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APPETIZERS
6 geographically certified appetizers or warm appetizersthat you choose from the menu are 210 TL per person,
including unlimited alcoholic beverages.
Please ask to speak to our manager on duty if you have special dietary needs or food allergies.
Crete Island Crush, Smoked Eggplant, Ezine White Cheese
Sea Bass Marine, Bodrum Lime, Parsley Mayonnaise, Fresh Herb
Salad
WARM APPETIZERS
Antep Style Mini Kibbeh (İçli Köfte)
‘’Fellah Köfte’’ Bulgur Meatballs, Purple Basil
Stuffed Mixed Meat, Dried Eggplant, Dried Tomato
Şanlıurfa Style Borani, Chard
Pastrami Hot Hummus, Pine Nut, Maraş Style Red Pepper Oil
Edirne Style ‘’Ciğer Tava’’, Smoked Tomato, Onion Salad
Homemade Crispy Kayseri Ravioli, Basil Tomato Sauce, Yoghurt
CHEF’S CHOICE MAIN COURSES
Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers
Kebab Tasting Plate With 4 Types Of Meat From The GrillChicken, Lamb Skewers, Lamb Cutles, Traditionally Hand- Minced Adana KebabSmoked Siyez Wheat, Smoked Eggplant, Baked Shallot, Grilled Red Peppers
Pastırmalı Sıcak Humus, Dolmalık Fıstık, Maraş Biberi Yağı
Edirne Tava Ciğeri, İsli Domates, Soğan Salatası
Ev Yapımı Kayseri Çıtır Mantı, Fesleğenli Domates Sos, Yoğurt
ŞEFİMİZİN SEÇİMİ ANA YEMEKLER
Izgaradan 4 Farklı Et Kombinasyonu Kebap Tadım TabağıTavuk, Süt Kuzu Eti, Kuzu Pirzola, Geleneksel Olarak Elde Kıyılan Adana Kebapİsli Siyez Bulgur Pilavı, Közlenmiş Patlıcan, Fırınlanmış Arpacık Soğan, Izgara Kırmızı Biber