JIE Pond Pucks JIE Technologies Ltd. 2012 2 JIE Pond Pucks are made from non-toxic ingredients to mimic natural processes making them safe for fish and.

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JIE Pond Pucks™

JIE Technologies Ltd. ™ 2012 2

JIE Pond Pucks are made from non-toxic ingredients to mimic natural processes making them safe for fish and invertebrates.

Our Solution


JIE Pond Pucks doesn’t try to kill the algae

We attack the source of the problem by inhibiting the growth.

We break the growth cycle early, during the first stage of growth

Preventing the formation of floating algae mats.

Interrupting the cycle


One of the ingredients is pulverized barley, it triggers a chemical reaction as it breaks down.

The interaction of sunlight with peroxide and barley release organic acids (humics) that inhibit algae growth.

These humic and fulvic acids, along with increased levels of oxygen form a difficult environment for algae to begin it’s growth cycle.

JIE Pond Pucks™ in Action


Click on black image to see video. It will start in 10 seconds.

How it works



How it works


How it works

Efficient use of Bacteria


For bacteria to be effective in pond treatment it must be able to germinate and multiple rapidly once introduced to a pond.

JIE Pond Pucks may seem simple but there is a lot of engineering involved in it’s design and function to provide bacteria with an ideal environment.

Along with oxygen, JIE Pond Pucks release a buffer component.

Although the buffer does not change the pH in the entire pond, it does correct the pH in the small micro environment surrounding the bacteria de-hydrate.

This enhances the success of the dormant bacteria to germinate once they are re-hydrated because the surrounding water is rich in oxygen and at a desired pH level.

Diverting the nutrients


JIE Pond Pucks lowers dissolved Phosphorus by the agglomeration (flocculation ) process which helps limit algae growth in the water.

These buried nutrients in the bottom sediments are available for the growthof rooted aquatic plants such as those which grow along the shore line of a pond; emergent species.

Emergent species are beneficial because they can filter the water entering a pond taking up nutrients into their biomass.

Keys to success


1 surface acre is 200 ft x 200 ft2kg of product for each surface acreInsert Pucks 1 meter from bank and 3 meters apart on a clear sunny dayEnsure they are submerged under any algae matThe remainder of the dosage is spread in the center

Early Season Application

Correct Environment• Any body of water that can grow algae will be an ideal environment • The depth of water does not matter to the success of the products.• If copper sulfate type products have been used we recommend waiting two

weeks after last installation before the first application of the Pucks. • The starting dates could vary some based on geographic locations and the

general rule is to begin applications when water temperature is near 10 C. • The key is to follow the monthly application intervals as listed in this

dosage program.

JIE Technologies Ltd. ™ 201212

1. First Application April 1st.2.5 kg Puck Pond Clarifier + 1.5 kg Augmentation Puck per surface acre

2. Second Application May 1st.

1.5 kg Augmentation Puck per surface acre 3. Third Application June 1st.

2.5 kg Puck Pond Clarifier per surface acre 4. Fourth Application July 1st.

1.5 kg Augmentation Puck per surface acre 5. Fifth Application August 1st.

2.5kg Puck Pond Clarifier per surface acre 6. Sixth Application September 1st.

1.5 kg Augmentation Puck per surface acre

Schedule

Overall effect


After application a film develops on the surface.

This will sink within a couple of days

You will see clear water after 5 to 7 days

The Pucks may raise and fall several times

This will prevent the formation of floating algae mats.

The bottom sediment will breakdown properly.

Unpleasant odors will be prevented from forming.

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JIE Technologies Ltd. ™ 2012

洁加科技 (86) 21 5213 6400

www.JIE-Tech.com

JIE Pond Pucks JIE Technologies Ltd. 2012 2 JIE Pond Pucks are made from non-toxic ingredients to mimic natural processes making them safe for fish and.

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