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KEY CONCEPT All cells need chemical energy.
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KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

Dec 15, 2015

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Oscar McCulloch
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Page 1: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

KEY CONCEPT All cells need chemical energy.

Page 2: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

The chemical energy used for most cell processes is carried by ATP.

• Molecules in food store chemical energy in their bonds.

Starch molecule

Glucose molecule

Page 3: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

phosphate removed

• ATP transfers energy from the breakdown of food molecules to cell functions.

– Energy is released when a phosphate group is removed.

– ADP is changed into ATP when a phosphate group is added.

Page 4: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

Organisms break down carbon-based molecules to produce ATP.

• Carbohydrates are the molecules most commonly broken down to make ATP.

– not stored in large amounts– up to 36 ATP from one

glucose molecule

triphosphateadenosine

adenosine diphosphate

tri=3

di=2

Page 5: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• Fats store the most energy.

– 80 percent of the energy in your body– about 146 ATP from a triglyceride

• Proteins are least likely to be broken down to make ATP.

– amino acids not usually needed for energy– about the same amount of energy as a carbohydrate

Page 6: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

A few types of organisms do not need sunlight and photosynthesis as a source of energy.

• Some organisms live in places that never get sunlight.

• In chemosynthesis, chemical energy is used to build carbon-based molecules.– similar to photosynthesis– uses chemical energy

instead of light energy

Page 7: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

KEY CONCEPTThe overall process of photosynthesis produces sugars that store chemical energy.

Page 8: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

Photosynthetic organisms are producers.

• Producers make their own source of chemical energy.

• Plants use photosynthesis and are producers.

• Photosynthesis captures energy from sunlight to make sugars.

Page 9: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• Chlorophyll is a molecule that absorbs light energy.

chloroplast

leaf cell

leaf

• In plants, chlorophyll is found in organelles called chloroplasts.

Page 10: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

Photosynthesis in plants occurs in chloroplasts.

• Photosynthesis takes place in two parts of chloroplasts.– grana (thylakoids)– stroma

chloroplast

stroma

grana (thylakoids)

Page 11: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• The light-dependent reactions capture energy from sunlight.

– take place in thylakoids– water and sunlight are needed– chlorophyll absorbs energy– energy is transferred along thylakoid membrane then to

light-independent reactions– oxygen is released

Page 12: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• The light-independent reactions make sugars.

– take place in stroma– needs carbon dioxide from atmosphere– use energy to build a sugar in a cycle of chemical

reactions

Page 13: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• The equation for the overall process is:

6CO2 + 6H2O C6H12O6 + 6O2

C6H12O6

granum (stack of thylakoids)

thylakoid

sunlight

1 six-carbon sugar

6H2O

6CO2

6O2

chloroplastchloroplast1

2

43

energy

stroma (fluid outside the thylakoids)

Page 14: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

KEY CONCEPT Photosynthesis requires a series of chemical reactions.

Page 15: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

The first stage of photosynthesis captures and transfers energy.

• The light-dependent reactions include groups of molecules called photosystems.

Page 16: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• Photosystem II captures and transfers energy.

– chlorophyll absorbs energy from sunlight

– energized electrons enter electron transport chain

– water molecules are split

– oxygen is released as waste

– hydrogen ions are transported across thylakoid membrane

Page 17: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• Photosystem I captures energy and produces energy-carrying molecules.

– chlorophyll absorbs energy from sunlight

– energized electrons are used to make NADPH

– NADPH is transferred to light-independent reactions

Page 18: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• The light-dependent reactions produce ATP.

– hydrogen ions flow through a channel in the thylakoid membrane

– ATP synthase attached to the channel makes ATP

Page 19: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• Light-independent reactions occur in the stroma and use CO2 molecules.

The second stage of photosynthesis uses energy from the first stage to make sugars.

Page 20: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

• A molecule of glucose is formed as it stores some of the energy captured from sunlight.

– carbon dioxide molecules enter the Calvin cycle– energy is added and carbon molecules are rearranged– a high-energy three-carbon molecule leaves the cycle

Page 21: KEY CONCEPT All cells need chemical energy.. The chemical energy used for most cell processes is carried by ATP. Molecules in food store chemical energy.

– two three-carbon molecules bond to form a sugar– remaining molecules stay in the cycle

• A molecule of glucose is formed as it stores some of the energy captured from sunlight.