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Function 5 classes / types Lipids
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Page 1: Lipids

Function5 classes / types

Lipids

Page 2: Lipids

Lipid Function

1. Long-term energy storage (fat)2. Form cell membrane

(phospholipids)3. Messaging (hormones)4. Insulation5. Cushioning of Internal Organs

Page 3: Lipids

Lipid Function

Why are lipids well suited for long term energy storage?

Contain many high energy bonds between carbon and hydrogen

Contain twice as much energy per gram than carbohydrates (very concentrated)

Thus a much more compact form of storage than carbohydrate

Animals store fats in adipose cells

Page 4: Lipids

Types of Lipid

1. Fat: Triglyceride / triacylglycerol2. Phospholipid3. Steroid4. Wax5. Carotenoid

Page 5: Lipids

1. Fat Structure

also known as triglyceride or triacylglycerol

Consists of: 1 glycerol

backbone 3 fatty acid chains

Fatty acid

Gly

ce

rol

Fatty acid

Fatty acid

Page 6: Lipids

Fatty acid

Gly

ce

rol

Fatty acid

Fatty acid

Glycerol Structure

Basic structure: 3 carbon molecule each carbon has a

hydroxyl group attached

the alcohols are sites for condensation reactions

Page 7: Lipids

Fatty acid structure

Basic structure: Unbranched chain of

carbons A carboxyl group at one end

Fatty acid chains can differ from each other in two ways: Length of carbon chain: 4-24 Saturation (number of

double bonds)- Saturated- Monounsaturated- polyunsaturated

Page 8: Lipids

Properties of Fatty acids

Type Saturated Unsaturated

Structure Single bonds

Double bonds, kink

State at r.t.

Solid liquid

Origin Animals Plants

Examples Butter, lard Olive oil, essential FA (omega-3/6 fish oil)

Page 9: Lipids

Property of Saturated Fats

Saturated fats are solid!

Butter sculpture at the CNE 2012

Can you guess who this is?

Page 10: Lipids

Forming a triacylglycerol

Condensation reaction between: Hydroxyl on

glycerol Carboxyl on fatty

acid Results in an

ester bond Fig 5.10

Page 11: Lipids

Triacylglycerol model

Page 12: Lipids

2. Phospholipid structure

Glycerol backbone 2 fatty acids chains phosphate/polar

group

Gly

ce

rol

Fatty acid

Fatty acid

Phosphate/

Polar group

Page 13: Lipids

2. Phospholipid structure

Polar head: negatively charged, hydrophilic

Nonpolar tails: fatty acids, hydrophobic

Amphipathic: exhibiting both hydrophilic and hydrophobic properties

tail

Page 14: Lipids

Polar Head Groups

Page 15: Lipids

Polar Head Groups

Page 16: Lipids

Self-assembly of phospholipid

Condition: in water (aqueous)

Self-assembly = spontaneous aggregate

Due to hydrophobic interactions

Micelle: single layer of phospholipid with polar head facing out, nonpolar tails facing inward

http://www.bio.miami.edu/~cmallery/255/255chem/mcb2.20.micelle.jpg

Fig. 5.13

Page 17: Lipids

Self-assembly of phospholipid

Phospholipid bilayer have a double layer of phospholipids where the nonpolar tails aggregate forming a hydrophobic core

This is the basic structure of the plasma membrane

http://www.bio.miami.edu/~cmallery/255/255chem/mcb2.20.micelle.jpg

Page 18: Lipids

Plasma Membrane

Membranes are made of a bilayer of phospholipids.

Page 19: Lipids

Plasma Membrane

Page 20: Lipids

Phospholipid Bilayer

Page 21: Lipids

3. Steroid

Carbon skeleton, 4 interconnected rings

Three 6C rings, one 5C ringCommon examples:

cholesterol hormones – estrogen, testosterone

Page 22: Lipids

Cholesterol Testosterone

Cortisone Aldoesterone

Steroid

Page 23: Lipids

4. Wax Structure

Long chain hydrocarbons

Primarily wax esters: a long chain hydrocarbon with an ester group that is not a triglyceride

Could also involve alcohol, aldehyde & ketone groups

http://www.lipidlibrary.co.uk/Lipids/waxes/index.htm

Page 24: Lipids

Properties of Wax

Solid at room temperatureBecomes liquid when meltedhas plastic properties: deforms

under pressure without application of heat

thermoplastic is a polymer that turns to a liquid when heated and freezes to a very glassy state when cooled sufficiently

Page 25: Lipids

Natural Wax

Natural Animal wax: beeswax,

lanolin, shellac Vegetable waxes: soy,

jojoba, carnauba Mineral waxes: petroleum

(paraffin) from fossil fuels

Synthetic Polypropylene,

Polyethylene

Page 26: Lipids

5. Carotenoids

Natural fat-soluble pigment Backbone: 40 carbon polyene chain

with alternating single and double bonds

terminated by cyclic end-groups

Page 27: Lipids

Polyene structure

Page 28: Lipids

Carotenoid: Plant PigmentFound in plants, algae,

photosynthetic bacteriaPigment needed for photosynthesise.g. beta-carotene in carrot

http://i03.i.aliimg.com/img/pb/593/581/248/1273569425304_hz-myalibaba-web15.hst.dsl.en.alidc.net_2444.jpg

Page 29: Lipids

Carotenoid: use in animals Detecting light: e.g. retinal absorbs light in retina Serves as antioxidant: double bonds absorb

excess energy from other molecules, protecting cells and tissues from damaging effects of free radicals

Source for vitamin A

http://home.caregroup.org/clinical/altmed/interactions/Images/Nutrients/vitAbetac.gif

Page 30: Lipids

What is common to all lipids?

The 5 forms of lipids studied are not built upon any common monomer. What unified these lipids so that they are all classified under the ‘lipid’ category?

In other words, what makes a lipid, a lipid?

Page 31: Lipids

HW Question

Why is glycerol not classified as a triose (3C monosaccharide)?

Explain how saturation in a fatty acid chain affects fluidity.

Explain how the length of the fatty acid chain affects fluidity.