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Kicking Off the Capital Area Food Network
Welcome to the
First-Ever Meeting of the
Capital Area Food Network!
January 26 2015
Presented by members of the Raleigh/Wake Food Policy Task Force
http://growingsmallfarms.ces.ncsu.edu/growingsmallfarms-farmphotoapril2008/
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2012 – 2014
Food Policy Participation
Task Force Representation:
Advocates for Health in Action
Alliance Medical Ministry
American Heart Association
Center for Environmental Farming Systems
City of Raleigh Community Development
Community Food Lab
East CAC
Freelance Community/Coalition Builder
Irregardless Café
Raleigh City Farm
Petesch Law
Raleigh Office of Sustainability
Wake County Community Services Department
Wake County Extension
Youth Empowered Solutions
Others Engaged in Food Policy Discussion:
Carolina Farm Stewardship Association
City of Raleigh Community Development
City of Raleigh Solid Waste Services Department
CompostNow
East Raleigh Citizens Advisory Council Co-chair
Food Bank of Central & Eastern NC
Green Planet Catering/Market Restaurant
Habitat Wake
Inter-Faith Food Shuttle
NC Alliance of YMCAs
NC Division of Public Health
NC State University
NCCE Service
Private/Wake SWCD
Saint Augustine's University
SAS Culinary Farm
Self/nonprof. consultant
Ship Outreach (Ship of Zion Church)
Sixth Sun
South East Raleigh Assembly
The Produce Box
Toxic Free NC
UNC School of Public Health
UNC-Chapel Hill
Wake County Human Services
Wake SWCD
Wake/Durham NRCS
Well-Fed Garden
This list may not be exhaustive. If your organization has been inadvertently left off please let us know!
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Local Food Policy Milestones:
2009 2010 2011 2012 2013 2014
Task Force kick-off
Healthiest Capital
County launches
Wake County Agricultural
Economic Development Plan
Local Bill exempting Wake County
municipalities from farm building permits
Raleigh approves UDO, includes urban
agriculture category
Raleigh Urban
Ag Work Group
Morrisville Community Garden on
public land
Raleigh launches
Community Garden Work Group
Raleigh adopts 2030 Comprehensive Plan
Recent efforts have emerged in many sectors and across many jurisdictions.
As interest and need around food grows, effective coordination will be vital.
2015
CAPITAL AREA
FOOD NETWORK
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About the Task Force:
A self-organized, diverse, temporary body dedicated to launching
a Food Policy Council for Raleigh and Wake County.
We are building on years of food policy and food planning
advances in Raleigh and Wake County.
Our work is part of a statewide trend in Food Councils, and a
growing need to integrate expertise and resources from all parts
of the food system for effective decision-making at all levels of
government, community, and the private sector.
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A food system
refers to all aspects
of producing,
buying, selling, and
eating food.
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A food system
refers to all aspects
of producing,
buying, selling, and
eating food.
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Who makes up the food system?
FINANCIALSOCIO-
CULTURAL
CONTEXT +
ENVIRONMENTPOLITICAL
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Cooperative Extension
Social Services
Farm Bureau
Higher Education
Educators (K-12)
Local Farm & Food Orgs
Community Gardens
Natural Resource Conservation Service
Food Banks
Soil and Water Conservation
Faith-Based Organizations
Community College
Future Farmers of America
Farmers Markets
Public Health
School System Nutritionists
Community FoundationsHospitals
Health Practitioners
Youth Organizations
People with Networks
Food Bloggers & Writers
Museums and Historical Associations
Civic Clubs and Organizations
Media
Local GovernmentElected Officials
Planning & Code Enforcement
Land Trusts
Parks and Recreation
Nature Groups
Watershed Groups
Waste Management
Environment/Sustainability Offices
Economic Development
Distributors
Tourism
Grocery/Convenience Stores
Dealer/Packers/Processors
Banks & Funding Agencies
Chambers of Commerce
Small Business Centers
Culinary Schools
Restaurant Associations
Food Hubs/Aggregators
Marketing Groups
Hardware, Feed & Seed Stores
Farm Service Agency
Smart Start
Sea Grant
Who makes up the food system?
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What is a local food system?
A local food system brings food
production, distribution, and processing
closer to the consumer. This can be from
a statewide view, a regional view, or a
county and city view.
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Why is a local food system important?
A local food system
brings economic, social,
and ecological benefits.
social
economic
ecological
http://growingsmallfarms.ces.ncsu.edu/growingsmallfarms-farmphotoapril2008/
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Local or Regional Food Councils in 2014
- Councils active or emerging, as of April 2014
Emergence of Food Councils in North Carolina
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The Roles of
Food Policy Councils
(or networks!)
Coordinate
Efforts,
Connect across
Silos
Focus
Attention On
Needs and
Opportunities
Drive
Community
Food System
Action
Food Policy Councils typically:
•Take a comprehensive approach
•Pursue long-term strategies
•Offer tangible solutions
•Are place-based
•Advocate on behalf of the larger
community
•Seek relationships with government
•Establish formal membership
From the American Planning Association, www.planning.org
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The Capital Area Food Network’s Goal:
Grow a Robust Local Food System
and a Healthier Population
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The Capital Area Food Network will:
ASSESS the community food system
EDUCATE the community and decision makers
CONVENE stakeholders and CONNECT resources
RECOMMEND policy change and initiatives
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The Capital Area Food Network’s structure:
A HYBRID MODEL
DIVERSE MEMBERSHIP
CONSENSUS-BASED DECISIONS
FLEXIBILITY IN CHARTER
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The Capital Area Food Network’s structure:
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The Capital Area Food Network’s structure:
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The Capital Area Food Network’s structure:
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The Capital Area Food Network’s structure:
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Our Timeline:
January 2015:
Welcome our first Members;
Get started!
Summer 2015:
Find Directions for Action and Assessment;
Build Stability in the Network
March 2015:
Put more Structure to the Network;
Start seeing the whole Wake County Food System