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Jordan Salmonella Report Disease Control Directorate Ministry of Health, Jordan MECIDS Annual Meeting Amman January 16-18, 2007
31

Jordan Salmonella Report

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MECIDS Annual Meeting Amman January 16-18, 2007. Jordan Salmonella Report. Disease Control Directorate Ministry of Health, Jordan. Outline. Background: Jordan Burden of Illness Study MECIDS objectives Methods Results Conclusions & Recommendations. Jordan Burden of Illness Study. - PowerPoint PPT Presentation
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Page 1: Jordan Salmonella Report

Jordan Salmonella Report

Disease Control DirectorateMinistry of Health, Jordan

MECIDS Annual MeetingAmman January 16-18, 2007

Page 2: Jordan Salmonella Report

Outline

• Background: Jordan Burden of Illness Study

• MECIDS objectives

• Methods

• Results

• Conclusions & Recommendations

Page 3: Jordan Salmonella Report

Jordan Burden of Illness Study

• Jordan first site in Eastern Mediterranean

• Burden of Salmonella, Shigella, Brucella

• Burden of illness study

– Population survey

– Laboratory survey

• Validation study

Page 4: Jordan Salmonella Report

Persons seek medical care

MOH

CaseLab-confirmed

Laboratory testsfor pathogens

Specimens obtained

Persons become ill

Laboratory survey

Multiplier 1Multiplier 1

Multiplier 2Multiplier 2

Measuring the burden of foodborne illnesses

Population survey

Page 5: Jordan Salmonella Report

Cases of Salmonella and Shigella in stool cultures*

Sep. 03May 04

Freq

%Freq%

Shigella 71.0 30.6

Salmonella

10.1 30.6

Stools696495

*In 24 MOH lab

Page 6: Jordan Salmonella Report

Comparison of laboratory survey results & MOH Reports

Lab surveyMOH Reports

Freq%Freq%

Shigella 100.8 30.01

Salmonella

40.3 130.03

Stools1191*41273†

* cultured† tested: food handlers probably included, unknown procedures

Page 7: Jordan Salmonella Report

Jordan Diarrhea Burden

Sep 03May 04Population >1year5316696 5316696% diarrhea7.8%6.1%# population diarrhea414702324318% diarrhea sought care 19.5%40.8%# population diarrhea sought care80867132322% diarrhea sought care MOH 8.9%16.2%# population diarrhea sought care MOH3690952540Stools received MOH696495Shigella 7 3Salmonella 1 3

Page 8: Jordan Salmonella Report

Persons seek medical care

Reported

CaseLab-confirmed

Laboratory testsfor pathogens

Specimens submitted

Persons become ill

For each For each Salm./Shig.Salm./Shig.

273 infected persons273 infected persons in the communityin the community

Measuring the burden of foodborne illnesses

Page 9: Jordan Salmonella Report

Estimated Burden of Foodborne Pathogens Jordan 03-04*

PathogenYearly burden

IR/100,000

Salmonella

6606124

Shigella16266306

Brucella 6912130

*Only 50% of Jordan’s population seeks care in MOH facilities.

Page 10: Jordan Salmonella Report

Comparison of Isolation Rates of Foodborne Pathogens between Lab. Survey & Validation

Study*

Lab. SurveyValidation Study

FreqTotal%FreqTotal%

Salmonella

1 696 0.1 280 2.5

Shigella 7 696 1.0138016.2

S.Typhi 010850 0140

Brucella311510 2.0

0140

* Jordan Aug—Sep 2003

Page 11: Jordan Salmonella Report

MECIDS objectives

• Establish sentinel laboratory-based surveillance in Israel, Jordan, and PA

• Enhance laboratory capabilities to identify Salmonella

• Strengthen existing capabilities and develop new ones for characterization of Salmonella using phenotypic and genotypic markers

Page 12: Jordan Salmonella Report

Methods

• Meetings at national and regional levels

• Sentinel sites

• Study population

• SOPs

• Training (local & regional)

• Data collection forms (lab. logbooks, reporting forms)

Page 13: Jordan Salmonella Report

Regional center

Israel Jordan (DCD*) Palestinian Authority

Laboratory Directorate

Al-Basheer

Al-Nadeem-Madaba

Al-Eman-Ajloon

South Shuneh

Amman Central Lab

JFDA

Data flow chart

Page 14: Jordan Salmonella Report

Training

MoH Lab. Training Center, Amman, Sept 2006

Page 15: Jordan Salmonella Report

Data collection forms

Page 16: Jordan Salmonella Report

Methods

• Data collection started in July 2005

• Information on specimens tested recorded routinely

• Aggregated numbers sent monthly by fax to Lab. Directorate & DDC*

• Data entered and analyzed at DDC using Microsoft Excel

• Monthly reports sent to CMC Amman

*Disease Control Directorate

Page 17: Jordan Salmonella Report

Specimens TestedJordan Jul 05-Nov 06

6853

4165 4848

29900

0

5000

10000

15000

20000

25000

30000

35000

Blood cultures_Patients Stool cultures_Patients Stool cultures_Food handlers Food items

No.

Spe

cim

ens

Page 18: Jordan Salmonella Report

Food Items TestedJordan Jul 05-Nov 06

0

500

1000

1500

2000

2500

Jul05 Aug05 Sep05 Oct05 Nov05 Dec05 Jan06 Feb06 Mar06 April06 May06 Jun06 Jul06 Aug06 Sep06 Oct06 Nov06

Month

No

. Sp

ecim

ens

Page 19: Jordan Salmonella Report

Blood Specimens TestedJordan Jul 05-Nov 06

0

50

100

150

200

250

300

350

400

450

500

550

Month

No

. Sp

ecim

ens Al-Basheer

Ajloon

South Shuneh

Madaba

Amman CL

Page 20: Jordan Salmonella Report

Patients Stool Specimens TestedJordan Jul 05-Nov 06

0

50

100

150

200

250

300

350

Month

No

. Sp

ecim

ens

Al-Basheer

Ajloon

South Shuneh

Madaba

Amman CL

Page 21: Jordan Salmonella Report

Food handlers Stool Specimens TestedJordan Jul 05-Nov 06

0

50

100

150

200

250

300

350

Month

No

. Sp

ecim

ens

Al-Basheer

Ajloon

South Shuneh

Madaba

Amman CL

Page 22: Jordan Salmonella Report

Isolation Rate of Salmonella by Type of Specimen Jordan July 05-Nov 06

Salmonella isolatesTotal

Freq%

Blood cultures_Patients 90.13

6853

Stool cultures_Patients 641.54

4165

Stool cultures_FH 741.53

4848

Food items 70.02

29900

Page 23: Jordan Salmonella Report

Isolation Rate of Salmonella by Type of Specimen Jordan July 2005-June 2006

Salmonella isolatesTotal

Freq%

Blood cultures_Patients 90.13

6853

Stool cultures_Patients 641.54

4165

Stool cultures_FH 741.53

4848

Food items 70.02

29900

Page 24: Jordan Salmonella Report

Isolation Rate of Salmonella by MonthJordan July 2005-June 2006

0,00%

0,50%

1,00%

1,50%

2,00%

2,50%

3,00%

3,50%

4,00%

Month

Iso

lati

on

Rat

e

Blood cultures_Patients

Stool cultures_Patients

Food handlers

Food Items

Page 25: Jordan Salmonella Report

Isolation Rate of Salmonella by Sentinel Laboratory

Jordan July 2005-June 2006

0,00%

1,00%

2,00%

3,00%

4,00%

5,00%

6,00%

7,00%

8,00%

Month

Iso

lati

on

Rat

e Al-Basheer

Ajloon

South Shuneh

Madaba

Amman CL

Page 26: Jordan Salmonella Report

Percentage of Salmonella Isolates by Serogroupe

0% 5% 10% 15% 20% 25% 30%

Other

Salmonella A

Salmonella C

Salmonella F

Salmonella H

Salmonella I

Salmonella G

Salmonella C1

Salmonella D

Salmonella spp.

Salmonella E

Salmonella C2

Salmonella B

S. enteritidis 15%

S. typhimurium 5%

Page 27: Jordan Salmonella Report

Conclusions

• System is useful and operates efficiently

• Similar Salmonella rates in stools from patients (1.54%) & food handlers (1.53%)

• Overall Salmonella rate in stool: 1.5%

• Rates comparable to those of developing countries (1.8%) and tenfold lower than rates in developed countries (0.15%)*

*Chaker & Baker, 1988. A review of human salmonellosis

Page 28: Jordan Salmonella Report

Conclusions

• Higher than rates laboratory survey (0.3%), lower than rates in validation study (2.5%)*

• High Salmonella burden ([64+74]*273~38,000 cases in 18 months)

• High % of S. enteritidis

*Jordan Burden of Illness Study

Page 29: Jordan Salmonella Report

Recommendations

• At sentinel lab level– Continue Salmonella surveillance system– Add Shigella using same diagnostic

procedures and mechanisms of reporting– Test for other entero-pathogens

(Campylobacter, E. coli, etc.)– Establish electronic reporting from sentinel

labs

Page 30: Jordan Salmonella Report

Recommendations

• At reference lab level– Use PFGE– Establish electronic reporting from

reference lab

• At regional level– Training?– Compare & publish data

Page 31: Jordan Salmonella Report

Acknowledgements

Ministry of HealthCMC

Palestinian & Israeli

partners

NTI

World Bank