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Derenco Anastasia Stratila Victoria Antoci Vladlena Guleac Alina Gr.3
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Page 1: Kinder PPT

Derenco AnastasiaStratila VictoriaAntoci Vladlena

Guleac AlinaGr.3

Page 2: Kinder PPT

Background

1946Ferrero’s

fundation and invention of the Pasta Gianduja (future Nutella)

by Pietro Ferrero

1964Nutella is launched

1968The kinder Division is

formed

1974Kinder

Surprise is launched

1990The Fresh Kinder line (Pingui, milk-

slice, chocofresh…)

Page 3: Kinder PPT

The Products

* Kinder Chocolate *Kinder Country *Kinder Pingui *Kinder Surprise* Kinder Bueno *Kinder Delice *Kinder Maxi *Kinder Milk-Slice

Page 4: Kinder PPT

What is Kinder Surprise?• Egg shaped Chocolate• Brown Milk Chocolate on the outside• White Milk Chocolate on the inside • Originated in Italy by a company

named Ferrero• Ferrero also make Ferrero Rocher,

Raffaello, Nutella est.• Original name was Kinder Sorpresa

but changed to Kinder Chocolate when subsidised in Germany, then finally Kinder Surprise in 1974

Page 5: Kinder PPT

Products and Targets

• Kids: Chocolate, Surprise, Joy, Country, Delice, Pingui, Tranche au lait, Choco-Fresh and Maxi King

• Adults: Bueno and Maxi

• Families: Schoko-Bons, chocolate advent calendars, Christmas eggs and other products for special events

Page 6: Kinder PPT

Product Placement

There will be no intentional placement of Ferrero products for the purpose of promoting their sale in any television program, or movies primarily directed to media audiences with a majority of children under 12, unless those products are consistent with their healthy dietary choices.

Page 7: Kinder PPT

Product PromotionKinder has a very interesting product promotion policy which consists from a lot of restrictions, such as:-non advertising for children with age under 12 (with some exceptions mentioned above)-non-using famous personalities in their ads-non-advertising in schools-non-use of premium offers

Page 8: Kinder PPT

The Customers

Kinder Chocolate, Krow Communications and O.Jeffers, 2012

Page 9: Kinder PPT

The Current PositionGlobal presence of Ferrero on the French market:• Leadership in the chocolate

treats and spread cream market

• Weak presence on the biscuits and fresh products market

Page 10: Kinder PPT

The Image

• An unique taste• A popular treat• Fun, in with your kids or other people

• Unhealthy• Bad for the environment

Page 11: Kinder PPT

Business Strategy

Page 12: Kinder PPT

The Mission

• High quality• Product freshness• Finest raw materials• Respect and consideration for the customersBut also:• Caring about hygiene, environment and social issues• Caring about the communities and countries where the

company is present (think global, act local)

Page 13: Kinder PPT

The Company’s Values

• Loyalty and trust• Respect and responsibility• Integrity and sobriety• Passion for research and innovation• Work, creativity, donations

Page 14: Kinder PPT

Our New Idea

Page 15: Kinder PPT

The ConceptKinder Moment, a low calorie and gluten-free chocolate bar.The Kinder quality and taste in a healthy snack

Page 16: Kinder PPT

Our Analysis• Moms need their Kinder too !• A snack enjoyable without any diet damage, guilt-free• The kinder quality and a healthy snack

Page 17: Kinder PPT

Marketing Analysis

Page 18: Kinder PPT

The Competition

• Kellog’s (leader, 15% of the cereales market share, Special K)• Nestlé (the n°2, Fitness bars)• Specialized brands: Gerblé, Gerlinéa… • Retailers’brands

Page 19: Kinder PPT

SWOT AnalysisStrength

Historic brand, popular, trusted

brand, good quality

ingredients, never copied,

good communication

and affective link

WeaknessesUnhealthy image,

never been present on the

low calorie market, already

present competitors

OpportunitiesGrowing concern

about eating habits and

health, growing market,

innovation, target mothers

ThreatsCompetition and

well-known brands

(Kellogg’s), new advertising campaigns

(costs)

Page 20: Kinder PPT

Marketing Diagnosis

Page 21: Kinder PPT

The Issue and The Solution

The problem:Kinder is not a brand associated with healthy benefits in the consumer’s mind, quite the contrary, actually.

The solution:The consumers already trust the quality and the unique taste of Kinder’s products but now, the brand must insist on the nutritional efforts they are doing with the new biscuit.

Page 22: Kinder PPT

Perceived ValueOnly Kinder Moment can offer you the pleasure of a Kinder with no consequence.

Page 23: Kinder PPT

Communication Diagnostic

Page 24: Kinder PPT

The Obstacle to Communication• Consumers don’t associate Kinder with healthy products• Concern about the taste (gluten-free, low-calories and tasty?)• The healthy snacks market is already well occupied• Kinder will need purchasing advisors

Page 25: Kinder PPT

Communication

Page 26: Kinder PPT

Communication ObjectivesThe communication is built around:

Kinder innovates for the better

The nutritionnal benefit

Page 27: Kinder PPT

The Product ImageGraphic Code:• Easily linkable to Kinder (same colors and typography)Sound code:• Calming (a relaxing moment, naturalness of the ingredients)Brand’s personality:• Individually wrapped product (easy to transport and eat)• Unique taste, pleasure• Nutritional benefit, innovation• A shared moment

Page 28: Kinder PPT

Communication: The TargetsWomen• Active and busy• Fond of Kinder or liking treats• But caring about their health

Page 29: Kinder PPT

Communication: ATL Marketing

Kinder France, known for spending a lot on advertising (+30% for Kinder Bueno to help the product arise).So around €500 000…Find the consumers where they are:• Social networks• Dedicated website• Classic ad channels (TV, posters,

billboards, magazines…)

Page 30: Kinder PPT

Communication: BTL Marketing

Find the consumers out of the shelves:• Sampling in stores (visibility, speech about the recipe)• Actions in public places (subway, press booth…)• Sponsoring of sport events (around €200 000)

Page 31: Kinder PPT
Page 32: Kinder PPT

Conclusions