LAST MEETING, Massa Marittima (Italy) - Turchia agriculture labs

TASTE OF FREEDOM

AGRICULTURE LAB. ACTIVITIES

PORTUGAL

1 – BIOLOGICAL PATCH

Firstly, project participants designed the

model

Then they built the support structures and

raised them up in a frame made out of

wooden crates

1 – BIOLOGICAL PATCH

They put in the earth and the horticultural plantations (lettuce, strawberries, tomatoes, carrots and aromatic herbs

1 – BIOLOGICAL PATCH

Plantations were replaced depending on the season of the year

The work was guided by Eng Paulo Coelho from the Centre for Justice Protocol

SINTRA STRAWBERRY FARM

They visited a Sintra strawberry and horticultural produce farm with local producers.

They picked up strawberries and brought them to the Sintra Prison for the workshop where participants could also taste them

SINTRA STRAWBERRY FARM

We bought the horticultural produce for the workshop from the same local producers so that participants could taste these vegetables and the respective salad we made with them .

SINTRA STRAWBERRY FARM

LITHUANIA

The inmates were taught to grow micro-sized greens on their windowsills.

GET MY WINDOWSILL GREEN!

WORKSHOP “MODERN CONCEPT OF HEALTHY EATING. LIVING FOODS. GROWING

EDIBLE SPROUTS AT HOME”

The director of Ann Wigmore foundation

talked about how to use fresh edible sprouts and taught inmates how to germinate seeds and

grow greens at home.

.WORKSHOP ON FOREST

GARDENING-The participants of this workshop were informed about the method of

forest gardening

The inmates were given an opportunity to create beautiful, high-yield and diverse garden that is largely self-maintaining

WORKSHOP ON FOREST GARDENING

FOREST GARDENING: THE RESULTS

BEANS

LEEKS

FOREST GARDENING - THE ECHOES IN THE MEDIA The video about forest garden in Panevezys Correction House was

in News on National TV

SPAIN

The main purpose is to mantain the food, first materials, the cultivation and transformation techniques tought by past generations along time.

LOCAL PRODUCTS:

LOCAL PRODUCTS:

They show that life can be taken calmly, in order to take time to walk around this natural path and enjoy it, aknowling the values of traditional techniques and agriculture.

There is an Open-Market in the village of San Mateo which is openned on Saturdays and Sundays where you can find all these products.

LOCAL PRODUCTS:

MAIN MARKET OF FOOD DISTRIBUTION OF GRAN CANARIA

TURKEY

A TRIP TO ORGANIC AGRICULTURE

We organized a trip to a village in which our Slow Food group works…

These pumpkin seeds are used to prevent small insects from destroying the agriculture

A TRIP TO ORGANIC AGRICULTURE

GREENHOUSES….

Watermelon, Melon,Tomato and Pepper…

They are all produced by special water and seeds

A SPECIAL METHOD: PERMACULTURE

PERMACULTURE

We observed how organic and healthy honey is produced. They must be trees and flowers all around WITHOUT ANY CHEMICALS

Healthy honey !!!

ITALYMASSA MARITTIMA

The vegetable garden cultivated by the inmates of Massa Marittima

All activities by all partners…

THANKS FOR LISTENING