Introduction to Food Safety & Hygiene in the Kitchen

• 1. An Introduction to Food Safety and Hygiene in the Kitchen
  

2. 3. Personal Safety and Hygiene Practices
4. Remove Jewellery
5. Remove Nail Polish
6. Tie Long Hair Back
7. Appropriate Protective Clothing
8. Clean Hands
9. 10. Kitchen hazards
11. Electrical
Spills
Fire
Sharp Objects
Chemicals
Hot Surfaces, Liquids & Foods
12. Electrical Hazards
13. 14. Fire Hazards
15. Spills
16. Hot Surfaces, Liquids & Foods
17. 18. Tongs
Basket
19. 20. Sharp Objects
21. 22. 23. 24. 25. 26. Chemical Hazards
27. Fight Bacteria
Combat Cross-contamination
28. 29. 30. 31. Credits
CreatorEmma Roulston
ModelMelanie Peters
Camera PersonKylie Van Bragt