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KNOWLEDGE, ATTITUDE AND PRACTICE TOWARDS RISK
FACTORS OF HYPERTENSION AMONG OUTPATIENTS AT
BUGESERA DISTRICT HOSPITAL
RUTAGENGWA Alfred
MPH/0342/13
A Thesis Submitted in Partial Fulfillment for the Award of a Degree in
Master of Public Health (Epidemiology) of Mount Kenya University
MARCH 2018
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DECLARATION
This thesis is my original work and has not been presented to any other Institution. No part
of this thesis should be reproduced without the authors’ consent or that of Mount Kenya
University.
Students Name: Alfred Rutagengwa
Sign ____________________ Date _____________
Declaration by the supervisor(s)
This research has been submitted with my approval as The Mount Kenya University
Supervisor.
Name: Dr Erigene Rutayisire, PhD
Senior Lecturer, Mount Kenya University Rwanda, Public Health Department
Sign : …………………….. Date:…………………………
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DEDICATION
To my lovely wife and children, without your love and support, my dreams would never have
been reached.
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ACKNOWLEDGEMENT
In first instance, I thank the almighty God for what I am and for this achievement.
My special thanks go to MKU entire administration, the School of Health Science and in
particular to the Department of Public Health. The realization of this work is a result of their
combined efforts in one way or another.
I am very grateful to my supervisor Dr Erigene RUTAYISIRE, for the paramount role he
played throughout this research. He has always been available and committed to all necessary
assistance.
I am thankful to my whole family, especially my lovely wife and children for their
irremplaceable moral support during my studies.
My sincere thanks go to Ministry of Health and Belgian Technical Cooperation top
management for their sponsorship in my Masters studies and all persons who contributed to
make this study a success.
My thanks also go to Bugesera District Hospital entire administration and clinical staff for
accepting me to carry out this study by providing all necessary information.
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ABSTRACT
Currently hypertension is a growing public health problem in many developing countries including Rwanda. However, its knowledge among patients has not yet investigated in Rwanda. Therefore, the present study aims to assess the patient’s knowledge, attitude and practice towards risk factors of hypertension in Bugesera District Hospital. Patients knowledge, attitude, and practice are critical in controlling hypertension.Therefore, the findings of this study will provide evidence, which could be used to set up new long-term strategies to educate patients or community about poor health outcome related with hypertension. This study was conducted under descriptive cross-sectional research design by using quantitative approach. The target population in this study was outpatients who were seeking health care at Bugesera District Hospital during data collection period. Target population was 24515 outpatients who annually attend outpatient’s department of Bugesera district hospital. The sample size was estimated according to a standard method by using Cochran formula for single cross-sectional survey. Sample size for the current study was 340 outpatients from Bugesera District Hospital. A face-to-face structured questionnaire was used to collect data for all participants at the outpatient department. Data entry and analysis was done using SPSS. Prevalence of hypertension was estimated, knowledge, attitude and practices about hypertension were analyzed by looking hypertension threshold, hypertension risk factors, and complications as a result of hypertension. Logistic regression analysis was used to examine the lifestyle factors associated with hypertension. Odds ratio and 95% confidence intervals was estimated. Two-tailed p-values less than 0.05 was considered significant. The study was approved by Mount Kenya University. Written informed consent was obtained from all study participants. After data quality check and missing remove, out of 340 study participants, data from 272 outpatients from were used for analysis. Of them 77 (28.3%) were aged 26-35 years. The majority of respondents 172(63.2%) were female, 180(66.2%) married, and 207(76.1%) lived in rural area. The prevalence of hypertension was 22.1%. Lower knowledge about the risk factors of hypertension was strongly observed where 216 (79.4%) participants reported low knowledge on the risk factors of hypertension. 23.2% patients knew that stress or anxiety can increase the risk of hypertension. This finding showed that 44.9% of respondents had good attitude towards hypertension prevention measures. Respondents revealed that stress reduction, lifestyle change, regular medication, and regular BP measurement should be followed as hypertension prevention measures. Our study revealed significantly higher odds for hypertension among smokers and individuals with less physical activity as compared to high level of physical activity. Smoking [AOR=1.16; 95%CI: (1.26-2.65), p=0.025] and lack of physical exercises [AOR=2.48; 95%CI: (2.15-5.49), p=0.009] were significantly associated with increased risk of hypertension. Health facility programs that consider the identified risk factors might help the prevention of hypertension not only among patients but also entire community.
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TABLE OF CONTENTS
Contents Page
DECLARATION ...................................................................................................................... ii
DEDICATION ......................................................................................................................... iii
ACKNOWLEDGEMENT ....................................................................................................... iv
ABSTRACT .............................................................................................................................. v
TABLE OF CONTENTS ......................................................................................................... vi
LIST OF TABLES ................................................................................................................... ix
LIST OF FIGURES .................................................................................................................. x
LIST OF ACRONYMNS AND ABBREVIATIONS .............................................................. xi
DEFINITION OF KEY TERMS ............................................................................................ xii
CHAPTER ONE: INTRODUCTION ....................................................................................... 1
1.0 Introduction ..................................................................................................................... 1
1.1Background of the study .................................................................................................. 1
1.2 Problem Statement .......................................................................................................... 3
1.3 Objectives of the Study ................................................................................................... 4
1.3.1 General objective ..................................................................................................... 4
1.3.2 Specific Objectives .................................................................................................. 4
1.4 Research Questions ......................................................................................................... 5
1.5 Significance of the Study ................................................................................................ 5
1.6 Limitations of the Study .................................................................................................. 6
1.7 Scope of the Study .......................................................................................................... 7
1.8 Organization of the Study ............................................................................................... 7
CHAPTER TWO: LITERATURE REVIEW ........................................................................... 8
2.0 Introduction ..................................................................................................................... 8
2.1 Theoretical Literature ...................................................................................................... 8
2.1.1 Hypertension ............................................................................................................ 8
2.1.2 Diagnosis and treatment of Hypertension .............................................................. 10
2.2 Empirical literature ....................................................................................................... 12
2.2.1 Prevalence and risk factors of hypertension in developed countries ..................... 12
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2.2.2 Prevalence and risk factors of hypertension in developing counties ..................... 13
2.2.3 Hypertension in East Africa ................................................................................... 15
2.2.4 Knowledge, attitude and practices on hypertension .............................................. 17
2.3 Critical Review and Research Gap identification ......................................................... 19
2.4 Theoretical framework .................................................................................................. 21
2.5 Conceptual framework .................................................................................................. 23
2.6 Summary ....................................................................................................................... 24
CHAPTER THREE: RESEARCH METHODOLOGY ......................................................... 26
3.0 Introduction ................................................................................................................... 26
3.1 Research Design ............................................................................................................ 26
3.2 Target population .......................................................................................................... 26
3.3 Sample design ............................................................................................................... 27
3.3.1 Sample size ............................................................................................................ 27
3.3.2 Sampling Techniques ............................................................................................. 28
3.4 Data collection Methods ............................................................................................... 28
3.4.1 Data Collection Instruments .................................................................................. 28
3.4.2 Administration of Data Collection Instruments ..................................................... 29
3.4.3 Validity and Reliability .......................................................................................... 30
2.5 Data Analysis Procedure ............................................................................................... 30
3.6 Ethical consideration ..................................................................................................... 31
CHAPTER FOUR: RESEARCH FINDINGS AND DISCUSSION ...................................... 32
4.0 Introduction ................................................................................................................... 32
4.1 Socio-demographic characteristics of respondents ....................................................... 32
4.2 Presentation of findings ................................................................................................ 35
4.2.1 Knowledge of hypertension among outpatients at Bugesera District Hospital ..... 37
4.2.2 Attitude towards hypertension control, treatment and prevention among
outpatients at Bugesera District Hospital ........................................................................ 39
4.2.3 Lifestyle practices associated with hypertension .................................................. 41
4.3 Discussion ..................................................................................................................... 43
CHAPTER 5: SUMMARY, CONCLUSION AND RECOMMENDATION ........................ 47
5.0 Introduction ................................................................................................................... 47
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5.1 Summary of the findings ............................................................................................... 47
5.1.1 Knowledge about hypertension risk factors ........................................................... 47
5.1.2 Attitude towards hypertension prevention ............................................................. 48
5.1.3 Lifestyle practices associated with hypertension ................................................... 48
5.2 Conclusion .................................................................................................................... 48
5.3 Recommendations ......................................................................................................... 49
REFERENCES ....................................................................................................................... 50
APPENDICES ........................................................................................................................ 57
Appendix 1: Informed consent form ................................................................................... 58
Appendix 2: Medical Examination ..................................................................................... 60
Appendix 3: Questionnaire ................................................................................................. 61
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LIST OF TABLES
Table 4. 1: Socio-demographic characteristics of respondents ............................................... 32
Table 4. 2 : Ever heard and knowledge about hypertension measurement ............................. 37
Table 4. 3: Knowledge about the risk factors of hypertension ............................................... 38
Table 4. 4: Attitude towards hypertension control and treatment ........................................... 40
Table 4. 5: Attitude towards hypertension prevention measures ............................................ 41
Table 4. 6: Unadjusted analysis of lifestyle practices/factors associated with hypertension .. 42
Table 4. 7: Adjusted analysis of lifestyle practices/factors associated with hypertension ..... 43
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LIST OF FIGURES
Figure 2. 1: Conceptual framework ........................................................................................ 23 Figure 4. 1: Prevalence of Hypertension among outpatient at Bugesera District Hospital .... 35
Figure 4. 2: Sex and age specific prevalence of hypertension ................................................ 36
Figure 4. 3: Consider hypertension as serious disease ............................................................ 39
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LIST OF ACRONYMNS AND ABBREVIATIONS
AHA American Heart Association
BMI Body mass index
BP Blood pressure
CDC Center for disease control and prevention
CDV Cardiovascular diseases
CI Confidence interval
CVI Content Valid index
DBP Diastolic blood pressure
DM Diabetes mellitus
HTN Hypertension
JNC-7 Joint National Committees-7
KAP Knowledge, Attitude and Practice
LMIC Low and Middle Income Countries
MKU Mount Kenya University
NCD None Communicable Diseases
NHANE National Health and Nutrition Examination Survey
OR Odd ratio
SBP Systolic blood pressure
SSA Sub-Saharan Africa
SPSS Statistical package for social science
WHO World Health Organization
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DEFINITION OF KEY TERMS
Hypertension refers to a blood pressure of 140/90 mmHg or more, based on at least two
readings on separate occasions.
Outpatient refers to a patient who comes to Bugesera District Hospital for diagnosis or
treatment but is not admitted for an overnight stay.
A heart disease is a number of abnormal conditions affecting the heart and the blood vessels
in the heart.
Knowledge refers to understanding of or information about hypertension that a person get
from media, community or life experience.
Attitude refers to a set of emotions, beliefs, and behaviors toward risk factors of
hypertension.
Practice refers to the action or process that a person doing to prevent or control
hypertension.
Risk factor refers to the variables associated with an increased risk of hypertension for a
patient with or without hypertension
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CHAPTER ONE: INTRODUCTION
1.0 Introduction
The present study investigated the knowledge, attitude and practices towards the risk factors
of hypertension among outpatients at Bugesera District Hospital, Rwanda. Chapter one
describes the background of the study, problem statement, objectives, research questions,
significance of the study, limitations, scope of the study and the organization of the study.
1.1Background of the study
Cardiovascular disease is the leading cause of death in both industrialized and developing
nations and high blood pressure is a major independent risk factor for cardiovascular disease
and stroke; indeed, 5.8% of all deaths in western countries are directly linked with
hypertension (Lozano, et al., 2012; Rohla, et al., 2016). Globally, 80 % of cardiovascular
disease (CVD) mortality occurs in low- and middle-income countries (LMIC)(Lopez, et al.,
2006). A report from World Economic Forum suggested that non-communicable diseases
(NCD), such as CVD, are a severe threat to global economic development due to the long-
term costs of treatment and the negative effects on productivity (Bloom DE, 2011). The
burden of NCD is expected to increase substantially in LMIC and to represent a greater
burden of disease compared to communicable diseases by 2030 (Mathers & Loncar, 2006)
and the most common form of CVD is hypertension.
Hypertension is one of the five chronic diseases (psychological illnesses, diabetes, heart
disease, asthma), which are responsible for half the expenditure of the health system. With
the fact that most hypertensive patients are asymptomatic, makes this disease called the silent
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killer. Previous report from World Health Organization (WHO) estimated 972 million people
with hypertension in the year 2000. Of them 65% lived in developing world with the number
predicted to grow to 1.5 billion by 2025 (WHO, 2013). Specifically, in 2008, worldwide,
approximately 40% of adults aged 25 and above had been diagnosed with hypertension; the
number of people with the condition rose from 600 million in 1980 to 1 billion in 2008.The
prevalence of hypertension is highest in the African Region at 46% of adults aged 25 and
above, while the lowest prevalence at 35% is found in the Americas (WHO, 2011).
The increasing prevalence of hypertension (HTN) and associated burden on the population
and health systems in sub-Saharan Africa (SSA) coincides with socio-economic changes and
the ‘nutrition transition’ associated with poverty alleviation, this have been led to the shift in
increase from communicable to non-communicable diseases (Kuller, 2007). The
epidemiological transition from communicable to non-communicable diseases could partially
be explained by the rapid urbanization with changes in lifestyles, especially dietary habits
and lack of physical activity among individuals of medium to high socio-economic status in
urban areas. Several risk factors for hypertension have been well documented including age,
gender, ethnic origin, diet, stress, sedentary lifestyle, degree of urbanization, family history,
blood cholesterol, diabetes mellitus, pre-existing vascular diseases (de Ramirez, et al., 2010).
In Africa as well as in Rwanda, the shift of many people from rural to urban areas has
rendered hypertension an epidemic and with it comes “the burden of civilization”. The
modifiable risk factors associated with hypertension in the group of people from medium to
high socioeconomic status include obesity, smoking, lowered physical activity, high alcohol
consumption and hyperglycemia and are attributed to increased life expectancy, urbanization
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and its associated lifestyle changes characteristic of economic progress in developing
countries (Akinlua, et al., 2015).
Previous study conducted in Rwanda among 100 adults aged 27 to 67 years at an urban
tertiary education institution in Rwanda showed that 36 participants were classified as being
hypertensive, giving a crude prevalence of 36%. Of these only 3% were aware of their
hypertensive status, 33% were not aware (Banyangiriki & Phillips, 2013). The increasing
prevalence of hypertension in Rwanda is of great concern. Assessment of knowledge,
attitudes, and practices (KAP) is a crucial element of hypertension control, but little
information is available from developing countries including Rwanda where hypertension
has lately been recognized as a major health problem. Therefore, the present study will
investigate the knowledge, attitude and practices towards risk factors of hypertension among
patients at Bugesera District Hospital.
1.2 Problem Statement
Hypertension has become a significant problem in Rwanda like in any other developing
countries experiencing epidemiological transition from communicable to non communicable
chronic diseases (Tibazarwa & Damasceno, 2014). The emergence of hypertension and other
CVDs as a public health problem in these countries is strongly related to the aging of the
populations, urbanization, and socioeconomic changes favoring sedentary habits, obesity,
alcohol consumption, and salt intake, among others (Bener & Saleh, 2013; Tavassoli, et al.,
2011). Many studies have demonstrated that knowledge and attitudes toward NCDs and risk
factors as well as healthy living practices are associated with CVD morbidity and mortality
(Oguoma, et al., 2014; Tibazarwa & Damasceno, 2014).
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The effect of inadequate knowledge, attitudes, and practice regarding hypertension and its
prevalence has been reported in many studies but not in Rwanda. A KAP study on
hypertension in Seychelles concluded that participants had good knowledge, but attitudes and
practices toward healthy lifestyle were inadequate (Aubert, et al., 1998).
The level of awareness of hypertension is relatively low in Rwanda. One study conducted in
Rwanda showed that more than 33% of Rwandan did not have enough knowledge about
hypertension (Banyangiriki & Phillips, 2013). Studies on the knowledge, attitude and
practice towards hypertension among outpatients in Rwandan hospitals are lacking.
Therefore, the present study will assess the patient’s knowledge, attitude and practices
towards risk factors of hypertension in Bugesera District Hospital.
1.3 Objectives of the Study
1.3.1 General objective
To assess the patient’s knowledge, attitude and practice towards risk factors of hypertension
in Bugesera District Hospital.
1.3.2 Specific Objectives
(i) To assess the knowledge of hypertension among outpatients at Bugesera District
Hospital
(ii) To evaluate the attitude towards hypertension control, treatment and prevention
among patients at Bugesera District Hospital
(iii) To explore the lifestyle practices about the risk factors of hypertension among
outpatients at Bugesera District Hospital.
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1.4 Research Questions
The present study tried to respond to the following questions:
(i) What is the knowledge of hypertension among outpatients at Bugesera District
Hospital?
(ii) What are the attitude towards hypertension control, treatment and prevention among
patient’s at Bugesera District Hospital?
(iii) What are the lifestyle practices associated with hypertension among outpatients at
Bugesera District Hospital?
1.5 Significance of the Study
The present study assessed the knowledge, attitude and practice towards risk factors of
hypertension among outpatients at Bugesera District Hospital.
As a clinician at Bugesera District Hospital, after long-term observation on the increased
number of people with hypertension attending Bugesera District Hospital, I decided to
conduct this study in order to investigate the level of knowledge, attitude and practice
towards risk factors of hypertension among outpatients at Bugesera District Hospital.
Moreover, this study improved my research methodology and other skills related to research.
Improved knowledge of the effects of hypertension in an individual, family, society that I
gained from the present study can help me to suggest evidence based strategies in
hypertension prevention and control.
The findings from this study will be used by the management of Bugesera district Hospital to
improve or set new strategies to educate people about the hypertension and its risk factors.
Also, the present study report the prevalence and risk factors associated with the increase of
hypertension in Bugesera District, this information will help to reduce hypertension
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prevalence. During the data correction patients were allowed to ask more questions about
hypertension, therefore, study participants were aware on the role of weight reduction,
reduction of heavy alcohol intake, salt restriction, regular physical exercises, and avoid
smoking for the patient with or without hypertension.
The results from this study generated useful information about the patients’ knowledge,
attitude and practice towards risk factors of hypertension among outpatients at Bugesera
district which can be used as literature for further studies. Future researcher in this field may
investigate the KAP of several cardiovascular diseases among patients from several health
facilities in Rwanda.
The results will for sure provide necessary information which shall be used by Rwanda
Ministry of Health to set new policy or strategies towards the reduction of prevalence of
hypertension in general population. Today, there is no study conducted in any district
hospital in Rwanda reported the KAP of outpatients about the risk factors of hypertension in
Rwanda. Therefore, the findings of this study provide evidence, which could be used to set
up new long-term strategies to educate patients or community the poor health outcome
related with hypertension.
1.6 Limitations of the Study
The present study was conducted in one district hospital with a limited sample from
outpatient at Bugesera district Hospital, therefore from that reason and other methodological
aspects used in this study, the results from the present study were generalized to the whole
Rwandan. This study only involves patients who have accepted to participate. It will not
involve healthy hospital health care employees or other persons who come to hospital for
other purposes. Inpatients were not included in the study. Furthermore, as other observational
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study, this cross-sectional study does not provide information about cause-and-effect
relationships.
1.7 Scope of the Study
This study was conducted among outpatients attending Bugesera District Hospital located in
Bugesera District, Eastern Province, Rwanda.
After examining the prevalence of hypertension the study focus on knowledge, attitude and
practices towards risk factors of hypertension for both patients with or without hypertension.
Several previous studies investigated the patients’ knowledge; attitude and practice towards
the risk factors of hypertension were consistently reviewed. The rationale behind this study is
to sensitize people to be aware of risk factors of hypertension in the context of prevention
and control. This was designed and manuscript writing started from 2014. The data was
carried out from April 2017 to June 2017, while data analysis was carried out from June-July
2017. 1.8 Organization of the Study
This research proposal is divided into five chapters, chapter one presents introduction of the
study with deep explanation on the rationale of the study. Chapter two presents the review of
related literature including theoretical, empirical literature as well as conceptual framework.
Chapter three describes the research methodology by discussing research design, target
population, sample design, data collection methods, data analysis procedure and ethical
consideration. Chapter four presents study findings and discussion while chapter five focus
on summary, conclusion and recommendations.
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CHAPTER TWO: LITERATURE REVIEW
2.0 Introduction
This chapter deals with literature related to the knowledge, attitude and practices towards risk
factors of hypertension among outpatients at Bugesera District Hospital. It includes the
theoretical literature, empirical literature, critical review and research gap identification,
theoretical framework, conceptual framework and summary ok key points was discussed in
this chapter.
2.1 Theoretical Literature
Hypertension has become a significant public health problem in both developed and
developing countries. Hypertension as major CVDs in many developing countries is strongly
related to the aging of the populations, urbanization, and socioeconomic changes favoring
sedentary habits, obesity, alcohol consumption, and salt intake, among others. A cost-
effective use of health services to control these emerging chronic diseases is particularly
needed in developing countries because resources are limited and generally must be shared
with the concurrent burden of persistent communicable diseases.
2.1.1 Hypertension
Hypertension is defined as having a blood pressure higher than 140 over 90 mmHg. With a
consensus across medical guidelines.Blood pressure is the force exerted by the blood against
the walls of blood vessels, and the magnitude of this force depends on the cardiac output and
the resistance of the blood vessels(Kaplan, 2005).
Blood pressure is measured in millimeters of mercury (mm Hg) and is recorded as two
numbers usually written one above the other. The upper number is the systolic blood
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pressure - the highest pressure in blood vessels and happens when the heart contracts, or
beats. The lower number is the diastolic blood pressure - the lowest pressure in blood vessels
in between heartbeats when the heart muscle relaxes (August, 2004). Normal adult blood
pressure is defined as a systolic blood pressure of 120 mm Hg and a diastolic blood pressure
of 80 mm Hg. However, the cardiovascular benefits of normal blood pressure extend to lower
systolic (105 mm Hg) and lower diastolic blood pressure levels (60 mmHg).Normal levels
of both systolic and diastolic blood pressure are particularly important for the efficient
function of vital organs such as the heart, the brain and kidneys and for overall health
and wellbeing((Cushman, 2001).
Blood is carried from the heart to all parts of the body in blood vessels. Each time the heart
beats, it pumps blood into the vessels. Blood pressure is created by the force of blood
pushing against the walls of blood vessels (arteries) as it is pumped by the heart
Hypertension, also known as high or raised blood pressure, is a condition in which the
blood vessels have persistently raised pressure. The higher the pressure in blood vessels
the harder the heart has to work in order to pump blood. If left uncontrolled, hypertension can
lead to a heart attack, an enlargement of the heart and eventually heart failure. Blood vessels
may develop bulges (aneurysms) and weak spots due to high pressure, making them more
likely to clog and burst. The pressure in the blood vessels can also cause blood to leak out
into the brain. This can cause a stroke. Hypertension can also lead to kidney failure,
blindness, rupture of blood vessels and cognitive impairment (Thomopoulos, et al., 2015).
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2.1.2 Diagnosis and treatment of Hypertension
Diagnosis of high blood pressure is usually measured with a device called
sphygmomanometer which is the familiar upper-arm cut device. This consist of an inflatable
rubber cuff, an air pump and a column of mercury or a digital readout reflecting pressure in
an air column as well as electronic blood pressure machines. The readings are widely
expressed in millimeters of mercury or mmHg. Diagnosis of high blood pressure is not based
on a single reading except when it is extremely high (Sarafidis & Bakris, 2008). An isolated
high reading is not taken as proof of hypertension. Rather, diagnosis can be made after
elevated readings are taken on at least three separate days.
The reliability of blood pressure readings may be improved by having a patient or
someone else take a series of measurements outside the doctor’s office using
standardized devices. In addition to measuring blood pressure using
sphygmomanometry, a clinician take patient history by asking questions about
cardiovascular problems and do a physical examination before diagnosing
hypertension.These questions and additional tests can help to identify the cause of high
blood pressure and determine whether there have been any complications.Such tests
may include urine tests, kidney ultrasound imaging, blood tests, an
electrocardiogram(ECG) and/or an echocardiograph (Rau & Rao, 2015).
American Heart Association (AHA) defines the following ranges of blood pressure (in
mmHg): Normal blood pressure is below 120 systolic and below 80 in diastolic,
Prehypertension is 120-139 systolic or 80-89 diastolic, Stage 1 high blood
pressure(hypertension) is 140-159 systolic or 90-99 diastolic, Stage 2 high blood
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pressure(hypertension) is 160 or higher systolic or 100 or higher diastolic and Hypertensive
crisis (a medical emergency ) is when blood pressure is above 180 systolic or above 110
diastolic (AHA, 2015). However, medical experts consider high blood pressure as having a
continuous relationship to cardiovascular health.They believe that , to a point , the lower the
blood pressure the better (down to levels of 115-110 mmHg systolic, and 75-70 mmHg
diastolic)(Thomopoulos, et al., 2016).
Primary hypertension is unlikely to have a specific cause but is instead usually a result
of multiple factors, including blood plasma volume and activity of the renin-‐angiotensin
system, the hormonal regulator of blood volume and pressure.Primary hypertension is
also influenced by environmental factors, including lifestyle-‐related issues as outlined
above.One example, now thought to be one of the most common causes of treatment –
resistant hypertension, is primary aldosteronism, a hormone disorder causing an
imbalance between potassium and sodium levels, thus leading to high blood pressure
(Paiva, et al., 2012).
Lifestyle changes are important for both treatment and prevention of high blood pressure, and
they can be as effective as a drug treatment. These lifestyle changes can also have wider
benefits for heart health and overall health. The lifestyle measures shown to reduce blood
pressure and recommended by experts include: salt restriction, moderation of alcohol
consumption, high consumption of vegetables and fruits and low-fat, reducing weight and
maintaining it, regular physical exercise as well as stress reduction. In addition to these
factors, previous studies revealed that smoking can also raise blood pressure, and because of
its wider effects on heart health and the rest of the body, giving up smoking is highly
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recommended for people with high blood pressure (Dickinson, et al., 2006; James, et al.,
2014).
2.2 Empirical literature
The number of people living with hypertension is predicted to be 1.56 billion worldwide by
the year 2025. In the US. Around 75 million people have hypertension, with more people
dying of hypertension-related cardiovascular disease than from the next three deadliest
diseases combined.In 2011-2012 in the US, about a third of all people over the age of 20
years had hypertension(CDC, 2013).The prevalence of hypertension in Africa ranged from
2.3 to 41.1% among rural populations (Ataklte, et al., 2015). In both developed and
developing countries, the increasing prevalence of the hypertension is blamed on lifestyle
and dietary factors, such as physical inactivity, alcohol and tobacco use, and a diet high in
sodium.
2.2.1 Prevalence and risk factors of hypertension in developed countries
In the last two decades the prevalence of hypertension was estimated as 59 million among
US adults. There were an additional 6 million persons twice told, yielding a total estimate of
65 million persons based on the National Health and Nutrition Examination Survey
(NHANES) 1999–2000 data. There was an 8.3% relative increase in the prevalence rate
during the 1990s, partially attributable to the epidemic of overweight and obesity occurring
in the United States during the past 2 decades. The most recent National Health and Nutrition
Examination Survey indicate that only about 30% of individuals with hypertension have their
BP controlled (Cutler, et al., 2008).
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Several studies conducted in US reported that the age-standardized prevalence rate of
hypertension increased from 24.4% to 28.9%, with the largest increases among non-Hispanic
women. Although Healthy People 2010 has established a target of 50% for hypertension
control. The prevalence of hypertension in the United States is increasing despite increased
awareness of the importance of controlling blood pressure (CDC, 2015). The growing
prevalence of obesity is a major factor in the increased prevalence of hypertension; the aging
of the population is another factor. It is well known that age, weight, and ethnicity are strong
predictors of hypertension. Several investigators demonstrated that hypertension prevalence
is higher among African Americans than it is for any other race/ethnic group in the US
(Crim, et al., 2012; Solomon, et al., 2015).
The prevalence of hypertension in China is witnessing an ascending trend since 1992. From
1992 to 1994 the prevalence rate was at 22.7%, and in 1998 the prevalence rate reached to
24.0% (Z. Wang, et al., 2004). Overall prevalence of hypertension in 2014, it was reported
that the prevalence of among Chinese adults population (aging 35 to 74 years) has increased
to 27.4% and specifically increased up to 48.8% among people older than 65 years (X.
Wang, et al., 2014)
The higher prevalence of hypertension was also noted in Europe, for example in Spain, the
prevalence of hypertension is about 35% in the adult population and 60% in people older
than 60 years (Ho, et al., 2016); in Austria, approximately 25–30% of the adult population
have been diagnosed with hypertension (Rohla, et al., 2016).
2.2.2 Prevalence and risk factors of hypertension in developing counties
The prevalence of hypertension is increasing rapidly in developing countries mainly due to
the social and economic changes taking place in many developing countries including
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Rwanda. This socioeconomic changes influence the pace at which hypertension and its risk
factors are expanding. Substantial evidence suggests an increasing burden of hypertension in
Africa. However, data on HTN prevalence in Africa are sparse. The prevalence of
hypertension in Africa ranges from 29.7% in Cameroon (Kingue, et al., 2015) to 47% in
South Africa (Steyn, et al., 2001). Only 10% receive treatment in Cameroon while 32% are
on medications in Ghana (Agyemang, et al., 2006).
In a cross-sectional study conducted in Malawi, Rwanda and Tanzania with more than 1485
participants aged above 18 showed that the prevalence of HTN were 22% in those three
countries (de Ramirez, et al., 2010). A recent study observed that the age-standardized
prevalence of hypertension was 19.3% in rural Nigeria, 21.4% in rural Kenya, 23.7% in
urban Tanzania, and 38.0% in urban Namibia (Hendriks, et al., 2012). Earlier study showed
that he age-standardized prevalence of hypertension in Seychelles was 36% in men and 25%
in women aged 25 to 64 years (Aubert, et al., 1998).
The higher rates of hypertension prevalence in children, adolescent and adult population
were consistently reported in Asia. More recently, a study conducted in Bangladesh showed
that hypertension prevalence increased between 1992 and 2015 from 11.0% to 20.4% in 2015
in men, and from 14.0% (10.3-19.0) to 21.3% in women (Rahman, et al., 2017).
The prevalence of hypertension is also increasing rapidly in Ethiopia, institutional based
cross sectional study conducted in Ethiopia among civil servants found that the prevalence of
hypertension to be 27.3 %. Similar study revealed that civil servants of age 48 years and
above, age 38-47 years and age 28-37 years were more likely to be hypertensive. On other
hand, ever cigarette smoking, family history of hypertension, self-reported Diabetes Mellitus
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(DM), and body mass index (BMI > 25 kg/m2) were found to be significantly risk factors
associated with hypertension (Angaw, et al., 2015).
2.2.3 Hypertension in East Africa
Hypertension is as prevalent in many East Africa countries, as in the developed world and is
the leading cause of cardiovascular morbidity and mortality in East Africa.
A cross-sectional study conducted at Makerere University comprising 180 medical students
aimed to assess cardiovascular disease risk factors among university students revealed that of
the 180 students surveyed, 25 (14 %) had hypertensive ranges of blood pressure. Participants
with elevated systolic blood pressure were more likely to be older, overweight, and with a
personal of cardiovascular disease. Cardiovascular risk factors with the highest prevalence
were alcohol consumption (31.7 %); elevated systolic blood pressure (14 %); and excessive
salt intake (13 %) (Nyombi, et al., 2016). Another Ugandan study with a large community
sample form Rukungiri district observed that of the 842 study participants, 252 were
hypertensive. The age-standardized prevalence of hypertension was 30.5%. Similar to other
studies, factors found to be associated with hypertension included: Past alcohol use, present
alcohol use, being overweight, obesity, female sex, having attained tertiary education, and
older age (Wamala, et al., 2009).
Previous study conducted in Tanzania which included 570 adults from Mafia Island, of them
154 (27%) were aged 41–50, this study revealed that almost half (49.5%) of the participants
fit into the criteria of hypertension. Out of the 118 participants who were aware of having
hypertension, 68 (57.6%) were currently taking medication. From those taking medication,
only 14 (20.6%) had controlled hypertension (Muhamedhussein, et al., 2016). Earlier study
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done in Kilimanjaro Tanzania showed prevalence of hypertension to be 30% in males and
28.6% in females of which under 20% of the patient with hypertension were aware of their
status. Only 10% were on medication and less than 1% had optimal controlled blood pressure
(Edwards, et al., 2000).
Hypertension is an emerging public health problem in Sub Saharan Africa and urbanization
is considered to favor its emergence in Kenya. A recent community based cross-sectional
survey among adults 35 years and older living in Nairobi, Kenya. A total of 1528 adults were
surveyed with a mean age of 46.7 years. The age-standardized prevalence of hypertension
was 29.4 %. Among the 418 participants classified as hypertensive, over one third (39.0 %)
were unaware they had hypertension (Olack, et al., 2015). Another study which enrolled
2061 adults from Nairobi found that the age-standardized prevalence of hypertension was
22.8%, of them 20% (53/258) were aware of their hypertensive status; 59.3% had pre-
hypertension; 80% reported high levels of physical activity and 52% were classified as
harmful alcohol drinkers; 10% were current smokers and 5% had diabetes (Joshi, et al.,
2014).
A study conducted in three African countries including Rwanda found that the overall
prevalence of hypertension of 22%. Male participants had higher HTN prevalence compared
with female participants (24% vs 20%). Most participants with HTN had Stage I HTN (70%).
Moreover, 44% of study participants, 49% of males and 40% of females, had pre-HTN.
Apparent variation in HTN prevalence in Rwanda was found to be (16–27%). The mean SBP
(mmHg) and DBP (mmHg) among 535 Rwandan participants were 123.5 and 73.3
respectively (de Ramirez, et al., 2010). Only one cross-sectional study was previously
conducted in Rwanda, this study found high prevalence (36%) of hypertension among
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employees in Rwanda and high prevalence (33%) of individuals not aware of their
hypertension (Banyangiriki & Phillips, 2013).
2.2.4 Knowledge, attitude and practices on hypertension
Knowledge, attitudes, and practices (KAP) is a crucial element of hypertension control, but
little information is available from developing countries where hypertension has lately been
recognized as a major health problem. Knowledge of the cause, course and consequences of
HBP by the general community may have an influence on its control just as the practice by
the community.
A study designed to evaluate the perception, knowledge and practices of Nigerian
hypertensive patients regarding hypertension and lifestyle modification measures revealed
that many of those in the survey had knowledge about lifestyle measures and their effects on
hypertension: 54.5% knew that tobacco use, 66.5% knew that alcohol use, 76.9% knew that
foods high in saturated fat and oil; and 76.3% knew that exercise and weight reduction were
among risk factors associated with hypertension (Ike, et al., 2010). Another study conducted
in Nigeria observed that 48% and 51.8% knew that smoking increases the propensity to
develop complications and that exercise is beneficial for the control of blood pressure
respectively. Knowledge of the possible complications of hypertension was very poor as
58.9% of the patients scored less than average. Only 41.1% and 1.8% of the patients were
aware that excessive salt and fat intake could adversely affect the control of hypertension
respectively (Katibi, et al., 2010).
In Seychelles, a study found that most non-hypertensive persons were unaware hypertension,
however, they had good basic knowledge related to hypertension determinants and
consequences, and this was due to an effect of a nationwide cardiovascular disease
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prevention program established in Seychelles. However, favorable outcome expectation,
positive attitudes, and appropriate practices for hypertension and relevant healthy lifestyles
were found in smaller proportions of participants, with little difference between aware
hypertensive, unaware hypertensive, and non-hypertensive (Aubert, et al., 1998).
It was previously documented that much of the preeminence of hypertension in the global
burden of disease stems from a lack of awareness, treatment, and control of the disease. Dong
et al. reported figures from rural China as low as 29.5%, 20.2%, and 0.9%, respectively.
Another Chinese study reported a higher proportion of hypertensive participants showed
adequate knowledge on complications in comparison to knowledge about HTN risk factors.
Participants with controlled BP were more knowledgeable about threshold, risk factors, and
complications as a result of hypertension, had increased awareness, and took medications and
BP measurements on regular basis with more inclination to follow or initiate treatment
(Zhang, et al., 2009).
In India, a previous study found that at least around 62% of respondents had heard of blood
pressure as well as hypertension. This awareness reported in Indian study was comparatively
more among women and settled-migrants. Similar study found that less than half of the
respondents considered hypertension a serious condition, and a considerable proportion did
not perceive that hypertension leads to other diseases. Thus, in these communities, more than
a half possessed the knowledge, less than a half perceived that hypertension can be
prevented, and less than a half of these followed at least one of the lifestyle changes
mentioned by them(Kusuma, et al., 2009).
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Higher knowledge and awareness about hypertension was consistently observed in Spain
where among the study participants 48% to 99% knew the definition of hypertension (blood
pressure 140 mmHg and/or 90 mmHg) (Ho, et al., 2016). Hajjar & Kotchen report, from the
USA, that hypertension awareness remained static between 1990 and 2000 at about 69%,
while treatment rates improved from 52.4% to 58.4% and control rates from 24.6% to 31.0%
(Hajjar & Kotchen, 2003).
Several studies conducted in east Africa demonstrated inadequate knowledge of hypertension
in patients with Hypertension or in general population, in addition, these studies revealed that
attitude and practices towards risk factors of hypertension are poor among people from East
Africa community in our study population (Joshi, et al., 2014; Muhamedhussein, et al.,
2016). For example, in Rwanda, a study found that 33% of Rwandan was not aware about
hypertension in 2013 (Banyangiriki & Phillips, 2013).
2.3 Critical Review and Research Gap identification
Several studies and international reports highlighted hypertension or raised blood pressure as
one of the key risk factors for cardiovascular disease. Hypertension already affects one
billion people worldwide, leading to heart attacks and strokes. Researchers have estimated
that raised blood pressure currently kills nine million people every year (WHO, 2013).
Hypertension is a silent, invisible killer that rarely causes symptoms. Investigating patient’s
knowledge, attitude and practices towards the risk factors of hypertension is key strategy for
hypertension control and prevention. Currently, raised blood pressure is a serious warning
sign that significant lifestyle changes are urgently needed in both developing and developed
countries.
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High-income countries have begun to reduce hypertension in their populations through
strong public health policies such as reduction of salt in processed food and widely available
diagnosis and treatment that tackle hypertension and other risk factors together (Bloom DE,
2011; Cutler, et al., 2008). In contrast, many developing countries including Rwanda are
seeing growing numbers of people who suffer from heart attacks and strokes due to
undiagnosed and uncontrolled risk factors such as hypertension (de Ramirez, et al., 2010).
People from developing countries demonstrated poor knowledge on hypertension and its risk
factors (Katibi, et al., 2010).
More recent existing meta-analysis found that the overall prevalence of hypertension in
middle and low income countries was estimated to be 32.3%, with the Latin America and
Caribbean region reporting the highest estimates (39.1%). Pooled prevalence estimate was
also highest across upper middle income countries 37.8% and lowest across low-income
countries 23.1%. Prevalence estimates were significantly higher in the elderly (65 years)
compared with younger adults (<65 years) overall and across the geographical regions;
however, there was no significant sex-difference in hypertension prevalence. Persons without
formal education, overweight/obese, and urban settlers were also more likely to be
hypertensive, compared with those who were educated, normal weight, and rural settlers
respectively (Sarki, et al., 2015). However, no study from Rwanda was included in this meta-
analysis, this show the lack of studies related to hypertension and other CVD in Rwanda.
However, there is a dearth of evidence providing up-todate estimates of the occurrence of
hypertension and its risk factors across the country. The existing literature focused on
African populations from other countries rather than Rwanda (Akinlua, et al., 2015; Angaw,
et al., 2015; Joshi, et al., 2014). Therefore, the present study aims to fill this gap in the
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evidence by providing overall hypertension prevalence and investigating the knowledge,
attitude and practices towards risk factors of hypertension among outpatients attending
Bugesera District Hospital, Rwanda.
2.4 Theoretical framework
The present study is based on theories about the origin and development of hypertension
developed in 1970s by several researchers, and summarized by Dr Milton Mendlowitz in one
published study in Hypertension Journal in 1979 (Mendlowitz, 1979), some of these theories
have been used in many recent studies investigated awareness, control and prevention of
hypertension (Rahman, et al., 2017; Rau & Rao, 2015)
On the basis of Page vast experience in the field of CVD, that essential hypertension will
prove to be not one disease, but many different diseases of different origin and development,
all of which produce hypertension and its consequences in a kind of mosaic of causes, some
of which may occur singly or together. This "Mosaic Theory," however, does not account for
such things as hereditary predisposition and the interrelationships and dynamics of
hypertensive disease. It also leaves about 85% of patients with hypertension still in the
"essential" or "of unknown origin" category (Page, 1977).
Pickering, however, addresses himself to the importance of the genetic factors. As in late
onset diabetes, he believes that environmental factors must act on the hereditary substrate to
produce clinical hypertension late in life and therefore perpetuate it; since like late onset
diabetes, hypertension does not seem to interfere with procreation. The occurrence of
hypertension in families must be carefully studied, separating factors transmitted by the
chromosomes from those that are attributable to such factors as culture, diet, and other
environmental impacts. Pickering, however, assigns only 25% of the rise in blood pressure to
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genetic and 75% to environmental factors(Pickering, 1977). The exact nature of the genetic
and environmental factors remains unclear.
Dahl and Freis attribute essential hypertension almost entirely to excessive ingestion of salt.
This was and still is a rare commodity in many primitive societies and has become abundant
in more advanced societies thus, it is thought, leading to the development of essential
hypertension (Dahl, 1977; Freis, 1976). Laragh et al. along with other earlier investigators,
on the basis of their work in man and in animals (particularly the two-kidney model, in which
one renal artery is constricted, versus the one-kidney model, in which one kidney artery is
constricted and the other kidney ablated) say that essential hypertension is either due to
excessive retention of salt and water or to a high production of renin, angiotensin and
aldosterone (Gavras, et al., 1976; Laragh JH & ED, 1979).
They have not investigated genetic factors, as such, in human essential hypertension. It is
possible that genetic factors, for example, contribute to plasma volume and/or endocrine
mechanisms, but this has not been proven. The divisions of essential hypertension into high,
normal and low renin classes has been subjected to persistent attack and counter attack but
addresses only possible mechanisms and does not explain the origin of essential hypertension
or what is primary and what is secondary.
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2.5 Conceptual framework
Independent variables Dependent variables
Intervening variables
Figure 2. 1: Conceptual framework
Source: Literature
Figure 2.1 presented the conceptual framework, which links the study variables. Under
independent variables there are two major variables including knowledge of hypertension,
and attitude and practice towards hypertension risk factors this variable have some indicators
such unhealthy diet, tobacco use, physical inactivity, harmful use of alcohol and body mass
index. Dependent variable is the prevalence of hypertension among outpatient at Bugesera
District; this will be measured by taking SBP and DBP of all study participants. Intervening
variables are those variables in which may affect both independent and dependent variables.
Knowledge of hypertension Attitude and practice towards hypertension risk factors
• Unhealthy diet • Tobacco use • Physical inactivity • Harmful use of alcohol • Body mass index
• Ageing • Income • Education
level • Gender • Occupation • Diseases
history
Prevalence of hypertension
• Systolic blood pressure
• Diastolic blood pressure
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According to literature these variables may include but not limited to age, income, education
level, gender, occupation and history of diseases.
The constructed conceptual framework is based on in literature review; this indicates
interconnection on how knowledge of hypertension, and attitude and practices towards the
risk factors of hypertension may have impact on the prevalence of hypertension among
outpatients. It was observed that awareness about treatment and control of hypertension is
extremely low among outpatients from many developing countries including Rwanda.
Therefore, the present conceptual framework will help to deeply understand what outpatient
know about hypertension, what they know about the risk factors associated with
hypertension.
2.6 Summary
Current estimates reflect the significant burden of hypertension and previous studies provide
evidence that hypertension remains a major public health issue in both developed and
developing counties where on average, about one-third of the adult population in these
countries are hypertensive. Hypertension is one of the most modifiable risk factors for CVD.
However, little is known about the knowledge of hypertension, and attitude and practice
towards the reduction on hypertension is poorly understood in developing countries including
Rwanda.
However, most of these evidence originates from studies form developed nations while very
few come from developing counties limited by high risk of selection bias and substantial
between study variations in the results. Poor knowledge of hypertension was reported among
population form several African countries compared to population from other countries.
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Increasing age, low educational level, diabetes mellitus, obesity, and central obesity were
consistently reported as the risk factors for hypertension in many reviewed studies. This
study will provide the most comprehensive evidence and first analyses on hypertension
prevalence and knowledge of hypertension as well as its risk factors.
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CHAPTER THREE: RESEARCH METHODOLOGY
3.0 Introduction
This chapter presents the methodology of the study. It describes the research design, target
population, sample design including sample size and sampling technique, data collection
methods, data collection instruments, administration of data collection instruments, reliability
and validity, data analysis procedure and ethical consideration.
3.1 Research Design
This study was conducted using descriptive cross-sectional research design with quantitative
method. Structured questionnaire were administered to outpatients seeking care at Bugesera
district hospital, after their blood pressure and anthropometric measurements. A cross-
sectional study design was chosen because; the present study compared a single point in time
data. Also it is used for examining phenomena expected to remain static through the period
of interest such as blood pressure data and anthropometric measurement. This cross-sectional
study allows the researcher to compare many different variables at the same time. For
example, look at age, gender, education level in relation to blood pressure levels.
3.2 Target population
The target population in this study was outpatients seeking health care at Bugesera District
Hospital. A recent report from Bugesera district hospital showed that 24515 patients use
outpatients department annually. Therefore, this was considered as the target population in
the present study.
Inclusion criteria
Every patient present at outpatient department of Bugesera district hospital during the period
of data collection was considered eligible to participate in the study.
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Exclusion criteria
Patients less than 18 years were not included in the study, because of rigorous process of
getting consent form from their parents or guardians, which delayed the study. In addition,
patients in critical medical conditions including those with serious injuries or mental
problems were excluded from the study.
3.3 Sample design
This includes sample size and sampling techniques used in the study.
3.3.1 Sample size
A sample size is the number of observations used for calculating estimates of a given
population. Cochran (1963:75) formula used to determine proportions in single cross-
sectional surveys was used for sample size determination (Cochran, 1963). A study
conducted by Banyangiriki in 2013 reported that the level of knowledge about hypertension
in Rwanda was about 33%. Therefore, this was used as estimate proportion of level of
knowledge about hypertension to calculate the sample size for the present study.
2
2 )1(d
ppzn −=
Where:
n= sample size with finite population correction
Z = Z statistic for a level of confidence, Z=1.96 for a confidence limit of 95%,
P= estimated proportion of level of knowledge about hypertension from a previous study
conducted in Rwanda (33 %)
d= degree of desired precision or margin of error (in this study, it will be 0.05 or 5%)
34005.0
)33.01(33.096.12
2
=−××
=n
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Therefore, the sample size for the current study was 340 outpatients at Bugesera District
Hospital. After removing missing data as well as incomplete questionnaires, a final sample of
272 outpatients were used for analysis.
3.3.2 Sampling Techniques
All outpatients attending the outpatient department at Bugesera District Hospital on each day,
and willing to participate in the study after a formal explanation of the purpose of the study
were consecutively recruited. They were also informed that they have the option to opt out
without any negative consequences. A total of 340 outpatients were enrolled into the study
during 2 months of data collection. To avoid inconsistence all questionnaires with one or
more missed variables were excluded in final analysis. Therefore 272 samples fill full all
required were included in final analysis.
3.4 Data collection Methods
This section describes the methods that were used during data collection. This includes data
collection instruments, administration of data collection instruments as well as validity and
reliability of research tools.
3.4.1 Data Collection Instruments
Quantitative data were collected by using structured interviewer-administered questionnaire
including question about blood pressure examination, and anthropometric measurements.
According to JNC-7(Chobanian, et al., 2003), normal blood pressure was defined as a
systolic blood pressure (SBP)<120 mmHg and a diastolic blood pressure (DBP)<80mmHg,
prehypertension as SBP 120-139 mmHg and/or DBP 80-89 mmHg, Stage I hypertension as
SBP 140-159 mmHg and/or DBP 90-99 mmHg and Stage II hypertension as ≥160 mmHg
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and/or DBP≥100 mmHg. In the present study, subjects in Stage I and Stage II were
considered as hypertensive. Subjects taking anti-hypertensive treatment were considered to
have definite hypertension regardless of their measured blood pressure, though JNC-7 has
not included this fraction of hypertensive population in its classification. A standard mercury
sphygmomanometer was used for recording blood pressure. Before the measurements were
taken, the patient was requested to seat comfortably for at least 5 minutes. Care was taken
that an arm muscle was relaxed and the arm was supported at heart level. The cuff was
applied to the right upper arm and inflated until the manometer reading shows 30mmHg
above the level at which the radial pulse disappears, and then slowly deflated at
approximately 2mmHg/second. During this time, the Korotkoff sounds were monitored using
a stethoscope placed over the brachial artery. The first (appearance) and the fifth
(disappearance) Korotkoff sounds were recorded as the systolic and diastolic blood pressure,
respectively. In order to avoid misleading, blood pressures were measured twice and their
mean value was used in final analysis.
Anthropometric measurement for body mass index calculation, body weight was measured to
the nearest 0.5 kg using standard weighing machine with subject standing motionless on the
weighing scale. Height was measured to the nearest 0.5 cm with the subject in an erect
position against a vertical surface and with the head positioned. Body mass index was
calculated as weight in kilograms divided by the square of the height in meters.
3.4.2 Administration of Data Collection Instruments
A group of five medical intern students specially trained for the present study administered
the questionnaires, conducted the interviews, and took all medical records examination.
Approximately, each survey session with a participant took about 10–20 min. As the study
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location was a district hospital, and patients may be used to be clerked by medical intern
students, matching of the interviewers was not necessary. At the end of each day the
researcher himself cross checked the questionnaires for completeness.
3.4.3 Validity and Reliability
Research tools used in this study were used in other several studies (Aubert, et al., 1998;
Katibi, et al., 2010; Kusuma, et al., 2009). These instruments were adopted after matched
with Rwandan context. However, to be sure that this tools still consistent with Rwandan
patients, the questionnaire was pre-tested on another group of at least 25 patients similar to
the study group. Data for final analysis were collected using a pre-tested structured
interviewer-administered questionnaire.
Validity and reliability of research tools were assured as well as approved after analysis of
pilot study findings. For reliability, Cronbach’s Alpha coefficient was calculated by using
SPSS software. Cronbach’s Alpha coefficient gives 0.71 which is greater than 0.7 thereafter
the research instrument was proven reliable. Validity was estimated by use of Content Valid
Index ( CVI), which is a scale developed by computing or ranking the relevant items in the
instrument or questionnaire by checking their clarity, their meaningfulness in line with all
objectives stated, dividing by the total number of items. CVI is widely used index in
quantitative research, in this study CVI was 0.69 which is greater than 0.6, therefore the
research instrument for quantitative study considered valid.
2.5 Data Analysis Procedure
Data entry and analysis were done using SPSS version 13 for windows. Prevalence of
hypertension was given as percentage. Knowledge, attitude and practices about hypertension
were analysed by looking hypertension threshold, hypertension risk factors, and
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complications as a result of hypertension. Overall, knowledge was assessed by transforming
all variables used to assess individual knowledge on the risk factors of hypertension into one
variable. Thereafter, the scores were given (1= for correct response, 0= for incorrect
response). The total score was 12, respondent who scored 9-12 were classified into higher
knowledge, 3-8 scores into moderate knowledge, 0-2 into poor knowledge. Overall attitude
were assessed by transforming all variables used to assess attitude towards hypertension
control and treatment into one variable. Thereafter, the scores were given (1= for correct
response, 0= for incorrect response). The total score was 8, respondents who scored 3-8 were
classified into positive attitude, 0-2 scores into negative attitude. Overall attitude towards
hypertension prevention measures were assessed by transforming all variables used to assess
attitude towards prevention measures into one variable. Thereafter, the scores were given (1=
for correct response, 0= for incorrect response). The total score was 4, respondents who
scored 2-4 were classified into positive attitude, 0-1 scores into negative attitude. The
significance of various risk factors of hypertension was calculated by multivariate logistic
regression analysis with presence of hypertension as dependent variable and risk factors as
independent variables. Odds ratio and 95% confidence intervals were estimated. Two-tailed
p-values less than 0.05 was considered significant.
3.6 Ethical consideration
Approval to conduct the study was sought from the Mount Kenya University (MKU) School
of Postgraduate studies. Study participants were informed that the information to be collected
will be used for study purposes only; and their right to decline participation or withdraw any
time during data collection process. Written informed consent was obtained from all study
participants. Anonymity was ensured by non-inclusion of self-identifying characteristics.
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CHAPTER FOUR: RESEARCH FINDINGS AND DISCUSSION
4.0 Introduction
This study was conducted at Bugesera district hospital to evaluate the knowledge, attitude
and practice towards the risk factors of hypertension among outpatients. The present chapter
presents the findings from the study as well as discussion where the current findings are
compared to the previous findings from the studies related to the present. A total of 272
outpatients responded to all questions according out of the 340 outpatients proposed during
the sample size estimation, giving a response rate of 80 % which is acceptable in single
cross-sectional studies.
4.1 Socio-demographic characteristics of respondents
Demographic characteristics of respondents asked in this study were age, gender, marital
status, religion, occupation, education, income, and weight status measures based measured
weight and height of respondents. The results for all these characteristics are presented in
table 4.1.
Table 4. 1: Socio-‐demographic characteristics of respondents
Variables Frequency Percentage (%) Age 18-25 42 15.4 26-35 77 28.3 36-45 40 14.7 46-55 41 15.1 56-65 42 15.4 >66 30 11.0 Gender Male 100 36.8 Female 172 63.2 Marital status Single 47 17.3
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Source, primary data, 2017
Out of 272 participants, 77 (28.3%) were aged 26-35 years, while only 30 (11.09%) were
aged 66 and above. The majority of respondents 172(63.2%) were female, 180(66.2%)
married, 207(76.1%) live in rural area and 262 (96.1%) were Christians. Regarding the
respondents education level, 120 (44.1%) had completed only primary school education, very
few number of them 23 (8.5%) had university degree. The farmer’s respondents dominated
the study 155(13.0%), small number of respondents 38 (13.9%) were employed. Concerning
Married 180 66.2 Widow/separated 45 16.5 Residence Rural 207 76.1 Urban 65 23.9 Religion Christian 262 96.3 Muslim 10 3.7 Education No formal education 56 20.6 Primary education 120 44.1 Secondary education 73 26.8 College and above 23 8.5 Occupation Employee 11 4.0 Self-employed 27 9.9 Farmer 155 57.0 Housewife 9 3.3 Student 16 5.9 Unemployed or retired 54 19.9 Monthly income <20,000 207 76.1 20,000-<40,000 21 7.7 40,000-<60,000 10 3.7 60,000-<80,000 2 0.7 80,000-<100,000 2 0.7 100,000-<120,000 6 2.2 120,000->140,000 2 0.7 >140,000 22 8.1 Weight Status Normal weight 188 69.1 Overweight 63 23.2 Obese 21 7.7
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the monthly income, 207 (76.1%) demonstrated very low income where they gain less than
20000 Rwandan francs per month, very few of respondents 24(8.8%) earned an income of
more than 120,000 Rwandan francs a month. The high prevalence of overweight and obesity
was observed among studied patients; overweight was 23.2%, and obesity was 7.7% (Table
4.1).
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4.2 Presentation of findings
To better understand the knowledge, attitude and practice towards risk factors of
hypertension among outpatients at Bugesera District hospital, the prevalence of hypertension
was estimated. The findings presented in figure 4.1 showed that 22.1% of respondent had
hypertension, 34.6% were at pre-hypertension stage. Therefore, the prevalence of
hypertension according to WHO reference at Bugesera District Hospital was 22.1%.
Figure 4. 1: Prevalence of Hypertension among outpatient at Bugesera District Hospital
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To further understanding age and gender difference in terms of being hypertensive, the
prevalence of hypertension was estimated according to age, and gender as shown in figure
4.2. Of the patients with hypertension, 27.4% were female, 13.0 were male. Similarly, more
female 36.0% were at pre-hypertension stage. Regarding the age group and prevalence of
hypertension, the higher prevalence (46.6%) of hypertension was observed among older
patients (aged 65 and above), the prevalence was low (8.4%) among the young adults
compared with other age groups.
Figure 4. 2: Sex and age specific prevalence of hypertension
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4.2.1 Knowledge of hypertension among outpatients at Bugesera District Hospital
Regarding the knowledge about hypertension, the majority 207(76.1%) of patients responded
that they have heard about hypertension. However, only 7 (2.6) correctly answered the
statement that describe hypertension based on SPB AND DBP. A total of 245 (90.1%) don’t
know about any description of hypertension looking on SBP and DBP measurements. The
findings showed that heard about hypertension do not always correspond to particular
knowledge of knowing blood pressure corresponding to hypertension (Table 4.2).
Table 4. 2 : Ever heard and knowledge about hypertension measurement Variable Description Frequency Percentage Ever heard about Hypertension
Yes 207 76.1 No 65 23.9
Statement describing high blood pressure
Blood pressure below 120 SBP and 80 DBP
5 1.8
Blood pressure between 120-139 SBP or 80-89 DBP
4 1.5
Blood pressure between 140-159 SBP or 90-99 DBP
11 4.0
Blood pressure of 160 or higher SBP or 100 or higher DBP
7 2.6
Don’t Know 245 90.1 SBP: Systolic blood pressure, DBP: Diastolic blood pressure
Knowledge about the risk factors of hypertension was also assessed and the results were
presented in table (4.3). Lower knowledge about the risk factors of hypertension was strongly
observed where 216 (79.4%) participants reported low knowledge, only very few 5 (1.8%)
patients reported the higher knowledge on the risk factors of hypertension. Regarding the
specific knowledge about the risk factors of hypertension, 23.2% patients knew that stress or
anxiety can increase the risk of hypertension. Less than 20% of patients knew that lack of
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physical activity, overweight, smoking, aging, diabetes, calcium deficient, malnutrition and
excess alcohol consumption may increase the risk of hypertension. Consumption of too much
salt was reported as risk factors of hypertension (27.6%), high cholesterol level was known
by 23.2% patients as risk of hypertension. Generally, patients from Bugesera district
demonstrated low knowledge on the risk factors of hypertension.
Table 4. 3: Knowledge about the risk factors of hypertension Variables Description Frequency Percentage Overall knowledge about the risk factors of hypertension
Higher knowledge 5 1.8 Moderate knowledge 51 18.8 Lower knowledge 216 79.4
Knowledge on the specific risk factors
Stress or anxiety Yes 63 23.2 No 209 76.8
Too much salt intake Yes 75 27.6 No 197 72.4
Lack of Physical exercise Yes 18 6.6 No 254 93.4
Inheritance Yes 11 4.0 No 261 96.0
High cholesterol Yes 63 23.2 No 209 76.8
Overweight/Obesity Yes 25 9.2 No 247 90.8
Smoking Yes 20 7.4 No 252 92.6
Aging Yes 16 5.9 No 256 94.1
Diabetes Yes 16 5.9 No 256 94.1
Malnutrition Yes 28 10.3 No 244 89.7
Calcium deficiency Yes 29 10.7 No 243 89.3
Excessive alcohol drinking Yes 35 12.9 No 237 87.1
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4.2.2 Attitude towards hypertension control, treatment and prevention among outpatients at Bugesera District Hospital
The third specific objective of the study was to assess attitude towards hypertension control,
treatment, and prevention among outpatients. Overall, 22 (8.1%) patients demonstrated a
positive attitude towards hypertension control, treatment and prevention. Interestingly, 96.3%
considered hypertension as a serious disease (Figure 4.3).
Figure 4. 3: Consider hypertension as serious disease
When respondents were asked about the specific attitudes towards the reasons for not taking
hypertension drugs (Antihypertensive) for someone with hypertension; 30.9% positively
responded some patients may stop taking drugs when they fill better, 14% reported that some
patients may not afford cost of hypertension drug, 16.5% reported side effects as reason,
29.6% said that hypertension patients may stop drug only because they do not like such
drugs, 30.1% reported that some patients may forget to take drugs, 23.9% reported that when
hypertensive patients are cured no need to continue to take the remaining drugs. The majority
210 (77%) respondents were aware that hypertension can be cured when diagnosed and treated
earlier (Table 4.4).
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Table 4. 4: Attitude towards hypertension control and treatment Variables Description Frequency Percentage Overall attitude towards hypertension control and treatment
Positive attitude 22 8.1 Negative attitude 250 91.9
Specific attitudes towards the reasons for not taking hypertension drugs (Antihypertensive) for someone with hypertension
Stopped when fill better Positive 84 30.9 Negative 188 69.1
Cannot afford cost Positive 39 14.3 Negative 233 85.7
Serious side effects Positive 45 16.5 Negative 227 83.5
Do not feel like it Positive 56 29.6 Negative 216 20.6
Forgetfulness Positive 82 30.1 Negative 190 69.9
Cured Positive 65 23.9 Negative 207 76.1
Hypertension can be cured when diagnosed and treated earlier
Positive 210 77.2 Negative 62 22.8
The attitude of respondents towards hypertension prevention measures as assessed. The
findings showed that nearly half 44.9% respondents had positive attitude towards
hypertension prevention measures. Some prevention measure mentioned by respondents
including stress reduction (22.1%), lifestyle change (57.4%), regular medication (55.5%),
and regular BP measurement (26.8%). Generally, outpatients from Busegera district
demonstrated positive attitude towards hypertension measures.
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Table 4. 5: Attitude towards hypertension prevention measures Variables Description Frequency Percentage Overall attitude toward hypertension preventions measures
Positive attitude 122 44.9 Negative attitude 150 55.1
Specific attitude towards hypertension prevention
Avoid stress
Positive attitude 60 22.1 Negative attitude 212 77.9
Lifestyle Change
Positive attitude 156 57.4 negative attitude 116 42.6
Regular medication
positive attitude 151 55.5 Negative attitude 121 44.5
Regular BP measurement
positive attitude 73 26.8 Negative attitude 199 73.2
4.2.3 Lifestyle practices associated with hypertension
In the unadjusted logistic regression analysis, cigarette use [OR=2.25; 95%CI: (4.74-6.40),
P<0.001], often talking food with saturated fats [OR=1.30; 95%CI: (1.18-1.75), P=0.006],
often talking food with higher salts [OR=1.39; 95%CI: (1.20-1.77), P=0.007], lack of
physical exercises [OR=1.26; 95%CI: (1.96-5.40), p<0.001] were significantly associated
with hypertension. None of these factors were statistically significant to the development of
pre-hypertension.
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Table 4. 6: Unadjusted analysis of lifestyle practices/factors associated with hypertension Normal Prehypertension P value Hypertension P value OR (95% CI) OR (95% CI)
Smoking No 1.0 Yes 1.91(0.31-11.6) 0.483 2.25(4.74-6.40) <0.001 Drinking No 1.0 Yes 1.11(0.57-2.18) 0.748 0.92(0.41-2.05) 0.853 Take food with saturated fats Rarely 1.0 Sometimes 1.39(0.66-2.93) 0.382 0.41(0.16-1.06) 0.068 Often 0.80(0.42-1.50) 0.493 1.30(1.18-1.75) 0.006 Take food with higher salt Rarely 1.0 sometimes 3.47(1.25-9.62) 0.017 0.71(0.40-1.28) 0.855 Often 0.85(0.23-3.35) 0.855 1.39(1.20-1.77) 0.007 Physical exercises Yes 1.0 No 3.49(2.38-5.12) <0.001 3.26(1.96-5.40) <0.001 OR odd ratio
After adjustment for potential confounders, only smoking [OR=1.16; 95%CI: (1.26-2.65),
p=0.025] and lack of physical exercises [OR=2.48; 95%CI: (2.15-5.49), p=0.009] remain
statistically associated with hypertension (Table4.7).
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Table 4. 7: Adjusted analysis of lifestyle practices/factors associated with hypertension Normal Prehypertension P value Hypertension P value OR (95% CI) OR (95% CI)
Smoking No 1.0 Yes 0.81(0.09-6.67) 0.846 1.16(1.26-2.65) 0.025 Drinking No 1.0 Yes 1.98(0.87-4.49) 0.101 2.40(0.83-6.89) 0.103 Take food with saturated fats
Rarely 1.0 Sometimes 0.95(0.38-2.34) 0.916 1.15(1.09-1.56) 0.207 Often 1.35(0.53-3.44) 0.526 1.05(0.30-3.70) 0.931 Take food with higher salt Rarely 1.0 sometimes 5.58(1.63-19.09) 0.006 1.58(0.28-8.97) 0.603 Often 0.76(0.31-1.81) 0.537 0.49(0.14-1.61) 0.240 Physical exercises Yes 1.0 No 1.32(1.64-2.72) 0.049 1.48(2.15-5.49) 0.009 Adjusted for age, gender, marital status, residence, religion, occupation, income, and weight
status.
The present study revealed that hypertension is strongly associated with smoking and lack of
physical exercise.
4.3 Discussion
Hypertension as one of cardiovascular disease is becoming a major public health problem in
Rwanda. It contributes significantly to the high burden of cardiovascular diseases and
premature mortality and morbidity. This study assessed the knowledge, attitude and practice
of hypertension among outpatients at Bugesera hospital. The prevalence of hypertension and
its associated factors were also reported.
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The present study has demonstrated that approximately one in every four adults aged 18
years and above is hypertensive. According to age group, the prevalence of hypertension was
higher 46.6 % among respondents aged 65 and above. According to gender, female patients
demonstrated higher prevalence of hypertension than their male patients counterparts. The
present findings are comparable with what was previous reported by Kenyan researchers, in
their study they found that the prevalence of hypertension in the overall sample was 27.4 %.
The age standardized prevalence was 29.4 % (Olack, et al., 2015). Similarly to our study, the
prevalence of hypertension in kenyan study increased linearly with age. In contrast to our
study, the prevalence of hypertension was higher among males compared to females in
Kenya. In Ethiopia similar findings on the prevalence of hypertension was reported in
addition to that the higher prevalence 28.3% of hypertension were observed among female
respondents than males (Angaw, et al., 2015).
Nearly 80% of respondents demonstrated lower knowledge of hypertension risk factors. In
contrast, higher knowledge and awareness about hypertension was consistently observed in
Spain where among the study participants 48% to 99% knew the definition of hypertension
(Ho, et al., 2016). In a study conducted in Seychelles, a high proportion of participants
showed good basic knowledge on hypertension where 96% knew that salt and obesity were
associated with hypertension and that hypertension was associated with CVD occurrence
(Aubert, et al., 1998).
Physical exercise was less recognized as a risk factor of hypertension where only 6.6%
respondents knew that lack of regular physical exercises may increase the risk of
hypertension. Consumption of too much salt was reported as risk factors of hypertension
(27.6%), high cholesterol level was known by 23.2% patients as risk of hypertension. Most
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respondents reported that smoking causes high BP. Compared with other studies, a study
conducted in Nigeria observed that 48% and 51.8% knew that smoking increases the
propensity to develop complications and that exercise is beneficial for the control of blood
pressure respectively. Similar to our study knowledge of the possible complications of
hypertension was very poor in Nigeria Study. Similar study reported that only 41.1% and
1.8% of the patients were aware that excessive salt and fat intake could adversely affect the
control of hypertension respectively (Ike, et al., 2010).
Our findings showed that nearly half of respondents had positive attitude towards
hypertension prevention measures. Stress reduction, lifestyle change, regular medication, and
regular BP measurement were recognized as hypertension prevention measures.
Comparable to our findings, a study conducted in Sri Lanka showed that the mean attitude
score was high in the majority of participants. Nearly a third thought that weight reduction
was difficult, but 91.7% agreed with the necessity of reducing their current fat and oil
consumption. However, in Sri Lanka study, about 20% participants were not willing to
reduce salt and sugar consumption (Amarasekara, et al., 2016).
Regarding the life style practices, our study found smoking [AOR=1.16; 95%CI: (1.26-2.65),
p=0.025] and lack of physical exercises [AOR=2.48; 95%CI: (2.15-5.49), p=0.009]
significantly increased the risk of hypertension. In contrast a Kenyan study reported that
obesity [AOR = 1.8; 95 % CI, 1.1–3.1)] and moderate physical activity [AOR = 1.9; (95 %
CI, 1.2–3.0)] were significantly associated with hypertension (Olack, et al., 2015).
In comparison to other studies on KAP about hypertension and risk factors, our participants
demonstrated wide gaps in knowledge as well as a discrepancy between knowledge and
practices with attitude. The observed difference between this finding with others previous
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studies could be explained by many factors. First, previous studies were done in both urban
and rural areas where this study was conducted only in rural area. The other reason might be
due to the difference in study populations, our study was conducted among outpatients while
many other previous studies were conducted among general population. The reason for
different prevalence of hypertension as well as knowledge, attitude and lifestyle associated
factors in our study as compared to the previous studies might be the difference in socio-
cultural and socio-economic status between the study populations.
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CHAPTER 5: SUMMARY, CONCLUSION AND RECOMMENDATION
5.0 Introduction
Chapter five deals with summary conclusion and recommendation, all of these points were
addressed according to study objectives.
5.1 Summary of the findings
A total of 272 out patients from Bugesera District Hospital had participated in the study. Of
them 77 (28.3%) were aged 26-35 years, while only 30 (11.09%) were aged 66 and above.
The majority of respondents 172(63.2%) were female, 180(66.2%) married, 207(76.1%) live
in rural area and 262 (96.1%) were Christians. Regarding the respondents education level,
120 (44.1%) had completed only primary school education, very few number of them 23
(8.5%) had university degree.
The overall prevalence of hypertension among outpatients at Bugesera District hospital was
22.1%. The prevalence of hypertension was higher 46.6 % among respondents aged 65 and
above. Female patients demonstrated higher prevalence 27.0% of hypertension compared to
men.
5.1.1 Knowledge about hypertension risk factors
Nearly 80% of respondents demonstrated lower knowledge of hypertension risk factors.
Specifically, less than 20% of patients knew that lack of physical activity, overweight,
smoking, aging, diabetes, calcium deficient, malnutrition and excess alcohol consumption
may increase the risk of hypertension. Consumption of too much salt was reported as risk
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factors of hypertension (27.6%), high cholesterol level was known by 23.2% patients as risk
of hypertension.
5.1.2 Attitude towards hypertension prevention
This finding showed that 44.9% of respondents had positive attitude towards hypertension
prevention measures. Respondent revealed that Stress reduction, lifestyle change, regular
medication, and regular BP measurement should be followed as hypertension prevention
measures.
5.1.3 Lifestyle practices associated with hypertension
Our study revealed significantly higher odds for hypertension among smokers and
individuals with less physical activity as compared to high level of physical activity.
Smoking [AOR=1.16; 95%CI: (1.26-2.65), p=0.025] and lack of physical exercises
[AOR=2.48; 95%CI: (2.15-5.49), p=0.009] were significantly associated with increased risk
of hypertension.
5.2 Conclusion
The present study has demonstrated that around a quarter of outpatients at Bugesera District
Hospital had hypertension. The overall, lower knowledge of hypertension risk factors were
observed among study participants. Specifically, physical exercise was less recognized as a
risk factor of hypertension. Consumption of too much salt was reported as risk factors of
hypertension, high cholesterol level was known as risk of hypertension. Our findings showed
that nearly half of respondents had good attitude towards hypertension prevention measures.
Stress reduction, lifestyle change, regular medication, and regular BP measurement were
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recognized as hypertension prevention measures. Within studied life style practices, smoking
[AOR=1.16; 95%CI: (1.26-2.65), p=0.025] and lack of physical exercises [AOR=2.48;
95%CI: (2.15-5.49), p=0.009] were statistically associated with increased risk of
hypertension.
5.3 Recommendations
The Ministry of Health with other stakeholders in health sectors needs to increase patient’s
awareness about hypertension. Health facility based education program should be
introduced in all hospital in order to increase knowledge of patients about hypertension
risk factors. This health education program may take place in every morning while
patients are waiting for healthcare services. To take early prevention measures at
community level, hypertension screening program should be introduced in all district
hospitals. Health facility programs that consider the identified risk factors might help the
prevention of hypertension not only among patients but also entire community.
Future intervention programs need to be well targeted and more informative to improve
knowledge and focus more on the behavioral as of risk reduction. Prevention measures
targeting the modifiable risk factors associated with hypertension are warranted to curb
hypertension and its progressive effects. The barriers to and opportunities for increasing
patient’s knowledge and practices on prevention or reduction of CVD risk factors need to be
further investigated.
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Appendix 1: Informed consent form
Title of study: Patient’s knowledge, attitude, and practices towards the risk factors of
hypertension at Bugesera District Hospital
Introduction
Good morning/afternoon, my name is Dr Rutagengwa Alfred, a student at Mount Kenya
University, pursuing Master of Public Health degree. I am carrying out a study on the
knowledge, attitude and practices towards risk factors of hypertension among outpatients at
Bugesera District Hospital, in partial Fulfillment of the Requirements for the Master’s degree
in Public Health- Epidemiology. The feedback from you and other participants will assist the
hospital and other stakeholders to come up a new strategies to reduce, prevent and control
hypertension in Rwanda.
Confidentiality
All the information collected was kept confidential and used only for the purpose of this
study. The dissemination of results will be by way of summarized information that has no
reference to any particular health unit staff.
Voluntary consent
You have been selected to participate in this Study; you are free to choose either to
participate or decline to participate in this study. Your participation is voluntary, and you
have the right to withdraw from participating at any time. Feel free to ask any question
before or after interview.
For further information, you are free to contact the Principal Investigator on the following
Telephone number: (+250) 738757389
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Statement of Informed Consent
The above information has been clearly explained to me and I have read and understood it.
Decision of the participant
1. The participant accepted to participate in this study
2. The participant refused to participate in this study
Name of participant……………………….…. …………………………………..
Signature……………. ………Date………………………………………………
Name of interviewer…………………………………...........................................
Signature...................................Date…………………………………………….
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Appendix 2: Medical Examination
Blood pressure measurement Anthropometric measurement
Systolic blood pressure
(mmHg)
1.
2.
Weight (kg) 1.
2.
Diastolic blood
pressure (mmHg)
1.
2.
Height (cm) 1.
2.
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Appendix 3: Questionnaire
Instructions:
ü use in the box corresponding to your answer,
You have right to ask additional explanation during the completion of this questionnaire
You may jump the question that you do not want to answer
Socio-demographic information of the respondents
1. Age of respondents (years)
(i) 18-25
(ii) 26-35
(iii) 36-45
(iv) 46-55
(v) 56-65
(vi) 66-75
(vii) >75
2. Educational level
(i) No formal education
(ii) Primary
(iii) Secondary
(iv) Tertiary
3. Religion of respondents
(i) Christian
(ii) Muslim
(iii) Others
4. Place of residence
(i) Rural
(ii) Urban
5. Marital status
(i) Single
(ii) Married
(iii) Widow
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(iv) Divorced
(v) Separated
6. Sex of respondents
(i) Male
(ii) Female
7. Occupation of respondents
(i) Employee
(ii) Self-employed
(iii) Farmer
(iv) Housewife
(v) Student
(vi) Unemployed or retired
8. Individual monthly income (Rwf)
(i) Less than 20,000
(ii) 20,000-<40,000
(iii) 40,000-<60,000
(iv) 60,000-<80,000
(v) 80,000-<100,000
(vi) 100,000-<120,000
(vii) 120,000-<140,000
(viii) 140,000 and more
Knowledge of hypertension
9. Did you heard about hypertension or higher blood pressure?
(i) Yes
(ii) No
(iii) No response
10. Which of the following statement describe the high blood pressure?
(i) Blood pressure below 120 systolic and below 80 diastolic
(ii) Blood pressure between 120-‐139 systolic or 80-‐89 diastolic
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(iii) Blood pressure between 140-‐159 systolic or 90-‐99 diastolic
(iv) Blood pressure of 160 or higher systolic or 100 or higher diastolic
(ii) I don’t know
Knowledge about the risk factors of hypertension
10. What do you think is the risk factors (causes) of hypertension? (Multiple answers is
allowed)
(i) Stress or anxiety
(ii) Too much salt intake
(iii) Lack of physical exercises
(iv) Inheritance (Familial)
(v) High cholesterol
(vi) Overweight/obesity
(vii) Smoking
(viii) Aging
(ix) Diabetes
(x) Malnutrition
(xi) Calcium deficiency
(xii) Alcohol abuse
Attitude towards hypertension control, treatment and prevention
11. Do you consider hypertension as serious diseases?
(i) Yes
(ii) No
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12. What do you think are the reasons for not talking hypertension drugs
(Antihypertensive) for someone with hypertension?
(i) Stopped when fill better
(ii) Cannot afford cost
(iii) Serious side effects
(iv) Do not feel like it
(v) Forgetfulness
(vi) Cured
13. Do you think hypertension can be cured when diagnosed and treated earlier?
(i) Yes
(ii) No
14. What are the best majors to prevent or control hypertension? (Multiple answers are
allowed)
(i) Avoid stress
(ii) Lifestyle Change
(iii) Regular medication
(iv) Regular BP measurement
Lifestyle practices about the risk factors of hypertension
15. How many cigarettes do you smoke per day?
(i) 1 or less per day
(ii) 2-5 per day
(iii) 6-10 per day
(iv) 11 and more per day
(v) Do not smoke
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16. Do you take any of the following alcohol?
(i) Beer
(ii) Wine
(iii) Whisky
(iv) Local or homemade alcohol
(v) Do not take any alcohol
17. How much time do you take food with high saturated fats?
(i) Sometimes
(ii) Often
(iii) Rarely
18. How much time do you take food with higher salt?
(i) Sometimes
(ii) Often
(iii) Rarely
19. How much time do you take physical exercise per week?
(i) Once
(ii) Twice
(iii) Thrice
(iv) More than three times
(v) None
Thank you for your time