PENGARUH KONSENTRASI SUKROSA DENGAN KRIOPROTEKTAN DIMETHYL SULFOXIDE TERHADAP KUALITAS TELUR IKAN MAS (CYPRINUS CARPIO LINN.) PADA PROSES KRIOPRESERVASI by Ganjar Adhywirawan Submission date: 01-Feb-2019 07:56PM (UTC-0800) Submission ID: 1071876669 File name: Jurnal_Gamma_2014.pdf (312.6K) Word count: 4518 Character count: 27793
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PENGARUH KONSENTRASI SUKROSA DENGANKRIOPROTEKTAN DIMETHYL SULFOXIDE TERHADAPKUALITAS TELUR IKAN MAS (CYPRINUS CARPIO LINN.)PADA PROSES KRIOPRESERVASIORIGINALITY REPORT