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INTRODUCTION TO MANAGEMENT
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Mary Parker Follet defines management as, The art of getting things
done through people
Koontz defines management as, management is the art of getting things
done through and with people in formally organised group
Lawrence Appley defines management as, management is the
accomplishment of results through the efforts of other people
Management is a process involving planning, organizing, staffing, directing and
controlling human efforts to achieve stated objectives in an organisation.
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ADMINISTRATION VERSUS MANAGEMENT
Oliver Shelton,in his book The Philosophy of management
differentiated administration as decision making function and
management as execution function.
Administration is above the Management
Milward states that administration is primarily the process and agency used
to establish the objectives or purpose which an undertaking and its staff are to
achieve: secondly, administration has to plan and to stabilize, the broad lines
of principles which will govern action. These broad lines are usually calledpolicies. Management is the process and agency through which execution of
policy is planned and supervised.
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Administration
(Policy Formulation)
Management
(Policy Execution)
Org
anisationalLevel
TOP
LOWER
Functions in Organisation
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Basis ofDifference Administration Management
1. Level of organisation Top Level Middle and Lower Level
2. Major Focus Policy formulation and
objective determination
Policy execution for
objective achievement
3. Nature of Functions Determinative Executive
4. Scope of Functions Broad and conceptual Narrow and Operational
5. Factors affecting decisions Mostly External Mostly internal
6. Employer- Employee relation Entrepreneurs and owners Employees
7. Qualities Required Administrative Technical
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Definition: Management is the process of designing and maintaining an
environment in which individuals working together in group, efficiently accomplish
selected aims or the goals.
Who are managers?Male or Female?
Is anArt or
Science?
Where youfound them?
Efficient v/s
Effectiveness?
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y Managers: Coordinate work activities to achieve organizational goals.
Their ability to act is affected by both the internal culture ofthe organization and the constraints of the external
environment including the global environment.
y Managers:
Also deal with complicated ethical and social
responsibility issues as they plan, organize, lead and
control.
y Manager
Someone who works with and through other people
by coordinating their work activities in order to
accomplish organizational goals
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y When considering the managers terrain, managers
might ask these questions:
What is my role as a manager?
What constraints do I face as a manager both within the
organization and from the external environment?
How does the global environment affect my ability to
manage?
What can I do to be an ethical and socially responsible
manager?
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y First-line Managers
Managers at the lowest level manage the work of non-
managerial employees directly or indirectly involved with the
production or creation of the organizations products.
y Middle Managers
Managers between the first-line level and the top level of the
organization who manage the work of first-line managers
y Top Managers
Managers at or near the top level are responsible for making
organization-wide decisions and establishing plans and goals
affecting the entire organization
Types of ManagersTypes of Managers
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Exhibit 1.1 Managerial LevelsExhibit 1.1 Managerial Levels
Top
ManagersMiddle Managers
First-Line Managers
Nonmanagerial Employees
Top
ManagersMiddle Managers
First-Line Managers
Nonmanagerial Employees
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Efficiency and EffectivenessEfficiency and Effectiveness
y Managerial Concerns
Efficiency
x Doing things right
xGetting the most output from the least amount
of inputs
Effectiveness
xDoing the right thingsxCompleting activities so that organizational goals
are achieved
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Exhibit 1.2 Efficiency and Effectiveness inExhibit 1.2 Efficiency and Effectiveness in
ManagementManagement
GoalAttainment
Effectiveness (Ends)
ResourceUsage
Management Strives for:Low Resource Waste (high efficiency)
High Goal Attainment (high effectiveness)
Efficiency (Means)
Low Waste High Attainment
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Management FunctionsManagement Functions
y According to the functions approach, managersperform certain activities or duties as they
efficiently and effectively coordinate the work of
others.
y
Henry Fayol first proposed that all managersperform five functions: planning, organizing,
commanding, coordinating and controlling.
Planning
Defining goals,establishingstrategy, anddevelopingsub-plans tocoordinateactivities
Lead to
Organizing
Determiningwhat needsto be done,how it willbe done, andwho is to do it
Leading
Directing andmotivating allinvolved partiesand resolvingconflicts
Controlling
Monitoringactivitiesto ensurethat they areaccomplishedas planned
Achieving theorganizations
statedpurpose
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P
LA
N
N
I
N
G
O
R
G
A
N
I
S
I
NG
LE
A
D
I
N
G
C
O
NT
R
O
L
L
I
NGFirst Level Supervisors
Middle Level
Managers
Top Level
Managers
TIME SPENT ON CARRYINGOUT MANAGERIAL FUNCTIONS
FIVE FUNCTION APPROACH
1. PLANNING
2. ORGANISING
3. STAFFING
4. LEADING
5. CONTROLLING
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ART OR SCIENCE?
Particulars
SCIENTIFIC METHODS
Searching for facts and casual
relationship Testing of hypotheses
Concept
ParticularsParticulars
THEORY
PrinciplesPrinciplesPrinciples
Concepts: Mental image of anything formed by generalisation
from particulars
Scientific methods: Involves
determination of facts through
observation, testing of relationshipand hypothesis. If it explain reality ,
they are called principles
Theory: is a systematic grouping of
interdependent concept and
principlesManagement
theories are Science.
The application of
theory into practical
life is an Art
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ManagementManagement RolesRolesy Henry Mintzbergs Management RolesApproach
Interpersonal roles
x Figurehead, leader, liaison
Informational roles
x Monitor, disseminator, spokesperson
Decisional roles
x Entrepreneur, disturbance handler, resource allocator,negotiatory Robert Katz Management Skills Approach
Technical skills :Knowledge and proficiency in a specific field
Human skills: The ability to work well with other people
Conceptual skills: The ability to think and conceptualize about
abstract and complex situations concerning the organization
Design Skill: The ability to solve problem in a way that will benefit
the enterprise.
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Exhibit 1.5 Skills Needed at Different Management LevelsExhibit 1.5 Skills Needed at Different Management Levels
TopManagers
MiddleManagers
Lower-level
ManagersImportance
Conceptual
SkillsHumanSkills
TechnicalSkills
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WhatWhat IsIs anan Organization?Organization?
y An Organization Defined
A deliberate arrangement of people who acttogether to accomplish some specific purpose
y Common Characteristics of Organizations
Distinct purpose
Composed of people
Deliberate structure
DeliberateStructureDistinctPurpose
People
DeliberateStructureDistinctPurpose
People
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Exhibit 1.7 The Changing OrganizationExhibit 1.7 The Changing Organization
Traditionaly Stable
y Inflexible
y Job-focused
y Work is defined by job positions
y
Individual-orientedy Permanent jobs
y Command-oriented
y Managers always make decisions
y Rule-oriented
y Relatively homogeneous
workforcey Workdays defined as 9 to 5
y Hierarchical relationships
y Work at organizational facilityduring specific hours
New Organization
y Dynamic
y Flexible
y Skills-focused
y Work is defined in terms of tasks to
be doney Team-oriented
y Temporary jobs
y Involvement-oriented
y Employees participate in decisionmaking
y Customer-oriented
y Diverse workforce
y Workdays have no time boundaries
y Lateral and networked relationships
y Work anywhere, anytime
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The Types of OrganizationsThe Types of Organizationsy Managers and employees work in a variety of sizes of
organizations Large organizations represent only 2% of the organizations in
Canada
Small business represent 98% of all Canadian companies
y Managers and employees work in a variety of organizations, and
the type of organization has an impact on what managers can do
Publicly held organizations
Privately held organizations
Public sector organizations
Crown
Corporations
Subsidiaries of foreign organizations (e.g., Sears, Safeway, General
Motors, and Ford Motor Company)
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CHANGES AFFECTING A MANAGERS JOB
Changing Technology
IncreasedCompetitiveness
Increased Emphasis on Organisational
and managerial Ethics
Chnaging security Threats
Customer Service
Innovation
Globalisation
Efficiency / Productivity
RedifinedValues
Rebuild trust
IncreasedAccountability
Risk management
Uncertinity over future energy sources ?
Prices
Restructured workplaceDiscrimination Concerns
Globalization Concerns
EmployeeAssistance
Shifting organisational boundaries
Virtual workplace
More mobile workers
Flexible work arrangementEmpowered employees
Work Lif and Personal life Balance
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Challenges to ManagingChallenges to Managingy Ethics
Rules and principles that define right and wrongbehaviour
Increased emphasis on ethics education seen in
university and college curriculums
Increased creation and use of codes of ethics by
businesses currently
y Workforce Diversity
The mix of people in organizations in terms of gender,
race, ethnicity, disability, sexual orientation, age,demographic characteristics such as education and
socio-economic status
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y Globalization
Management in international organizations
Political and cultural challenges of operating in a global
markety Managing in an E-Business World
The work performed by an organization usingelectronic linkages to its key constituencies
E-commerce: the sales and marketing component of ane-business
y Categories of E-businesses
E-businessenhanced organization
E-businessenabled organization
Total e-business organization Customers
Customers have more opportunities than ever before Delivering
consistent high-quality service is essential Managers need to create
customer-responsive organizations
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Exhibit 1.8 Categories of EExhibit 1.8 Categories of E--Business InvolvementBusiness Involvement
E-business units withintraditional organization
E-BusinessEnhancedOrganization
E-business tools andapplications usedwithin traditional
organization
E-BusinessEnabledOrganization
Organizations entirework processes revolve
around e-business model
Total E-BusinessOrganization
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y Innovation
Nothing is more risky than not innovating
Doing things differently, exploring new territory, and
taking risks
Managers need to encourage all employees to be
innovative
y Knowledge Management
The cultivation of a learning culture where
organizational members systematically gather and share
knowledge with others in order to achieve better
performance
y Learning Organization
An organization that has developed the capacity to
continuously learn, adapt, and change
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Exhibit 1.9 Learning Organization vs. Traditional OrganizationExhibit 1.9 Learning Organization vs. Traditional Organization
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Why Study Management?Why Study Management?
y The Value of Studying Management
The universality of management
x Good management is needed in all organizations
The reality of work
x Employees either manage or are managed
Self-employment
x Running your own business rather than working for someone else
All Sizes of Organizations
Small Large
All Types of Organizations
Profit Not-for-Profit
All Organization Levels
Bottom Top
ManagementIs Needed
in...
All Organizational AreasManufacturing Marketing
Human Resources AccountingInformation Systems etc.
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Summary and ImplicationsSummary and Implications
y What makes someone a manager?
Managers work with and through other people by coordinating
employee work activities in order to accomplish organizationalgoals.
y What is management and what do managers do?
Management is coordinating work activities so that they are done
efficiently and effectively.
y
What characteristics define an organization? Managers work in a variety of organizations both large and small
within various industries
y What are the challenges to managing?
The greatest managerial challenge is the crisis in ethical
responsibility damaging todays organizationsy Does studying management make a difference?
Understanding management helps us to improve organizations
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Managerial Knowledge,
Goals of claimants and use of inputs
PLANNING
ORGANIZING
GOAL INPUTS OF CALIMANTS
1. Employees 2.Consumers
3. Suppliers 4.Community
5. Stockholders 6.Government
7. Others
Inputs
1.Human
2.Capital
3. Managerial
4. Technological
Externalvariable
s
1.
Opportunitie
s
2.
Constraints
3.
OthersSTAFFING
LEADING
CONTROLLING
FacilitiesbyComm
unicationthat
alsolingstheorga
nisationwith
theexternalen
vironment
REENERGIZINGTHESYSTEM
TO PRODUCE OUTPUTS Outputs1. Products 2. Services
3. Profits 4. Satisfaction
5.Goal Integration 6. Others
SYSTEM APPROACH
TO
MANAGEMENT
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