子姜牛肉豆豉牛肉

蘑菇牛肉蔥爆牛肉木須牛

乾炒牛河

素菜豬肉

芥蘭豬肉魚香肉絲回鍋肉小椒豬肉絲筍尖香乾肉絲

京醬肉絲

子薑肉

木須肉

麻婆香肉豆腐

三杯雞 三杯茄子 三杯豆腐 三杯茄子豆腐

素菜大蝦魚香大蝦

宮保大蝦

芥蘭大蝦

豆豉大蝦

子薑大蝦

茄子大蝦雪豆大蝦腰果大蝦

辣子大蝦蝦龍糊

蝦仁豆腐

木須蝦

豆鼓炒蜆

豆瓣全魚

清蒸全魚S

S

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VegetablesVG01 General Tsao’s Tofu $12.50

VG02 Sesame Tofu $12.50

VG03 Mushroom w/Baby Bok Choy $12.50 VG04 Home Style Fried Tofu N Mixed Veg. $10.25

VG05 Ma Po Tofu $10.25 VG06 Broccoli with Fried Tofu $10.25

VG07 Shredded Potatoes w/Green Pepper$10.25

VG08 Sauteed Baby Bok Choy $10.25

VG09 Eggplant with Basil Leaves $10.25 VG10 Chinese Eggplant in Garlic Sauce $10.25

VG11 Sautéed String Bean $10.25 VG12 Sichuan Style String Beans $10.25

VG13 Sautéed Chinese Napa $10.25

VG14 Moo Shoo Vegetables $10.25 (with 4 pancakes) VG15 Broccoli in Garlic Sauce $10.25

VG16 Mixed Vegetables $10.25

VG17 Black Bean/ Sauteed Bitter Melon $10.25

Noodles & Fried RiceNR01 House Special Lo Mein $8.95 Shrimp, chicken, pork & vegetables

NR02 Lo Mein(Pick one) $8.50 Vegetable, chicken, beef, pork or shrimp

NR03 Yeung Chow Fried Rice $8.95 Shrimp, chicken, pork & vegetables

NR04 Fried Rice(pick one) $8.50 Vegetable, chicken, beef, pork or shrimp

NR05 Taiwanese Sausage Fried Rice $8.95

NR06 House Special Rice Cake $9.50 Shrimp, chicken, pork & vegetables

NR07 Rice Cake(Pick one) $9.50 Shrimp, chicken, pork or vegetables

NR08 Stir Fried Rice Noodle $8.95 Vegetable, pork, chicken, beef or shrimp

NR09 Stir Fried Rice Noodle Singapore Style $8.95 Pork, shrimp & chicken in curry sauce

NR10 Taiwan Style Fried Noodles Pork: $8.95 Seafood: $9.25

NR11 Brown Rice (organic) $2.50

NR12 White Rice $1.35

NR13 Xiamen Style Rice Noodle $8.95

CHEF RECOMMENDED

廚師推薦

Chinese Eggplant in Garlic Sauce

CHEF RECOMMENDED

廚師推薦

Home Style Fried Tofu with Mixed Veg-etables

CHEF RECOMMENDED

廚師推薦 Taiwanese Sausage Fried Rice

Noodles with Beef in Shacha Sauce.

左公豆腐芝麻豆腐冬菇菜心

家常豆腐

麻婆豆腐

芥蘭豆腐青椒土豆絲

上海菜苗九層塔茄子魚香茄子乾煸四季豆川味四季豆清炒高麗菜木須素菜

魚香芥蘭什錦素菜

豆鼓苦瓜

本樓撈麵

各式撈麵

楊州炒飯

各式炒飯

台式香腸炒飯

本樓年糕

各式年糕

各式米粉

星洲米粉

台式炒面

黃飯

白飯

廈門炒米

S = hot & spicy

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