Lou's Lfl�{ Appetizers } Chicken Wings Served mild to hot or with garlic butter uce, cele stic and blue cheese dressg 8 Boneless Wings Served mild to hot or with garlic butter sauce, celery sticks and blue cheese dressing 8 tichoke Dip Se with fresh tolla chips 7 Smoked Fish Dip In-house specialty 9 Calamari 9 Shrimp Cocktail 6 Coconut Shrimp Hand breaded 7 Mozzarella Sticks Homemade 7 Wisconsin Cheese Curds 6 Crispy Onion ngs 5 Chicken Strips 6 Nachos Fresh tortilla chips and nacho cheese 5 { Salads } House Salad xed greens, tomato, red onion 5 Bacon and Bleu ed greens, bacon, bleu cheese 7 Spinach By spach, slic e, bacon, ded cranrries 7 cc p y S
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Louie's Lat3fl l} - South Bay Marina€¦ · Louie's Lat3fl l} { Appetizers } Chicken Wings Served mild to hot or with garlic butter sauce, celery sticks and blue cheese dressing
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Louie's Lat3fl�l} { Appetizers }
Chicken Wings Served mild to hot or with garlic butter sauce, celery sticks and blue cheese dressing 8
Boneless Wings Served mild to hot or with garlic butter sauce, celery sticks and blue cheese dressing 8
Artichoke Dip Served with fresh tortilla chips 7
Smoked Fish Dip In-house specialty 9
Calamari 9
Shrimp Cocktail 6
Coconut Shrimp Hand breaded 7
Mozzarella Sticks Homemade 7
Wisconsin Cheese Curds 6
Crispy Onion Rings 5
Chicken Strips 6
Nachos Fresh tortilla chips and nacho cheese 5
{ Salads } House Salad
Mixed greens, tomato, red onion 5
Bacon and Bleu Mixed greens, bacon,
bleu cheese 7
Spinach Baby spinach, sliced egg, bacon,
dried cranberries 7
Add chicken or shrimp to any salad S
{Baskets}
All served with fries and crearnv slaw.
Fair Weather Fish Tacos 11
Bosun Clam Strips 12
Captain's Coconut Shrimp 11
Matey's Chicken Strips 8
{Burgers*}
All served with lettuce, tomato, raw onion, pickles, and chips.